Loading...
The Wingham Advance Times, 1928-08-02, Page 2WINOTIAS4"ADVANC`i -TIMES Tltttreday, August 204, 1928 Mainly Foe Women (lay Dorothy Dix) 'WHY NOT CONSIDER RIGHTS OF A WIFE? er All a. Woman Marries a Man -and Not His Family and Ought '.`o Control Her Household (By Wirinifred Black) 'No," said the arrogant man, "my :mother is not going to live alone. I don't care if she has money enough for every comfort, she is going to live with me as long as she lives. I don't care what anyone says or does and I won't change my mind—not for a minute." The arrogant man pick-' 4ed up his hat and his stick (he's the sort of man who would carry a walk- ing stick), and strode out of the house ewith his head in the air. The worst of it is .he means it! His wife doesn't like his mother and ;his mother doesn't like his wife. Mother has a dominating way. She has a nice, gentle manner and a sweet -smile—when she is talking to some- one outside the family. But when with her family she is different. Her tongue has an edge on it and, she •can see more faults in a minute than any- body else. She isn't cross, she's just meddlesome. She wants to know her daughter-in-law's friends and gossip to them about—her son. Her son is all to her and she teaches the child- ren to think very little of their mother, The daughter-in-law is a fine we man, quite capable of managing her wn household. She is a : devoted rife and good mother why should he be compelled to keep someone in ler house she does not like? Now there is another mother who is different. Her son hunted her up a nice little apartment when he got married. It has a kitchenette, bed- room and bath and a nice sunny sitt- ing room. There's a little blue and white corner in the blue and white kitchenette with a little blue and white table with flowers on it, a set of blue and white dishes and a blue and white refrigerator in the corner. And you ought to see mother! She is in her glory. She can putter around; she bakes pies and cakes and makes bis- cuits, The other day she had a party for three old friends and they ate andlaughed and when &rimer was over the friends, helped with the dish- es and they sat in the bright room 411111111111111:X11SehiMINI II1 111111111A1111111011147iIAMILIIII.liifl 11111111!111111!1E111f11;11lilis a a a a a a m U a a ■ a a ®_ a a a a a 1r Eggs, la .R ,+C,.Maa.. �'I Highest Market Prices. 'l1. iiTt 3 iii Let us have your order for Ice Cream, Soft Drinks ,'E c, for your Pic-Nic or Garden Party. We will '� t >. deliver Ice Cream and Pop. fi ii ri iii il Produce Co.,Wellington Ltd. ii li - Vin lsam, Ont. a:. a a X1111111111111111111111111111111111 w 111111111111111111111111111111®UI®IILIIIIfA111111111111111111m W. B. THOMPSON, Branch Manager. Phone 166 Wingham Branches: Wingham, Tara, Wiarton, Grand Valley Head Office, Harriston, Ontario 011111.1.11, wSnt '�1z57 S It TS7 S7?�� IYJ •92•4,.. °!L"JlIS�!Ota'1.vv.p...iv,rl"!_JS���Vt4��9?L 4 Fe - t THE HYDRO SHOP FRIGIDAIRE Drop in at the Hydro Shop and see a demon- stration of Electric Refrigerators. Make your own ice from pure clear water. Preserve your food in a cold dry atmosphere. .a..n... M.11..aie.111onaoe:.ri.a Wingham Utilitie Crawford Block. Commission Phone 156. IIII rMIMOMmmwsrrme•ar<••s assamlfrniaw aura mil ia. a U • U a >ata U a 111 a a OUR TRUCKS ARE GATHERING Cream and Eggs CALL 271 FOR TRUCK SERVICE OPEN SATURDAY" EVENINGS T1 E N'ITED FARMERS' COOP COMPANY, BENTTED0 winotani, Ontario. nd chatted of content. id times to their When mother goes to visit her daughter-in-law they are the best of friends and when daughter goes to call on mother it is the same. They delight in showing each other their new things and they chat about the children, and sometimes the kid:,:le- stay with, grandma for a day or two and she enjoys life immensely with them around—for a short time. And bgth are free to do their own will, to manage their own households. Could you better that? I wonder if the ar- rogant man would approve of this situation? Would you? DELICIOUS FUDGE Fudge is a popular confection the year round and lucky is the person whose product is smooth and creamy. •Thegreatest trouble . mast . cooks have with fudge is in its sugary Cr:grainy feeling. They try cooking the mixture fast and they try cooking it slow and sometimes vary the amounts of the ingredients. Howere, the only thing that will make the results uniformly good is to add one tablespoon of, white corn syrup for each cup of sugar used. This is so because the sugar changes in cooking but if the quality of the sugar is not just right it is almost impossible to cook