The Clinton News Record, 1929-10-31, Page 6RSDAY OCTOBER 31, 1929
It110 CILINTOIV NSWel-RIECORD
EWS AND INFORMATION
FOR THE BUSY FARMER
(Furnished by the Ontario Department of Agriculture)
Werner Fair, Toronto--
Mber 29-27. •
elph Winter Fair--Decembee
o 12th.
awa Winter Fair, Decembei.
to Gbh,
LIVE STOCK HOTEL
e finest live stock "hotel"
is the Royal Winter 'Fair.
11 house h coinfort '2,000 head
attle 2,009 sheep and 1,500
ie. A new judging ring aug-
ts the huge arena n the Royal
settee the central building of
show, There are rest ' and
go reonie, shower baths, and
en sleeping quarters fier -attend-
s and exhibitors, • ' ,
•
Big nimbi -tea at 0. A. C. .
?resident Christie of the Ontario,
ricultural College at Guelph,. re
Its a largely inereesed enrolment
s year. A, total of '325 stedehts
re entered: for the fall term as
moored with 276 in 1:928. Maco
nald Hall has an emidlenent of
young ladies as compared with
) last year. This gratifying in -
ase eMphasizes the need for
eater acebmedatien, • which will
supplied in the form. of a new
Ilion dollar adneinidtration and
;Memo building which work
s already eorninenced.' It will be
e largest buildeng on the campus
d its equipment and facilities
11 be modern in every' respect.
a date set for lits completion is
pt. 1st, 1930. •
•
Fattening Turkeys
Thanksgiving and Christmas din -
T, tables in 'Ontario will not lack
r turkeys, judging by reports
on different parts of the prey-
ee. Turkeys raised in the open
wing the summer cannot • stand
ose confinement during the fat-
ning period ansi should therefore
bel 'confined to pens. Confine-
ent often results in the birds go -
g off their feed and developing
gestive troubles, sometimes in
lath. The proper time' to com-
ence..fattening is four weeks be -
re they ere wanted for table use,
hich is usually an November and
ecember. The young birds should
d started feeding gradually. The
ned should be composed of both
lashes and whole grain, the
ashee in the morning and at mid -
eV., and the whole grain at night.
ho mash is made up of equal
arts of ground oats, barley meal,
cornineal and wheat bran, and
lofficee. It may save • much sick- ly benefit Ontario " shippers. 11'11111
bess in the information may be secured from
P. W. Hodgetts, Secey, Ontario
• Fruit Growers' Association Perlia -
Cooperative Ships Potatoes ment Buildings, Toronto.
The Central Ontatio, Potato Grow-
ers' Association commenced active Aereage 4/f Crops
Inisineis last week by shipping
their first car from Alliston. Tide Some interesting statistics have
elation i „ieeting the meme been completed by the department
eSSO 5
t • fq, ers b were; • dealing with the acreage of prince-
sohoolunld ,bieealfled ctoinoduigtihons.1 straight
eatloads of one variety Pal field crops af Ontario and the
grad yield per Acre in bushels for 1929
• grown from certified- seed and,
Vtraidie corn is the best grain for
ed not only to "Canada I," but to as •compared with 1928. The acre -
fattening purposes and should be
eased for the evening 'meal. Never sthe standard set for their own age of fall wheat is shown to be
• brand. They believe that by sell- about 'the same with an increase
in the acre yield. Spring wheat,
both in acreage and enelel, was
stightly (off. Oats showed a simi-
lar planted but the acre -yield was
lighter. Less reve was grewn but
the yield remained stationary. THe
acreage of peas dropped about 30
per cent. and the yield per acre
• decreased. About 25 per cent.
more beans were grown and the
yield increased." Alfalfa •was off
considetealoly from the heavy crbps
of 1927 and 1928, but still far above
Champion Plowman the aveeage for the past 16 years.
give them. snore than they
readily eat. Turkeys thrive bestin
the open and even in the fatten-
ing period should be allowed to
roost outside, with protection, of
course, front, cold winds and rain.
Oats and Sow Thistle
"Don't sow oats on fields infest-
ed with eow thietie. Rather sow
clovers, plow them- when very dry,
and work thoroughly," is the ad-
vice of one farmer •who has had
experience with this noxious weed.
Sow thistle'as Well as other this-
tles, tinive in oats better r than in
any other crop. It does not show
up very 1111101e in wheat or clover.
Sow weed infested fields to any of
the glovers and cut twice a year.
.By following this course, sow this-
tle will be largely eliminated.
It Pays to Spray
Ontario larders will this year
harvest the cleanest apple crop in
the -history • of the prevince. It is
almost solely due to better spray-
ing, which in turn is the result •
of
the activities of the department's
spray service. One farmer reports
that his crop benefited to tint ex-
tent of $1.000 by—reason of •spray-
ing. Another clahns tohave lost
000 by not following instructions
completely. Spraying must be done
properly and thoroughly to yield
the best results.
ing their high-class peoduction un-
der a brand name, which they are
prepared to protect, that they can
compete in all markets where qual-
ity counts,
• Local branches are located at
• Craighurst, New thwell, Alliston,
Whitefield, Orangeville and Caledon.
