Clinton News-Record, 1984-03-21, Page 16LANCIA
PARCHMENT WRAPPED
.Chefmaster izig
Margarine
BRAVO, PLAIN • 28 FL OZ TIN
Spaghetti
Sauce .99
:••
111414114rN NEWECOM WE NES
COiriSerVa#04 fink
tart in April
Many area young people interested in vow
8ervalion, $1I have an oppertanity to Meet
*he •COOOrttO VPOPervAtiOnista Ulla sUm-
MerthroUgb the Chit:4000i prograa
•Ray Hanna. organigr Oldie club, hopes to
introdtiee proper techniques of' natural
retourpeA management through field trips
and OM projects. The 4.0 conservation
dub, scheduled to start in April, is open to
anyone under the age of twenty.one,
Conservation -related projects will be
undertaken by the members, providing an
opportunity to put their new found
knowledge to use.
The Maitland Valley Conservation
Authority will provide technical and finan-
cial assistance as sponsor of the club.
For further information about joining,
contact Ray Hanna at R.R.2, Auburn i526-
7251.
Huron farm
and home news
That's Right with. YeOt on.
Far too -often,* after I answer the Phone,
• the person at the other end will say, "My
new barn is almost completed. How should I
• ventilate it?"
Ventilation must come first! A barn must
be planned around the ventilationsystem,
'L NOT the other way around. NOT planning
your ventilation system first is like incor-
porating five pounds atrazine into a field
and then at 'the last minute planting soy-
beans. It won't work!
There are many ventilation systems
available and most will work if the type of
animal, the width of the barn and, most im-
portant, the pen layout, are matched to the
ventilation system. There are basic
systems - negative pressure cross flow,
powered intakes and natural.
Most operators are using the cross flow
system with fans in one wall and a slot -type
inlet with a baffle board. This style works
well if incoming air is directed across the
ceiling and allowed to drop in the dunging
area. It won't work if the air is allowed to
drop in the feeding or resting area. Dirty
pens and sick animals usually result.
Fan -powered air inlets will also do a job of
ventilating if the room is designed for them,
again making sure the air is directed along
the ceiling and dropped only in the dunging
area.
• Natural ventilation using continuous
automated, doors along both sides of a
Wilding plus a continuous slot opening at
the ridge which can also be controlled has.
'proven to be a good option over the past few
years. Open -front shed roof buildings, again
using natural ventilation, have also proven
• themselves and are quite economical.
Most air systems will work if you plan
- ahead. •
Bradshaw,:
Engineering Technician
Swine Geneties.Workshop
An Ontario Swine Genetics Workshop,
sponsored by the Ontario Swine Breeders'.
Association and the Ontario Ministry of
Agriculture and Food, will be held on April 5
at the Tavistock Memorial Hall, 3, Adam
Street; in•Tavistock.
The day -long program, which commences
at 9:30 'a.m., is designed to provide a
workshop atmosphere with the opportunity
for discussion 'and participation by all those
in attendance. The purpose of this workshop
is to provide detailed information regarding
swine genetics. peformance and progeny in-
formation, and the practical application of
all tools which are available for breeders to
use inner& improvement programs.
Pre -registration is necessary by March
23. The registration fee is $10 per person or
$15 for two persons from the same farm
( includes hinchl. Please send a cheque to
the Ontario Swine Breeders' Association,
Box 550. Tavistock, Ontario NOB 2R0, or
• phone 519-655-2463. • ,
John Bancroft,
ram Management Specialist
ICE CAN BREAK YOUR MANURE TANK
•If your. manure tank is..frozeh .0yer with
• solid ice, and you are thinking of pumping
. some inan'tfre out, DON'T DO IT..
The iet may settle in the cetitre'due to the
lower lei and push out on. the sides
and break the tank.
This happened to one farmer this past
week. A few inches of liquid were piuriPqcl
from under the ice causing the Weight of
• the ice to work like a lever against the siddi.
The tank wall cracked open iYitlf a sudden -
bang .
