The Seaforth News, 1942-05-21, Page 3THLIRS
X, MAX 21, 19
S +'AFORTIa NEWS
PAGE T14
MAN
IN
CANADA
MAGIC
BAK10
%OwDER
THE MiXING BOWL
by ANNE RYAN
Nt' Nola, iewrnlw
THE MAJOR FRUIT IN MAY
Hello Homemakers! Rhubarb will
soon be plentiful in the 'market and
fortunately it is one food that has
not advanced in price, although its
food value is now unquestioned.
Rhubarb can be used for sauces,
pies, hot puddings and cold desserts.
It will 'add to our meals exactly the
tduch of tartness that is needed to
stimulate the Spring appetite. It's
popular to combine 'with your can-
ned fruits to economize in sugar and
give variety, too.
• RECIPES
Rhubarb and Strawberry Sauce
• Cook IA lb. diced rhubarb with 3(.
cup boiling water in a double boiler
or. on small electric element ,turned
to ''Simmer", Add '74 cap sugar and
i cup home canned strawberries (or
2 cups fresh strawberries when in
season). Cook without stirring, about
10 mins. This makes a delicious
sauce for Ice Cream or left -over
'cake.
5'p cup rhubarb
J. tbs, lemon juice
t! tsp. lemon rind
Cut up the rhubu'b and pat in
small saucepan, I•Ieat % cup boiling
water, 1. cup sugar and lemon rind,
When hot, add rhubarb and cook
until it is clear. Strain, cool, and add
lemon juice. Heat cream on electric
element turned to "simmer" or in a
double boiler, Add remainder of
sugarto it and cool. Pour cream in
freezing tray and place is the elec-
tric refrigerator, previously turned to
()oldest point. When nearly frozen
add the strained fruit (red coloring
if desired) and complete the freezing.
'Note: Add less lemon juice and
less sugar if you wish a semi -sweet
cream.
TAKE A TIP
1. Avoid stirring air into foods while
cooking.
2, Foods should not be put through a
sieve wbile hot—especially foods
for babies and convalescents.
3. Frying destroys vitamins and en-
cases fat—so avoid frying when-
ever possible.
4. Cook vegetables in small amount
of water and use whatever liquid
is /eft.
THE QUESTION BOX
Mrs, N. C. asks: "What is the rea-
son for coarse-textured muffins when
I use sour cream instead of sweet
cream ?"
Answer` If you use a tartrate bak-
ing powder with sour cream, add 3
tsps. of baking powder instead of 4
taps. and you must stop stirring the
instant that hte dry ingredients are
just dampened.
If a calcium phosliate or S,A,S,—
pltosphate baking powder has been
used, stir until dry ingredients are
dampened and then 4 or 5 strokes
more,
Miss J. M. suggests: That if you
make up your sandwiches for your
lunch box the night before, leave
them unwrapped in the crisping pan
of the electric refrigerator over
night. They will taste quite fresh at
The Major's Pie
Pour ,boiling 'water over 2 cups
diced rhubarb. Let stand for 4 or 5
minutes; drain and mix with. the
following ingredients made into a
paste: 2 beaten egg yolks, 1 cup
sugaa, .1 tb. melted butter, 2 tbs.
four and 3 tbs. cold water. Line •'a
deep pie plate with pastry and', pour
in the mixture: Bake in .an electric
oven at 425 degrees for 10 minutes,
and continue baking until done, at
350 degrees. Make a meringue of 1
egg white, 2 tbs. sugar and '/4 tsp.
vanilla. Turn electric oven off and
bake until alightly b ownecti
Rhubarb Betty
Scald diced rhubarb with boiling
water. Arrange a layer of it in a
greased baking dish. Sprinkle with a
few chopped raisins, granulated
sugar and a teaspoon grated lemon
rind; cover with fine crushed bread
crumbs, dotted with a little baking
fat. 'Continue with fruit, sugar and
crumbs until filled, leaving enough
crumbs for topping. Balce with an
oven meal for 25.30 minutes. Serve
with warns milk which may be heat-
ed in electric oven during last ten
Minutes,
Rhubarb Ice Cream
3 cups cream
1% cups, sugar
110011.
An English visitor suggests: When
you empty a milk bottle, rinse out
the milk that remains with water
and use it for cooking, in gravy, or
cream sauce, or puddings, etc.
Ann Allan invites you to write to
her c/o the Seaforth News. Send in
your questions on homemaking prob-
lems and watch this !column for
replies.
Planes Forced Down—
Fog, high winds and rain early on
Tuesday, shortly after midnight,
forced down two twin -engine Anson
bombers while they were seeking to
make a landing at their, -Port Albert
base. One carne down at 12.30 near
the new bridge over Eighteen Mile
'River, one and a -half miles south of
Atnberley; the other kat a point five
miles south of Kincardine. Both ma-
chines were badly smashed and
three of the crew of four 'who came
down near Kincardine were injured.