The main office is at Alliston and
Carl Whiteside is the secretary -
treasurer,
aargreaVee of Beach-ville The yield as not so good) Alsike
ar d
had a gooyeand a fair yield
was declared the grand champion .
per acre. Sweet dotter fell off
plowman at the seventeenth annual
inter:Along plowing match in both In acreage and yield. But hay
and clover h,aci the biggest acreage
yet and a eine yield. The figures
for other creps will be furnished
at a later date. The logical conclu-
sion to be drawn from the above
figures is that the unusually dry
simmer has not been sio injurious
as might be imagined.
Kingston. Waterloo County won the
special class for county teams, with
York County second. The first in-
,dividual prize in the inter -county
competition went to R. G. Brown
of Galt. It was one of the most suc-
cessful events in the history of the
association.
The pato Market
Ottawa forecasts estimate the
Canadian.potato, crop at about 16
per cent. below that•of last year.
In Ontario the crop is nearly 30
per cent. belbw that of 1928. The
United States ecrop is one of the
lightest in. ten years, in fact is the
smalleg- with the exception of
1926. It will be readily appreeiated
that potatoes are in a strong posi-
-tion. Some Ontario and Quebec
farmers are short of storage and
Your Water Supply require ready cash; consequently
prices are somewhat depressed at
present, but as soon as digging has
ben completed it is expected that
prices will stiffen.
One weekly newspaper editor re-
cently made the following timely
comment:
"While drinking water in cities
and' 'townie is frequently analyzed
as to purity, the 'wells in rural sec-
tions are too often taken. for grant-
ed. In view of the long drought
and the exceeding scarcity of water
farmers would do well to know
just what kind of water is being
used in their. homes. In the last
survey 'of well waters front farm
homesteads, the samples submitted
showed only some 24.4 per cent. as
pure and wholesome. Every farmer
may have the water fteted free of
charge, provided samples are col-
lected and sent )in prepaid. We
suggest that farmers in this district
consult the township medical health
. Export Apple Market
Prlospects for a heavier apple
crop lite Ontario this season add
emphasis to the export market as
a profitable outlet or surplus fruit.
United States apples are nob likely
to glut the British recteket this year
and although the Nova &edict crop
is heavy, Ontario apples invariably
command a premium over the Mari-
time product in Britain, due chiefly
to the fact that Ontario apples are
inspected by the Government be-
fore exportation. The. permanent
appointment of an overseas sales
representative at London will great -
.1019I121
TOOK A SHORT CUT
When the young woman who had
entered college tb get, a degree an-
nounced her engagement to her pro-
fessor in the middle of her second
year, her friend said:
"But Edith a -thought you came up
here to get your Ph.. D."
"So I did," returned Edith.•"but I
had no idea I'd get him so soon."
"Ice Box
Cookies"
1 cup butter; 2 cups
sugar; 33 cups Purity
lour; 2 eggs; 2 tea-
spoons baking powder;
&voting; 1 cup nuts and
taisine chopped Ipptional)
Make the doeskin
a roll and keep it
overniebt in the ice box or a
cool place. Slice thinly
and bake in a
quick oven.
Mat far
all Biking
Send fir
700 Recipe•Cook Book.
Western Canada Flour Mills Co.
Limited, Toronto,
98
A WISH
A son of iihin
is wishing. you
Clover white meadows,
Kissed by the , dew;
A skylark singing
In Heaven's blue;
Breezes ilo whisper
That friends are true;
Happy awakening,
And dreams come true.
' A. L. leIcCartney,
R. R. No. 3, Clinton
Oct. 15, 1929.
HEALTH SERVICE OF THE
CANADIAN MEDICAL
ASSOCIATION
HOW TO EAT
We are very often told how to eat
and how important it is that .our
meals consist of a variety offoods;
The proper selection of foods is the
first item to be considered, and the
next is th9 eat food in the
right way after it has been selected.
The• following suggestions are made
to cover the important „subject of
How to Eat.
11/federation should be practised at
all times. It is harmful to overeat,
even of the proper folods. Excess
does harm; it throws an unreason. -
able strain on the body and so tends
to wear it out early. Premature old
age is the common result of neglect
of the wathhword, "moderation."
Meals should be eaten in .a. qui4t,
restful manner, Fond is net readily
digetted when the body is tired, or
When the individual is worried or
• angry. A rest before meals is re-
commended to overcome body fa-
tigue. Arguments or scolding should
never be carried on at meal -time.
Active exercise should not pe token
immediately after eating. Exercise
is needed by the body, but so is rest,
and pne of the thnes when compara-
tive rest is required by the body is
after eating.