• Before you pump any manure out, the ice
must be free from the tank sides. You may
have to agitate the 'tank or use other means
to break the ice or wait for warm weather to
melt and free it from the sides. ,
We have the unusual situation this year of
extremely heavy ice in manure tanks, but
open conditions for field travel with
spreaders. Don't be tempted to get a head
start on your manure spreading job. Itcould
be expensive.
By NorM Bird,
Ag. Eng.
Fire destroys barn
SEAFORTH - Fire leveled a 7,000 square
foot barn owned by John Menheere of Hib-
bert 'Township. • on March 7. Besides
machinery. 200 pigs were lost in the night
blaze.
Seaforth fire chief Harry Hak said that all.
firemen could do was save the grain bins
and a silo. He estimated that losses would
exceed $165,000.
NTER A&P'S MAP F LEAF,
agi
sigue••••••10.04Honsiisimmi
• N
A PD
BONUS °RAW
MAPLE LEAF HockeV BROADCAST
GOR.RUSHBONUS-DRAW
II ,• ,You could. win a
S500.00 Gift Certificate
,CONTESTramilis I
Address
your area. Each time the Maple Leafs score, a II Name:
ll :
Listen to the radio hockey broadcast on stations in
ballot will be drawn for a $250.00 A&P Gift 111 cl!Y:
Certificate. If the ballot includes a label or a Phone:
facsimile from any one of our "GOAL RUSH" al Leave ttes ballot Bono Oran good Icn
(Watch for "GOAL RUSH" product signs at your s
I 'FoodhdirioAr:cPashier Nipple Leal Ifs Chicago
game. Sunday,
sponsors they win a $500.00 Gift Certificate. ,....
„ A&P Store.) -1111MOONIIIIMIPIERaiiiiiiiiBillilPHIP
March 25th. Ma only.
each time a
Maple Leaf player scores a goal
P.C. '
Zurich man wins award
ZURICH - Percy Bedard, of Zurich,
received a Comrnissioner's Citation at an
award ceremony in Ayton, last Thursday.
from the Zurich Liquor Store on May 15,
19&3.
Bedard received the award, for his
assistance in the apprehension of three per-
sons charged with break, enter and theft
from the Zurch Liquor Store on May 15, 1983.
On that day he saw that the store had been
broken into and two men were carrying
boxes front the store to a waiting car.
He got close enough to the men that he
could later identify them, and then went to
their car, witted the dirt off the licence plate
and recorded the number. He then gave his
information to the Exeter OPP.
... .
• , ..
• .4:3:•::.....44'&1*
•
APPLE JUICE
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LANcIA
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LANCI
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• S.):1fU
INSTANT
axwell
House
Coffee
10 oz jar
(Limit 4 per family purchase)
SAVE .14
JANE PARKER, SLICED 675 g LOAF
60% Whole E9
Wheat Bread NU
(made with 100% pure vegetable shortening)
JANE PARKER (PKG OF 8 -1.29 -SAVE .20)
Hot Cross Buns
JANE PARKER, SLICED BREAD
Wheat & Raisin
JANE PARKER, PEACH OR
Pumpkin Pie
SAVE .30
pkg of
1.79
12
SAVE .20
450 g
loaf .89
624 g
size
JANE PARKER
100% Whole Wheat Rolls
SAVE .40
1.89
BRIGHT'S, UNSWEETENED
Pure Apple Juice
48 FL OZ TIN
SUPER BUY!
ASSORTED VARIETIES
Lancia Pastas
• 750 g CELLO BAG
• YOU'LL DO BETTER AT 4AE FA,, AT A&P!
THE NATURAL SNACK!.1 't .0-
CANADA NO. 1, PROD. OF CH' ILE, BLACK, RED OR SEEDLESS
Green
Grapes•
SAVE .30 PROD. OF MEXICO, DELICIOUS RAW OR COOKED
.99 Zucchini 152/ ib
Squash • I Ikg / .69
SUPE,R BUY!
