Times-Advocate, 1984-05-16, Page 61
PRIDE OF CANADA
SWEET PICKLED KG 3.95
COTTAGE ROLLS LB 1.79
TAILLEFER
SMOKED PICNIC KG 3.06
SHOULDERS L. 1.39
Superior, white or
60% whole wheat
BREAD
DEMPSTERS
8750 LOAF
WHITE BREAD .79
BAMBYOT PKO.e'$
HDOG OR
HAMBURG ROLLS1.69
• Times -Advocate, May 16, 1984
ENGAGED - Mr. and Mrs. Larry Schade, Mitchell, On-
tario are pleased to announce the engagement of their
youngest daughter, Susan Dianne to Brian Mervin
Johnson, son of Mr. and Mrs. Mervin Johnson, Grand
Bend, Ontario. The wedding will take place June 9, 1984
in the Mitchell Park.
PLAN MARRIAGE - Mr. and Mrs. Albert Vandeworp,
Crediton, Ontario are pleased to announce the for-
thcoming marriage of their eldest daughter Adrienne
Elaine to Mr. Richard Joseph Armand La breche, son
of Mrs. Marie La breche, Dashwood, Ontario. The wed-
ding to take place Saturday, June 9, 1984 at 7 p.m. at
the home of the bride's parents. Open reception to
follow from 9-1. For more information call 234-6765 or
228-6641.
Cleanliness of Tokyo streets helps create good impression
Our first impression of
down town Tokyo was pro-
sperity, crowds and
cleanliness. No where did we
ever see litter on the streets
which swarmed with
fashionably dressed shop-
pers, flowing in and out of
hundreds of businesses. As we
joined the masses on the Gin-
za, Tokyo's giant shopping
district, we were dazzled as
window after window
displayed Japan's ingenious
and industrial magic; com-
putors of every size and func-
tion, radios, tape recorders,
videos, television sets,
cameras, motocycles,
cultured pearls, high fashion
clothes, furs, and beautiful
raw silk by the mile.
Thousands of sleek
Japanese cars moved down
the streets, their horns joining
in the blare of loudspeakers
pumping out rock music.
When we came to one cross-
ing, Koko, who was our guide,
pointed out, "Here, is the
world's most expensive real
estate....over a million dollars
for a few square feet."
Tokyo began, like most
Japanese cities, with a war
lord's castle, the city being
built around it. To make the
castle more impregnable, no
roads led directly to it, but
zigged and zagged into a
maze. This pattern is still ap-
parent because, despite the
fact the modern, down town
area has beautiful and func-
tional buildings, it is still a
confusing city in which to find
your way.
When you finally catch on to
the public transit system,
travelling is made easier with
trains being colored different-
ly for various areas of the ci-
ty. Tokyo has about 10% of the
country's population, 12
million people, with another
two million commuting, each
. day. It's not much wonder it
needs a transit system that
rates tops in the world.
Two thirds of the city was
destroyed by fires caused by
a devastating earthquake in
1923, and again, during World
War II, 80% of it was bombed
out. Today, there are no
reminders of those times, and
modern construction methods
make most of the new
buildings almost earthquake
proof. Still, there is always
the threat that another
massive quake may strike.
After we had toured some
of the interesting stores, Koko
decided it was time to shop
for food, and that turned out
to be another unique ex-
perience. She led us into the
Seibu market, a huge depart-
ment store, with each floor
selling different foodstuffs.
Since she was looking for
FORTHCOMING MARRIAGE - Mr. and Mrs. Dale
Blackburn, Exeter are pleased to announce the engage-
ment of their only daughter Carrie Lynn to Gregory
Wayne Parsons, son of Mr. and Mrs. Jock Parsons, RR
1 Hoy. The wedding will take place May 26, 1984 at 4:00
p.m. at Exeter United Church. Open reception to follow
in Exeter.