!The fog was so dense that it com-
pletely blacked out all ground lights
Iat Goderich, Port Albert and Kin -
I sardine. One plane is said to have
circled Kincardine many times in an
effort to attract attention, but with.,
out result. None of the crew of four
which came down south of Amberley
was hurt badly, the men escaping
with 'bruisesi and a shaking up ,when
the big plane tore through a rail
'fence and came to a stop only a few
rods from Wylie's farm house, close
to the high embankment of the Eigh-
teen Mile River. Motorists brought
the news to Goderich Tuesday morn-
ing. They said the undercarriage and
wings of the machine had been
splashed beyond repair. Half an .hour
later the second mishap occurred on
the farm of Pollard brothers, five
miles south of Kincardine. It was
raining heavily at' the time and none
of fie district residents heard the
crash. Parts of the plane were
strewn over a wide area where the
aircraft plowed into the ground. With
no lights to guide them, the four
airmen groped thei'i way through the
darkness until they caste to the farm
DS John McCormick, Lake Shore road
south, and wakened Hint. Mr. Mc-
Cormick estimated that ft would be
after 1,30 a,n1, when they reached his
farm.Three of the crew were cut
and bruised and he tools them to
Kincardine hospital for treatment,—
C.oderich. Signal -Star.
Send us the names of ycr0r visitors.
ANIMALDI ABLED
Quickly removed in clean sanitary trucks. Phone collect
DEAD or
219 MITCHELL or Ingersoll 21
WILLIAM STONE SONS LIMITED
Treasurer's Sale of ..ands for Taxes
IN THE TQ'WN'T OF. SEAI+ ORTH, IN THE COUNTY OF HURON
13Y VIRTUE Or A WARRANT from tate Mayor of the Town of Seaforth,
under his hand, with the seal of the Corporation of the Town of Seaforth,
bearing date the 1st clay 02 April, A.D. 1942, and to me directed, for the col-
leetion of the arrears of taxes on the undernieutioned lands, uotice is hereby
given that unless the said taxes together with ousts awl: °barges be sooner
paid, I sial, on Saturday, August Sth, A.D. 1942, at 10.30 o'clock in the morn-
ing; at the Town Hall in the said Town of Seaforth, proceed to sell by
auction the said lands, or so much thereof as may be sufficient to discharge
such arrears on taxes and charges thereon,
• Taxes Costs Total
Eli Lot 194, Jarvis Survey, Martha Sane Balser, owner 5131.87 58.79 3140.50
Lots 58 and 59, Plan No,'7, Gouinlock's first survey,
Seaforth Curling and Skating Club, owners 239.28 11.98 251.26
Lots 3, 4, 5, Coleman's Survey, Julia H, Bright, owner 233,14 11.82 244.96
Lot 47, P. G. Sperling Survey, Frederick Broadbridge,
owner 215,08 10,88 225,96
Lot 8, Block 4F, Jarvis Survey, Mary Carty, owner8,16 5,75 13,91
Lot 15, Block 0, Jarvis. Survey, John McLeod, owner11,22 5,78 17.00
Lot 41, F. G. Sperling Survey, Noble T, Clair, owner, • 225.99 11.22 240,21
Lot 139, Jarvis Survey, Win. McDougall, owner 29,01 6.23 35.24
Lots 97, 98 Gouinlook Survey, Qeraldine Eckert, owner 656,88 21,92 178.80
The whole of 'Lot 32, Gouinlock First Survey (Crombie
St.) F. Allen, owner (except part conveyed to W.
