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Clinton News-Record, 1984-07-11, Page 36Addy McPhee says her pottery is unique because she uses different materials to produce a quality product. The Bayfield potter isinvolved in a co-op program where eight potters own and run a business in London. (Wendy Somerville photo) "Pottery is changing." Potter's wheel creates -unique clay . products Mastering -boat launching Trailering makes the sport of boating evenmore enjoyable. It broadens your boating horizons and experiences. It lets you explore waters you have previously seen on- ly on a map. In a country so richly endowed with good boating waters and launching facilities, it's a pity that' more farhilies are not availing themselves of the opportunity to "see Canada by boat". But launching a boat can be a frustrating experience for those who have not previous- ly -handled a trailer of any kind on the back of their car. However, by keeping a few basic ideas in mind, and with a little prac- tice, it doesn't take long to become an . ex- pert. '1'he most important thing to remember is that when backinga trailer, your car's steering wheel must . be turned in the op- posite direction from the way you want the trailer to go. If you want the trailer to go to the right, turn the steering wheel to the left, and vice versa. This is the whole secret of expert trailer handling. The best way to learn is to practice in a large empty parking 18t. After you have managed to back your trailer in a straight line for fifty feet or so several times, the rest will come easily. Regardless of how well you learned to handle your trailer in a parking lot, you may Turn to page 19 The season's here! Evans Farm Market is your one-stop centre for FRESH PRODUCE AND FRUIT FIELD TOMATOES Fresh Dug ONTARIO POTATOES cep ‘06 ar SWEET eoa CORN •CAULIFLOWER •BROCCOLI GRAPEFRUIT •LETTUCE •PEPPERS *BANANAS •CUCUMBERS •WATERMELONS •PEPPERS •ONIONS •APPLES •GRAPES By- Wendy Somerville Situated on a sharp curve, away from the Bayfield's downtown core, is a large towering structure with a bold sign professing the studio of Addy McPhee Potter. Inside the studio are shelves lined with clay , mugs, teapots and figurines. Nestled in the corner is a small wood stove and a large siamese cat lies on a cushion near its hearth. This is Addy McPhee's comfortable setting for producing her one love; pottery. She began working with clay in a Toronto studio and later moved to establish what is now Beechwood Pottery in Dublin. It was here that she started to establish a name in pottery circles and with the general public. She displayed her work at area craft shows and pottery exhibits. Addy said she continued showing her wares until the public recognized her • name and products. Addy's work is not to be confused with ceramics; a more simplified way of working with kilns and clay. She explained the difference, "Ceramics is the overall term for anything made of clay; here, you start with a molded figurine and glaze and fire it. "Pottery is making everything by hand," she said. "All my products are individually made, starting with clay." Addy explained she mixes all her own glazes, builds her own kilns and fires the pieces herself. The steps for producing a finished piece of pottery include preparing the clay, by cutting and evening out the shape; forming it on the pottery wheel; letting the object harden; trimming and drying it, then firing it in a kiln at 1800 F. degrees. The Bayfield potter explained that once the piece has been fired properly, it's removed . from the kiln, glazed . and decorated with special. paint • "Most of my paints have oxides in them,"she said. "This gives me an unusual look with color." Once the painting is completed, the item is fired again in the kiln again at 2,300 F. degrees. Addy said most of her products are both original and durable.' "They are even dishwasher and oven proof," she noted. The McPhee studio is open to the public who are welcome to come in and browse. Her products are also sold in the village at The Country Store. She said the prices for her work are cheaper or comparable to other professional potters, "Most potters have an idea of what any object is worth and the price range is usually acceptable for what the piece is." As a member of the Ontario Potters Association, Addy said she finds it difficult to educate the public on "what a handmade pot is." The potter is involved with seven other potters, in an artistic co-op program. Art and Soul in London, is managed by eight potters who live in different areas outside the city. They all work different hours and share the expenses of the store. Addy's pottery is unique, even though her field has a limited artistic range. "I deal with stoneware and porcelain; which allows for more one of a kind pieces," she explained. She finds making teapots to be more challenging than other pottery. She explained, "Everything has to work. I prefer the curved lines of a. teapot." Addy is constantly experimenting with new designs. "Pottery is changing all the time. Nothing today, is as it was two.years ago." EVANS FARM MARKEs T ON HIGHWAY 21 482-7564 2 MILES NORTH OF BAYFIELD Bayfield Village Inn ounb9t rui YEAR 'ROUND ACCOMMODATIONS AND DINING --You'll enjoy dining at the Bayfield Village Inn DAILY LUNCHEON AND DINNER SPECIALS WITH SALAD BAR Enjoy fine food, -at moderate prices, .n the pleasant. atmosphere of our spacious 64 -seat dining 'room, complete with salad bar. Fully licenced and air conditioned for your dining comfort. Special children's menu available. After your meal, or anytime, relax in comfortable arm chairs and sofas in our fireside lounge and sip your favourite beverage. Reservations are recommended for parties of six or more. •Fully Aic Conditioned •Color TV •Family Size Units *Swimming Pool and Whirlpool *Lounge with Natural Stone Fireplace •Close to Beaches, Golf Courses, Harbour and Shopping BAYFIELD VILLAGE INN INC. 1/4 Mile North of Bayfield on Hwy. 21 565-2443 1