The Huron Expositor, 1933-02-24, Page 217`
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THE CANADA STARCHCO, LIMITED, MONTREAL
SUNDAE'• AFTERNOON
(By Isabel Hamilton, Goderich, Ont.)
ALL ,h1UST FARE
And we must fare through crimsoned
seas
'Till men of every land and race
+Shall know each other face to face,
And all shall take and all shall give,
And all shall learn at last to live
And labor for the sovereign •good
Of universal brotherhood.
,--Leslie Pinckney Hill.
PRAYER
0 God, make our faith real! Teach
as to regulate our lives by our sense
of Thy purpose. Help us to commit
our souls to Thy keeping, we pray in
`the name of Him who loved us and
gave Himself for us. Amen.
S. S. LESSON FOR FEBRUARY 26
Lesson Topic --.Jesus Shows His
Power.
Lesson Passage—Mark 4:354:8,
113-20:
Golden Text -11 Timothy 1:12.
an writing of this incident of the
storm on the lake one commentator•
says: "As I see the time when this
took place, I learn something. It
was eventide when these disciples;
braced the halyards and drew up the
;brown sail, and gave the prow of
their little vessel to the setting sun;
but, as the crisis of the story it was
more than eventide—it was night;
the hours had sped on, twilight so
short in those eastern lands had
slipped suddenly away; not alone a
,storm, but darkness had overtaken
these disciples. So with us now, the
time as of old is eventide; the ages
have slipped by and we, are standing
here, heirs of all the ages past, near-
er the time than when we believed.
Now, as then, .in the dark mysteries
of life sits• Jesus Christ; dearer and
closer when danger is near. It was•
at their greatest need that He rose
up and cried His great words of
`Peace, be still." It was the 'sym-
pathy, the help, that touched the.
!hearts "of the disciples. He came to
'their rescue, and although the won-
der of His power over. great natural
laws was not without its effect, yet
that which seems to have touched
them was the sense that 'He was their
protector; their :Saviour.. So it ,is
=with us. Everyone cones first or
Oast to God, through tribulation. And
what db we 'find in the (m'ids't of the
world! tribulation? The; story of
Christ, the thoughts of men albout
!Christ, are diffusing themselves
throughout the whole Christian world
—(Christ in .humanity, Christ in
sympathy for others, that has be-
come the 'Christ of our age. The re-
d's Agit avoh lite 4,0 ,'1
10O—sen the i?tive,' t `leatba
blind !slider the darkened attics.
succor the poor and weedy, to
bring good news," Ah, dim
Of vision, and slow of hearts Your
!Christi
Give int, 0 give us Elm."
—K. W. Yassar.
A Guide To Meal -Planning
Pork is one pf our biggest meat
(bargains to -day. There are no pork
cuts, fresh or - cured, that are not
cheaper than even the most optimis-
tic shopper would have believed pos-
Isible two or three years ago.
IDuring the past few years we haye
learned a great deal about the right
way of „cooking meat and pork has
benefited, perhaps, more than some
of the other meets. This knowledge
is the result of experimental work
done by cookery schools and the
home economics departments of agri-
cultural colleges. The result of these
experiments is establishing standards
of meat cookery which have been
sadly lacking heretofore.
There is one unalterable rule albout
pork cookery, whether of the fresh
OT cured variety, whether roasted,
'sauted, !broiled or ,boiled: It must be
well done. Undercooked pork is
dangerous to the health.
The secret of success in preparing
any fresh pork cut is to ariaistain. a
temperature which will cook the meat
thoroughly at the 'centre and yet
keep the outer surface from becom-
ing overcooked and dry. To develop
to the fullest extent the rich flavor
vehieh is characteristic of fresh pork
the meat should be cooked at a
moderate • temperature after it has
been seared.
Water should not be added to roast-
ing pork. The cuts which may be
roasted, such as the loin, ham and
shoulder, have enough exterior fat
to baste the meat and prevent the
roast from drying out. Boned hams
and shoulders are easier to . carve,
and are attractive when served either
hot or cold. They, may be stuffed
with well -seasoned bread crumbs or
bread dressing.
