Clinton News-Record, 1985-07-10, Page 32SHORT RIB
ROAST
CHUCK BLADE
BONE OUT
t etb
Ikg
1.79 llb
BLADE ROAST
OR STEAK
BONELESS
. tJ 9 Ikg
4
1.99 I Ib..
PRIME RIB
ROAST
1ST FOUR RIBS
4 Y0"1 Ikg
t .. . 8 lib
SHOU LDER
STEAK
RIB BONES
REMOVED
RIB
STEAK
CAP OFF
Ply 9 41
. isso 4011 Ikg
3.28 llb
SHORT RIBS
FOR BRAISING
4ter 11
t) Ikg
1 . B7 9 llb
BLADE
ROAST
BLADE BONE REMOVED
t�
er
t 911 t t� Ikg
1 7 ''
T-BONE
STEAKS
8.80 Ikg
3 99
t 11 b
RUMP
ROAST
BONELESS ,
001t Ikg
3 a� 1 9 /lbf
SIRLOIN
STEAKS
11.36,kg
t � ®4 t, /lb
ROUND
STEAK
FULL CUT
VO 0Y tyIkg
,g�4
�. Ilb
CUBE
STEAKS
8.1
Ikg
GROUND
BEEF
REGULAR
s
t . Ikg
9 Ilb
SIRLOIN
TIP ROAST
7 6
t Ikg
3.4f) l I b
RIB EYE
STEAKS
1.3. 0,,
. t t Iib
CROSS RIB
STEAKS
BONELESS
1.6 Ikg
L09„b
b
FRESH
CHICKENS
CANADA GRADE A
UNDER 1.8 kg/4 lbs
9
v�I l 111 /kg
.99
IIb
ROASTING
CHICKEN
FRESH, CANADA GRADE A
OVER 1.8 kg/4 Ibs
t) 006 Ikg
1.t tJ lib
CHICKEN
DRUMSTICKS
t 5Lk.
1.5t Ilb
CHICKEN
LEGS
PART BACK ATTACHED
•!r&84' Ikg
t
/lb
•
CHICKEN
BREASTS
PART BACK ATTACHED • .
� .
43-.
IIb
WHOLE
CHICKENS
CUT UF'
2.4(),k.
1.(l9 IIb
CHICKEN
THIGHS
NO BACKS '
t3.2 1; lkg
1.49 1Ib
CHICKEN
BREASTS
QUARTERS
WING ATTACHED
��.r.0�iikg
1 ®3 t ll_b
CHICKEN
WINGS
.
96.
4 ' „b
YOUNG
TURKEYS
FROZEN, GRADE A
5 kg AND UNDER
Ber4
t JP !kg
�1f '4 iIb
PRICES EFFECTIVE FROM MONDAY, JULY 8 UNTIL CLOSING SATURDAY, JULY 13, 1985. WE RESERVE THE RIGHT TO LIMIT QUANTITIES.