The Huron Expositor, 1946-03-15, Page 6•-••••••••,-,,,,,•••,•••••7•",,•••,7r7,..10,,
-THE-1,WIPWEXPosirroR
OY ANNE ALLAN
Ydr° H9010 Economist
ItO...)Uetaaltersi ruinous chefs
their iePutations by the skilful
p. '07140 flavourings. It's. the sea -
that Mates a dish memorable.
Titbit! tj of the year aur a.PPetitsie
•seen4,704rnickety - everything tastes
Yon need welters Skill to perk
op),- the fiaVesur of your cooking. Here
age a few suggestions that add •more
a*peal to every 'meal:
"...PrePare devllaed eggs as usual,' but
before ailing the Whites with the
•Mashed yolks and mayOnntbise, put
chopped peanuts in the ,bottom of
each piece.
• Mash Asbanana. in French dressing
ea• 1.-----1Witt before seting. This is especial-
„ good with fruit'salads. By the way
• have you ever tried sieving plums and,
.r. adding a cupful of this puree to basic
• gelatine dishes?
'r.„ •
.• •
b,rr.
•
1.
r ,
.14
3),
•
't•-•
Raked beans are de luxe ashen yeu
sprinkle theta with a half feasplien
of comineedial steak sauce.
If you have some leftover chicken
• gravy, pour it over a ;casserole in
which you're arranged layers of cook-
ed noodles. and chopped wieners'',
then sprinkle with bread crumbs mix-
ed with a dash of Sage and., heat -in
the oven for 20 minutes.
•
.Favourite Plum Whip
• Mix together 11, cups of cooked
sieved plums, 1 egg white, cup
ZEBRA
STOVE, POLISH
0,1110
411.
Makes
01-d Stoves
New!
titt
sugar, 1 teaspoon lemon juice and a
dash of man. Beat With a” rotary or
electric beater. until.light gaud fluffy;
stir in ae cup, shopped nuts. Pile In
sherbet glasses and chill in refrigera-
tor thoroughly.
Note: We are assuming -you can -
ned some plums as we did last fall.
If not; we hope you can proeule aprne
prunes for this dish.
Gingerbread Layers
Split squares of gingerbread' and
put together with any leftover custard
,sauce.
Baked Vegetable Hash
1 .cup cooked beef (or other meat).
• chopped
• •
.2 cup e cooked potatoes chopped,
1 cup 'cabbage chopped
' 1 cup, carrots, diced
-1 ceSO'beets, diced
3 onion, chopped
Salt and pepper
Condiment sauce
Milk. .• I -.•
Prepare beef and vegetables and
mi.. Season highly with salt, pepper
and condiment sauce. Add just ' en-
nough ...to .hold hash together.
Place in greased baking 'dish, bake in
oven (350-375, degrees) about 20 min-
utes., If a browner hash is •desired,
grease a frying pan, spread hash in
pan, cook to brown and told like an
omelet.. • Serves 4 to 6.
-Noodle "Rarebit
. a tablespoon butter
1 tablespoon flour
• 1/4 teaspoon dry mustard,.
• 1/4 teaspoon salt
• Few grains pepper ,
1 cup milk ,
1/2' lb. cheese (diced)
1 cup cooked broken •noodles.,
--cup chopped celery. ,
. 'Make a sauce from butter, flout,
mustard, salt, pepperand milk. 'Turn
element "off." Add cheese and stir
until it is melted and mixture is
smooth. . Add noodles and celery.
Serve on slices of crisp toast. Serves
four.
Crispy Fish Cakes
1y, taps salt odd "shredded
3. cups potatoes .• diced .
'3 slices onion, minced -
14 tablespoons baking •fat' •'
teaspoop pepper
a egg, well beaten...
Seat • -Csedlinh •in Celd Water' .to' 0:01*
*C" %Mgr Drains T*,f).....411., itatateen
nt1,4 Ordene in aatieelaan..,caVer wtlf
'boning water ne* until pldattiea
are tender (abellt 10 Mintltea), Pour
eff the water 'and Sbate-stalleepais osi••
er beatto Miff petatoes. 'Mash .thor-
TOughly, add fat, ROOF and egg:. Beat
otn light and flaffy„,and shape mix-
tere'•intcr fiat caltes.--...„Brewn on both
sides 'We small amount of fat. Use
element tureed""high." Serves Six.
•
-Supper Salad
t• •
At. .1 9 -oz. paoicagat elbow Uutc,arani,
• • cooked . • .