Inds same idea of rest is the rea-
son why meals should be eaten reg-
ularly. The number of meals and
the hour • is a matter of individual
preference and custom. When meals
are ettidn irregularly, or when food
is taken between meals, the digestive
system is not given the periods of
rest which it requires if it is tie do
its work properly. Eating between
meals should be avoided. The per-
son who requires extra nourishment
should take it regularly.
Nature has provided means for
the mastication of food. Food should
be eaten slowly and it should • be
thoroughly chewed before it is
swallowed. It should not be washed
down with a drink before it is mas-
ticated. There is no objection to the
use of beverages in moderation with
meals, but they should be taken
when the mouth is empty.
Moderation at all timesl—That is
How to Eat!
Questions oengerning Health, ad-
dressed to the Canadian Medical
Aseoeiation, 184 College Street/ To- f worn that it is easily visible and no
roOto, will be answered Personally pereat will be perneitted" to take
a rifle •into the leach who is not
wearing the official bulge. The pur-
pose of the 'badge is to prevent the
shooting of moose or deep by any,
other person not bolding a hunter'th
licenses and to prevent the transfer-,
ring of license,e, which has been, st;
common practice in past years. The
open season for shooting deer '
BADGES TO BE. WORN TO
CI1ECKeUP ON HUNTERS
Badges must be were by all hun-
ters Who go intethe; beSh this sea-
son according to the orders issued in
by the Department si Games and from November 51)11 to 20th.
Fisheries. The badge must be so
60,18110111•11111.1011•111.1111MA
. . . „
etssmossuestsee
DA es Your Home Need
a Bathrom?
it dpes, or if your present,
bathroom needs modernizing,
•sP.PcY7 git,:zco ..Bathropm Fix-
tures and:Fittings.
Quality and beauty are built
• Into them to'ensure lasting ser-
vice and' satisfaction. Beaut•3r
:of: design, 'gloaming .white or
charmingly, tinted., 417qco
Fiz-
tuestto any color scheme.
If you haven't running water in
your horse to stfpply bsthfottin, kit-..
theft "and lituinlry, tEMPIRZ
bilk° NitTATt11. SUPPLY §liSTEM
iolve" hi prolieni. Models
1s:tilde ' for deep or 'Shallow welts
having Minimum capacity of 250
gallons per hour. The initial cost
is sitrpriiingly 15w. Install an Empire
Duro and solve the water supply
iiroblem forever. --
For Sale by
Sutter & Perdue
Pressure
Water Systems
and Bathroom Fittin¢s
00
-
1■10101.MC
'AN ARRAY OF
BEAUTIFUL FUR COATS
• You ow -e it to yourself to
see our offerings before,
Lchoosing a coat.
A deposit will reserve a
coat if you do not 'wish to
take it now.
STORET-1.1' vimmoson,
ilanulacturer's Display oi
ADIES' FUR cors
Commencing Thursday, October 31st and Continuing for the Remainder of "the Week
We have made special arrangements with the Alaska Fur Co. Ltd; one of Canada's foremost fur houses to bring to our
store, for one week, a representative display of their new 1929-30 model coats. This firm is one of the most reliable fur houses
in Canada they handle only fur of the finest quality, and fully guarantee every garment they sell. Then when you buy
through us, you receive the additional guarantee of Brown's. There will be an expert furrier (a representative of the whole-
saler) in charge, who will be pleased to give information and advice regarding styles, qualities and values.
A fur coat p'urchase is an event of considerable importance, so we advise
your selection now while there is such a splendid assortment of quality gar-
ments*to choose from. And by placing an order now while the representa-
.
dye is in Clinton you
Save 25 to 35 per cent. during this Sale
SENS4,,T1ONIL OFFERING
HERE AE THE CATS ON SALE
Iludson Seal Coats
Prime and Flexible Pelts. Trimmed
with Kolinsky Fox, Alaska Sable
and Squirrel,/
• Persian Lamb Coats
From Extra Fine Selected Pelts,
trimmed with Alaska Sable, Gray
Squirrel and Kolinsky.
Racoon Coats
Swagger youthful Coats, superfine
quality„ full length 'striped Skins,
beautifully marked. Women's and
Misses' sizes.
,
t
Beautiful Northern Seal Coats
Collar and cuffs of deep alaska Sab-
le, also Gray and Brown Squirrel,
Kolinsky and self -trimmed. •
• Northern Muskrat Coats
Don't fail to see our exclusive styles
and the perfect matching of our
pelts.
Silver Muskrat
That will; appeal to the business
girls for style and quality.
. ,
• COME • AND SEE THESE BEAUTIFUL COATS
-BROWN'S STORE ----
All Linings in our Coats are
of the finest quality Silks,
beautifully embroidered,
and borders of colour com-
binations which carry our
usual guarantee.
You are cordially invited to
inspect this Display wheth-
• er you are contemplating a
• purchase or not. You will
enjoy it.