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The Exeter Times, 1894-4-19, Page 7, • . . , A Racking Cough Cured by Ayer'S Cherry Pectoral. Mrs. P. D. HALL, 217 Genessee St., Leekport, N. Y., says.: " Ovez thirty years ago, X remember hearing my father describe the wonder- ful curative effects of Ayer's Cherry Pectoral. During a recent attack of La. Gripmllich assumed the form of a catarrh, soreness we tho lungs, accom- - palsied by an aggravating cough, I used vaeleas remedies and prescrlptione- While some of these tnedicines partially alleviated the coughing during the clay, none of them afforded me any relief from that spasmodic action a tireaungs whiah -would seize me the moment I attempted. to lie down at night. After ten or twelve suoh nights, I was Nearly in Despair, stied had about decided to sit up all night in my easy chair, and procure what sleep I could in that way. It then oc- curred to rne that I had a bottle' of akyer's Cherry Pectoral. I took a apoonful of this preparation in a little water, and was able to lie down without coughing. In a few moments, I fell asleep, and awoke in the morning sereatly refeeshed and feeling much better. I took a teaspoonful of the Pec- toral every night for a week, then grad- ' uhily decreased the dose, and in two weeks my cough was cured." Ayer's Cherry Pectoral a Prepared by Dr. J. 0. Ayer Si Co., Lowell, Man. Promptto act, sureto cure CENTRAL Drug Store FANSON'S BLOCK. A fullAtock of all kinds Of ' Dye -stuffs and package Dye's; consta.ntly on hand. Winan's • Condition. Powd- er, the best in the mark- et and always resh. Family recip- , ees carefully prepared at Central Drug Store Exete • C. EAUETZN • 7 BilEAD -MA KEW& "St 311.41,69`2? SEVER FANS TO OF SATISFACTION 4 wener SALE BY OIL 0E%! RROB Age l DilJi • CAVEATS, •TRADE fdARES. DESIGN PATENTS, COP TRW HTS, ' etc. For information and tree ttande °ea write to _MUNN & CO., 861 BRO.a.DWAY, NET Your. N Oldest bureau for securing patents In America. Bvery patent taken out by us is brought before the public by notice given free of charge ha the ittxtifir merion , -Lsraes+• troulation of any selentiecrpaper in the r world; Splendidly illestratedNo int illgent wan rdtould be without 1t Vreekly, fik.4.09 a year; 81.50 six months. Address MUN 4 nate RUBLIStilarte, 361BroadwanNeW York city. , POWDERS Cure SICK HEADACHE OW Neuralgia In ao artanrides, also Coated Torigue, Dizn. aesS, Biliousness, Pain in the Side, Constipation, Torpid Liver, 13ad Breath. to stay Cured also regulate; the bowels. EERY NICE TC PRICE 26 CENTS AT DENO STORES. lookwoompownii.emm• .111111111 till Sicknegs Comes befbreStiyingaMittle of " PERRY DAVIS) PAIN•KILLE myneed it to.night ' , AGRICULTURAL Potato Itaising Made Easy.. ra deelding Upon a epecialty, looation meet be ooneidered. The largest part oi the potato crop mast be grown within s few miles of a saipping station, aa the bulk makes too mtteh cost for hauling long die- tenoes. Thirty bueliele at twenty cents per buthel, where but one load en drawn per day,- little more than payu the cost of hauling. Do uot be hentlioaPPed from the stoat in planting ground unsuited, or illy prepared, - Potatoes require mellow soil ; depth and looseness are more necessary than richness. The poor hemlock, yellow lana of Tioga Co., N Y„ yields the finest potatoes brought to the New York market. With me phosphates have proved valaeless ; horse Manure spread on °levee, sod a year previous to planting is the boat preparation. The lend is kelowed in the fall, twice dragged in the spring, with a spring -tooth harrow.• Tbe drills are marked out three feet apart with a two -horse reversible plow, letting the plow run as deep as when the le,nd was first plowed, turning all furrows down hill, which forms a bank ou the lower side. Where land ie steep the soil cannot be worked up to the hill from the hewer side. The other way is marked with a narrow toothed marker,which drags nome fine earth beak into the furrow, which makes a per- fect seed bed. The cut seed is dropped and tepped on by boys. With the same plow and one horse walking in the trench, the seed is covered, throwing the soil the same way as before, not back. The tubers are covered six or eightinches deep and the ground is two- thirds replowed. The potatoes twill be a long time in coming up, will escape the first crop of bugs, will withstand drouth, can be harrowed several times, and, best of all, will be strong, rank growers, soon shading the ground with their foliage. I have never yet found a new tuber below the piece planted, nor above that point on the stalk