• 2 medium-sized onions, minced
4 raw carrots', grated
1 bunch radishes., sliced
4 stalks, celery, chopped
1 head of lettuee.
Chill ingredients. cn. -refrigerator.
Toss together macaroni, onion_ par-
rots, radishes and celery: . Line serv-
ing bowl. with lettuce and add vege-
table mixture. Serve with Ruspian
• _
dressing.' Serves 8 to 12:
Russian Dressing
•
1 cup mayonnaise
1 hard -cooked egg, chopped
1/4 cup chill sauce ,
2 tablespoons of minced green
• • PePper (optional). • '
Shake ingredients together to blend
well. '
•
The Suggestion Box
Miss P.„..B. says: "I bought two
uapainted chests Or my small apart-
ment. I painted the fronts and tops
but papered the sides to match the.
wallpaper; This made the room look'
more spacious."
Miss W. D. says,: "I've replaced
my button bag with several glass jars
Which makes ...button finding much
simpler." • .. * •
Mrs. B. J. says: "Instead of throw-
ing away a card. table -which hada
hopelessly broken top, my husband
covered it with rustproof sereening.
We use it as a. kniqedgarmerlt drier.
Sweaters and such Mai be laid on it
for quick dry,ing, preventing consid-
erable shrinkage."
Mrs. . -N, Mc. Says.: "I've saved a
lot of time on wash' days by tacking
your Stain removal chat on the wall
Dear the laundry •sink.. • Below .the
instructions are the materials re-
emeated...in many of -the.. directions.
This.' idea saves many trips to the
recipe file in another part of the
house,"
• Anne„Allan invites you to' write to
her c/o. The Huron ExpoSitor.•. -Send
in Your suggestions on homeiaking
problems and watch. this colunin for
replies.
1 '
rrner 4!1'
n1100,1
r.f. Waring) -
OttaWa-Nfillsat haPpens 'Igor
doseilke
A let -Qt People in Ottawa would like
to know thesinswer to that piie; not
the least of ahem beteg Igor's east --
while compatriots in the big Soviet
Pmbassi here.
But if the government has decided
What It getidg_tp, do with this, Rus -
clan Enahasay-ettache who•tipped 'off
.the Mounties 'last September to- the
existence ofia S,o,yiet spy ring in Ot-
tawa, it hasn't let its decision become
kraiwn. And the bets are that it isn't
likely to. .
....
The Gosenkos-Igois,, his wife Svet-'
I_lead, and their infant 'sonHall but
'disappeared, into thin air one more-
ing early in September after they hid;
presented themselves at ,the office of
the Intelligence Branch of the R.C.M.
P. They 'were taken into protective
custody after they had told their
story -action which they themselves
requested because they • feared, they
would be murdered or kidnapped and
taken back to •ftuesia. ••••• ,
Where the Goseakos are now, only
two people know, The Standard was
told by one -usually reliable sourqe.
These two people are fairly high
ranking mounted policertien who waSre'
given the assignment • of taking the
Gosenkos away from Ottawa. and
Iteeping them safe at some unknown'
place until' Igor and,' his wife were
needed to -testify 141b -re ----the Royal
Commissioli probing the espionage
ring., .
Whether the "Gdienkos have been
brought to testify is not known. Noth-
ing can be learned about them -not
even 'whether Mrs. Gosenko, who was
pregnant last September, has 'given
birth to her child.'
e
.1.
• LOOSE LEAF. COLUMNER BOOKS
• .• LOOSE LEAF LEDGERS
• LEDGER SHEETS
f
• LOOSE LEAF RECORD BOOKS
• LEDGER, INDEXES
•• BILTRITE BINDER'S
• CHARGE LEDGERS
• COLUMNER FORMS -
• • VISIBLE RECORD EQUIPMENT
Loose Leaf lcittip. Orient &sines 'in a large range
-• of Sizes; Styles and Qualities.
• Whatever your requirements are, we can sat-
isfactorily meet them.
PHONE 41
For Suggestions and Estimates.
