The Seaforth News, 1957-06-20, Page 2Saved His Skin By
Out -staring Tiger
The sky was dark and menac-
ing; a bitter wind blew; the ther-
mometer stood at 35 deg, C. be-
low. In weather such as that
tigers were said to roam in broad
daylight, feeling as safe as if it
were night.
George Yankovsky, East Asia's
fabulous hunter, would never
have ventured out on such a day,
but he was on the trail of man-
eating tigers which were terror-
izing the district of T'u-Men-Tzu,
pear the Korea -Manchuria bor-
der.
Reaching a wood. the hunter
and his men found tiger tracks
in the freshly fallen snow. A
little later they found splotches
of blood and goat hair, A big
tiger had left the spot only an
hour ago; they were getting
closer.
The dogs showed signs of
nervousness they would not
go forward. Yankovsky, out
ahead of the party, suddenly
saw in a clearing the magni-
ficent form of a tiger, standing
perfectly still, unaware of the
hunter's presence. Yankovsky
took careful aim and fired: the
tiger dropped instantly, a bullet
in its heart.
It was a male cub, two years
old, and not the Great Van, the
"Spirit of the Mountain," to
whom superstitious .peasants
made human sacrifices, said
Yankovsky, as quoted by Mary
Linley Taylor, in her enthrall-
ing biography, "The Tiger's
Claw".
And then, before the hunters
could pull themselves together,
another tiger appeared. Yan-
kovsky fired, but in a flash it
had gone down the hill and into
the bushes. Rifle at the ready,
the great hunter followed, eyes
searching the undergrowth. He
had run about 400 feet when he
heard a terriffic roar. He turned
and saw the tiger, its mouth
wide open showing fangs and
tongue, amber eyes burning,
ears laid flat on its neck. He
fired, and then, with the full
force of its 300 pounds or more,
the tiger struck his elbow with
its muzzle.
"My rifle fell, the tiger em -
REAL HAIR -RAISER — Paris
model Jacqueline Bertrand dis-
plays the latest in fantastic and
fancy-free hair -dos at the
Grand Fellowship Fantasy Com-
petitionof the National Festi-
val of Hairdressing held in
London. The "cool" coiffure is
by Raymond Deschamps.
braced me with both paws, his
hot breath on my fate and neck,
his claws piercing into my
'shoulder and side, crushing me
to the frozen ground with the
weight of his; body," said Tan-'
°kovsky. "Luckily I struck the
ground with my shoulder and:.
not with my head, otherwise it
wouldhave been crushed. My
face was in his wide-open
mouth!"
Tiger and man rolled down
the hill until they struck a tree
stump, and the beast released
its grip. Then it crouched to
spring again.
"Our eyes met, now four feet
apart ... those moments while
waited for his leap I'shall ;lever
forget as long as I live," said
the hunter. "There was nothing
left to' do but to 'stare him in
the eyes. This -I did, trying to
master him. Then I saw that
my shot had gone through his
right eye, and that blood from
his head was running down on
the snow...."
For what seemed like hours,
Yankovsky waited for the
sound of a shot from Yura, his
son, who was hunting with him.
At last it'cams: the tiger leapt
into the air and dropped, but
then to his horror it rose again.
One of the dogs finished it off,
however.
But that tiger was not the
Great Van, either, and so the
hunt went on. The Great Van
was known because he left the
marks of a broken claw on the
right forefoot. A few weeks
later, Yankovsky and Co. spot-
ted their quarry and after a
long chase, trapped it in some
bushes.
The hunter edged forward,
saw the striped body and
squeezed the trigger. The gi-
gantic tiger rose momentarily
above the bushes and crashed to
the ground, Yankovsky tried to
raise his gun again for the
safety shot, but his arms which
he had strained on the climb
refused to respond.
"I stood helpless," he said.
"The bushes moved and parted.
The head of my enemy appear-
ed. I was paralyzed—I died. The
sound of a shot brought me
back to life. Yura had fired
from close behind me. It was
deafening. I waited. Yura came
up and fired again. In a hash
the dogs were on the tiger, but
the magnificent creature had
been struck in a vital spot, and
he was dead."
There was the time he was
hunting a panther and followed
it into a cave. Suddenly, in the
semi -darkness, he saw it
crouched to spring just above
him. Sts ears were pressed back
against its head and its eyes
were burning as it tried to hyp-
notize him as it would have any
animal. Yankovsky levelled his
rifle. The shot entered the pan-
ther's right eye and it dropped
from the ledge like a sandbag.
"Never can I forget him," said
the hunter. "I have only to close
my eyes now, to see his shining
and to sense again the pity that
he had to die."
By the blazing fire at "Novi -
lea," his mountain home in
North Korea, George Yankov-
sky told Mary Linely Taylor
many other thrilling stories of
hunts for tigers, leopards, pan-
thers and boars. And thanks to
her amazingly retentive me-
mory she has been able to re-
cord them for adventure -lovers.