McCAIN, FROZEN, CONCENTRATED
Orange Juice
SA
121/2 fl 9z VI
tin. 1 NZ
FROZEN, CRINKLE OR STRAIGHT CUT SAVE .20
McCainVeSuperfries 1p:c11.69
•NE.FRASERVALE, CUT FRENCH STYLE BEANS. CAULIFLOWER. WINTER
MIX. OR VALLEY BLEND • 1kgSAVE UP TO .40
Frozen Vegetablespkg2.29
FROZEN (LENT SPECIAL) SAVE 88/kg- 40 lb
eressud Whitefish 1 Ikg / lb .79
74
CANADA FANCY, PROD. OF ONTARIO
Red Delicious Apples bag2.69
PROD. OF FLORIDA, STRINGLESS; TENDER
• Green Beans ib .99
NOW ON SALE AT A&P!
• New Elegance II
Genuine Imported
Stoneware!
2nd Cycle thStarts
week
ON SALE THIS WEEK!
MARINER BLUE OR BAVARIAN BROWN
DINNER PLATE
ONLY
99
WITH EACH 5.00 PURCHASE
PROD. OF CALIFORNIA, NEW CROP, SWEET FRESH
Bunch Carrots 2/1.49
CANADA NO 1, PROD. OF FLORIDA, FRESH
Celery Stalks • each .99
PROD. OF ONTARIO
Cole Slaw 2 :kogz, .99
PROD OF FLORIDA, SEEDLESS, LARGE SIZE, JUICY
Red Grapefruit 4/1.99
SAVE .86
SCHNEIDER'S, PROCESS, REG OR SINGLE THINS
Cheese 16's 299
Slices 27s 500g
BEATRICE, PLAIN OR ASSORTED FLAVOURS SAVE .30
Fruit Bottom Yogurt5t(luCbg 1.49
REGULAR MARGARINE
Fleischmann's
PROD. OF FLORIDA, DELICIOUS IN SALADS
Endive• or
Escarole 9/&,/ .99
CANADA NO.1, PROD. OF.ONTARIO
Carrots • 5Z1.99
PROD. OF CALIFORNIA, GREAT WITH SEAFOOD -SALADS
-Fresh Lenlons 5/.99
PROD. OF CALIFORNIA
Green Onions2burrs .99
PROD. OF CALIFORNIA, SWEET, SEEDLESS
Jumbo Navel Oranges 5/1.99
CANADA N0,1, ALL PURPOSE
P.E.I. Potatoes 2b3a1gb 4.99
PROD. OF FLORIDA
Fresh Radishes3 :ki)gzs 1.00
1 8/b
/kg II
PROD. OF CALIFORNIA FREE LEMON WITH PURCHASE OF 3 AVOCADOS
Fresh:3/100
• Avocados
PROD. OF TEXAS, DELICIOUS IN SALADS
Fresh Spinach
10 oz
pkg
.99
CANADA NO. 1, PROD. OF FLORIDA, NEW
2 -fibs 1 '00
Red Potatoes•
-
CANADA NO.1, PROD. OF U.S.A., SWEET, JUICY
Anjou Pears /kg pr •
1/b .69
SAVE .70
AYLMER
Tomato
Juice
• 48 FL OZ TIN
.99
MIXED OR BABY DILLS
Bick's Pickles
CANADA NO.1, PROD. OF CALIFORNIA
Fresh Lettuce each .98 •
PROD, OF FLORIDA, DELICIOUS IN SALADS
Watercress
bunch
.69
P800. OF ONTARIO, POTTED TULIPS OR
Daffodils 6 inch 388
pot 11
SAVE .56
SAVE 1 00 BRAVO
1 5)re 2.99 Tomatoes
SAVE 30 FRASERGOLD
1.79 Red Sockeye Salmon
SAVE .34 ASST VAR INCL PEANUT BUTTER CHIP (400 9)
2 lb 3
pkg Colonial Cookies
29
tine
4t70 gag
SAVE 1.00
REGULAR, FINE OR
EXTRA FINE TRADITION
Nabob Coffee
299
369 g
vac pac
SAVE 1.20
CREME DE LA CREME,
SILVER LABEL ASSORTED FLAVOURS
Silverwood Ice Cream
299
2 litre
carton
SAVE .34
28 0 oz
tin is 9
SUPER BUY!
73/40z 99
tin 1.
SAVE 2.20
3 litre
plst cont