Time Table For Roasting Pork.
Loin, 30 minutes a pound at 300
deg. F. after 15 minutes' ,searing at
480, deg. F.
Fresh shoulder, 30 minutes a
pound at :300 deg. 'after 15 ininirtes
searing at 480 deg, F. s.
Fresh ham, 30 minutes a pound at
300 deg. F. after searing •l5Thiinutes
at 430 deg, F.
Fresh butt, 45 to 50 minutes a
pound at 300 deg. F., after searing
15 minutes at 480 deg. F.
Pork chops; should never be .irroil-
ed nor panbroiled. They need long,
slow cooking. To keep 'them from
drying out the pan ire which they are
being_coeke.d should be covered. One
thick 'pork chop is better than two
thin, ones. For best results brown
the pork chops first, then cpver the
pan tightly ,and cook over `a very
moderate heat until chops are tender.
When planning .menus it is weil to
remember that when pork is included
(since it is apt to contain a good
deal of fat) the other foods in the
meal should not be rich. Because
of its high fuel value :pork is well
adapted to cold weather use. Then,
too, its flavor Valends so well with
our winter fruits and vegetables that
we have ,many tin/usually good com-
binations which are both economical
and popular.
What. To Serve With Roast Pork.
1. Sauces, reliishes and accompan-
iments --Fried Apple Rings, Apple.
sauce, Glazed Apples, Onion Sauce;
stuffed and spiced baked apples, mus-
tard •pickles,, sauted orange slices,
spiced pickled ,peaches, apple dump-
lings boiled in the- pork gravy.
2. •'Potatoes:—IWihipped, browned
(Franconia) ,potatoes, baked sweet
potatoes, candied sweet potatoes, pot-
ato puff.
• 13. Vegetables — Spinach, eight -
minute cabbage, eggplant, dandelion
•greens, , green string beans, Lima
beans, creamed turnips, Brussels
sprouts, creamed or braised cabbage,
'glazed onions.
4. Salads- Crisp green salad with
French dressing, grapefruit salad,
lettuce hearts with bacon, dressing,
,beet and .pickle salad. •
5. Desserts -Fruit sherbets, snow
pudding with custard sauce, fruit
salad, banana fluff, fruit whips, bak-
ed apples.
What To Serve With Pork Chops,
Tenderloin and Sausages.
•1. Sauces, Relishes and Accom-
paniments—Fried apple rings, baked
stuffed apples, cider and •lemon
sauce, pickled crabapples, pepper
hash.
2. 'Potatoes.—(Mashed or whipped
potatoes, creamed potatoes, scalloped
potatoes, 'parsley potatoes or ,crisp
savory rice.
3 Vegetahle:s—Corn, and tomato
ti n ales, scalloped 'tomatoes, corn,
parsnip patties, spinach with lemon,
yellow' mashed turnip, creamed, on -
,ions or Celery, buttered carrots.
14. Seeded -Jellied vegetable sal-
ad, cherry salad, apple, orange and
grapefruit salad, tomato salad with
1,000 Island dressing, Waldorf salad.
5. Desserts—Vanilla, cream, car-
amel custard,. coffee sponge, lemon,
ice -box cake, frozen pudding.
What To Serve With Baked Ham.
1. Sauces, Relishes and Accom-
paniments' --Cranberry jelly, currant
jelly, fried apple rings, baked spiced
peaches, fried pineapple rings, racked
'bananas, cider sauce, pepper sauce,
raisin sauce, ea -
2. Potatoes . Baked . poi atoes,
sweet potato croquettes, candied
sweet potatoes, scalloped potatoes or
savory rice. ,•
3. Vegetables — Corn fritters,
(Macedoine of vegetable, spinach with
piquant sauce, Brussels' sprouts,
'ereannie'd cau,liflewer, eight -minute;
cabbage, corn on the cob, 'Broccoli,
mashed turnips, breised cabbage.
4.
Salad•. -(Coleslaw, beet • and cel-
ery salad, Waldorf salad, jellied 'beer.
salad, grapefruit salad.
