The Seaforth News, 1954-06-10, Page 3Agge
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AIS HORSE SE 9S
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Last yc,u the delt.l;ates to the
Annual Meeting Of the Ontario
Beef Producer; Association in-
structed their Executive to pre-
pare the outlines for a market-
ing scheme which would give
the producers more control over
the marketing of thou product.
When the delegates returned
this year they were presented
with a draft consitttution and by-
laws for a proposed Canadian
Meat Council with the follow-
ing objects. a) to disseminate
correct information concerning
the value of meat in the diet
and its relationship to health; b)
to encourage and foster educe-.
tional research activities per-
taining to meat and meat pro-
ducts: c) to create and maintain
a spirit of cooperation among the
members for the purpose or hav-
ing all work together for the
livestock and meat industry;
d) to do all things necessary to
promote the livestock and meat
industry.
Producer and Packer
The membership of the Coun-
eil will consist of the members
of a number of producer asso-
ciations, some of whose names
we have never heard before, and
certain packers and processors
associations. i
Each of the member associa-
tions of the Council will nomin-
ate from one to six directors.
One section says that the board
of directors will elect an exe-
cutive committe consisting of a
president, a vice-president and
three directors; another section
provides that a president and a
vice-president shall be elected by
the members of the Council,
The work of the Council is to
be financed by a levy of 5 cents
on every head of cattle sold by
a producer while it is left to the
discretion of the packers to deter -
'mine the size of any donation
they may want to make,
Grey County in Opposition
Delegates from Grey County
offered strong opposition and
ceritized the proposal as "a weak
substitute for a marketing
echeme".
James Boynton, fieldinan of
,e--.-....elfrey County Federation of Agri-
ulture, complained "that Grey
ounty delegates did thole re-
presentatives were not listened
tat by the officers and Execu-
itve." "Resolution forwarded
om the County mysteriously
isappeared, he said, and never
+lame before an open meeting,"
eentinues the report in the Farm-
er's Advocate.
Grey County's grievance is
understandable, particularly in
Student - Hiroshi Yasuma, 5, of
Nirasaki, Japan, believed to be
the youngest "exchange student"
to enter the 11. S., leafs through
some books after his arrival in
San Francisco.
VON PILIS
view of the growing tendency in
our 'farm organizations of rul-
ing from the top down without
giving the rank and file an op-
portunity to eoneidor and discuss
new schemes and ideas in local
meetings at the grassroots level,
Grey County lost in a vote of
48 to 5.
Farmer Gots .Balance
Without doubt 'a sales promo-
tion scheme could be beneficial
to both producers and distribu-
tors, but in Justice both should
contribute financially. Sales pro-
motion, however, cannot replace
producer controlled orderly
marketing.
As to the "spirit of co -opera
tion among the members" we re-
serve the right to be sceptical.
We have not forgotten the testi-
mony of the President of Cana-
da Packers before the House of
Commons Prices Committee on
May 6, 1948 when he said: 'We
buy as cheaply as we can and
we sell our meat for as much
as we can get for it," and again
"the total livestock is sold for
the total sum, whatever it is;
from that sum is deducted the
packer's expense and the pack-
el•'s profit, and the farmer gets
the balance,"
Perhaps the producer associa-
tions of other provinces will
Iook twice before they tie up
with Big Busines.
This column welcomes criti-
cism, constructive or destruc-
tive, and suggestions, wise or
otherwise;; it will endeavour to
answer all questions, Address
letters to: Bob Von Pilin, Whit-
by, Ontario.
When Jockeys
Wore Long Hair
& Skirts
There is no sight on earth
more stirring than the glossy
coats and shining silks of an
Epsom Derby field. And it must
have been even more s0 150
years back, judging by a con-
temporary acconet of the cos-
tumes worn by riders.
Each had a black velvet cap
with a long French peak and a
bow of black ribbon behind; long
hair falling to the shoulders; a
white cambric neck -cloth of
ample folds tied at the back; a
long body -coat with flaps; wide
skirt, three buttons at the side,
where it opened in front and
behind; breeches strapped just
below the knee; white cotton
stockings; black leather Oxford
shoes with long tongues and sil-
ver buckles.