which first saw the light, no mat- • ter how much soil was piled around it after- wards. Therefore it is best to plan so as to have a long bearing stem," with tubers attached far enough from each other to expand. fully, instead of a hat full ot the size of hen's eggs attached to two inches of stalk.' • From the time the potatoes are planted until they break through the ground, they are dragged several times with a heavy two - horse spring drag, drawn in the same direction they were covered, but not across the furrows: This levels down the two furrows partially, and forms a rounded hill, completely mellows the soil in the hilakills all weeds, can be done by a boy at a very small expense as compared with cost of cultivating, and is infinitely better in the quality of wok done. ,By this process no hoe ever goes into thelield, noe any sun- burned potatoes come out. The root growth is enormous ; seme of the roots aro twenty inches long before any tubers have set, The after cultivation is very shallow to keep the ground frommrusting over after rains, and to keep the soil fine and mellow, so as to serve as a mulch in times of drouth. Select some large yielding, medium late, disease resiating,long whitepotatoes,and the battle is half won. Round, potatoes are not favourites in the raarketatnd peel to waste. Do not let your seed sprout. In a trial row I out the seed early last season, placed it in crates, and covered it with land plaster, which kept it cool; when planted, the buds were swollen full, but not enough to. break off. Thus treated, it gave the largest yield of any of my trial rows. My rule is to seed according to the quality of the land. The poorer the lend the farther apart the hills, and the less seed. Farming. Needs Talent. - There seems to be a belief among certain. ignorant people, mostly residents of our cities and towns, that a man of talent, of brains and energy and business tact will meet his best reward in city life, and that the occupa-tion of farming gives no scope for the exercise of the best faculties with which mankind are blessed. Nothing could be hither .from the truth than such a belief. Life in cities does, indeed, offer rare oppor- tunities to a few men of great enterprise and large capital to aecumu late vast for tunes, acquiredsometimes by means of honest work for the benefit of their fellow men, but not infrequently by taking un- scrupulous and cruel advantage of •others with less knowledge of the state of trade or with less capital to control it. But while a few in the cities become rich, the much larger number work hard for small pay, with unhealthy surroundings and little hope of improving their condition. Coun- try life does not offer such magnificent chances for sudden wealth, nor such ter- rible temptations, but it offers ample op. portunity for the use of the best powers with which mankind are endowed, and de. mends the best education offered by our colleges to enable the farmer to use to best advantage the opportunities offered by the productive powers of any soil, climate and location. There has been quite as much advance made in the methods of farming during the past twenty years as in the methois used in any other line of industry, and he who would make the hest use of the im- proved methods must be a man of educe - tion, of enterprise, and of keen intelligence, in order to keep up in the march of the times. Farming, like other business, is becoming so fully developed that any one, to make it succeasiul, must confine himself to a few specialties, and make himself master of the best methods which science and practise have shown are required, and not scatter his efforts own+ too many pro- ducts, and make the common mistake, that a farmer should raise all his family needs to use. ----- Ammonia. Alkali vs. Muriate of Pot- ash. 11 18 well known by most of the agrieal- tural chemists that potash in the form of muriate of potash, when applied as a ferti- lizer to the soil for potatoes, singly or mixed *ith other fertilizing constittientd, cheoka the starch formation e and the pota- toes grown are waxy instead of being mealy. The use of thuriates ot chlorides also check the formation of sugar in beets and injure the burning qualities of tobacco. The use of sulphates are also injurious, but in a less degree. While murfates and sulphates are plant poisons, nitrates, carbonates and phosphates are pladt nourishers. itt wood ashes the petath is the form of earbonate of potash cot too •much to be used' for agriculturel pupoies, bat potash in the form of nitrate of potash can be used tO advantage as in ' addition to the potath yoti have nitrogen in its most soluble form, As soda, can be used to a eubstitute for pot- ash and is lower in price thee potash, it can be toed to great advantage in "lace of it in the form of nitrate of soda. If only a oarbohafe a soda is; wanted it can be bought in It beat form in soda ash, ealIed "am- monia alk9.1r, from the process of its mann, • facture. • Corn as well as potatoes contains a Urge etantity of starch and the tlae of muriate A potash for thie crop is as objeotionahlo ta it is for potatoes. On sWeet corn ter ;alining purposes or table use, the differ" cum ip sweetnees caused by the BSS of „.a, muriate or a carbonate used in fertilizing is very apparent not only in its quality but the quantity precured. As it has been denied by some who have tio knowledge ip soienee and but little prim - tic° in agriealture, that soda can be used ast a eubstitute for potash ea a fertilizer, ib cnn be easily demonstrated by every farmer far himself at a trifling cost by tieing the arn- moma alkali la a dolen hilis pi earn in comparison with a dozen hilts where either mateete or sulphate of potash is used. The resulting crop will tell the story. ----- Pr4etleal Hints. • The constant squealer fattens slowly, be- cause contentment is necessary to the tale -- log on of flesh. The squealer is never con- tented. Artiohokes are an aid toward the aeon comical feeding of hogs. 11 you have never tried them, this spring would be a good hime to make the experiment. They may- be planted as early as the ground can be made ready, The young pigs are pretty stire to be wintered at a loth if fed wholly or even mainly upon corn. If.one-third or one-half of the ration is composed of that heating and fat producine grain it will be quite enough. Feed for growth rather than for flesh. When sheep are allowed to go on scant feed for a month, or even a shorter time there will be a Weak place in the stable easily detected by the wool buyer. This greatly lessens the gelling value of the fleece. Keep them in good condition all the time, but not toe fat. Some one forcibly says: "Cattle may be kept alive—until they starve to death—on almost anything; on a dried up pasture in the fall or on a straw stack in winter." But we never knew a man to get rich by keeping stook in that way. Such farmers find that "farming don't pay"—and that kind of farming don't. We, of course, expect to find a regular market for horses in the large cities, but it is a curious fact that certain agricultural • districts are also regular parchasers. The wheat regions of the northwest and the cotton and sugar districts of the south do not grow their own supply. There is a good chance for diversifying the idustries . those regions. The advocette of turning cows out every day. for exercise should watch a 'good cow in a good vesture next summer and see how much exercise, or rather how little, she takes. She will feed for enough to satisfy her appetite, and go far enough to find some fa vorite spot on which to lie down and ruminate, but no farther will shtt go, except to seek for drink. An abundance of pure water on the farm 18 essential for both the conifort and the health of the stock, and unless you have it you can not expect much profit from them. If you have not, it will pay you to invest some of your surplus earnings toward procuring it. While you are about it, get a supply that will amply suffice for the house, the stock and the garden. Advanced practices in cattle feeding and breeding makes it possible to now put as good animals on the market at two years old as could formerly be done at four. In the same way advanced methods of cultiva- tion will enable us to grow two tons of hay from laud which formerly produced but one, and 100 bushels of corn where but 50 were grown before. This is the proper way in which to develop our agriculture. Small feeders often excel in producing the very best stook, because, having but a few, more care is bestowed upon each with correspondingly better results. Where a large number is reared by one breeder the personal attention given to each is of the very sliahtest. This is especially true in horse raising, where the training and hand- ling are largely superficial, aside from the training for speed, if msny head are kept under one management. A few head of good animals,whather cattle, horses or hogs are what produces the best profit. There are special reasons why sheep should be kept in good condition at all times. It spoils the fleece to have the animal growing it alternately starved and fattened. Beside if the sheep be passed