Clinton News-Record, 1980-11-08, Page 3121
Thanks for your participation again Page 3
Once again we were just overwhelmed with your
response to our request for recipes for this cook book,
If you do not find your recipe entries within these
pages, you can look for them in upcoming regular
editions of the paper.
Inside
your cookbook
Festive foods Page 5
Salads Page 7-9
Entrees Page 10-22
Pickles & preserves Page 24
Breads & biscuits Page 26, 27
Desserts ..... . . . Page 28-44
Party foods Page 45-51
This yr three recipe contest winners Will be
chosen by placing all the entry forms in a box and
drawing naracks, If possible we will try to write stories
on each of the winners after they have been contacted.
njoy your 1980 cook book and eat hearty!
MEASUREMENT
GUIDE
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pkg. --- package
lbs. --- pounds
qts. --- quarts
YOUR HEADQUARTERS FOR ALL YOUR CHRISTMAS BAKING NEEDS
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•OILS, SEEDS; 1•• UTS, SEEDS, HERBS, SPICES
*DRIED FRUITS, CANDIED PEEL
•LOCAL BULK HONEY, PEANUT BUTTER, APPLE BUTTER
•YOGURT, MOLASSES, A SELECTION OF WICKER
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