Zurich Herald, 1934-05-10, Page 3A GOOD SHOT
SOUFFLES
The elusive, difficult souffle,
which it is popularly supposed only,
a chef can make; is within every
housewife's reach. We only a ques-
tion of learning a culinary secret —
that a smhll quantity of quick -cook-
ing tapioca will keep the souffle from
falling whilein the oven, or while it
is being served at the table. Here
are two souffles -- one for dessert
and one for a main course --- which
will do you honor.
SPICW APPLE SOUFFLE
1-8 cup quick -cooking tapioca
3 cup sugar ,
% teaspoon salt
2 cups milk
2 tablespoons butter
1,4 teaspoon cinnamon
%/s teaspoon nutmeg
1% tablespoons lemon juice
1 cup grated raw apple
3 egg yolks, beaten until thick and'
lemon -colored
3 egg whites, stiffly beaten.
Combine quick -cooking tapioca, su-
gar, salt, and milk in top of double
boiler. Place over rapidly boiling
water, bring to scalding point (allow
3 to 5 minutes), and cook 5 minutes,
stirring frequently. Remove from
boiling water and add butter,
cool
spices,
lemon juice, and apple;
slightly while beating eggs.rAdd egg
yolks and mix well. Fold in egg
whites. Turn into greased baking,
'dish. Place in pan of hot water and
' bake in moderate oven (350 deg. F.)
50 to 60 minutes, or until souffle is
firm. - Serve hot with whipped
cream. Serves 8.
CHICKEN SOUFFLE
5 tablespoons quick -cooking tapi-
oca
1,f teaspoon salt
Dash of pepper
1/ teaspoon chopped onion.,,
1 cup milk
1 cup chicken stock, or
1 cup water and 2 bouillon
cubes (chicken flavor)
1 cup finely cut, cooked chicken
2 tablespoons chopped parsley
3 egg yolks, beaten until thick
and lemon -colored
3 egg whites, stifly beaten
CHOCOLATE MARSH
So MALL OW chocolate
1 package powder
junket
1 pint milk
1 cup confectioners' sugar
V1 pound marshmallows
y/h cup boiling .nater
Prepare powder for chocolate jun-
ket according to directions on pack-
age. Chill in refrigerator. Cut
marshmallows in pieces and melt in
double boiler. Dissolve' sugar in
boiling water, add to marshmallows,
and stir until thoroughly blended.
Turn into a bowl and cool. Just be-
fore serving, put topping on choco-
late junket.
A SAVOURL DISH
This unusual recipe is well worth
trying, and may appear on the menu
as a vegetable dish accessory to the
meat course, or it may be served
alone as a savoury.
Take half a dozen green peppers,
divide lengthwise and remove the
core, seeds, and stringy portions.
Prepare a savoury filling by mixing
together a teaspoonful • each of chop-
ped onion, parsley, and tomato pulp.
Shell and chop finely a dozen Brazil
nuts and add to the mixture. This
nut meat improves not only the fla-
vour but also the nutritive value of
the dish. Add two tablespoonfuls
breadcrumbs, a little butter, and
blend all these ingredients with an
egg. Fill the peppers with the stuff-
ing and place them in a shallow bak-
ing dish with a cupful of stock and
bake slowly for about half an hour.
If a little cold meat is added to
the other ingredients, the dish be-
comes sufficiently substantial for a
light supper or luncheon.
TO CLEAN OIL PAINTING
Dust the oil -painting thoroughly
before rubbing with slices of raw po-
tato. Discard each:. slice at the first
signs of soiling Dry very thorough-
ly with a soft muslin and then rub
in the merest suggestion of refined
linseed oil, and polish gently with 'a
soft silk cluster.
Combine quick -cooking tapioca;
.salt, pepper, onion, milk, and stock
in top of double boiler. Place over
rapidly boiling water, bring to• scald-
ing point (allow 3 to 5 minutes),
and -cook . 5 minutes, 'stirring fre-
' quently. Add' chicken and parsley.
Remove from boiling water; 'let cool
slightly while beating eggs. Add egg
yolks and mix well. Fold in egg
whites. Turn into greased baking
dish. Place in pan of hot, water and.
bake in moderate oven (350 deg. F.)