its best age for thrift a starvation policy so injures the digestion that it is never fully restored to its normal condition. The constipation which often results from giving only dry food is also injurious. For that reason sheep growers should always have some root as part of the winter ration. For the corn fort of Iambs and lambing ewes an apartment should be provided with small pens for them. This room should be made warm and well lighted, and the partitions should be removable, so that when not in use during the fall and winter it could bo used tor a ram pen. This room is a neces- sitv, for it is almost iinpossible to rear lamb, with any degree of sucoess unless the ewe .may be put in a quiet place by herself a day or two previous to lambing, and permitted to attend to her lamb undisturbed by others for two or three,or four days. The lamb will thus escape the buffets it would other- wise get from the other ewes, and in Many other ways have a chance to get a better start. How the French Make a Living. According to recent statistics about half the population of France lives by agricul- ture; a tenth by trade; tatwenty-fifth by the liberal professions, and three -fiftieths on private incomes. Of the agriculturists 9,176,000 are owners who farzn their own land. The others are tenants farmers, graziers, labourcre, or small proprietors. Who in their spare time work for others, The minetaquarries, and manufactures em- ploy 1,300,000 persons, while 6,093,000 are engaged in •various petty industilea, Among traders there are 700,000 bankers, commission agents, and wholesale men. chants, 1,895,000 shopkeepers, and 1,164,000 keepers of hotels, cafes, and publip:.houses. Railwaye and the other transport ageneies by sea or land employ 800,000 persons.. There are 805,000 State eervante M the various departments Lead parishes of France. ,With regard' to the professions thee are 112,000 preathers �f Various denominatioas, and 115,000 members of differenb religious orders; 156,000 members of the legal pro- feesioe, 130,000 medical men, 1.0,000 teaoh- ers in camels other than those of the State, 121,000 artists and artistee of eery descrip- tion, While 23,000 are recognized as savants. men of lettertaientimaliats, etc. •The number of persons living entirely on income derived from land or other investments reaches 1,849,000, while there aro 272,000 pensioners, puhlie and private. Australia has more churches in propor tion to populatietz than antother country. TIMES DIAGNOSING TUBERODLOSIS, SOME INTEREST -1i; EXPERIMENTS • IN CANADA. rroresoors 14agh1ers and Robertson give Itesutia. From the period of the first use of the tabercalin on the Central Experhnental Farm in. November, 1892, ap to the pre- sent time (leaving the twelve young calves which were •killed out of consideration) 64 animals have . been tested, 26 have given the reeotion indicetitig the presence of the disease, and the other 28 may be regarded as sound and healthy. The tuberculin has proven throughout a most reliable means of diagnosing the disease. ' BBANOIT EXPERIMENTAL EARMS. The only shipment of cattle Made from Central Experimental Farm to the branch Experimental Farm at Neiman, N. S., wes on November 28, 1890, when among others a Durham cow, Countess of Darling ton, was se - lee bed for this purpose as one of the health- iest animals in the herd. During the summer of 1893, nearly 3 years after being sent, the superintendent of the Nappan Farm re- ported this cove as having been some time ailing, and from the symptons shown it was believed she was suffering from tuberculosis. Lestructions were sent to have this cow kil- led, which was done, and on post mortem • exatnination she was reported to be tuber- culous. Two heifers of her progeny were subsetauently tested with tuberculin by Mr. Robertson, and they were both found to be healthy. The other animals there have not yet been tested and no further symp- toms of this disease have been discovered. Ths cattle on all the branch Experimental Farms are reported by the superintendent as healthy. Arrangements are,hoarever,in progress for the testing of all these animals with tuberculin. Action has. necessarily been deferred in this particular until the conclusion of the investigations at the Cen- tral Experimented Farm, and the experience which has been pinecl and is given in this bulletin will, it is believed, supply the in- formation needed for the detection cif this disease in cattle wherever it may occur. EXPERIENCE ELSENVIIERE IN CANADA. Canadian cattle as a rule are retuarka,bly healthy, especially. such herds as