Tramp — "Lady, I haven't
eaten for days." Lady — "Oh,
if I only had your will -power."
an
STATUE OF LIMITATIONS RUNS .OUT — During the judging of
fraternity house decorations at Emory University, the water
fountain sculpture, left, decorated the lawn of one of the
houses. The "classical" work was a huge success until the
"statues,' Paula Foer and Charles Rumble in real life, began
to wilt under the strain and the statue became a bust, right,
when they had to take time oue for a break. After all, they're
not made of stone.
LIVIN' DOLL — Mickey Necroto, 3, casts an appreciative eye on
a beautiful doll. The "doll" is his two-year-old sister, Peggy.
All decked out in her "Sunday best" and staring straight ahead
with those big blue eyes, Peggy looks lust like a doll.
41' TABLE T4LKS
- dam And»ews
sl.�7
There are two types of omelet
— the French and the fluffy
ones — the latter are almost a
souffle.
To make omelets individual,
you'll' probably want a filling or
a sauce. For sauces, use either
tomato, cheese, mushroom, onion
or fish. For mixtures, vege-
tables, cheese, fish, and diced
meat are good. Among the
meats that form good omelet
partners are bacon, chicken.
dried beef, ham, sausage or veal;
fish that are suitable are an-
chovy, cod, herring, lobster,
salmon, shrimp, and oysters.
The United States Department
of Agriculture suggests three
different methods for mixing
these ingredients with omelets:
1. Melt butter in frying pan,
add ingredients; stir until in-
gredients are thoroughly heated,
then add omelet mixture.
2. Add chosen ingredients to
the omelet mixture before cook-
ing, Be sure to stir in quickly,
and do not overstir.
3. Spread heated ingredients
on the cooked omelet before
folding in half.
These recipes for making two
types of omelets serve 2.
French Omelet
3 eggs
3 tablespoons water or milk
54 teaspoon salt
1/2 teaspoon pepper—scant
1 tablespoon fat
Mix eggs, water, salt and
pepper with a fork. Heat fat in
skillet (about 8 -inch) just hot
enough to sizzle a drop of water.
Pour in egg mixture. It should
set at edges at once. Reduce
heat. As the mixture at the
edges thickens, draw these por-
tions with the fork toward the
center so that the uncooked por-
tions flow to the bottom. Tilt
skillet as it is necessary to has-
ten flow of uncooked eggs. Shake
skillet to keep omelet sliding
freely. Keep mixture as level
as possible. When eggs are set
and surface is still moist, in-
crease heat to brown bottom
quickly. Carefully loosen edge.
Fold in half and roll. Cooking
time—about 5 minutes,
* * *
Puffy Omelet
4 eggs, separated
1/2 teaspoon salt
34 cup water
1/2 teaspoon pepper
1 tablespoon fat
Add salt and water to egg
whites, Beat until stiff and shiny
and whites leave peak when
beater is withdrawn. Add pep-
per to yolks and beat until thick
and lemon colored. Fold yolks
into egg whites. Meanwhile heat
SALLY'S SA LIES
'I used all my ingenuity to
buy; now you use yours to
pay"
fat in large skillet (10 -inch)
until just hot enough to sizzle a
drop of water. Pour in omelet
mixture. Reduce heat. Level
surface gently.
Cook slowly until fluffy and
lightly browned on bottom,
about 5 minutes. Lift omelet at
edges to judge color. Place in
325° F. oven. Bake until knife
inserted into center comes Out
clean -12-15 minutes.
To serve, omelet may be fold-
ed in half; or tear gently, using
two forks, into pie -shaped
pieces. Invert wedges on serving
plate so that browned bottom
becomes the top.
* •*
Other egg favorites are:
Creamed eggs In toast cups
served with bacon are good for
breakfast, Iunch or supper. Vary
them by adding any of the in-
gredients suggested for omelets
if you desire, This recipe serves
4.
Creamed Eggs
1 cup butter
1/2 cup flour
34 teaspoon salt
1/2 teaspoon pepper
34 teaspoon paprika
2 cups milk
6 hard -cooked eggs
Melt butter, add flour and
seasoning. Blend well and cook
over low heat until bubbly. Add
cold milk all at „once and, cook,
stirring constantly, until thick-
ened. Slice or chop eggs and add
to sauce. Heat a few minutes
longer stirring gently. If de-
sired, add more seasoning.
Combine mashed potatoes
with hard -cooked eggs in a pie
that serves 5.
Egg -Potato Pie
2 tablespoons fat
1 tablespoon flour
3s cup milk
34 teaspoon salt
Dash pepper
6 medium potatoes, cooked and
mashed
5 hard -cooked eggs
2 tablespoons chopped persley
lA cup grated sharp cheese
Melt fat. add flour, blend well,
and cook over low heat, until.
bubbly. Add cold milk all at
once and cook, stirring con-
stantly, until thickened. Add
salt and pepper.