•
e
rno., Publishers
• .
positor
Eittablishe'd 1860
',buy young plante from gretetheuees
and rtaarket go.rtiOnero• Seed 113 sown
aUylir late Melon „early,,Apri1
jn,Pete, Plifight 11443,
Wireleyva, if el-tir''a ,feyr 40-
loquix0, It More plagtrare needed„i
hotbed slieUld: be ikae. 4°14°If
the early varieties to start are; Tonr
atoes, (Abel, parlIMM, rloAkPE!ier; pr
Itionny Bast); (174bage (Golden- ,kc*
CePeahagen Market); cauliflower
(Snowball). Other Vegetables Amy be
Started 4n the hotbed to get earlier
crops, Such as peppers, Melons, cu-
otimbers; onions and lettuce. Succes-
sive :sowings will ensure more titan
one ereP• of meat vegetables/Further
-information may, be foundlin the pub-
lications, of the Dominion Department
of Agriculture, such as "The Vege-
table garden," "Vegetables For Pra-
irie Farms," "IletheUses ,and:, Cold,
Frames,'",`Tomato Culture," "potato
Ctilture,'' "Wartime Garlien." and
others, ..which may be obtained free
by writing tat the Department at Ot-
tawa.
• Evidence that the Gosenkos' fears
may not have been 111 -founded is in
the records'.of the Ottawa city po-
lice. Early in the morning of the
day following Gosenko's.....disappear-•
ante from the embassy • lair .docu-,
ments Which he said proved Cana-
dians were supplying Russia agents
with secret government information
two city police . constables surprised
four men ransacking the Gosenkos'
apartment in Central Ottawa.
Ail four men' were Ruastans, two of
them from the Embassy, and&an Em-
bassy car with a chauffeur behind
the wheel was parked a short' Ma-
tinee down the street.
While thegosenkos 'reportedly hid
in terror in the apartment of a non-
Russian neighbor -having been tipped
off by a friend in the 'Embassy .that
Men, wire coming after thon-Thos.
Walsh and S. McCulloch, city con-
stables, took -the names of the r four
Russians and, because of theft' diplo-
matic immunity from arrest. allowed
them to' depart. •
Semi-official sources here • agree
•that. the Canadian ,Gove•rarrient..avill
do its utmostae protect the Gosenkos
from Soviet -apitngeance, but just bow
their safety tile be guaranteed these
Sources are at -a-ioss to -say. _
Presumably the GeSenkos will be
permitted to stay in Canada and at-
-slat, in establishing themselves in-
conspicuously under nese -names in
some part of the country far. from
Ottawa. In time they may be -grant-
ed Canadian, citizenship.
• Fortunately for this purpose, the
'Gine* or two Children • the Gosenkos
have are too yOung to speak Russian
or have any recollection of event s` of
the last few Months,. and tonsequent-
1y would not unwittingly betray their
parents. They can grow up into Eng-
lish-speaking Ganglia-Dar-.withoiJ
the blonde liair, blue eyes and' broad
Slavic faces they inherited from their
parents indicating their -racial origin.
In W,esiern Canada there are many
thousands such Canadiana. of Slav or-
igin.
.Both adult Gosenkos speale'Englisla
although brokenly. However. after
six Months with English-speaking
guards their command of thp langu-
age may be assumed to be much 'b,eti
ter than it was. •
'Sources here instanced several cas-
es of the long arin, of Russia venge-
ance -hunt -id in the ,period between the
wars- as proof that plans to .proVide
the •Gosenkos with permanent prot,ec-
tiOn..„rousa be carefully laid. As to,
how the-Goeenkos may made their
living, one source Commenteds.,
"Better the gold mines of northern
Ontario or the coal mines of Alberta
than the salt Mines of Siberia."
Vegetable Garden
The time to 'think about planting
the vegetable, garden should not be
left until just before sowing, the seed.
It is not too early to .make plans now,
says W. R. Ferguson,, Division of
Horticulture, CentralExperimental
Parra, Ottawa. Two points -the size
of the garden and the kind of vege-
tables deaired-will help in deciding
the aindent of ground to be 'used for
the various vegetables, and the
gthwth atid yield of the vegetablein
foriner Year's will be a guide Tn. hue:,
ing fertilizer. It shcsuld be .on, hand
early and Worked into the ground be-
fore planting. „ . • -
In the spring when working the soil.
commercial fertilizer, such as 4-8-10
or 4-12-6 should be applied at the rate
of two or three pounds per 100 square
feet,. or 800 to 1,200 pounds per acre.
If the soil had net 'been manuad•
•the fall, the amount of fertilizer may
:be increased to four pounds per 100
square feet. or, 1,60altiiinads per acre.
aln the' desie f tdMiittiei, early cab-
bages, and other plants- Which Must
be down long before it is possible to
plant ihern in the' garden OUtflide,
%litany gardeners" like lb grow plants
from their own need. tither go41.etiers
.=.,
A New Dairy •
ChavripAd
o'nCrowne
(From The Toronto tvenlng
Telegram) .