it so that the pro- per change will take place. The syrup is the sugar as it ought to beafter cooking and by having a small a- mount p resent all chance is done a- way way with. An infallible recipe for delicious fudge is this: Mix 2 cups of sugar, 4 rounding tablespoons cocoa, 2 table- spoons syrup and I cup of,rich milk. Cook slowly, without stirring, to the. soft ball stage (230) degrees. Re- move from fire and add 1 tablespoon of butter. Place pan in cold water. and beat until it can be lifted with a spoon. Add 1 teaspoon of vanilla and chopped nuts if desired: ' Pour over marshmallows on greased platter. HItITS FOR SUMMER BEAUTY , (By Josephine Huddleston) Of first importance in maintaining summer comfort and summer beauty is to drink lots of water. We are told. that at least eight glasses of water each day isnecessary to thoroughly purge the system of impurities and to give the system its necessary amount of water. During the hot weather even more than this should be taken. One of nature's methods ..,f cooling the body so that it does not become overheated is letting the pores exclude moisture which is called perspiration. Drinking lots of water promotes pers- piration and large quantities of water keeps the perspiration colorless, which is of instrinsic value to the dainty woman. Limes, oranges and lemons can be brought into use for ades, thus making the water diet more pal- atable as well as beneficial. Lemons are splendid to keep the complexion clear and lovely, so once again we get the beauty benefitas well as the health benefit. Hands are apt to swell a little in very hot weather and become red. A partial remedy for this is to remem- ber not to swing the arms when. walking and not to let, 'thein hang straight down at the sides any more than can be helped. The tendency. when they hang clown is for the blood to go down to them. Theft again, do not wash your hands in very hotwat-: er if they are inclined to swell. Use tepid water and rinse them in cold water and pat them dry instead of rubbing them, TRAVELLING WITH CHILDREN Travelling with children is always more or less of a problem, There is no place that training shows as it does when children are travelling eating at strange tables, sleeping in unfamiliar beds and being disturbed from their regular routine. Packing for the trip is an art,,' for each child must have its own needs and it is best to have a separate suit- case for each one. In travelling with children the between meal basket is a necessity.,' In the basket cookies, fruit and sandwiches and a thermos of plain cocoa and one of water will be found handy: ' Such candies as needed will be included and all buying oil the train will be estetuded, For a long trip with a baby it is nice to, have a small spirit stove to heat the bottles en route. 1VLBLON DISHES Watermelon. 1 locks RATIV N Quarter a ripe watermelon and re - a move all the pink' Meat, there take out seeds and cut into blocks, Pill a creep dish with cracked ice and lay the cubes of melon on 'top, sprinkle with 'a tumbler of ginger ale and serve at. once. The ginger ale adds a snappy taste to. the melon and makes it. very 0111111111111 refreshing. P 01111k l w ll �w aar� 1110111111110 NAVAL SEA STORIES SCO?4M3NDEB HARTFORD SPINS FEW YARNS. Anecdotes From "Conixiiaruler, 'R.N," Which Tell of Amusing incidents Aboard British Warships --Officers Are Not Always TactfuL Medical aid hi the navy is often rough and ready in the case of . a small ship which has no doctor on board. The captain of a ship once sent for one of his men who claimed some medical knowledge, and corn- plained of feeling ill, "I feel ill," he said. "Do you think you can do ,anything for me?" The man thought he could. "F rst of all I wants a piece of chalk," ht said, "What'" said the captain. "A piece of chalk," repeated the man. "Do you imagine I'm going to eat a piece of chalk?" the captain said; "because, if so, you can go and--" "I don't want you to eat no piece of chalk," said the man, soothingly. "I just wants a piece of chalk." When be had got the chalk he drew a line horizontally across the cap- tain's waistcoat about half -way down and said, , "Now, sir, is this' trouble you complains of above that ; line or below it?" "What do you want to know that for?" "Because if it's above the line it's constitutional, and if it's below it's stummick." This is one of the many amusing stories 'from "Commander,, R.N.," the wonderfully entertaining reminis- cences of Commander G. B. Hartford, D.S.O., s O. R.N. (retired). Onedaythe the admiral sent for chief shipwright, who had been ham- mering away at a job just over the admiral's head. The latter's eyes were bloodshot and angry, and, to quote the shipwright, it was easy to see he'd been ashore. "'Oo are you?' 