One of the worst features of
early racing was the bad start-
ing, when horses got off - or
more often didn't—to a shout of
"Goi" One official suffered from
an impediment in his speech,
and jockeys complained they
never knew whether he had
shouted "go" or "no" by the
time he had stuttered his com-
mand!
False starts `.'ere numerous -
ten in a particular St. Leger ---
and at one Croydon meeting
(long since defunct) it took the
starter an hour and a half to get
a race under way. Hardly sur-
prising t b a t racing sometimes
finished in semi -darkness - with
a lamp to light the winning post.
The man who did most to put
such matters right was that great
reformer Lord George Bentinck,
who contributed so much to rac-
ing between 1836 and 1846. Ile
introduced the flag method of
starting, and was once so in-
censed by a holdup that he went
down himself to get the riders
away.
He had one of his own horses
in the race, and was later accus-
ed o giving it an advantage of
some yards at the start!
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tom:-reemesmereegeffece6=essocereaseerx#resew
eoen to be obviously false and
the ship was recognized as the
daring Emden.
Over the air went the appeae
"SOS Emden here. The SUR
faded into a harsh crackle and
screech, The Emden was jam-
ming the signals. A few rne-
rnents later two armed leuncheet
grounded on the beach. The no.
arined Islanders could do eatltieg
while the German landing party
began destroying the wireless
and cable station.
But H.M.S. Sydney, a heavy
cruiser of the Royal Australian
Navy which was escorting a con
voy in the vicinity had picked
up the wireless call and was
racing to the rosette.
At 9.30 a.m. above the din of
destruction, was heard the Era -
den's siren recalling the shore
party. Her captain had sighted
the Sydney's smoke. When the
detachment reached the beach
the Emden had put to sea to find
a mote favourable fighting; pe.
sition.
The two ships soon clashed.
The Emden fought bitterly end
gamely until in the early even•
ing the white flag was run up
and she surrendered. She had
lost 150 men killed and fifty
wounded.
To this day th empty shell of
the Emden lies on North Keel-
ing, slowly rusting away, the
home of crabs• that infest the [e-
land and a grim reminder 0 a
sea raider's last fight.
It was after the second world
war, in January, 1048, that ow••
ing to bad weather R.M.S. Orion
of the Orient line trade a stop
at the Cocos. On the ship': 211
rival in England the captain was
swamped with inquiries of rela-
tive: and sweethearts of men on
the island. One girl ask:Ing
after her sweetheart was told he
was looking fine and had a mag-
nificent red beard. "Good
Heavens," she exclaimed, "il
wasn't that colour when he
left!"
All who have seen these para
dise Islands have been deeply
impressed. Joshua Slocum, the
first man to sail round the world
single handed, paid the islands
a call in 1897.
He came for a quick refit of
his boat, but stayed two months
and noted regretfully in his log
when he left: "I left the Islands
out of sight. Out of sight, I say,
etiei,S.xcept" in my strongest affec-
Chemical Farm Flourishes in Puerto Rico - Puerto Rico, with a population of 2,000,000 and with
only 10 per cent of its area classified as first-class farmland, may someday grow much of its now -
imported food on chemical farms, Workers, above left, Iine concrete troughs with emulsified
asphalt as first step in constructing em experimental sallies farm near San Juan. Troughs will
be •filled with gravel, and saturated with a water solution of 26 chemicals necessary to plant
growth. At right, gardeners spray seedlings, which will be transplanted to larger beds for
growth and harvesting. One commercially successful farm is already in operation.
New Pine Furniture Flaunts Its
Knots With Old -Time Grace
Pine has its own long-estab-
lished place as a cabinet wood.
It is mellow, homey, and steeped
in a charm all its own. It is a
wood indigenous to America,
was used by the earliest colo-
nists, and has been used con-
tinuously by cabinetmakers ever
since. Today vve see it in new
ranch styles as well as in the
traditional colonial styles with
which we are familiar,
Critics of pine like to call it
a "soft" wood, cheap one, and
a difficult one to manufacture
and finish. Yet those companies
who have chosen to make their
furniture of pine rush to its
support. They manage to take
the very arguments used against
it, and show that they can be-
come advantages after all.