Line bottom and sides of a
greased 8- or 9 -inch pie plate
or, shallow 'casserole with half
the well -seasoned mashed pota-
toes. Arrange sliced eggs in po-
tato shell. Top with parsley,
cheese, sauce, salt and pepper.
Cover with remaining mashed
potatoes, Brush top with milk.
Bake at 350° F. until browned
and thoroughly heated about
30 minutes. If desired, garnish
top with slices of hard -cooked
egg.
* *
Here are a few figures which
are ,worth tacking up on your
cupboard for reference. They're
all about butter.
1 lb. butter equals' 2 cups
Ye ib. butter equals / cup
To substitute for butter: 1 cup
butter equals 34 cup hydroge-
nated vegetable shortening plus
1/2 teaspoon salt, or 34 cup lard
plus 1/2 teaspoon salt.
Best insurance
Against Moths
Warm weather has prompted
a rush for summer wardrobes.
We tend to move winter cast-offs
to the back of the clothes closet
and forget about them. But there
isn't a tastier hot -weather dish
for a moth than carelessly,
stored woollens!
Cleanliness is the best insur-
ance against moths. Have you
noticed that mothlarvae always
seem to attack first on a spot
where there's a good stain? All
clothing to be stored should be
washed or dry-cleaned.
Dry cleaning is quick and ef-
fective these days. The modern
cleaning agent perchlorethylene
makes possible one -day service
because it is non -inflammable
and can be used on a cleaner's
premises, It also means odorless
cleaning since little of the sol-
vent retrains in the garments.
And quite apart from the moth
menace, cleaning actually pro-
longs the life of garments, by
removing dust and dirt particles
which rub between fibres and
weaken them.
Some dry cleaners are help-
ing with the storage problem.
by returning cleaned clothes In
polythene bags. By sealing the
bottom of the bag with a me-
dium -hot iron, you have an ex-
cellent protection against dust
and moths. And in the fall, when
winter clothes are returned to
active service, they can easily
be identified through the trans-
parent plastic covering.
Their Love Beached'
Lofty Heights ,
The youpng lovers led the
mayor . and the parish " priest
higher and higher up the scaf-
folding of one of the fine new
buildings of Maubeuge, North-
ern France.
Under starry gkies young
Jacques Drancourt and pretty
nineteen -year-old Louisette Terre
had carried opt their courtship
on the site, and they wanted to.
be 'married there. So the officiate
obligingly climbed ladders to,
the rooftops and pronounced
Jacques and Louisette man and
wife.
It's strange how often the per-
suasive setting of love the
scenic background of courtship
— proves spell -binding for life.
Only recently a staid business
man paid far more than he could
afford, as he said, for a stately
home in the eastern counties
merely because he had courted
his wife in the kitchen garden.
The mansion has twenty-four
bedrooms, a private organ -loft
Ad a swimming pool. The ro-
mantic -minded purchaser can-
not swim or play the organ. In
fact, he intends to turn the man-
sion into flats for the romantic
young husbands of a near -by
airfield. But he reserves the for-
mer stables as a home for him-
self, overlooking the garden
where he and his wife first found
happiness.
In the heart of London, too,
the Savoy Hotel has a similar
custom. During the summer
waiters emerge with napkins
laden with crumbs to feed the
birds in the near -by public gar
dens.
A wealthy American, Alexan-
der Angus, loved to watch his
wife feeding the birds. Every
summer the couple came to Lon-
don to relive the experiences of
their honeymoon. When his wife
died, Mr. Angus created a trust
fund, making an allowance to
two waiters to feed the birds for
all time.
A would-be Menuhin sat in a
corner every evening with his
violin. Holding one finger rigid-
ly on the same spot, he drew
the bow back and forth tor
hours on end.
"Henry," said his wife, "I've
noticed that when other people
around and use all four strings."
"Yes, I know," Henry replied.
"They're looking for the place.
I've found it"
Maine, Idaho and California
grow nearly half the country's
potatoes.
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1'
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'
!i i E41
::: iili'Tete!
MAIN ST.
8
BROAD ST.
IT S AMAZING This looks like a puzzle on paper — but it
can save children's lives. Traffic expert Robert J. Kelly devised
this one-way street plan for residential areas to reduce "short
cut" travel by trucks and autoists attempting to bypass traffic
lights. The residents soon accustom themselves to the right or
left turns at the end of each block. But the frustrated short-cut
artists avoid the area after one try. Very first 'city to use the
"maze" was Johannesburg, South Africa, the second was Grand
Rapids, Mich.
DON'T BE A STATISTIC — This "disaster" scene is in Odeshog, Swedes.,, where 35 men, women
and children join in a grimly realistic plea for highwaysafety. These victims" represent 35 per-
sons actually killed, or injured in auto accidents near the town, at erre of the most dangerous
sections of a highway linking Stockholm and Halsingborg.