50 to 30 minutes, or until souffle
is firm, Serve at once with cream-
ed peas or with sauce made of chick-
en stock. Serves 6.
TAST"' HOT -POT
Any cold beef, mutton or pork may
be used up to make this tasty hot-
pot.
Cut the meat into neat pieces, roll
it in seasoned flour, then fry in
dripping until brown. Drain off the,
fat and place the meat in .a casserole.
Fry a sliced onion, carrot and tur-
nip, and add these to the casserole.
A sheep's kidney slcdand addition.
also makes a very palatable
Season with pepper and salt and
a teaspoon of mixed herbs, pour over
I's pint of stock, cover, and gently
heat in the oven for two hours.
While the hot -pot is cooking, boil
a few previously. soaked lentils and,
when soft, add to the casserole. Half
an hour before serving, add a few
potatoes brushed over with dripping.
When ready thicken with flour.
NOVEL FRUIT DISH
Here is a light dessert that will
delight both young and old. Through
it children will get liberal quantities
of -.milk in a way that will please. It
is economical and easy to prepare.
VEGETABLES
A skillful use of seasonings is one
of the distinguishing characteristics
of practically all really good cooks.
Everyone knows that the vegetable
bue
dish calls for salt and pepper,
the cook who deservedly ranks as a
culinary artist also knows that a
dash of sugar is needed to blend the
he
other seasonings and bring
out natural flavorof the vegetable.
CARROTS TFALIENE.
Cut twelve • medium size carrots
into two-inch lengths. Cook until
tender in salted water to which a
teaspoon of sugar has been added. In
the meantime. cook two chopped
onions in melted butter until lightly
browned. Mix with the carrots and
dust with flour. Salt and pepper to
taste. When the flour is thoroughly
browned add a cup of soup stock.
Cook gently for about ten minutes
and serve very hot.
Sunday School
Lesson
ianity and Petriolflf (Temperance
Lesson VII. 19).--1. 13. Christ.
and Good Citizensieep).—Matthew 22:
1-23:39.
GOLDEN TEXT —Thou shalt love
the Lord thy God with all thy heart,
and with all thy soul, and with all thy
mind. This is the great and first
commandment. And a second like it
is this, Thou shalt love thy neighbor
as thyself. ---Matt. 22: 37-39.
Time —Tuesday, April 4, three
days before Christ's crucifixion.
Place. — The temple in Jerusalem.
Parallel Passages. --- Mark 12; 13-
40; Luke 20: 9-47,
"Then went the Pharisees." The
Pharisees were the Jewish legalists.
"And took counsel how they might
ensnare him in his talk." They did
not got to Jesus in search of truth,
for they believed themselves to be
the fountain of all righteousness.
They were hecklers.
"And they send to him their dis-
ciples." Those whom they had care-
fully trained in all their doctrines.
and ways, "With the Herodians."
Advocates of the reigning house of
Herod, subservient to the Romans,
the 'natural opponents of the Phari-
sees.
Real form is being exhibited here by Miss N. B. Brown during the
Surrey hard court championships at Roehampton, England, recently.
•
Miss Brown is seen just after the completion of a back -hand drive.
PARSNIP SOUFFLE
Cook four medium-sized parsnips
in boiling water. When tender, re-
move the skins and rub through a
colander. Mix together one teaspoon
salt, one-eighth teaspoon pepper, one
teaspoon sugar. Add the seasoning
and one tablespoon of butter to -the
parsnips. Melt two tablespoons of
butter in a saucepan, stirring in two
tablespoons of -flour and one cup of
milk. Add to the parsnips, together
with the yolks of two well -beaten
eggs. Peat the whites of the eggs
until stiff and fold into the mixture.
Put in a buttered baking dish and
bake for 25 minutes in a moderate
oven. Serve immediately, or the
souffle will fall.
will, purpose), and with ,all they
mind' ,(intellect, thought, mental
ability). ('Strength;" the physical
powers, is added in lark and Luke.
"This is the great and first •;coxn4
inandment. " In our present age, with
its emphasis on social well-being, we
are all too likely to forget the "great
and first commandment."
"And a second like unto it is this."