Pine Versus Hardwood
There is, fust, the old theme
of the soft pine versus native
hardwood such as maple and
birch, The pro -pine people re-
ply that, according to reliable
sources, from the year 1700 to
the present time pine has prob-
ably been used more extensively
than any other kind of wood.
They say that a list of articles
which were and are made of
pine, wholly or in part, would
include almost every household
wooden article with which we
are acquainted.
Probably more pine antiques
have survived the centuries of
daily use than any other type,
and are still giving pleasure and
gaining value. And, claims Presi-
dent L. Lisle of Vermont's
Townshend Company, "this in
spite of the fact that its soft-
ness was not in pine's favor!"
Mr. Lisle, whose company
makes both adaptations and ex-
act copies of old pieces, claims
staunchly that, "in design, con-
struction, and finish, the best
pine furniture is more than
equivalent to the best maple,
and at far less cost." He feels
these factors account for the
growing popularity of pine to-
day.
Details Done by Band
Also in defense, Mr. Lisle
points out that because pine is
softer and structurally weaker
than hardwoods, designs have to
adhere to the old tenets of good
cabinetmaking. Good pieces can-
not be produced strictly by
mass -production methods. he
says. Much of the detail work,
which is done by machine when
hardwoods are used, must m the
case of soft pine be done by
hand.
Pine's softness is turned to
advantage, also, where finish is
concerned. Most pine is given a
lustrous, warm, mellow, waxy
brown finish by hand. At both
the Pine Shops, in Big Rapids,
Mich., and the Townshend fac-
tory, all pine furniture is "dis-
tressed" during the finishing
process. Townshend calls this
"deliberate antiquing" which
improves the appearance of the
finish with further mars and
30211'0,
Hence," points out Mr. Lisle.
"when furthee mans and
scratches occur from every day
use, darkening these with stain
or wax makes them indistin-
guishable from others.
Thus, he claims, the very
softness of pine almost becomes
an attribute in keeping pieces
looking well, for you can touch
out the scratches which in other
types of wood would require
complete refinishing. One com-
pany even claims an additional
scratch or two will enhance the
finish.
A spokesmen on
� t' the
Pine
Shops emphasize the fact: that
pine is a smooth -grained wood
which wears away at Project-
ing corners and edges, giving it
a "texture dupiienLed in .no
other wood." This company lilies
the gentle, worn look which
comes from years Of usage so
well that, with careful sanding,
it reproduces these "graceful"
wear harks and grooves and
smoothed -off edges.
Loved by Generations
The company ' also makes a
point of the lack of uniformity
in pine, claiming that the tex-
ture, grain, knots, checks, hair-
line cracks, and other character-
istics which make every pine
board different from the one be-
fore it, all add to the "charm
beauty, and individuality of
every piece of pine furniture."
Though there is a difference
of opinion about making exact
copies of colonial pieces, the
Townshend Company does so
when it "finds a piece of furni-
ture has been desired bye sev-
eral generations, so continuous
ly popular that it has been
handed down from generation #o
generation." When the company
identifies such a piece in a, mu-
seum, a restoration, or a private
collection, it feels that there is
no need to change size or dimen-
sions just for the sake of change.
Any slight variations which it
makes in such pieces are to ac-
commodate manufacturing pro-
cedures.
In the 18th and 19th centuries,
itinerant craftsmen travelled
through the countryside from
village to village and from farm
to farm, They traded their serv-
ices for room, board, and pro -
,duce. They carried their tools
with them and their designs in
their heads, improvising as they
went along to fit need and in-
clination Thus evolved the
practical furniture for every-
day use - the trestle tables,
candle stands, spice chests, lazy
susan, tables, cupboards, hutch
tops, silver trays, sailmaker's
and cobbler's benches - to
name a few.
Townshend calls its reproduc-
tions of such informal yet digni-
fied furniture, "New England
Farmhouse." It is the type of
furniture which we generally as-
sociate with pine, and it lets
pine be itself.
Lancashire Lass
is island Queen
The islands are so beautiful
that a hard-headed man like
Charles Darwin was forced to
exclaim, "This is a human para-
dise!"