BE REGULAR
BLL OOD
DONOR
Ready
for
Planting
Geraniums,
Bedding Plants
and vegetables
Quality to your
satisfaction
Hwy. 83, between
Russeldale and
Exeter
Peter Fintelman
229-6538 Kirkton
Closed on Sunday
dGiantBash
Birthday
3Day old
of fun 'd excitement 9th
May 17th, 18th, 1
Thurs., Fri., Sat.
c '4
);,�,;n/,,, .7u.s/ on.,
Mon. - Thurs.,
Sat. 9 - 5:30
Friday 9 - 9
14 - 44; 14'/4-24'/2
42O M.M St. South
Centre Mali - E.Ner
meat and vegetables, we went
to the bottom floor where a
blaze of colour, noise and
smells met us head cin.
Everything was sparkling
clean, with stacks of colorful
fruits and vegetables, and the
the apartment she shares
with her husband, Hashi, and
their two sons, aged 11 and 16.
This apartment, which they
bought for around 6150,000.00,
Canadian, is not large by our
standards. It consists of living
Y H3
It seems
to me...
by Gwyn Whilsmith
vast varieties of fish and
meats displayed like works of
art. We were fascinated by
the many goods, especially
the sea foods, strange and
unknown to us. However,
what bemused us most were
the happy, aggressive
hawkers at each stall, who
with loud speakers in hand,
sought the attention of shop-
pers by shouting the merits of
their particular produce. It
was like walking through a
brightly lit, hustling circus,
and Koko had trouble persu-
ading us to leave.
After changing trains, three
or four times, we arrived at
room, tiny kitchen, bath and
three small bedrooms, and is
tastefully, but simply furnish-
ed. Beds are rolled out on the
floor, each night, and rolled
back up and packed away in
cupboards, during the day, to
make more living space.
The floors are covered with
tatami, stiff panels of tightly
woven straw which are un-
touched by shoes, so of
course, we left ours at the
door, too. Rooms are built to
tatami size; for example, a
'six mat room' is approx-
imately 9 by 12 feet.
Of course, our friends have
the latest Japanese equip-
ment in stereo, T.V. and
video, and Hashi, a fine
amateur photographer, owns
an array of first rate cameras.
Most apartments are equip-
ped with a washing machine,
but because electricity is so
expensive, dryers are almost
non- existent. Consequently,
everywhere you travel in
Japan, you see washing flap-
ping out on the balconies.
Hashi has bookshelves that
completely line one wall,
holding his excellent collec-
tion which includes three im-
mense Webster's dic-
tionaries. A student of
English, he speaks the
language beautifully.
They also have a small
western -style sofa and chair
set, but I think it is rarely us-
ed. The focal point of the liv-
ingroom is a low, square table
with a quilted comforter
hanging down the sides, and
a small heater underneath the
top. The chill soon leaves your
bones when you sit down on
your cushion, tuck the quilt
around you and toast your
feet under the table.
It's a very intimate, friend-
ly way of living. How can you
be inhibited or stogey, sitting
on the floor with your shoes
off? As we sat there, chatting,
Koko brought out a flat elec-
tric kind of grill and placed it
in the centre of the table to
prepare our delicious supper
of thinly sliced beef, large flat
mushrooms, that tasted
nothing like ours, and dif-
ferent colored vegetables, all
cooked crisply in sizzling but-
ter. We helped ourselves from
the grill and ate off lovely
blue and white dishes. Of
course, there were bowls of
clear soup and steaming rice,
and yes, even I ate with chop
sticks!
During'the evening, friends
of our hosts, who are dealers
in pearls, dropped in to show
us a marvellous selection of
their precious wares. Pearls
are graded by their shape,
colour and lustre, with the
lovely pink ones being the
most expensive. I was happy
to settle for a choker of the
less costly fresh, water ones.
Although this young couple
could speak no English, it was
a funfilled evening with much
joking and laughing, -Koko
and Hashi acting as inter-
preters. However, when it
came time for leave taking,
the pearl dealers became
much more formal, kneeling
sedately and bowing deeply to
their hosts.
