The Clinton News Record, 1938-07-07, Page 7THURS., JULY 7, 1938.
THE CLINTON NEWS -RECORD
PAGE 7
HOUSEHOLD ECONOMICS
HEALTH
To Shut -Ins
While addressing his congregation
recently a minister chose "service"'
as his theme:
How Are You?
Aslooked around that comp -
A HEALTH SERVICE OF
THE CANADIAN MEDICAL
ASSOCIATION AND, LIFE
!INSURANCE COM.ANIES
SN, CANADA
one
any .of ,listeners the wonder grew as
to what kind of service they could
be occupied with. There were as-
sembled in that auditorium patients
in beds, in wheel chairs; those sup-
ported by crutches and canes; those
whose ears had been stopped; and
those to whom the beauties of this
world have been forever shut 'out by
blindness; in fact, a great many of
the ills that the human body is heir
to were exemplified in those who had
been brought there. Yet the minister
knowing all this spoke on "service".
His message was "stand still" or
in other words "They also serve who
only„stand and wait." What a wond-
erful lesson! The "also" in that
verse brings every living human be-
ing in line for service.
While the great war went on
thousands of our men and women en-
gaged in the service. There were
those who by sickness or through
some other cause were compelled to
stay at hone; At that tune the gov
• ernment issued a form for home ser-
vice, tints giving evety'dne an op-
portunity to serve in some capacity.
Some were able to help only with
their prayers.
The late Dr. J. A. McDonald, form-
erly editor of the Globe in address-
ing a graduating class of nurses,
• -spoke to then on the service of that
particularprofession, exemplifying
the service of love. That service no
matter how disabled we may be, we
can give.
This article today is seat out more
particularly to those who have been
•set aside through illness, to those
who trust only "stand and wait".
Some perhaps are bitter because
• God has allowed invalidism to conte
'upon them, but just count your many
blessings, look about you and see the
multitude of people who are worse
off than you are, those who are en-
during more. pain than you are, and
those 'who have hoot the attention
that you had.
, 'Did it ever emus to you that per-
haps you should feel sorry for those
who have to wait on you? Maybe
their task in serving is harder than
yours in just standing and waiting.
You can make it pleasant for them
by being cheerful, or you can create
misery for then as well as 'your-
self by your impatience.
God has left you in the world for
some purpose. Ask Him to show you
just how you may help on His work
and then proceed to do it.
Let us all stand and wait for the
still small voice which . directs us,
sick or well, as to how we can best
serve Hien and when we hear that
Voiee of Direction pray that He will.
help us to follow it.
HANDICAPPED
' "The world's greatest men have been
handicapped men,
Yet their ' obstacles served but to
lend,
Patience, courage and zest to the
battle 'gainst odds,
And brave purpose win to the end.
But not always the ones deemedthe.
greatest of earth,
Can compare with some brave, hid-
den 'soul
Toiling on to achieve something
noble and true
Though he fails: ere he reaches his
goal.
When life's struggles are o'er, and
God's 'balances. weigh,
The worth ofour labors unknown
There will be many last whom:.the
world voted first, '
-.And each toiler will come to his own,
'
PEG ,:,
If the subject of conversation' is
an indication of interest in the sub-
ject, then, without doubt, health
comes first in public interest, since
the question mot frequently asked
is -Hew Are You?
What is your answer today, and
' what ip it going to be in the future?'.
Are you making things pleasant for
yourself and for those; with ,whom'
you live and work, because you are
happy with the joy of good health,
or are you one of those depressing
persons who demand .sympathy. be
cause he looks so miserable?
It is surprising how much of ill -
health is due to neglect of those es-
sentials which can easily be secured
by most people and which do not cost
money. The' proper kind of food
costs no more than the wrong kind,
Fresh air and sunshine are to be had
for the asking. 'Sleep is not. for sale;
it means a proper bed -time. Exercise
rest and cleanliness can usually be
secured by making a reasonable ef-
fort. .
These are the factors upon which
personal health pe largely depends.