'e says. 'A carpenter?'' `No, sir,' I says. "'Well, 'oo are you, then?' "'I'm a carpenter,' I says. 'Oh, you're a carpenter, are you?' 'e says. 'Well, you can go and tell the commander from me that the next time 'e wants to break up the 'appy name over my 'ead 'e can choose a time when I'm ashore,' 'e says. 'And. what's more,' 'e says, "e can select a carpenter to do the job what's got a civil tongue in 'is 'sad.' "'Very good, sir,' I says, and goes on deck. "Well, sir, I delivers that message word for word to the commander, and you can believe me or not. as you please, 'e stops my leave, for a week for impertinence. Now, sir, where's the justice in that?" On one occasion the admiral and his navigating commander rowed past their ship in a.dingy in order to make an inspection. They were in plain clothes, and as they passed the ship the admiral, wishing to know the depth of water at that point, called to an engineer -lieutenant who was leaning over the side, "What water are you in?" The engineer -lieutenant, not recognizing the admiral, and thinking his leg was being pulled. answered "Salt, you fool!" Two able seamen were brought be. fore the commander for fighting. When asked what they had to say, the first replied, "I comes off to the ship in the eleven o'clock leaf -boat and searches the nettin's for me 'am- mick. Not being able to find it, I goes down to the mess -deck, and after a long search I finds this man asleep in. it. Shaking 'im gently to wake 'im, I says, 'Bill, you're in my 'am- Mick. Would you kindly mind turn- ing urning out,, because I'm very tared and I wants to turn in'." "No, 'e never, sir!`" declared Bill. "'E says, 'Out, yer beggar, or I'll knock yer eye out!'" Later on Commander Hartford overheard this ' man complaining of the incident to another seaman. He said, "The captain called me a fool, 'e did!" "Well, you were a fool, weren't yer?" said the seaman. "Yes, but 'e , ain't got no right to use language like that!" answered the aggrieved one. When a junior officer, the author served in a ship with a commander who was religiously inclined, a : keen bridge player, and a bad loser withal. Playing bridge one evening, his op- ponents in one rubber were the first lieutenant and the surgeon: The former's luck was prodigious.. Every hand he held was a beautiful nog trumper, and the rubber was soon over. When the remainine cards had been thrown on the table to a grand slam, 'the mortified commander rose from his seat and said, "Heaven gave you your luck—and a dashed ugly face, too!" The greatest day in the life of a cadet is Prize -giving Day. It hap- pened on one occasion that a French warship was in port at the same time, and according to custard. the French officers were invited to attend the ceremony. The Great Man (whose name is withheld), was to Brown the entertainment by making a speech to the young cadets. Starting with remote history he re- lated instances oC heroism and mighty deeds at sea, and, having en- tirely forgotten the presence of the Prench officers behind him, "around up by slamming his right fist into hist left palm, and beseeching the cadets fever to forget those two great vie - tortes, St, Vincent and Trafalgar, tin which the French were driven from arty pretence they ever made to the command of the seal "Stands Scotland Where It Did?" Aye, Laddie! (102) ref eC'orr/ S'W IPE 116/1 D. R7' aetgi F a • fottemianes?.e.9 martial bagpipes ne acus flayed even longer, will again resound in the ; Canadian Rockies, making Banff re- semble its namesake in Auld Scotia. Initiated last year under the pat- ronage of the Prince of Wales, this ' festival has quickly established itself as a Canadian th titution,' with regi- mental piping contests, athletic games, folksonge and Highland dams —all as old as Scotland herself. Nota- ble among ota-ble-among the musical features ar- ranged by Harold F'uetace }Key, mus- ical director of the Canadian Pacific Railway,is the special performance of "The Jolly 13eggars," a cantata with text by Burns and music by Sir Heu Bishop. At the daily concerts In tb hotel ballroomnot,.bia Canadian alt a-9 "'til sing the folks'mgs of Scot - ant', and Scottish t:snrdinn' lassies. will 'cilli their ` laddies in the High- land fling, the sword dance, the sail- or's hornpipe, the Scotch reel and the ' graceful seann triubhas. ' "Stands Scotland where it did?' Yes, except, during the period from August 