are kept thirgreater part of the time in the open air, a result no doubt due to the invigorating and healthadving character of the Canadian climate. It has, nevertheless, been long known that tuberculosis exists to a, certain extent in different parts of Canada among cattle kept the greater part of the,year in confinement, or when closely bred. Prior to 1E88 the subject was much discussed, and during the session of the House of Com- mons in that year a sub -committee was appointed for the purpose of considering the question of certain eontagious diseases in cattle and their communicability to man andianimals, with special reference to tuber- culosis. The committee presented a report to the House in April, 1889, in which much useful information us given regarding this disease and the means by which it istpread. After a careful consideration of all the evidence which the committee had obtained from physicians and veterinary surgeons in dif- ferent parts of the Dominion, the members expressed the 'opinion that the disease known as tuberculosis then existed among cattle in Canada to much greater extent than was generally recognized. Ia this report reference was made to the contagious character of the disease, that it was always due solely to the presence of the tubercle bacilli, and to the fact of its being communi- cable from animals to man. The committee also recommended that the milk obtained from all suspected animals should be boiled before using, and that the neat where used should be thoroughly cooked so as to destroy any bacilli Which relight be present. The occurrence of this disease at Ottawa is unfortunately not an exceptional case. The recent reports in regard to the presence of tuberculosis in cattle at the Ontario College • of Agriculture, at Guelph, have mentioned the killing of 22 animals in the dairy herd, while no reports have come to our notice of the testing of the thoroughbred cattle used in connection with the teaching work of the institution. The use of tuberculin in this and also in private herds in the central and eastern provinces has shown that the disease is not confined to any one locality. PREVALENCE Or TUBERCULOSIS IN °TILER COUNTRIES. In many parts of the United States the prevalence of this disease has caused grave apprehension and has resulted in two in- stances in legislative action with the object of protecting the public from danger and of assisting stockmen to overcome this difficulty. Tuberculosis has long been prevalent in the State of New York, and there the legislature has recently provided for the appointment by the State Board of TT ,.-1,1th of three veterinary inspectors whose e it is to go through each county, t'ne herds and kill infected cattle. L'he following is the reported method of procedure A physical examination is tirst made t if the disease is suspected,tub- erculin is used,and where the characteristic' reaction takes place the animals are killed. A post morten examination is made and a report of the internal condition of the animal sent to the secretary of the Board of Health, and subsequently a partial compensation is given by the State to the owners of the anitnals whioh have been destroyed. In a summary of the results of the work- ing of this law during the past year, pub- lished in the Country Gentleman of 181h January, 1894, it is said that during the year "many valuable dairy animals, and in fact entire herds, whioh have taken many years to bring to their high atandard of excellence have been slaughtered. About 20,000 animals were examined by the three inspectors of the State Board during 1893 (1st January to 31st December, inclusive), and of this number 686 were found infected and killed." These diseased animals were found in 17 different countiett in the State showing that the trouble there is wide spread. In the statements which have ap- peared no mention is made of the testing ef apparently healthy horde with tubercu- lin. In Pennsylvania similar aetion has been found necessary and a bill is said to have passed the Senate of the State, and, also the House, without obposition, providing for the inspecting and quarantining of all animals suspected, tor the killing of such as may be shown to be diseased, aleo for partial eempensation to the owners, in deVeral instances which have been publish- ed, private ,owners of large herds in the State which tuberculosis heal oacturred have had their animals tested with tuberculin, and in some oases it has been found heiteia ohiy to kill a large proportion of the herd. This disease has also been prevalent for a long time in