They are under our own control; no-
body can help us very much in se-
curing them. If we want to enjoy
health, we cannot neglect them.
Too many late dances which take
up the time for sleep; too much
diving in artificial light and not
enough sunlight; too many sweets
between meals spoiling the appetite
for proper food; indoor parties in
stead of outdoor exercise, are some
of the common reasons for ill health,
In addition to neglecting them-
selves, many persons are, in other
ways, particularly careless as regards
the health of others. They cough
land sneeze without covering the
nose and mouth; they talk right into
your face; they kiss the baby on the
mouth. In fact, they do about ev-
erything they can to spread to ev-
,eryone they chance to meet any dis-
lease germs which may be present in
their nose and throat.
1 Many are also careless of them-
selves in disregarding the limits
within which they may expect their
bodies to function normally. The
human body can stand up under a
great deal of wear and tear, but,
beyond certain limits, it begins to
break. It is a matter of compos
sense to keep within the limits. Suc-
cess is empty which is gained at the
expense of a wrecked body, Health
without wealth is preferable to
wealth without health.
Ontario Can Produce All
Varieties of Nuts.
The growing of nuts will become a
profitable industry on the Six Na-
tions Reserve in the Brantford dist-
rict,
istrict, if expected developments of a
visit by a party from Osweken to
EOM Valley 'mature.' Under sponsor-
ship of the Toronto council of the
Indian Association of America, .a.
group, of Indians visited the Echo
Valley nut plantation of Geo. H. Cor-
son to receive instructions and mat-
erial which may grow abundantly on
the reserve, into a paying enterprise.
While at the :plantation the Indians
were shown by Mr Corson how to
graft scions from the English walnut
tree to their, black walnut trees so
they night produce the superior
English variety. "There isn't a nut
growing in the northern half of the
world that can't be . grown right here
in. Canada," said Mr. Corson, "and
the •sooner•the. farmers of this country
realize that we can createa good
market 'supply here the better it will
be for Canada.." Mr. Corson has
about 20 varieties of Ants growing
on his expansive property.
ROUND RIP BARGAIN F.S.
C
FR,L & . SAT , RI LL 1 5 & 1
TO Stations Oshawa and • east to 'Cornwall inclusive, Uxbridge,.,
Lindsay, Peterboro, C'ampbellford, Stations Newmarket to. North
Bay inclusive, Penetang, Collingwood, Me -,ford, Midland, Parry
Sound, . Sudbury, Capreol and west to Beardmore,.
SAT. JULY 16 TO. TORONTO
Also to Brantford, Chatham, Goderich. Guelph. TTa;rtlton, T
Niagara Falls, Owen Sound, St, Catharines, St. Marys, Sarnia,
Stratford, Etrathroy, Woodstock.
Set handbills for complete list of destinations.
For Parts, Return. Limits, Train Information, Tickets,'
Consult nearest Agent.
,,.CANADIAN O
Making Canada
A Better Place.
In Which to Live
LETTER NO. 8
I feel Whet ytthe publishers !of
Canada's weekly newspapers can
make a lasting and worthwhile con-
tribution
ontribution towards' making Canada a
better place in which to live, and
work by endeavouring in their col-
umns " to build up a real apprecia-
tion of Canadian institutions and re-
sources. .I know from practical ex-
perience how many -men in later life
hold prominent positions in the bus-
iness, financial and professional
worlds, who have come from the
rural districts. It seems to me that
the home newspapers of those dist-
ricts, amongst the first periodicals
which young people read, can build
into the hearts and minds of their
younger readers a clear understand-
ing of the worth of our national
heritage, and leave with them some-
thing which they will never lose in
later life. I cannot help but deplore
the flood of foreign periodicals,
many of them second-rate editor-
ially, which is corning into Canada
at this time. It seems to me if we
are ever to build Canada into the na-
tion, to which we so often refer, we
must .start by building good Canad-
ian citizens. I cannot think of a bet-
ter place for this to start than in
the 'columns of Canada's weekly
newspapers. I would enjoy discus-
sing this with you sometime when
we can have a chance' to sit down
together.