A hot sun blazes in a bright
blue sky and vividly coloured
tropical flowers mingle with Eng
lish roses in glorious profusion.
Cool sea breezes keep the tem-
perature at an even eighty der
grees.
These are the commute Cocos
Islands of the Indian Ocean,
which the Queen visited during
April. They tell the story there
of a pretty young girl, passing
on Sydney -bound boat, who
was so struck by their beauty
that she wrote an affectionate
message for whoever in the Is-
lands might find it, and threw it
overboard in a bottle.
It chanced that very morning
that a young man from the cable
station on Direction Island strol-
led along the beach thinking
wistfully of home. The sea rolled
a bottle almost to his foot. He
picked it aimlessly, and some-
thing in it caught the surf as it
rolled o11 the sand,
The young man bent, picked
up the bottle and read its mess,
or
No tale of despair
age.
er
da g 1t ,
it contained Sydney
a v
address and an invitation to call
and claim a bride If he cared.
Two years later a tall stranger
called at the Sydney girl's home
and introduced hilnself saying, "i
am the man who found that
bottle at the Cocos," The girl
blushed and dimpled prettily.
"And if you meant it," he added,
"I'm here to chin. the bride,"
They married soon afterwards.
The present owner of the Is-
lands, tall, dark and handsome
John Clunies Ross, is a keen
photographer and amateur sailor.
His family own by royal charter
" . the lands situate and being
above the high water mark with-
in the Cocos Islands .. to have
and to hold forever."
Ross studied colonial adminis-
tration at Oxford, and there met
his future wife. A slim, blonde
Lancashire girl, Daphne Parkin-
son was studying occupational
therapy when she met student
John Ross. Now she is the only
European woman on the Islands
but she is fond of the solitary
life.
John Ross's father, 'Sydney
Ross, died from a heart attack
during Japanese air raids. He
regarded himself as virtually
"King of the Islands," On ono
of his frequent visits to London,
he was told by a cockney taller,
who gazed at his big and imper-
ious figure while measuring him
for a suit, "Blimey, gun, you
look like a king."
The reply was quick and to
the point, "My man," thundered
Ross, "I am a king!"
The first the Queen would see
of the Cocos Islands would be a
faint fringe of waving palet tops.
The Cocos are so low-lying that
by a slight error of navagation
they could be missed at night al-
together.
Be day, though, sailers have
the Cocos pilot to guide them.
This is a beautiful snow-white
tern which never flies far from
the islands, and Is a sure sign
they are near.
During the first world war,
the Cocos -Islands were right in
the front line. Almost immedi-
ately after the outbreak the
German Cruiser Emden was re-
ported on the loose in the In-
dian Ocean trade routes. The
hunt was on.
As the search for ,the Emden
increased in intensifl the cable
station in the Cocos, as a link by
which the reports of the Em -
den's latest activities were check-
ed, became vital. To survive,
the Emden had to destroy it.
On November 9th, 1914, the
lookout at the cable station ob-
served a strange ship coming
towards them. The vessel was
a four -funnelled cruiser and flew
no flag. Under the glass of o
telescope the fourth funnel was
TO SUIT EVERYBODY
A maharajah was showing a
visitor round his palace. "Why
three sw,,t1'mrning pools?" the visi-
tor asked,
"Well, you See," replied the
maharajah, "one is a hot water
poi and the second a cotd water
one."
"But the third one i; empty!"
exclaimed the visitor.
"Yes," returned the mahara-
jah. 1eThat's for friends who can't
swim!"
The Line-Bingbush-"What ia
the Mason and Dixon Line?"
Whanglock - "It's the bound-
ary between you -all and youse.'0
um -
(Upside down to prevent peeking)
GoodHuntingtin5 Harbinger
of a
goad mushroom -hunting se
anon
is this 51/2 -pound beauty. The big beefsteak mushroom was found
by 1, 8. Wallace, right, and a neighbor, W, 8, Gulley, on the Wal-
lace farm, Almost sensational finds of two to 18 gallons per hunt-
ing trip have been reported. At sides,of scale ore iwa half•pouncl
mushrooms. Shope of these fungi shows why atomic•bomb cloud
is called "mushroom -shaped."