many of the other States of the Union. Titherealesis is very prevalent hi Great 13eitain. In the annual report for 1892 of Dr. G. T. Brown, Director of the Veterin- ary Department of the Board of Agricule ttire of Great Britain the results are given of the examinatien dell the alliMale Whigh have been slaughtered under the Pion-. Pnennionio. Act, These animals were sup- posed to be healthy and were killed because they- had. been.exposed to the contagion of that much dreaded disease. In this rVort it is said thet of the cows slaughtered in London 25 per cent were tuberculous, in one herd of 20 tame la were found affeaed, and in several herds the proportion -wee 30 to 40 per cent. Cows eleughtered Mia. lethian were found to be affected by tuber. oulosie in the proportion of 20 per tient, in Yorkshire 22-8 per cent, and in Durham 18-7 per gent: This report further states that the in- jection of tuberculin has been successful in detecting the dieeese in something like 90 per cent of the cases. In about 10 per cent the results were found to be uncertain, a few of the tested animals showed no rise of temperature, although post modern ex- amination showed them to be affected with the disease, a few others in which the rise of temperature was marked appeared to be free from tubercle. The disease also exists in Denmark to a v ery considerable extent. Tests have been marled on there under Government- super. vision for more than two years past with the most convincing results. It is said that the proportion of the ewe in which tuberculin has failed to detect the presence of the diseak is not more than 2 per cent. So great is the confidence in which this means -of diagnosing the disease is held there, that an appropriation was made by the Danish Government in April, 1893, of 50,000 crowns, equal to about 813,000, to defray the expenses connected with a thorough system of tuberculin tests through- out the kingdom. It is hoped tbat, by the carrying out of extensive investigations, by an almost universal test of tuberculin, and providiug for the necessary disinfection and separation of diseased animals rom the healthy ones it will be possible to fight tuberculosis successfully, In Denmark those animals which show the reaction are isolated and fattened for the butcher. The meat after being inspect- ed must, when offered, for sale, be branded with a special stamp, which indicates to the public that the animal has suffered from tubercle, and the public are cautioned that such meat must be well cooked, when it is said it may be used without danger. Dr. B. Bangs who is the chief of the Veterinary Departmennt of the Royal Agricultural College of Denmark, has taken a very active part in investigating this disease. In 1892 he published the results of tests with tuberculin in some of the larger herds of milking cattle in Denmark, in which he found the disease quite preva- lent. In one case be reports 80 per cent of the milch cows affected. In the 24th Bulletin of the Royal Agri- cultural College of Denmark Dr. Bang re- fers to some experiments made in Germany by Dr. Kopp, in which 1,058 animals were tested with tuberculin and 738 showed the reaction. Of the total number 243 were heifers, and of these 49-9 per cent. showed the reaction, 757 were milch cows, of which 78'9 showed the reaction, and 58 were bulls and steers, of which 69 per cent. showed the reaction. Twenty of those animals in ,which the tuberculin' showed a marked rise in temperature were killed, and tubercle found in each case, six also which did not show the reaction were killed and they were Lound to be quite free from tubercle. Dr. Roche' of Germany reports in the' publication of the Imperial Health Office of Berlin -vol. 7, the results ot the examine - tion of cattle killed in slaughter houses in the German Empire during the year 1888- 89. Of these the total number found to be tuberculous was 26,351. These are classi- fied according to age as follows : 6 weeks and under 108 6 weeks to one year 72 1 year to 3 years •2,539 3 years to 0 years 8,819 Over 6 years 11,279 No age given 3,535 -- • Total 20,352 The disease also exists in Russia, where Dr, Gutmann of the Veterinary Institute of Dorpat has found the tuberculin a very satisfactory agent for determining the presence of tuberculosis: This disease also occurs to a considerable extent in France, Switzerland, Austria, and other European countries. Indeed it is doubt- ful if any country where cattle are kept to any extent is entirely free from it. In view of the prevalence of this dis- ease, •and the possibility of its being