5. Dessert Apple fluff, fruit
-sherbet, apple or cream pies- grape
sponge, jellied fruits.
What To Serve With Filed or
eagnition of the brotherhood of men
--that is Christ at the present time
working into actual affairs, and leav-
ening the whole lump."
After they landed in safety Jesus
found 'work ready to his hand. In
this narrative of the man possessed
of bhe unclean spirit we see that the
devils were obedient to the word of
command which fell from the lips of
Christ: "Come out of him, thou un-
clean spirit," and shortly .afterwards
the once possessed myight have been
seen "sitting, clothed in his right
mind-"" This power and authority
was relegated to His apostles by the
Master, not for a temporary 'purpose,
or to be confined to one age or one
nation, for we read that after the
cross had been endured and the grave
emptied, the (;blaster said again: "Go
ye into all the world and ,preach the
gospel to every creature.'" The gos-
pel and the Chuie"h which is a keep-
er and witness of the truth, haye
had power over unclean spirits ever
since, end they have exercised it in
every age, and before our eyes, 'and
we are, witnesses that it is. in no
sham, but a blessed reality. .There
is still power 'being manifested in
changed lives. Everyone called from
darkness to light, and from the king-
dom of Satan to the kingdom -of God
is a witness. "Christendom is a liv-
ing witness, built' up of lively stones,
to the potency of Christ, His Gospel
and His Church, aver all Satanic arts
and in'fluences."
an verses 18-20 we read how the
healed man was naturally anxious to
remain at the side of his healer; but
Jesus sent him out to work for him
by telling of His power and of His
Compassion. We see here the possi-
bility of• -'being under the protection
of Christ even though far from His
physical presence. ''Christ always
pointed towards a spiritual reign;
and discouraged trust in merely flesh-
ly presence and, power.
WORLD MISSIONS'
India to England.
Your great machines are humming
In city, and in town;
Their grinding wheels are crushing
The lives of thousands down. . . ,
You bring us tools for farming,
Reaper and' spade and plough;
We11 have you wrought to feed us
Who else, mere dying now. . . ,
You were our guide to freedom,
Since you had fought and won;
For us a dawn of promise
Shines in your rising sun.
Forget not in your glory
Whose is the strength, the art;
Give with your laws and customs
The power that shaped your. heart!
He of you too shall the word be true,
"Why no, we're
never lonesome"
For 30 cents
you can telephone
about
100 miles
Ivy making an "any-
one" call (station.
to -station) after 8.30
p.m. See list of rates
in front of directory.
"You must be lonely these days,"
Joe Hanley suggested, "now that
young Jim has left home."
"Why, not at all," replied Old
Jim, pointing to the telephone
with a smile. "We talk with the
lad, on Long ,. Distance every
week. And it's almost as good
as seeing him."
"Isn't it expensive?"
"Why no, -station -to -station night
rates make it about 25 cents."
Let Long Distance keep you in
touch with friends and relations.
It is quick, clear, dependable
and the cost is trifling.
aA!
Kik
nexpen.l ive
a, •
Fralt riotobracs
mak*
slomat�i•;
like new
Broiled Ham.
.f. Sauces, 'R:elis'hes and • Aceom-
panimlents—,Prepared mustard, spic-
ed gooseberries, wild grape or,wild
plum jelly, cu>cumlber rings, pinepple
rings.
2. Potatoes --{Creamed; .Au Gratin,
"I had always been in
good health until I ba >:%�>:.�%; .�'+^•3�#%`.�
gan hgiving trouble with'
my stomach. I couldn't i;{ ,• +, ,�
eat anything without
discomfort and contin-
ually had ,heartburn I s•"•':
severe gas pains and
headaches. I can truthfully say'Frult-a-tives'
completely restored Inc to health"
Frait.at-tides .. . all drug stores
upon the hips of tine cold and fejt
c* > aa, ofa i clil dUlal,
eThinOt atOotlIer once !eclat
ed A44 the Oral decade of an ` ?w idi
vudnar,t,le life s4ton,1d be. prinxarily con
cerned, with health, ,and the Vicon
deaade with edueettend Eduleatieh }s
Most 'happily acquired Iby beastly
child7'en, and lessons in health ere,
but a branch of education:.