Yours very truly,
B. W. KEIGHTLEY,
President, Association of
Canadian Advertisers.
Advertising Manager,
Canadian Industries Ltd.
Montreal, Que.
Fish Cookery Expert
Suggests Some
"Bont'S"
Negatives and positives both have
their places in household manage-
ment and here are some of the fish
cookery negatives suggested by one
of the trained women attached to the
staff of the Dominion Department
of Fisheries as lecturer-demonstrat-
ors:-
Don't
ecturer-demonstrators:Don't buy on price alone when pur-
chasing supplies for the table. Think
of food value, too.. Fish is rich in
nutritive and health value.
Don't buy just enough fish for one
meal. It is more economical in the
long run to buy, say, one-third more;
then there will be a base left for a
second meal and the average cost of
the two will be reduced.
Don't buy fish which has a strong
fishy smell. There is some natural
odour to. fish but if it's strong the
fish is not as fresh es, it should be.
Incidentally, a merchant who offers
fish in that condition to his custom-
ers doesn't know his business or else
his standards of business conduct
aren't what they should be,
Don't wash fish after` the skin is
off -just wipe it well with a damp
cloth or paper.
Don't be stingy with the salt when
Cooking fish, use plenty.
Don't forget that over -cooking is
l•trhaps . the most common mistake.
,n fish cookery. Guard against it.
Iender fish tissues require little
cooking.
Don't use too : much fat in the cook-
ing. It makes the fish harder to di
gest.
Don't throw away the liquid, from
canned fish. Use it with the fish,
Don't throw away the bones of
canned fish. Crush them up -they're
very soft -and nix them with the
fish They contain . minerals the
human body needs,
Don't use son when first washing
the hands after handling fish. Rinse
them 'in hot water but ase salt in-
stead, of soap. This will remove any
fish smell. •
Farm stocks of potatoes in Canada
on March 31, ;. 1988, amounted to
13,878,000 cwts., as compared with
10,482,000 cwts in 1987, an increase
of almost 3,400,000 cwts. , i
The Many Uses of a
Newspaper
Newspapers are used for other
things than reading or wrapping .par-
eels. You all know that printing ink'
acts as a deterrent to moths, but
do you act on that knowledge and
wrap up your blankets and clothing
in newspapers before putting them
away for the summer?
Newspapers laid under a cocoanut
matting cateh the dust and dirt,
which can be gathered up and de-
stroyed rather than add to the labor,
of scrubbing and polishing the floors.
There are occasions when the wind-
shield wiper of a: car will not work.
Wad a newspaper and rub the wind-
shield with it. The rain will run,
straight off, instead of clinging to
the glass. The same dry wad of news-
paper will give a brilliant polish to
mirrors. If you wrap a newspaper
around a jug of ice -water twisting
the ends 'together to exclude the air
you will find that the water remains
cool all night, with scarcely any
melting of the ice. Newspapers tied
into knots will keep your fires go-
ing just as well as wood. Any sev-
eral sheets of newspapers wrapped
around the body on a long journey
will keep: you quite comfortable and
warm.
'YOUR HOME STATION'
CKNX WINGHAM
1200 Kcs.-Wingham--249.9 Metres
NBC Stars on New CKNX
Program
Famous singing and comedy stars
.of the National Broadcasting Co.
will appear nightly on CKNX in a
program series to last the summer.
The "Light. Up and: Listen Club" will
introduce such famous personalities
as Peter DeRose and May Singhi
Breen, the glamorous Hildegarde, the
famous Vass family, the Jesters,
featured Broadway actress Peg La
Centra, Tony Russell, William Meed-
er, the Master Singers, Fields and
Hall, the Kidoodlers, Jack and Loret-
ta Clemens, and the Tune Twisters.
Appearing in a nightly quarter-
hour on Your Home Station, these
artists will be heard in the quarter-
hour immediately before Harry
Boyle's Evening News, from '7.00 to
'7.15 p.m., starting next Monday,''
July 11th.