communicated from animals to man there is no doubt that its prevention and control are among the most important sanitary questions before the public at the present time, and are deserving of the most careful attention and earnest efforts. DAIRYING DOWN EAST. A Training School for Cheese and Butter Makers to be Established hi New Brun - Mick • An Ottawa despatch says :—A rapid ex- tension hatleeen made in the manufacture of cheese and butter in factories in the ma- ritime provinces during the past two years, and a large number of new factories are being erected at present. To meet the needs of the dairymen in those provinces the Dominion dairy station at Suasex, N. B., is to be used as a dairy school. A course of practical instruction in cheese -making and the testing of milk will be commenced at once, and be continued for two weeks. Cheese -makers who have worked at the business for one season or more will be ac- cepted as pupils free of charge. Those who pass a satisfactory examination at the close of the course will receive certificates, It was first intended tecommence the dairy school at the dairy etationiit Nappan,N.S., but as a sufficient supply of milk for cheese - making will not be available there in April it was decided to begin at Sussex. N. B. A school for butter makers will be provided, to begin early in May at the Nappan dairy station. The Power of Gold. He loved her. She loved him. They loved each other. ut her father objected because, the young man was almost a total stranger. The time had come when the youth must ask the father for his daughter, and he feared to go to him. lovElede, held a long conference with his be - He told her he did not want to ask her father, "George, dear," he asked in a tremulons whisper, how much are you worthV' "A million dollars, darling," he respond .d proudly. face shone in the twilight. "Then yon don't have to ask him,') she said with simple trust. "Let hint know that and he will ask you." And Gleorge gave the old man a tip. •Th a Salvation Army has invaded thirty 603 countries. • chlidri)ti, Cry for, Pitcher's. Truly State 1, ondartul 0t! Investigate it, by Writing to the Mayor, Postmaster, any Minister or Citizen of Hartford City, Indiana. 110 '424*A' \ crektvg. Vt.t.7;16.: f, 110 .e‘ 10 taa gi 4 tee easfee 114V5; 'a/ al, rt, W\t• .1 W.. aeg tka' k`ota. *ea, TriegaIestle ItaRTF0BD CITY, Blackford County, or walk a, step, and had to be lifted Indiana, June Sib, 1898. like a child. Part of the tim.o South, American Medicine Co. could read a little, and one da Y .saw Gentlemen: I received a letter an advertisement of your medicine from you May 27th, stating that you and concluded to try one bottle. By had heard of my wonderful recov- the time I had taken one and one- ery from a spell of sickness of six half bottles I could rise up and take years duration, through the use of a step or two by being helped, and SOUTH AMERICAN NERVINE, and asking after I had taken five bottles in all for ray testimonial. I was near felt real well. The shaking went thirty-five years old when I took away gradually, and I could eat and down with nervous prostration. Our sleep good, and my friends could family physician treated me, but with- scarcely believe it was I. I am stare out benefitting me in tho least. My this medicine is the best in the world. nervous system seemed to be entirely 1 belive it saved my life. I give my shattered, and I constantly had very name and address, so that if anyone severe shaking spells. In addition doubts my statement they can write to this I would have vonaiting spells. me, or our postmaster or any citizen, During the years I lay sick, ray folks as all are acquainted with my case. had an eminent physician from Day- I am now forty-one years of age, ton, Ohio, and two from Columbus, and expect to live as long as the Ohio, to come and examine me. Lord has use for me and do all the They all said I could not live. I good I can in helping the suffering. got to having spells Hkaspasms, and 3/LISS ELLEN STOLTZ. would lie cold and stiff for a time Will a remedy which can effect after each. At last 1 lost the use of such a marvellous cure as the above, ray body—could not rise from my bed cure you? C. LUTZ 'Sole Wholesale and Retail Agent for Exeter. DR. McDAIR/rtin, Agent, Rensall ilw.mmear• 4•••••••••sommolmentmemi • cl, `4z"4VA (66 eteo s. et,A 41) 0 4.a. \N.C.).- v‘alb tice::\'4?`17 NN0h ic,\01,q.cP V' (57r dop* •cb \ c. 11 Parchaters Should loOk to the Label on the lioleekttulVatt; tithe ddreie is tiot 1638, OXFORD MI LONDON t the' itte iginaitaitt; issieessissitissiza • '" 'Ste