• The HolsteinrFriesi.an Association
of Canada at its annual meeting has
.awarded a Certideate- of Superior Pro-
duction to Hays & • Co., Calgary, not-
ed breeders of dairy cattle. Their
Holstein, matron Alcartra Gerben, now
on the Hays farm at Brampton has
set •a new •world reeord, with 27,745
pounds, of milk, 1,409 pounds of but-
terfat.
There are all sorts of records, for
the different-. breeds, for two or three -
time milking, for lifetime .productien
and So on, but -the figures here cited
represent the largest annual butter-
fat_ production' by any cow of any
breed anywhere in the• world, irres-
spective of age or times milked daily.
Dairy cattle authorities take note of
three higher butterfat records, re:
.ported some years ago from Japan
and Australia, but they are not recog•
eized, as cifficial, as ,tiae tests were
not subject te_the 4p.e of supervision
required in Canada and' the United
States. Two of these cows were Hol-
steins, the other a Shorthorn.
Alcartra Gerben's fat production of
1,409 POunds, (equivalent to ..abotit i-
760 - pounds of butter) tops €i .offi-
cial world record by just • seven•
Pounds. The former record- of 1,402
Was achieved by Carnation Ormsby
Butter King, %owned'. by Carnation
Farm's in , the. United State's, from
xnilk-prodiiction .of 38,606 pounds.' It
will be seen that the Hays cow has
produced exceptionally high-test • milk
.-actually -aboet five per -cent.
Even including -the-unofficial.. 11st,
only abeut-fifty cows on five •contin-,
ente are rbeordek as. having .paSsed
the I,200 -pound mark, about one-quar-..
ter •of the • total ,being 'on ,Canadian
farniel: 'Holsteins :are In...a...majority,
With Jerseys and Ayrshires next. To
attain this select company a dairy
animal must have good, breeding, ex-
nooatiL great capacity, ,andL.reF.
ceive the best of care. A 1,400 -pound
eotris no accident.
•
Canadiansities to *cep matte
with thank in cond,UCting
lnental prb)ect. :,140 Meats
104.ive:; tbRP4):CirttP4..9f YirObr to
44ii,t,Jr-erg4, Wag, • ;varied, aso, the
of salt TedallSed :*g the
.).011th: rol etataltIng tilater Ili addition,
Methods moat commonly used, in
•
3M1A4liln 'thhtnee WON.: tiled out, and
-VW XCRIT'llug rules for cooking "reg. -O. -
lar" d "quick -Cooking'" rolled eats
swere .thotna genera/IT conceded to be
best. • . • I
Rolled Oat .Porridge
(using regular rolled oats)
1 pup regular arolled oats
3 cups boiling Water
-1/4 teaspoon salt
Start Cooking cereal in top of dou-
ble boiler over direct heat. Sprinkle
cereal gradually Into the boiling, salt,
ed water, stirring constantly;, to pre-
vent Innaping. Keep water boiling to
prevent cereal from becbming sticky
Boll over direet heat for aye minutes,
• then cook; covered, for one hour ever
boiling water, stirring only oecasion-
ally., 'Makes about 3 cups. "
To reduce time of cooking, in the
double boiler, soak cereal in the speci-
fied amount of water overnight, then
bring to boll and. cook over direct
• heat for five minutes: Finislt ,cook.
lug -in' double boiler ear 30 Minutes.
If wheat germ is added, use 2 table:
sPoona wheat germ per cup of raw
cereel. •
Rolled Oat Porridge,
(TJsing quick -Cooking rolled oats)
1 cup quiak-cooking rolled oats
3.1/4` cups boiling Water,
1 teaspoon salt.
Sprinkle cereal gradually into the
boiling, salted water, Stirring Con-
stantly to prevent lumping.• Keep
Water boiling to prevent cereal: from
becoming sticky. • Boil over direct
heat for three minutes, then cover
and cook for 10 minutes over boiling
water. Makes about 3% cups.
Cracked Wheat .Caeserble
I. cup cracked wheat
2% cups boiling water
1. teaspoon salt
• .
1/ cup thinly sliced oxlip
1 tablespoon fat.