As Christ's first conimandrnent sum.
med up tkie first table of the law, so
his Swat. commandment summed up
the second table, the tni^o command
ments forming a complete present,
ation of the law of God. "Thou shalt
love they neighbors as thyself," TKI,
is quoted from Lev, 19 : 18. "Thins
how you love yourself. Do we not re-
cognize at once the fact that, if we
loved every one like that, it would re,
volutionize society?"
"On these two commandments the
whole law hangeth, and the pro4
phets" That is, all the precepts of
the Bible are included, in those two
wonderful rules.
tight jar. There is no comparison. Today's youngsters may step up
between the flavours. and see themselves dressed just as
A crushed raw potato applied to a they have always seen Alice in their
burn will give instant relief and will, mind's
r versions there
of theare
any
ice num-
in most cases, prevent a scar.
Never store preserves, pickles or and pinafore, charmingly interpreted
jams on the top shelf of store- cup-
board or pantry. Keep them lower.
down, as hot air rises and may in-
duce fermentation.
Stick labels inside the jar in which
dry goode are to be stored. This
ensures a clear and easily decipher-
able label.
Coyer your cupboard shelves with
oilcloth; it is easy to keep the shelves
clean and tidy. '
When cleaning sinks, bowls or
baths rub the cloth on the soap be-
fore using scouring powder.
When frying fillets of fish, always
put them into the frying -pan with the
skin uppermost. You will find them
less likely to break if cooked this way.
When using up cold cooked fish
for fish cakes, try shredding it with
a fork. If it is cut with a knife,
it is liable to become heavy.
HOUSEHOLD HINTS
When possible, always use a van-
illa pod instead of vanilla essence.
One will last quite a long time, so
long as you wipe it after you have
used, dry it, and keep it in an air -
Little Women
Fashion Again
Louisa Alcott and Alice In
Wonderland Start New
Vogue
Along with the many other reviv-
als has come a revival of old fash-
ioned children. The current notion
picture versions of Louisa M. Al-
cott's "Little Women," and Lewis
Carroll's "Alice in Wonderland" are
responsible.
The prim little pinafores and cute
be -ruffed frocks worn by Meg, Jo,
Beth and Amy have been smartly
modernized and fashioned for the
girls of 1934. They have all of the
charm of the originals 'and none of
the extra volumes of materials. For
younger members of the fanily who
are getting their first introduction
to "Little Women," there are dolls
which wear the same little frocks.
MADAM, YOUR.E. . wlis tit PR.ETTleer YC •wt4 twit
-1WeNTY
(•jIiYC BEEN
GM. 1N OUR 'W.N "
YEARS `too VEE }{EE.. J NONE KONG.
LATE.
for modern maids.
England is influencing the fash-
ions of young America just as it is
her smart mother's. Traditional
British simplicity will be the key-
note of clothes for both boys and
girls. Epaulette styles, Norfolks
and baimacaans are being featured
strongly foreigirls' coats. They will
be made of the roughish tweeds
that brother has always had all to
himself before this year.
"Saying Teacher we know that
art true, and teachest the way of God
in truth." In this statement the ques-
tioners were false and hypocritical,
for they did not believe Christ to,. be
a true teacher, but the opposite. "And.
carest not for any one: for thou re-
gardest not the person of men" This
is an invitation to Christ to be bold
in his reply and to express his real
convictions.
"Tell us therefore, What thinkest
thou? Is it lawful to give tribute un-
to Caesar, or not?" "Caesar" was the
official title of the Roman emporer.
A girl's first suit is one of the
milestones in her life. This year's are
unusually smart consisting of jumper
dresses or suspender skirts with a
contrasting jacket or eih.ree•quarter
length coat. Blouses are in plaids
and checks, and Just as gay as
the
young lady pleases. They are made
of cotton for school days, and soft
silks that are washable for very best.
"But Jesus preceived their wicked-
ness." He read the black secrets in
their hearts. "And said, Why make
ye trial of me, ye hypocrites? "The
special form of the hypocrisy was
that the questioners had come, not
avowedly as disputants, but as 'just
men: "
"Show me the tribute money. And
they brought unto him a denarius."
The "shilling" of the King James
Bible, a Roman silver coin worth
about seventeen cents.
Girls adore to wear prints in the
manner of their smart older sisters.
For spring there are many in light
and bright backgrounds with tiny
prints that are in perfect taste for
youth.