J. Duncan by registered deed, numbered 6494..., 308.83 13,10 316.93'
Lot 142, Jarvis Survey, Minnie Cudmore, owner 848.54 26.71 875.25
South ' 1.02 44, Jarvis Survey and rights of way de-
scribed in registered instrument No. 7498, James
Dick, owner 75,26 7.38 82.64
Lots 9 and 10, Block J, Jarvis Survey; Lot 11 Block
J, Jarvis Survey; Lot 12, Block J, Jarvis Sarver,
• Jennie Dickson, Richard Dickson, Jane Dickson,
owners
Parts Lots 4, 5, North Side Goderich St., Adams Sur-
vey, Henry Edge, owner 657.66 21,94 679.60
Easterly portions of Lots 5, 6, north side James St,
Bik. H, Beattie & Starks' Survey, described as
commencing at south-east angle Lot 5; thence
west along South Boundary Lot 5, 35 feet to a
post; thence in northerly direction parallel to East
Boundaries Lots 5, 6 to Northern Boundary Lot 6;
thence E. along N. Boundary bots 6, 35 feet more
or less to N.B. angle Lot 6; thence S. along E,
boundaries Lots 5, 6 to plane of beginning, Eliza-
beth Praiser, owner 156.49 9,41 165,90
Lot 191, Jarvis Survey, John Gallop, owner 278.48 12,46 290,94
N, part Lot 40, W. side Main St., Jarvis Survey, ftge
27 ft, on • Main street by depth of 150 feet, Violet
J. Gillespie, owner 547.22 19,18 566.40
Lots 1, 2, Block 0, Jarvis Survey, Andrew P. Joynt,
Downer 22.90 6.07 28.97
Lot 42, F. G. Sperling Survey, Frances Jane Hulley,
w
oner 202,32 10,55 212,88
Part Lot 63, Gouinlock Survey, described as commenc-
ing at N.E. corner Lot 63; thence S. along D,
boundary 92 ft.; thence W. parallel to S. boundary
41 ft. 5 inches; thence N. parallel to E. boundary
' 92 ft. to N. boundary; thence E. along N. boundary
41 ft. 5 ins. to place of beginning, James Hughes,
owner
Lot 86, Jarvis Survey, James Hughes, owner 210,34 10,77 221.61
Lots 5, 6, Block K, Jarvis Survey and Lot 222-223 on
E. Side Jarvis St., being subdivisions of Block K,
according to plan made by Andrew Bay and an-
other plan made by G. MoPbillips, James Hughes,
owner 45.20 6.63 51.83
Lot 43, F. G. Spading Survey, Christina Payne, owner 295.90 12.90 308.80
Lots 1, 2, 3 Block H. Jarvis Survey, Harry Mills, owner 37.26 6.43 43,69
Lot 50, Gouinlock Survey, less the W. i/z of the N %
and Lot 51, Gouinlock Survey, Henrietta McLen-
nan, owner
Lot 133, Gouinlock Survey, Alexander A. McLennan,
owner
Lot 206, Jarvis Survey, Jane McLeod, owner
Lots 16, 17, 18, Block G, Jarvis Survey, Vina Pearson,
owner
Lot 214, Jarvis Survey, George A. Peterson, owner,.
Lot 83, Jarvis Survey, except D. 39 ft., Violet May
Horn, owner
Lot 75, Jarvis Survey, Gabriel A. Reeves, owner
Lot 10, Block F, Jarvis Survey and Lots 11, 12, 13,
Block F. Jarvis Survey, John McLeod and Sov-
ereign Production Co., owners
Lots 69, 70, 71 Jarvis Survey, and Lot 72 except N. W
corner having ftge. 61 ft., depth 66 •ft., Sovereign
Production Co., owner
Lots 62, 63, 64 F. G. Sperling Survey', Maude Uttley
and Joseph P. Uttley, owners 11.79
Lots 27, 28, Block K, Jarvis Survey, Earl Van Egmond,
owner
Lot 79, Jarvis Survey, less rear 60 ft.; rear 50 ft. Lot
79, Jarvis Survey, William Masters and Amandis
Bean, owners 362,94 1457 377,51
Part farm Lot 24, Coleman Survey, Robert Wilson,
owner 181.56 10.04 191.60
Treasurer's Office, Town of Seaforth,
April 4th, 1942.
D. H. WILSON,
Treasurer, of
Published in The Ontario Gazette, May 2nd, 1942,Town (one insertion) Seaforth.
518.70
18.47
537.17
379.27
14,98
394,26
1349.92
44.24
542.53
116.02
8.24
159.85
93.74
43.22
288.36
41.23
39.25
6,60
19.06
8.40
5,75
9.90
7.84
6.58
12.71
6.79
6.53
1,389.17
50.84
561.59
124.42
13.99
169.75
101.68
49.80
301.07
17.58
47.76
Observe Army Week
June 29 to July 5
Defense Minister Ralston has an-
nounced that the Canadian soldier
will be honored throughout Canada
during Army Week, from June 29 to
July 5th.
A national program has been out-
lined and it will be augmented by lo-
cal events in every military district.
Churches, civil groups, industries, fi-
nancial houses, retail stores and or-
ganizations are being asked to join
the citizens of Canada in paying tri-
bute to the Canadian Army during
the period,
The general program Will include
features of interest to all. There will
be parades, demonstrations and visits
to army camps. Public and private
buildings will fly flags all week, and
service 'emblems will be displayed in
homes, churches and business houses.
Theatres will present army films and
will display army equipment in their
lobbies.
Final details of the Army Week
program will ba announced to the
nation in a national broadcast entit-
led "Honor the Canadian Army" on
the night of Sunday, June 28. The
official program will get under way
on Monday, June 29, which has been
dedicated "Soldier's Day." There will
be dances, parties andspecial enter-
tainment for the men on service In
Canada, and arrangements are being
made to have the men overseas re-
membered with parcels and gifts.