Hildegarde has become famous
for the intimate song interpretations
which she has introduced. To listen
to her warm and pleading voice is
to experience a new trill in song
delineation, and CKNX listeners will
surely look forward to hearing this
brilliant performer,' a veritable sen-
sation 'in the last two years.
Fields and Hall will please those
who like old-time songs. They are
also starred on NBC's Sunday Driv-
ers program. The Kidoodlers will be
known to early tuners -in who catch
NBG's Breakfast Club., Jack • and
Loretta Clemens need no introduc-
tion to radio listeners. The same can
be said of Peg La Centra and. the
Jesters.
WEEKLY PROGRAM HIGHLIGHTS
Friday, July 8th: 11.00 a.m. "Clip-
pings"; 11.30 "House of Peter Mac-
Gregor"; 12.00 Canadian Farm and
Home Hour; 7.30 p.m. "Honourable
Archie"; 7.45 "Do You Know?"
Saturday, 3uiy 9th: 10.30 Shut-
Ins; 12.00 noon - Canadian Farm and
Home Hour; 12,45 p.m, CKNX Hill
Billies; 3.30 Teeswater vs. Wingham
Baseball; '7.30 Bari, Dance, .
Sunday; July 10: 11.00 a.m. Wing-
ham United Chnmeh; 12.30 p.m. The
Music Box; 7.00 St. Andrew's church.
Monday, July llth: 11.00 `"Clip-
pings"; 11.30 "house of Peter Mac-
Gregor"; 12.45 p,tn, Loelde Wake -
ford, songs; 7.00 "Light Up and Lis-
ten Club"; 8.00 Kenneth Renton',
songs.
Tuesday,, July 12th: 11.45 a.m.
True Tale Drama; 12.45 p.m. Wayne
Ring Orchestra; 7,00 "Light Up and
Listen Club"; 7.45 "De You Know?"'
Wednesday, July 13th: 11.00 a,m.
"Clippings" 11.30 "House of Peter
MacGregor"; 7.00 p.m. "Light Up
and Listen".
Thursday, July, 14th: 41,45' a.m,
True, Tale Drama; 7.00 p.m. "Light
Up and Listen Club"; 8.00 Gladys
Pickell, piano. ,
C00KING
CARE OF CHILDREN
Tested
Recipes
,SALADS
GREEN= LETTUCE 'MOLD
2 tablespoons gelatine
34 cup cold water
% ettp mild vinegar
2 cups boiling water
1 teaspoon salt
2 cups leaf lettuce
(finely shredded)
. cup pimento (finely chopped)
1 teaspoon finely chopped onion
?� cup sugar
Soak the gelatine in cold water five
minutes, add vinegar, boiling water,
onion, sugar, and salt. Stir until dis-
solved. Strain and cool. Arrange the
lettuce and pimento in a wet or care-
fully greased mold, Pour the cooled
mixture over this and chill. Serve on
lettuce );eaves with salad dressing.
Serves 6 people.
CREAM SALAD DRESSING
y cup heavy sweet cream
3 teaspoons sugar
1 teaspoon mustard
Vinegar' orlemon juice
Beat cream until stiff, add mustard,
sugar and vinegar, or lemon juice to
taste, Beat again, and it is ready
for use.
FRUIT SALAD DRESSING
2 eggs:.
'F teaspoon salt
4 tablespoons sugar
2 lemons •
t� cup whipped cream
Beat eggs until light, add salt and
lemon juice and sugar. Stir over boil-
ing water until thick, Cool and fold
in cream 'just before serving.
CABBAGE SALAD
1 medium sized cabbage
1 tablesptlon mustard
1 quart vinegar
%1b. butter
1 teaspoon salt
2 tablespoons corn starch
1 cup sugar ,
4 egg yolks
Shred cabbage, add ingredients, Cools
slowly for 20 minutes. Seal at once
in hot sterilized jars. This will keep
indefinitely.