Stone Panels Depict
London's "Criers"
A great business building being
erected in St. James Square, London
is to have as one of its architectural
features five carved stone panels de-
picting the criers of London. There
will be the Town Crier, the Lavender
Girl, the Organ grinder, the Tinker
and the Orange Man. The panels will
be between the first and second stor-
ies. There is a personal touch about
then, for the heads: of all children
grouped round in the scenes will be
the heads of the five children of the
twq architects of the building. They
are all between 3 and 11 years old.
Styles Are Set
By Film Stars
What Greta Garbo Wears
Makes a Lot Of
Difference
What Greta Garbo wears this week
in a film depicting the life of an
adventurous queen may have a lot
to do with the fashions that will be
queening it at some future date. For
even though the best fashions' go to
l
the Grand Couture for their inspira-
tion, it cannot be denied that the
costumes of the film stars have a'
great influence.
Ostrich. Boas were seen some two;
years ago in a film which featured'
Marlene Dietrich. In a not far fu-!
ture countless evening dresses wear-!
ing boas made their appearance
and many women bought feathers by,
the yard .to rejuvenate an old gown.'
Joan Crawford's becoming frou.
frou has been copied and copied tor)
fashionable young America. When.
Mae West was recently featured ass
a gay lady of the nineties immedi-1
ately there was a revival of plumes,
and jewelry and opulence.
Just as a few years ago all smart)
young Americans let their bobs growl
out in the manner of Greta Garbo,'
today they are cropping it and train-,
ing bangs to curl softly in the fash-`
ion of the vibrant young Katherine
Hepburn.
are certain manufacturers;
who receive the right to copy the
clothes worn by film stars. The cos-
tumes are usually labeled as such,
and their sale confined to one store.
in town.
"And he saith unto them, Whose is
this image and superscription?'" This
question goes to the root of the mat-
ter. "The denarius bore the stamp of
the emperor. Clearly it belonged to
him and- must be paid to hill."
"They say unto him, Caesar's."
Doubtless they said it with a scowl of
hatred for the Roman.
"Then saith he unto them, Render
therefore unto Caesar the things
that are Caesar's; and unto God the
things that are Goo's." Whatever the
Caesar of the hour may require i.s
to render to him, what we are bound
to render to God remains the same.
The two things are different in kind,
so different that they never need in-
terfere with each other.
"And when they heard it, they
marvelled, and left him, and went
away." They marvelled at his read-
iness of response, at the depth of his
wisdom.
"But the Pharisees, when they
that he had put the Sadducess to
silence, • gathered themselves to-
gether." It would be a feather in their
caps if they could succeed where the
Sadducees had failed, so they muster-
ed up spirit to try in their turn.
"And one of them, a lawyer, asked
hire a question, trying him." He was
a scribe, familiar with the law.
"Teacher, 'which is the great com-
mandment in the law?" "Of the six
hundred and thirteen precepts and
commandments in the injunctions of
the scribes some of course were of
major and some of minor import-
ance.
"And he said unto him, Thou shalt
love the Lod thy God with all thy
heart (the emotions, affections), and
with all thy soul (spiritual powers,
Tree Survey Due
For Walkerville
Walkerville Parks Board plans a
survey of shade trees in the munici-
pality, with a view to eliminating-
some
liminatingsome trees in spots where they are too
crowded. That action was decided
upon at a meeting in Willistead
when it was repdited at ret�uest3i
th'
along this line were being received
from a number of residents.
In the elimination process, trees .
that are not too large for transplant-,
ing will be moved.
•
Victim of Progress
London—Clifford's Inn, one of Lon-
don's quaintest most historic ands
most paceful corners may shortly be
demolished.
Registered letters arrived at all the -
flats and offices there, giving three
months' notice to all tenants.
The letter explained that the own -
ex.'s of Cliffords Inn—the office of
works—are proposing to "redevelop
the property," and it is believed that
modern offices and shop may take(
the place of the 400 -year old houses.'
The Inn lies off Fleet St., and Fet-1
ter Lane. Its use by students of laws
dates back to 1344.
The manner of your speaking is
fully as important as the matter"
as more people have ears to be
tickled than understandings to
judge.—Chesterfield.
PROFESSOR,
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