• 2 cups canned tomatoes, or 11/4
•
cooking of .Cereails
You' woad never think of trying to
operate an automobile on an em.pty
fuel tank. Yet many people attempt
to do hall a day's •work on practical-
ly an empty -steinaCh. You have heard
the.saying-"You can't eat like a bird
end work like a horse." It is neces-
• yy that we ,re -fuel each morning
'With a good substantial breakfast.
• No other Meal . receives' so • little
thought in its planning and:prepara-
tion. Breakfasts 'should not be of the
hit-and-run fashion.- Although they
follow more -or less the same pattern,
variety sboulcl,still be the 'keystone.
The home economists�fthe Con-
sumer Section. •Dominion Department
01 Agriculture, suggest serving het"
cereals: They are economical, give
variety and at, the same time supply
that "morning energY" so needful for -
success: In order to serve a hot cereal
which Will be palatable, and givecon-
sistently good results, a few simple
rules mut followed, '
To ascertain the best Cooking meth-
ods the Cansamer SectiOn asked the'
Household • Science departments a
cups tomato juice
• 14. teaspoon' salt
:;,....;,,Dash cayenne pepper
-1% teaspoons catsup
.1. Cup grated cheese.
Sprinkle gradually the cracked
wheat ;into' the boiling salted: water,
stirring constantly until thiekened.
Cook 'for two hours over boiling wa-
ter. Meanwhile cook onions fat ,
.#00,4041.1$
•okuldilsen6:'7,4:1„"4t1jell:nirP97\e";lievee611$4"114-,,"'4d°"thisP24, "
rheumatic Infer orfHel P
etadainessenlial oils
'rand mesltralaa_l4snemera-
iem4:lchedi:;?a::kYsGndhIeiihemreg"nen"1°°14
• etDoddaKney1o4
.•
•
• -
until tender. Add tomatoes, cover and \
simmer for 10 minutes. Add onl9/alar•
ter teaspoon salt, cayenne pepper anit—
cat sup. 'In a greallea casserole ar-
(range alternate layers. of the cereal,
tomatoes and chaise, with the cheese
aa' top layer. Bake in fra •Moderate131
hot even, 375 degrees Ir., gpv-f 1033,
utes. • Serve With green beans or
cabbage' salad. Six servings.
Cereal -Prune Whip
1% cups cooked ,pdunes
dried)
1/4 cup cold cooked rolled gate
(quick-coniting or regular)•
1/4 cup milk „
•1,4 teaspoon cinnamon.
• Dash of salt .,
3 tablespoons sugar
1 egg white. ••
Remove pits from prunes and Mash. .
Add porridge, milk, einnamen, salt
and half the sugal. Meat egg white
until kid; gradually beat in- femain,
ing sugar, and fold into Prune mix-
ture. Chill thoroughly and serve
plain or with a custard sauce. Six
,servings. ,
WHEN IN TORONTO
Oak? Ylior Homo
• 'Ovid
auttleg
LOCATED'on wide SPADMIA AVE.:,
Al College Street
• • RATES • . •
• Single $1.50 -$3.50
Double $2,50- $7.00
• Write for Folder •
We Advise Early Reservation
A WHOLE DAY'S SIGHT-SEEING
WITHIN WALKING DISTANCE
• A.:M. POY/ELL, President
41
11
I 1
•
ic's Seed Cleami.ig Time
CIXAN seed meats bigger and bet-
ter crop yields for farmers. Seed
should be cleaned during the winter
months to be ready for spring plant-
.
:404111!...;
ing. Seed cleaning plants, such as
shown here, are available -to farmere,'
in all parts of Canada-
, N. R. SHIP "PROTECTED", BY RADAR
11.70.1C4iMirirk.
P •
t`II1ST radar inetallatiOn 011.11, Canadian passenger messel is now operating‘on S.S. Prince
kupeit, 'Canadian National Steginships' Pad& Coast•serviee. This 'magic ege"--
closely-guarded wartime secret—helped defeat the &la.- 311-bbilized for peace and effective
• all'weather, -it-will now' aid in defeating navigational dangers. -. The set, shown' hie
above the ship, left to right,' inelude4: -(1) Main body,,dontaining transmitter, receiver
timing, Chinks and dispiay unit. (2) Remote diblay cut on,ship's bridge fair navigators:
• with G. A, MacMillan, Supt., C.X.S.S. and Capt. E. 13. Caldwell master, S.S. ?Vince Itivert,
.on either side. (8) Radr,antexina,:innonted on foremast,-
:•.
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