An absence of a few days- from
!school may not only offset an unde-
sirable complication, 'but may indeed
be the weans of averting the danger
of snore grave consequences,
Delmonico, Lyonnaise or whipped.
13.. Vegetaibles -- Baked stuffed
bomaboes, spinach, Brussels sprouts,
green 'b'eans.
4. Salad Calbbage and raisin,
ginger ale and pineapple, jellied
tomato.
5. Dessert—•Same as for baked
ham.
With Cold Sliced Ham.
/Seine potato salad, prepared mus-
tard, green peas and buttered car-
rots, with orange ice cream, lemon
sherbet or peach tapioca for dessert.
What To Serve With Spareribs,
1. Sauces, Relishes and Accom-
paniments• --(Barbecue sauce, mustard
chow chow, bean pickle, tomato or
spinach sauce, sage and onion dress-
ing.
2. Potatoes and vegetables, same
as with pork chops. Desserts, same
as, with pork; ohops and roast pork.
Soups To Serve With Pork.
Consomme, strained vegetable, tom-
ato bouillon, chicken bouillon.
Dressing For Roast Pork.
Potato, sage and onion, bread and
apple, chestnut, prune.
Praises Home Treatment
For Bladder Weakness,
Backache, Irritation
No matter what your age m•ay be,
how long you have been troubled or
how many medicines you have tried
without success—if you are a victim
of functional Bladder Weakness and
Irritation, causing days of trouble-
isonie annoyance and nights of Brok-
en Rest, you are invited to try the
amazing value of [Dr. •Southworth's
,'Urataibs" without risk of cost unless
please(( with results.
(Made from a special formula used
by the Doctor for ober 44 years
"Uratabs" are designed to swiftly re-
lieve the pain and misery ,of Burning
Urethral Irritations, Backaches, fre-
quent daily annoyance and trouble-
some nights. Any good druggist
will supply you on a guarantee of
money bank on 'first box purchased if
you are not wonderfully. satisfied
with swift and positive relief obtain-
ed.
S'peaki'ng of unprofitable invest-
ments, has anyone considered the
snow shovel bou 'h't 'so confidently
last Novem.iber?---iBmockvhlle 'Record-
er and 'Tinders.
It is confidence which ' develops
O'consumer" purchases and puts peo-
ple back to work.—!Roger W. Bab -
Sen.
A HEALTH SERVICE OF
THE CANADIAN MEDICAL
ASSOCIATION AND LIFE
INSURANCE COMPANIES
IN CANADA
THE SCHOOL CHILD
There is .a tendency on the part
of•a large number of parents to con-
isider the common cold in young chr.t-
deen as being relatively unimport-
ant. This is especially true in the
case of children at the 'beginning of
their school years.
The first years of school find a
child in a (totally different environ-
ment from 'that of his first years' of
life. In the home, the daily round'
of the pre•sscheol child varies but lit-
tle from day to day, and during this
period, excitement is at a low ebb as
comyai•ed with the gla'maur and op-
portunities for contact which t'he•
earlier years at school hold.
In the home, children are lightly
clad, whereas in many instances, they
are senti:to school with far too much
clothing. The anxious -'other pre -
,pares her child for the cold walk,
but she may neglect to consider the
temperature of the school rooms.
Outside coats are dispensed 'with in
the cloak room, but sweaters and
thick stockings ,are frequently worry
throughout the day in the class!
room. Somletimles warm clothing is
neclessa7•y, but often enough, class
rooms become overheated and thco
child uncomfortably warm. During
the quick exit at the recess period,
lunch hour or school closing, such an
overheated child may fail to put ori
his 'overcoat, or, more often, mikes,
the journey home with his coat wide
open. An 'abrupt change of temper-
ature, with its rapid cooling effect
and consequent lowering of resistance
provides an opportunity for bacteria
ordinarily present in the mouth to
become active, with the result that
an upper respirartory ,infection de-
velops. Once such a cold has been
discovered, it is e'ss'ential that the
child be kept at home, not only to
-avoid compliceti'ona, but to protect
other children in the same class or
the samie school from catching the
cold. (Such infections 'are only too
often contracted from close contact
with colds from which oth4r's are suf-
fering.