It was time for Hashi to
return us to our hotel in his
large, four door car. (We
were amazed to find that
most Japanese do not drive
the small cars they export).
The streets, which had been
crowded during the day were
quieter now. We drove
through dark, narrow roads
with quaint, old
buildings... and on
Japanese
wide,
brightly lit thoroughfares, lin-
ed with sky scrapers. Always,
we were conscious of the con-
trasts between the old and the
new, which the Japanese are
able to mix with ease.
As we slipped into our
kimonas and fell into bed, it
seemed to us it had been a
very special day, Indeed.
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14 FRIDAY NIGHTS UNTIL 9 P.M.
SAVE JOLLY
« MILLER
ORANGE
CRYSTALS
.79
Neiison's
2%
MILK
4 Litre Bag
2.79
WHITE
S 78 - SWAN
TOILET
TISSUE
ASSORTED COLOURS
4 ROLL PACK
- 1.39
l
SAYE
.60
GLAD
GARBAGE
BAGS
PKG1.49
SAVE
.72
BICK'S
RELISHES
ASSORTED VARIETIES
375 ML JAR
.87
STOKELY'S
KIDNEY
BEANS
RED OR NEW ORLEAN STYLE
14 OZ. TIN
.59
SAYE
.58
VAN CAMP
BEANS
WITH PORK
14 OZ. TIN
.49
•
ALL VARIETIES
OF
SPRITE, TAB OR
COKE
750 ML BOTTLE
+ DEP.
24 - 10 OZ. TINS 6.99
FROZEN
NIAGARA
LEMONADE
SAYESAVE
.
.96
GUNK ON WHITE
12.502. TIN
PINK OR WHITE
12.5 OZ. TIN
31.00
HOSTESS
POTATO
CHIPS
ASSORTED FLAVOURS
200 G BAG
.99
SupI'ri.r QUALITY MEAT
TAILLEFER °xG
WIENERS MU
MEDIUM
GROUND
BEEF
KG 3.28
L. 1.49
PORK LOIN
ROASTS
either end of loin
3.28 kg. L.B. 1.49
TAILLEFER 5000 PKO.
SLICED
SIDE BACON 2.19
PRIDE OF CANADA
Ir ,
SMOKIE DOGS 1 .99
FREEZER .BUY
WHOLE WRAPPED KG 3.73
PORK LOINS LB. 1.69
Ftoxen Ocean
PERCH FILLETS
5.02 kg./Ib. 2.29
FRESH CENTER CUT
LOIN
PORK
CHOPS
.a 4.17.
.1.89
PRIDE OF CANADA
STORE SLICED KG 4.39
COOKED HAM_ LB. 1.99
BREKFAST ED) KG 2.62
LINK SAUSAGE LB. 1.19
FRESH (BACKS ATTACHED)
CHICKEN KG 2.18
LEGS LB..99
DIED AJSO K11VIC10 sY
ElUOTT MAlMI S CO LTD.. LONpoN
S.prri.r PRODUCE
PRODUCT OF U.S.A. CAN. #1 10 LB. BAG PRODUCT OF U.S.A.
BUNCH
CALIFORNIANEW .FRESH %Q
PO
POTATOES 2.29 BROCCOLI ■ ■ V
PRODUCT OF U.S.A. CAN. *1
VINE RIPENED
TOMATOES
1(01.52
LB..69
PRODUCT OF ONT. CAN. FANCY GRADE BAG
IDA RED 11 59
APPLES ■
Ontario No. 1, 10 Ib.
%POTATOES 1.39
NIAGARA PINK OR WHITE 12.SoZ. TIN
LEMONADE 3/1 .00
McCAIN DELUXE OR PEPP. 4X51N.
PIZZA RISP 2.59
APPLE OR APPLE CRUMB
PIES SMITH L.
7000.
PRICES IN EFFIAET 114 MOST SUPERIOR STORES UNTIL MAY 10, 1984
CUCUMBERS .69,
BAKERY
DEMPSTERS
, KAISER ROLLS
PKO. OF 8'S
.69
;r
TO NORMAL FAMILY REQUIREMENT.