The next day, Tuesday, June 30,
has been designated "Civilian Day"
and details of a program to encour-
age fraternization between the Army
and civilians are being worked out.
Por instance, all civilians will be ask-
ed to prepare meals on a food ration
system, which may yet be a necessity
in Canada. Restaurants will be asked
JAPS IN NEW HOMES
In the heart of the Canadian Rockies, far -removed front vital defence
zoues of the Pacific Coast, British Columbia Japanese have been grouped
into large "enemy alien" camps. 'iJnder surveillance they perform road -
building work on the proposed Edmonton to Vancouver highway. They live
in camps set up by htemselves; a group of Jain is here shown in front of a
mess tent in one of the camps.
Take Special Care
Of Cooking Utensils
Women in farm homes can make
their contribution towards relieving
the metal situation, now serious as a
result of the war, by taking special
care of metal cooling utensils and
othe rarticles of meta: in the hone.
Everything from pots and pans to
fiyswatters is now in the critical
material class. The wise thing to do
is to make every article of metal in
the home last as long as possible.
Alumintmi is in the precious metal
class. Any aluminum pots or utensils
can be made to last longer if they
are washed as soon as possible after
fool is cooked in them. Food should
not be stored in them. They should
not be cleaned with water in which
`there is soda as it causes aluminum
to turn dark and pit.
Brass and copper can be kept clean
and in good condition by washing
with soap and water. Spots may be
removed if rubbed with hot vinegar
and salt or lemon rind. and salt or
hot buttermilk.
(Metal polishes should never be used or any kind of cleaning powder
on nickel or chromium plating, It
can be kept bright by being wipecl
with a damp cloth or with washing
in soapy water, rinsing and drying.
Iron pots should be well dried
after washing. An iron utensil used
to serve meals identical to those of
the Canadian soldiers,
There will be garrison parades
aplenty on Wednesday, July 1, in
which the Active and Reserve Army
the Canadian Women's Army Corps,:
and members of the Canadian Legion
and auxiliary forces and services will
take part. Military demonstrations
and displays will be staged wherever
facilities permit.
.The 11 Military Districts of Can-
ada will be featured on Thursday,
July 2nd, when programs will be pre-
sented under district arrangements.
They will arrange special army fea-
tures.
Canada's new reserve army twill,
be especially in evidence on "Reserve
Army Day," Friday July 3rd, when
all members of the Canadian Reserve
Army will be instructed to wear their
military uniform throughout the day.
Special events will demonstrate the
tart. the reserve must play in the
present war,
The .United Nations will be feted
on Saturday, July 4th and the part
being played in the building of the
Canadian Army by Canadians of for-
eign extraction will be emphasized.
Detachments from the United States
forces will be invited to visit Canada
and there will be competitive sports
events with U.S. teams. Parades of
Allied nationals, particularly civil-
ians, will be held,
Winding up this busy week, church
services at both active and reserve
army camps and barracks will be
held Sunday, July 5th, and all the
churches will be asked to devote
their prayers to men of the armed
forces and a successful termination
of the present war. Training centres
and camps both active and reserve
will be open to the pulirlio.
During the week it is likely many
Canadian soldiers will visit the Unit-
ed States and American soldiers will
be guests of Canada.
only once in a while should have a
thin coat of saltless oil or fat put on
it, then put in a dry place, wrapped
in paper.
Stainless steel can be kept clean
with a gritless cleaning powder or
very line steel wool, otherwise the
usual washing, rinsing and drying..
As to tin, itis now a metal that
just cannot be released for house-
hold articles while the war con-
tinues. Dont try to ]seep it shiny, or
the thin coating of tin will be taken
off. To remove burnt food try boiling
a little soda and water in the tin pan
but dont boil it longer than five
minutes.
Conservation of metals means more
for armaments and munitions for
aeroplanes and for the ships at sea,
Mae Murray...Of Film Fame...
Writes Own Life Story
The ,famous dancing star of "The
Merry Widow" and other film suc-
cesses, presents,,.starting in The
American Weekly with this Sunday's
(May 24) issue of The Detroit Sun-
day Times,..intintate confessions of
her rise from obscurity to Holly-
wood's highest paid star, a path that
led to a broken heart, Be sure to get
Sunday's Detroit Times.
Send as the names of your visitors.
HE'S 91 UNIFORM TO PROTECT YOU
'rho Catlathan lolclicr, new recognized as the most vital link l
the Canacrian Military machine, althougl • up to now, he ,bbs ,bad°. fan
less glamorous duties to perform than lids brothers 'P1 the Royal
Canadian Navy and the Royal ,Canadian Mr Force will be honoibd
throughout Canada during Army Week, June 29 to July 5.
(Canadian Army Photo) •