Five days is the average time re-
quired to recover from a cold, but
this will aatiftrally vary dlepending
Dirt Fingernails
Trap Criminals
(By 'Prodiate King, in the Toronto
'Star Weekly.)
;Recently the (Surete Generale in
Paris, the famiouls French crime fight-
ing organization conducted a labora-
rtory experiment Iby which it was able
to convict a robber by the dirt under
his (fingernails. The thief had climb-
ed over, a, glass roof, broken' a pante
and had descended by a ropes
(He had left finger -prints which
were proved' to be his. But 'the lab-
oratory decided to 'exam'ine the dirt
under his fingernails to ascertain
if additional evidence could be col-
lected, 'sufficiently conclusive, had
the -'eeidtence of the finger -prints not
[been availa'bl'e. The lsau1 etance under-
his,
nderhis•. fingernails proved to be a mix-
ture of dust and oil known to trim-
inologisbs as `igonue."
The "gome" was miscrosoopically
exemlined and tested in various ways.
The 'tests agreed with those of the
traces found in the rope used by the
thou e -t reaker. And on the finger-
nail •evidence the thief was sentenced
to four years in prison.
'A ,mIuader by stabbing 'took place
on the ;outskirts of Paris a short time
agb. , At first it gave- the Surete
Generale not a little trouble. A man
was found dying in a ''field from a
knife wound. Those who had tried
to assist the unfortunate person be-
fore the arrival, of the agents had
-effectively destroyed all clues. There
were no finger -prints on the weapon,
and the ,gmoufvd had been hopelessly
tramped, so that not • a footprint
could ibe identified.
'The only line of investigation open
to the 'Su'rete was the combing of the
neighborhood for suspects. After
some !time a man was • ax rest,'ed on
suspicion. A spot of blood on his
waistcoat was the only • evidence
against 'him. He was taken to the
police laboratory.
Convicted by a Seed.
On the sleeve of his coat wee found
a plumed seed like that of a dande-
lion. On examination under the mic-
roscope the Isaed was shown to be
from a comparatively rare plant. A
tuft of. this order was found growing
within two feet of the fatally ,stab-
bed man. 'The seed 'had •been blown
by the wind on to the murderer's
waistcoat during the -struggle. This
apparently insignificant detail solved
the •prolblere of the Surete Generale.
''The. French sileuth Ls a logician and
also a psychologist. He understands
the workings of the. average criminal
rnlind. He is also amazingly well in-
fo'rm'ed as regards the :mental pro-
fesses of those listed as masters in
certain types of crime.
The naen under IM, -Chiappe, head'
of the -Surete Genierale, are backed
by a mass of facts eonverning the
men and women of the underworld.
This vast re'serlveir of information
reposes in the •Surete Generale in the
fo -m of the most comlprehensive and
''complete dossier system in the
world. Each crook has his history,
complete with Bertitlon measure-
msents,•.finger-Prins, photographs..'•
Into the perfeeture at Marseilles
eornes h brief •message --'dust a num-
ber. It reads: 'Paris 287,055,"
'The same message has been re-
'ceived ,simultaneously in the 'prefec-
.tures of every municipality in France.
'The number is enough. The local
police know far whom they are look-
ing.
Monsieur Chiappe wants Jacques
Tusson, whose .speeialty is cracking
the safes of small jewelry- establish
mlents. •The details of his latest
crime will come later.
,He must be grabbed without delay.
He must be picked up before he
boards a liner at'lblars'eilles for Bom-
bay, or flits across the Mediterranean
to find refuge in some, Algerian
hovel. He must- not he given a
chance to take passage at Calais on
' OF) 20 I
Te!Is.. How Stu.,
T,
AND , INiPRUVEQ HER
COMPLEXION
196
50 .Lbs. Off
Are you the young lady of whom
people ace remarking, "How She is
filling out!" ? (That's a good
natured way of saying "getting fat.")
