Zurich Citizens News, 1974-11-14, Page 7THURSDAY, NOVEMBER 14, 1974
ZURICH CITIZENS NEWS PAGE 7
the place
here's value!
SUNBLEST STANDARD FROM CONCENTRATE
CREAM STYLE TOP VALU
CORN APPLE JUICE
514 oz$�
tins 48 ox.
tin
c
LIQUID
JAVEX BLEACH
128 oz.
plastic
jug
FANCY QUALITY
SEABROOK FROZEN
GREEN PEAS
c
2 lb.
bag
69°
PREMIUM VARIETIES
TOP VALU
SOUP
KRAFT
MIRACLE WHIP
SALAD DRESSING
32 oz $ 109
jar
TASTY TROPICAL BEAUTIES
GOLDEN YELLOW
BANANAS
U.S.A. NO. 1
CALIFORNIA CRISP AND CRUNCHY
CELERY STALKS
large
size ea.
•
U.S.A. NO. 1 "PROM THE SUNSHINE TREE" -.FLORIDA CANADA NO, 1 ONTARIO - MARSH rr��
JUICE ORANGES '479. CELLO CARROTS hag
a75c
CANADA NO. 1 ONTARIO - FRESH U.S.A. NO. 1 GARDEN FRESH ROSEBUA a�
GREEN CABBAGE «.33° CELLO RADISHES ab..:c
E. '''':irN6i .8kk1:: A:i llgSjj:?i ANil1SATA:t�VER{F§i.FAirgeY:;iREQ17tR£
obuq meat
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CANADA APPROVED GRADE "A" RED RII3E3OIV BEEF
E
•
p
1
1
!1
A
1
1
1
1
1
1
1
1 CUT FROM
THE BEEF CHUCK
FRESH
BACKS ATTACHED
CHICKEN
LEGS & BREASTS
ib.
9c
1
BEEF BLADE
STEAKS
Ib.
CANADA GRADE"A"
6 - 16 LBS.
YOUNG
TURKEYS
Ib.
c !� `4 q kIIII ii
ia.III /.;�/i,
1
FRESH
SHOULDER OR BUTT 1
PORK
CHOPS
1
1
lb. 89 11
1
1
E
1
11
CANADIAN QUEEN
WHOLE 1
BONELESS 1
CUT FROM
THE BEEF HIP
BONELESS
RUMP ROAST
$14 9
Ib.
FRESH, NUTRITIOUS
Sliced
Pork Liver
,,,.49c
CUT FROM THE SHORT RIB
Boneless
Beef Roasts 161 .39
CUT FROM THE BEEF HIP
Sirloin
Tip Steaks
41 .89
PRIMROSE, FROZEN
Beef
Steakettes
Ih. 69c
NEW ZEALAND
Whole or Burl Halt
Leg of Lamb
BURNS, SWEET PICKLED
Cottage s to a
Rolls lbs.
SCHNEIDERS, 1 LB. PKG.
Red Hot
Wieners
11,1.19
1b.1.09
89c
TOP VALU, 1 LB. PKG.
Skinless
Wieners
.� mle asa ase e11111I aan NIS ®aaig ea ISM 1111111 ROB aa apo
.
1iC`4 AMF S`kfV1d¢d :By 84 Leel? 4imEf1'd
;MUSHROOMS
S
L i az.
ifrc:
77c
SMOKED HAM
$129
Ib. 1111 1
1
CANADIAN QUEEN ';'s or 'a's
Boneless y
Smoked Elam Ib. 1 .39
TOP VALU, STORE PACKED
Si
naafi Link
Pork Sausag
SCHNEIDERS, 1 L8. PKG.
Sliced
Side Bacon
TOP VALU, 1 LB. PKG
Sliced
Side Bacon
e lb. 7 7 c I`'
MOM eaa ma Yi.= MAIM= an am a® as ea se mai as an
• PR{GES EF4ECTIVE' UNTIE 0:0S1040 SATURDAY, NOVEMBER i4 :?r+A1
CLOVERLEAF or IVIAPIE LEAF 40 40, 100 WATT SOFT WHITE
RED SOCKIEYE WESTINGHOUSE
LIONT BULBS
9C
ASSORTED VARIETIES
CARLTON CLUB
SOFT DRINKS
SALMON
• TOP VALU
IN TOMATO : SAUCE
Deans with Pork
tin
BEiRIlENS
2% PARTLY .SINI11'E0
EVAPORATED MILD
16 oz.'
tin
c
pkg, of
2 bulbs
case 01
24 x 10 as
'At
PEKOE
S Phi
NETT! OR;MACAROW
S°AS
TOP VALU
014 F000
SAVE TIME AND GAS
1
SHOP THE IGA NEAREST YOU
CLINTON GODERICN
GRAND TEND
etty
Ope
>; CYlld:
FROZEN FANCY QUALITY - MCCAINS
Mixed Vegetables Ih. bog 9,
FROZEN "BAKE'N'SERVE" - RHODES
24 oz. 55c
pkg
Dinner Rolls
CANADIAN SINGLES PROCESS
KRAFT
Cheese
Slices
McVITIE TUC
Savory Crackers
VEGETABLE OIL
.
Pam Spray Coating13 ozIza 139
CEREAL
Newport Fluffs 8 pkg' 73c
10 oz.
pkg.
69°
pkg.
8 oz. �9C QUICK CEREAL
Cream of Wheat
r � �,��" ��d1i,ie1
,. �.,y w 'ail.'' l'h ?41; i��.
HIGH ,'AY 21 - GRAND BEND
Gads* to Thursday - 8 A.M. to 6 P.M.; Friday ® 8 A
Saturday - 8 A. , to 7 P.M.
28 oz /lc
pkg. ":
FROZEN REGULAR CUT
SDMRYALE'
FRENCH FRIES
2 Ib.
p4PY,
bag
TOP VALU
Fabric Softener
120 u
,L,„ 9
l
FLAVOUR CRYSTALS POLY PKG
43',o,
pkgs
Tang Orange
FROM CONCENTRATE 1RFFSWEET OTROS
Fruit Juice 48 °m 49°
Milk Chocolole, Sono SwOPl. Bmterssozeh Bakers
Baking Chips 6 opkg 43°
1.09
to 9 P.M.;
nnex