ROT CABBtGE SALAD
Shred t/ cabbage finely. Cook in
salted water 15 minutes, drain and
keep hot. Just before serving, pour
over the cabbage the following dres-
sing:
?tr cup vinegar
1 tablespoon butter
't cup water in which . cabbage
was boiled
1 tablespoon flour
1 egg
Melt butter, add flour, when it bub -
Nes add hot water slowly. When
thick and smooth add vinegar, then
pour over the well -beaten egg, Re-
turn to fire and stir until thickened.
Combine with cabbage and reheat,
THIS MODEST CORNER IS DEDICATED
TO THE POETS
Here They Will Sing You Their Songs -Sometimes
Gay, Sometimes Sad -But Always Helpful
and Inspiring.
THE SPRUCE TREE
I am a spruce tree tall and strong;
Over my Branches all day long
The blackbirds hop and the red
squirrels run,
And the chipmunks chatter and
chirp in fun.
I am a spruce tree wide and green;
Birds in my branches hide unseen;
My cones are treasures of tempting
seed,
In their winter garner, the squir-
rels to feed.
I am a spruce tree white with snow;
Over my head the tempests blow,
But warm and green are my arms
to care
For the birds when maples and
elms are bare.
I am a spruce tree green and wide;
Close to my heart the wood -folk
bide;
By. day they flutter and fly and, run,
And I guard their sleep: when the
day is done.
-Dorothy ,Choate Herriman.
TO SUZETTE
My little daughters eyes are blue
And large and round and look at you
In baby wonderment, surmise
As though they saw the world in
you
And looked' beyond, and through and
through
Gazing with saucer -like surprise
At such big beings with old eyes,
I think God took the blue, blue
skies
To make so blue my baby's eyes.
Sometimes they sparkle with delight,
And twinkle like twin stars at night,
For life' is but the rattle's ring
And joy a plaything placed in sight
To sparkle in the summer light,
And parents but the one's who bring
Necessities and sometimes sing.
I think God took a blue bird's wing
Such blue into her eyes to bring.
-Arthur S, Boprinot„
1' TE:The following selected poems
of the . Great War are included -to
mark the twentieth anniversary of
peace since the Armistitd: They ate
in keeping with the spirit of the
Canadian Corps Re -Union being
held shortly in Toronto.
I' HAVE A RENDEZVOUS WITH
DEATH •
I have a rendezvous with Death
At some disputed barricade,
When Spring comes round with rust-
ling shade
And apple blossoms fill the air.
I have a rendezvous with Death
When Spring brings back blue days
and fair.
It may be he shall take my hand
And lead me into his dark land
And close my eyes and quench my
breath;
It may be I shall pass hint still,
Romantic Origin of Fried
Chicken
Utility and sentiment were blended
at the recent banquet of the First
Poultry Promotion Congress held un-
der theauspices of the Quebec Pro-
vincial .Committee of the Canadian
Pr•oduoe Association at Montreal.
Not only did fried chicken prove the
masterpiece of the menu. but Mons.
Thomas, chef of the Mount Royal
Hotel who fried them, was asked to
give an address on the value and ut-
ility of poultry on the dinner table.
Poultry, said M. Thomas, provides
one of the dishes most, pleasing to
the general'taste, and, in giving the
recipe for fried chicicen as served at
the banquet, related aninteresting
storyof the ttaffitedchicken.
The story is the legend of "Chicken
Saute Marengo." On June 14, 1800,
'nst 138 years ago, Napoleon Bona-
parte in one of his lightning strokes
defeated the Austrians at Marengo
and in celebration of hie victory . in-
vited his 'leading'generals to dinner
that evening.
Unfortunately the field kitchen had
been unable to keep pace, with the
rapid advance, although Napoleon's
chef, Dunant, in a light van, had
pressed forward with the staff. The
van, however, was not provisioned
and Dunant' was faced with an al-
most unsurntountable problem. Nap-
oleon had said, dinner, and dinner
there would' have to be. Dunant spied
a farm house in the distance and at
once dispatched two battle -scarred
soldiers of Napoleon's escort to see
what' they could find The old sold-
iers were, hand put,to it but they
managed to waylay three wandering
ehickens and gather a few rare tom-
atoes and a bunch of garlic. With
these materials Napoleon's ebef had
to upheld his reputation and comply
with the Imperial order.