31 to September 8, when it will seem to have been transplanted overnight to a new Highland `haunt in 'the Canadian Rockies. The oc- casion is the Highland Gathering and Scottish Music Festival, to take place a second time at Banff. Alberta. with headquarters at the BanS Springs Hotel. Songs that the Scot has a for seven centuries,and The programs of Scottish music axe. drawn up in historical sequence, be- ginning with the old ballads of the 13th, 14th and 15th centuries, follow- ed by groups from the period of Mary Queen of Scots, the Stuarts and the Jacobites, selections from the songs of. Burns. Sir Walter Scott, Lady Niarne an ' '-hristopher North, as well as the ...soridean music recently made pupular by ,Margaret Kennedy Praiser. ' Zbr ty 1 corse -Power Sir'RViltrid Lawson used to tell this story about himself. In a north ox hlgland school the Master gave the children a long, disquisition oh the steam-engine, and then asked, "Won what is it that does the work of forty horses and drinks nothing lett' Water?" Mid the answer came sfnartlyr 'Please, sir, Sir Wilfrid LawsonI''" WESTFIELD Mrs. Albert Nethery . and family, who have spent the past two weeks with Mrs. Fred J. Cook, returned to their home at Hamilton on Saturday. Mr. and Mrs. Wm. McDowell, Mr. Norman McDowell and Mrs. James Anderson visited at the home of the latter's son, Mr. Wesley Stackhouse of Brucefield on Sunday. Mr. and Mrs. Haines of Orillia were guests over the week -end at the home of Mr. and Mrs. Robt. Buchanan. Rev. and Mrs. Will Taylor of Bel - more, are ,holidaying with the form- er's father, Mr. T. H. Taylor and oth- er .friends. Dr. James eampbell of St. Louis, Michigan, is visiting his brothers, J N. and W. H. Campbell and other friends. Mr. Will Howard of Paris, the ag- ricultural representative, visited Over PP/.oiNQ For FiesrPR/X6,VANFF A. .he ss._ time ,ale Alberta Ama- teur C".ompionship meet will crown the vi•ltors in the fiat and hurdle races, weight -throwing, tugs -of -war. high and L. :d jumping, tossing the caber, shot putting and discus and javelin throwing . The regimental pipers from all over the Dominion willcompete for the prizes offered by E. W. Beatty. --- --� the week -end with 14Ir. and Mrs. M. Chicago. — "Smiling Billy Ho - gen," veteran C.P.R. conductor.. took "The Mountaineer," Canadian Pacific flyer from Chicago to Van- couver out in its initial run of the season this year. The train is ene of the "Big Five'—C.P.R. trains de Lux operating from Chicago and the east of Canada across the con- tinent during the summer. Con- ductor Hogan joined the "Soo" line in 1886 as stoker on the old Wis- consin Railway, and is to -day one of the veterans of the company. Montreal.— A new era in Cana- dian trans-Atlantic passenger his- tory, has been inaugurated. in Montreal, where the fine new liner "Duchess of Bedford" docked re- cently. The new 20,400 ton vessel, the largest to ascend the St. Law- rence to Montreal, is the first of four cabin class sister ships of the new "Duchess" type, which will supplement the Canadian Pacific's trans-Atlantic and winter cruise. services. Speakers at the banquet held on board on arrival in Mont- real after her maiden voyage eulo- gized the occasion as an event of national significance. Messrs. R. `Stonehouse of Godcrich, , Melvin Taylor, J. L. Stonehouse, S. Morton and R. Harrison,' all . of- the. sixth concession of East Wawanosh, motored to Shelburne on Saturday and secured 'fish for their- private spring creeks. Guests at the home of Mr. and Mrs. W. F. Campbell on Sunday were Dr. James Campbell of St. Louis, Mich., Misses Irene and Muriel Hoover of Lansing, Mich., Mr. and Mrs. Norman Wightman of Timmins, Mr. 'Everett Hoover of Brussels, and Mr. and Mrs. Henry Hoover of Blyth. Mr. and Mrs. Richard Gardiner of Lucknow, and Mr. and Mrs. Fitzger- ald of Lucknow, visited at the hunie of Mr. and Mrs. W. A. Campbell on.. Sunday. Mr. and Mrs. W. McGill and family are returning to their home at Saska- toon on Thursday. oh, PredJonbuift. in s Great 'Hudson AND UP AU brig I. a !a. WimTitor, triad extra Buyer* cerin pay far cars o4 of income at townie available charge for intt:, Bane ailing and isuscrtancte The great performance that marks Hudson out among all fine cars, with stellar brilliancy, is not alone in the genius of its design, but in a manu- facturing execution that also stands at the head of the ibllcttistlry. The hand -matching of all pistons is a detail in this proclaim manufacture, that is typical of every operation in building this greatest of all nucleons. a « « F YFOG E, Dealer, WIN HAM, 9