If fat is slyly and stealthily distort-
ing your youthfil figure, you should
grapple with it t once. At 20 years
of age this girl was in it* toils. Read
how she unlburdened her young body
of 50 superfluous pounds.
"A/bout 12 months ago I was con-
siderably overweight, being on the
small side and weighing nearly 196
lbs. at 20 years of age. I was also
troubled , with headaches and pains
in the small of the (back; heaviness
on rising, with a very poor complex-
ion which broke out in spots every
so often, Since taking Kruschen
Salts all these conditions have disap-
peared. I have gone down to normal
weight, :being 146 lbs., have a lovely
oonuplexion, andrise in the morning
with no heaviness whatever."1—(.Miss)
H. P.
The formula of Kruschen represents
the residual salts of those famous
European Spas . whose waters have
been taken from time irememiorial
for excess fat. These salts ensure a
perfectly natural clearance of undi-
gested food , substances and all ex-
cessive watery waste matter. Wihem.
this wastage is allowed to accumulate,
the body's chemistry is liable to store
it up out of the way in the form of
fatty tissue. Once Kruschen gets in-
to your blood, disfiguring fat eons-
,rruences to melt away from your, an-
kl'e's and calves; your double chin
'commences to vanish, hips became
slender; you won't lose 4 or 51 lbs., a.
day or anything foolish like that, but
alnoost 'before you realize it pound, by
pound disappears—until you finally
have the fashionable figure You have
always desired.
Kruschen Salts is obtainable at all
Drug Stores at 45e. and 75c. per bot-
tle.
FREE TRIAL OFFER OF KRUSCHEN
Try Kruschen now at our expense. We have
distributed a great many special " GIANT "'
packages which make it easy for you to
prove our claims for yourself. Ask your
druggist for the new " GIANT " 75c. package.
This consists of our regular 75c. bottle together
with a separate trial bottle—sufficient for about
one Week. Open the trial bottle first, put It to
the test, and then,.J1,not entirely convinced
that Kruschen does everything we claim it to
do ,the regular bottle is still as good as new.
Take it back. Your druggist is authorised to
return your 75c. immediately and without
question. You have tried Kruschen free at
our expense. What could be fairer Y
Manufactured by F. Ganu res HUGHES, Ltd.,
Manchester, England. (Established 1755).
a cross-chanln(e'1 mailboat headed for ,
England, and then lose himself in
the purlieus of London's notorious
Soho. He must be shopped from 'sign-
ing on! . as a member of the crew of
the steamer departing that day from
Cherbourg for New York.
A Centralized System.
,'Monsieur Chiappe believes in speed
combined with surprise.
When full details come, all pre-
fectures learn, there has been a mur-
der in Paris. Henri Granger, dealer
in diamonds, failed to open his little
shop punctually at 9 o'clock, as ..had
been his want every morning for the
past forty years., A gendarme in-
veeti'gates. The old jeweller's body
is found on the staircase, leading
from his living quarters on the sec -
end floor to the humble establish-
ment below. „ He ;has been shot 'be•
tweet the eyes.
,Immediately, the Prefecture is not-
ified 'by the gendarme on the beat.
An operator ticks out a slin.iple order•
to every police station in Paris and
•irts immediate environs. Within less
than an hour 'the agents, • now on
le
the. scene and.getting .,the lay of
things, advise the Sudete that it
soaks like a Tusson job.
Again, the . operator ticks out an
order—an all -!bureaus bulletin—;but
thus tin -ie it gives the name of the
man wanted, his description, general
nuanherisnvs. And this second order
is rather inclusive, in that it relates
also in detail to the mistress•of the
man under suspicion. That second
order `sealed ev'etry road and railway
station in Paris. It was even relayed
to every airport within the municipal
confines.
Elvery person who .passes, out of
Paris, by aeroplane, motor car, on
foot or by train, is new • . closely
scrutinized by an alert agent.