WESTON. SALTED, 400 G. BOXSQUEEZE
SODAS ■9 8
PACK 250 ML
FRENCH'S
MUSTARD 89
ASSTD. VARIETIES 455 ML JAR
KRAFT 1.39
BARBECUE SAUCE
11. JAR
BICK'S DILL
PICKLES 1.89
Chose & Sanborn, 1 Ib. bag
COFFEE 2E69
COFFEE WHITENER 750GJAB
COFFEEMATE 2.99
KELLOGG'S 375G BOX
RAISIN BRAN 1.69
CHOCOLATE 750GCONT.
NESTLE UIK 2.�9
�
SELECTED VARIETIES 2500 BOX
MONARCH
CAKE MIXES .59
QUAKER 350G BOX,
CAPTAIN
CRUNCH 1.69
SELECTEDVARIETIES 400GBAG
McCORMICKSGeneric,
COOKIES 1.79
113 g. tin
BLACK PEPPER 1 e1 9
WHITE SWAN- WHITE PKG. OF 240
SERVIETTES 1.99.
PURINA 8 KG BAG
PUPPY CHOW 10.99
LIQUID STAIN REMOVER 1 L AERO.
SPRAY & WASH 2.19
I
LIQUID DETERGENT 1 L JUG
VyISK 2.
McCORMICKS PKG.0F20
ICE CREAM
CONES .89.
•
LIQUID DETERGENT 500G BTL.
SUNLIGHT 1.19
Bonus Patric, 1.5 litre
PALMOLIVE
LIQUID 2.59
New 1 litre tin Libbys
TOMATO JUICE ■7 6
SupI'ri.r QUALITY MEAT
TAILLEFER °xG
WIENERS MU
MEDIUM
GROUND
BEEF
KG 3.28
L. 1.49
PORK LOIN
ROASTS
either end of loin
3.28 kg. L.B. 1.49
TAILLEFER 5000 PKO.
SLICED
SIDE BACON 2.19
PRIDE OF CANADA
Ir ,
SMOKIE DOGS 1 .99
FREEZER .BUY
WHOLE WRAPPED KG 3.73
PORK LOINS LB. 1.69
Ftoxen Ocean
PERCH FILLETS
5.02 kg./Ib. 2.29
FRESH CENTER CUT
LOIN
PORK
CHOPS
.a 4.17.
.1.89
PRIDE OF CANADA
STORE SLICED KG 4.39
COOKED HAM_ LB. 1.99
BREKFAST ED) KG 2.62
LINK SAUSAGE LB. 1.19
FRESH (BACKS ATTACHED)
CHICKEN KG 2.18
LEGS LB..99
DIED AJSO K11VIC10 sY
ElUOTT MAlMI S CO LTD.. LONpoN
S.prri.r PRODUCE
PRODUCT OF U.S.A. CAN. #1 10 LB. BAG PRODUCT OF U.S.A.
BUNCH
CALIFORNIANEW .FRESH %Q
PO
POTATOES 2.29 BROCCOLI ■ ■ V
PRODUCT OF U.S.A. CAN. *1
VINE RIPENED
TOMATOES
1(01.52
LB..69
PRODUCT OF ONT. CAN. FANCY GRADE BAG
IDA RED 11 59
APPLES ■
Ontario No. 1, 10 Ib.
%POTATOES 1.39
NIAGARA PINK OR WHITE 12.SoZ. TIN
LEMONADE 3/1 .00
McCAIN DELUXE OR PEPP. 4X51N.
PIZZA RISP 2.59
APPLE OR APPLE CRUMB
PIES SMITH L.
7000.
PRICES IN EFFIAET 114 MOST SUPERIOR STORES UNTIL MAY 10, 1984
CUCUMBERS .69,
BAKERY
DEMPSTERS
, KAISER ROLLS
PKO. OF 8'S
.69
;r
TO NORMAL FAMILY REQUIREMENT.