The chickens were hastily killed,
plucked and cut into pieces. Mean-
while oil was being heated on an
improvised stove,' and in no time the
pieces of chicken were browning and
simmering. With a few drops of
brandy sprinkled on top, the dinner
was served and was highly. praised
by Napoleon and his staff. Thus, was
instituted Chicken Saute Marengo.
"Today", said M. Thomas, "we make
cltieken Marengo.' a little different
fromthe. original; partieularly;in the
garnishing of the dish,: but the an-
ecdote shows how it is possible for
country hotel keepers, who leave no
refrigeratiog 'system with which to
keep dressed poultry fresh, to tur
to live poultry from the barnyard
When unexpected guests arrive."
Exports of fresh apples from Can
ada j:o Belgium, in 1937 (10,505 quint-
als) were approximately six times as
large as in 1936. •
I have a rendezvous with Death
On some scarred slope of battered
Rill,
When Spring comes round again this
year I i{I
And the first meadow flowers appear.
God knows 'twere better to be deep
Pillowed in silk and scented down,
Where love throbs out in blissful °
sleep,
Pulse nigh to pulse, and breath to
breath, '
Where hushed awakenings are dear.
But I've a rendezvous with Death
At midnight in some flaming town.
When Spring trips north again this
year, ,•
And I to my pledged word am true,
Iahall not fail that 'rendezvous.
-Alan Seeger.
(Killed in battle at-Belloy-en
Sentare July, 1916)
SOCKS
Shining pins that dart and . click
In the fireside's sheltered peace '
Check the thoughts that cluster
thick
"20 plain and then decrease"
He was brave -well, so was I-
Keen and merry, but his lip
Quivered when he said goodbye -
"Purl the seam stitch, purl and slip"
Never used to living rough, • • r
Lots of things he'd got to learn,
Wonder if he's warm enough-
"Knit 2, catch 2, knit 1, turn."
Hark'. The paper -boys again'.
Wish that shout could be supressed,
Keeps one always on the strain -
"Knit off 9 and slip the rest."
Wonder if he's fighting now,
What he's done an' where he's been,
He'll cone out on tops somehow
"Slip 1 knit 2, purl 14."
-Jessie Pope.
CANADIAN MOUNTS
With arrows on their quarters and
with numbers on their hoofs,
With the trampling sound of twenty
that re-echoes in the roofs,
Low of crest and dull of coat, wan
and wild of_ eye,
Through our English village the
Canadians go by,
Shying at a passing cart, swerving
at a car
Tossing up an anxious, head to flaunt
a Snowy star,
Racking at a 'Yankee gait, reaching
at the rein,
Twenty raw Canadians are tasting
life again!.
Hollow -necked and hollow flanked,
lean of rib and hip
Strained and sick and weary with
the walioiv of the. ship,
Glad to smell the turf again, hear
the robins call,
Tread again the country road they
lost at Montreal,
Fate may bring them duel ,and woe;
better steeds than they
Sleep beside the Englishguns a
hundred leagues away;
But till _ war hath need of them lightly
Iie their reins,
Softly fall the feet of then along the
English lanes,
-Will H. Ogilvie.
SUGAR FROM BEETS
Four beetroot sugar factories were
in operation in Canada in 1937, the
Canadian and Dominion Sugar Com-
pany, Ltd., at Chatham and Wal-
laceburg, Ontario, and the Canadian
Sugar' Factories, Ltd. at Raymond
and Picture Butte, Alberta,
Supplies of hay ' and clover on
farms in Canada on March 31, 1988,
amotinted to 2,740,000 tons, a moder-
ate increase of 616,000 tons on the
amount in hand a year, ago..
LEATHER FROM CANADA
Canada and Germany are the larg-
est single st•Iipi5etrs among the na..
tions of boxand willow calf leather
to the British market. From 1,513
cwts in 1932 purchases from Canada
increased to 10,145 cwts, in 1986;
falling in common with other count
ries to 5,989 ewes. in 1937.