If 'Tusson is still in' Paris, his ar-
rest will not be long delayed. If he
has managed to make a getaway, -
the flashing iieto every police bureau
throughout the Republic of the 'brief
message, "Paria..,287,655," will bring
results.
On every steamship wharf lurks
an incanss•picuous character, noting
-the embarking passengers, while
:aboard the ship a nondescript indi-
vidual is mangling with the crew—
these are agents seeking pati'en'tly
for signs of the wanted man.
And in railway stations, air -ports,
hotels, cafes, theatres and under--
worn]
nder=world haunts other ineonsplicu'ous
charaeterr are keeping their 'eyes
peeled for the suspected'slayer.,
'Science and Speed.
Some eight hours later a message
from the Prefecture at ,Mlarseilles
trickle's into the headquarters of the
Surete Generale. ' It is brief and to
the point—"Paris 287,655 under' ar-
rest. Taken into custody, with wo-
man, in pawnshop."
That's all—the' Surete Generale in
Paris will attend to the 1est. Ixt
France the detective service of the
whole country is centralized, and
thus speed and efficiency mark all
arrests.
The agents of 'the 'Surete Generale
are totally different •from the sleuths
of Scotland 'Yard. And, as a type,
they bear no resemblance to the de=
tectives of the police departments of
'the large cities df thifs continent.
.Except for a few oustandiing fig-
ures, they. are mainly small men,,
shabibiile .dreessieel and often none too,'
well educated. 'But they are picke2l '
for their sharp wits. ,
IWihen asked recently what were
the chief qualafioations he looked for
in his workers, M. Chiappe answered,
,'•',•Qiiick writs, logic and courage."
A most important feature of the '
French :system of •detectkari is the
reconstruction of the crime .in the
presence of the pensioner.
(Physical -force is never used . to
break a prisoner 'down in France.
The third degree as practised by the
French police takes ,the form of men-
tal torture.
;Forcing ,a suspected slaved: to gaze
long and earnestly upon the body of
the victim! -is one of the favorite
methods of the agents of the 'Surete
to force damaging admissions from,
unwilling lips.
There are tines when the very
scene of the, crime furnished the set-•
ting for the ghostly drama. The body -
of the 'viictim, especially if it is a.
woman, is dressed exactly as when.
she was done to death. She may ev-
en be seated "at a. table or in a chair,.
in a Iifelike position, apparently en-
gaged en the task which dlea'th, had.
terminated. Into the room of horror •
and death the suspect is forced, ap-
parently alone with the, corpse. And
then the doer. is locked 'with a clang.
Then 'from. closets and ;behind cur-
tains and portierres watchful, prying•
eyes gleam upon the terrified sus-
pect,waiting for him to g ve vont to,
his emotions—so that the agents anay
have something to twit . him aoout.
4vIX.9,i1,V�
THESE famous dry yeast cakes have
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months. And get a free copy of the ROYAL
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RAISIN BUNS are wholesome and
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Cream r/3 cup butter with 1/2
cup sugar. Add 1 well• beaten
egg and h cup milk, then add
with about 2 cups flour and 14
teaspoon salt to 1 cup Royal
Yeast Sponge* and % cup rai-
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lightly and place In greased
-bowl. Cover and set in warm
location until double in hulk,
about 1 h flours. Shape into
buns, place on greased•shallow
;,ane, allow to rise in warm
place until double in hulk.
Glaze with egg Wish and hake
7,.
I:!
y4
delicious
.
20 minutes in moderate even,
375' F.
"ROYAL YEAS(' aPONGE:
Soak one Royal Yeast Cake in
V: pint of lukewarm water for
15 minutes. Dissolve 1 table -
of sugar 10 h pint of
milk. Add to the dissolved
yeast cake. Add 1 quart of,
bread flour. Beat iborouf hly.
Cover and let rise overnight to
double in bulk In warm place
free from dradghts. Makes five
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Out free bolk-
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#3,&;
t4 �' }'y4.
Srsl<ellli�t' �, 1 {h,,;,
;a+
i',4 l'I 'r
BUY
MAi3E-1N- •
CANADA
GOODS.
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