Times Advocate, 1993-08-04, Page 11Summer commodity outlook
projections- are released
OTTAWA - Agriculture and Agri -food Can-
ada economists released their summer agricul-
ture outlook for 1993 and 1994. The com-
modity and farm income projections are
listed below.
Wheat
World wheat utilization is expected to ex-
ceed production resulting in a reduction in
ending stocks in 1993-94. Higher U.S. pro-
duction and ending stocks, lower world trade
and high levels of export subsidies are expect-
ed to depress world wheat prices in 1993-94.
Canadian wheat production is expected to decrease
but exports are projected to increase due to projected
increased supplies of quality wheat in 1993-94.
In 1993-92 the Canadian Wheat Board final realized
prices for spring wheat are projected to decrease while
the price of durum remains steady at 1992-93 levels.
The final realized price for Ontario winter wheat is
projected to increase.
Coarse grains
World supply of coarse grain in 1993-94 is project-
ed to decrease while usage is expected to increase
marginally. World trade is also expected to decrease
significantly.
In Canada, despite increased corn production and
improved quality, com prices will be unchanged from
1992-93. Canadian barley production and exports:are
expected to increase while feed barley prices' will .in-
crease marginally.
Canadian oat exports to the United States in 1993-
94 are expected to remain strong although-prices=are
projected to remain unchanged. Rye production is also
projected to increase while prices remain unchanged.
Oilseeds
'Canadian oilseed production in 1993 is expected to
increase significantly from 1992 due to a large in-
crease in plantings.
Canola prices in 1993-94 are expected to be steady
.or slightly stronger, while flaxseed prices should
strengthen despite a moderate rate increase in supply.
Soybean prices in Canada in 1993-94 should be sig-
nificantly stronger even with a sharp increase in pro-
duction.
Livestock
Canadian cattle slaughter is expected to decline by
.four percent and total marketings by one. percent this
year. Slaughter is expected to increase in 1994.
Exports of live cattle to. the U.S. are expected to in-
crease by four to five percent this year and decline
slightly in 1994. Beef exports in 1993 will remain
similar to 1992 but imports will reach a record level.
Average cattle prices in 1993 for Al, A2 steers
should be down from the record first half levels but up
by $8/cwt overall from 1992. Prices are forecast to
drop $5/cwt in 1994.
Pork production in Canada is expected to remain
stable in 1993 but decrease by three percent in 1994.
Hog prices0,q, j993 are forecast to be 10 percent
above 1992 levels but may decline marginally in
1994.
Live hog exports to the U.S. are expected to show a
marked increase in 1993 and 1994 compared to last
year.
Poultry
Canadian chicken consumption in 1993 is expected
to rise 3.5 percent and domestic production is forecast
to rise by 5.5 percent.
Domestic turkey consumption should reach year
earlier levels in1993. Domestic production is expected
to decline by 4.6 percent in 1993 but is expected to re-
bound in 1994. Stocks are expected to decline sharply
in 1993.
Canadian table egg consumption is expected to in-
crease by one percent in 1993. Domestic egg produc-
tion should increase by 0.5 percent from last year.
Dairy
Butter consumption is expected to drop two per-
cent in 1993-94 while cheddar cheese and specialty
cheese production and consumption are expected to
increase.
Industrial milk and cream production should
reach -41.5 Mhl for the 1993-94 dairy year, down
1.4 percent from last year. No quota cut is expected
for the 1993-94 dairy year.
Dairy subsidies will go from $6.03 to $5.43/bL
over the next two dairy years, and reduced to $5.13/
ELL in 1995-96 and $4.83/hL in 1996-97.
Horticulture
Canadian apple production is expected to decline
in1993, while apple prices may strengthen slightly
in 1993-94.
Canadian potato production is forecast to decline
from last year's record level but should remain
above'average. Canadian potato prices for 1993-94
are expected to remain unchanged from the previ-
ous crop year.
Special crops
Canadian plantings are up for pulses, mustard and
canary seed, but down for buckwheat. Higher con-
tract prices will be paid for mustard while lower
prices will be paid for dry peas.
Dry pea plantings are up 85 percent this year as a
result of steady market prices in 1992-93 for most
types of dry peas,nd good market demand. Canadi-
an exports in 1993-94 are expected to increase but
at weaker prices.
Lentil plantingsare up 35 percent from last year
and mustard seed up by 58 percent from 1992-93.
Farm cash receipts
Crop receipts in 1993 are expected ttr-incxeasety
about one percent .from .the 1992 level: to between
$7.6 and $9.0 billion.
Livestock receipts are expected to increase toy
about five percent to $11.5 and $12.1 billion. This
is a result of both higher overall cattle and hes re-
ceipts,,despite lower cattle marketings forecast in
Ontario.
Program payments are expected to decrease by 16
percent in1993. Payments under the National Tri-
partite Stabilization Program (NTSP) will decline -
in line with the improved market prospects. The
Farm Support Adjustment Measures program
'(FSAM) has come to completion which will also re-
duce program payments.
Total cash -receipts in 1993 are forecast to remain
unchanged fronL.last year at between $22.4 and
$24.3 billion.
Farm expenses
Operating expenses are expected to remain at
aboutihe same level in 1993 as in 1992, between
$15.7and $17.1 billion.
Decreases are expected in interest, feed, fertilizer
and insurance premiums in 1993.
Net cash income
Net oash income in 1993 is expected to remain at
the same level as 1992 between $6.3 and $7.5 bil-
lion due in part to higher than expected Canadian
Wheat Board (CWB) final payments and an im-
proved livestock outlook. (Net cash income is the
measure of cash receipts minus expenses.)
Net cash income for 1993 will vary between
provinces reflecting the strength of the various
commodity prices, marketings and production mix.
Net cash income for Newfoundland, Manitoba, Al-
berta and British Columbia is expected to increase
in 1993 foam last year.
Net cash income for 1993 is forecast to remain at
or very close to 1992 levels in Nova Scotia, New
Brunswick, Quebec and Saskatchewan, while in-
come decreases are forecast for PEI and Ontario.
Farm workers get the right to organize
TORONTO - Labour Minister
Bob Mackenzie announced July 29
that most of Ontario's agricultural
and horticultural workers will, for
the first time, gain bargaining
rights under a labour relations act
designed specifically for their sec-
tors.
"This is an important and posi-
tive step forward for thousands of
Ontario farm workers," Mackenzie
said before introducing the bill in
the legislature. "Agricultural work-
ers have always been excluded
from the rights and privileges
available to more than a million
other workers under the Labour
Relations Act. Ontario is among
the last of the provinces retaining.
such an exclusion."
The Minister said the new act is
based on recommendations from
the Task Force on Agricultural La-
bour Relations. The act evolved
over an 18 -month period of con-
sultation leading to consensus
among task force members from
the agricultural industry, its work-
ers, organized labour and the gov-
ernment.
Elmer Buchanan, Minister of
Agriculture and Food, said "I aIn
pleased that this package balances
the needs of both farmers and farm
workers. It does this in ways that
recognize the unique challenges of
Ontario's agricultural industry --
with the perishable nature of its
products and the time -sensitive na-
ture of its operations."
Most agricultural workers will
come under the new act. However,
to maintain the integrity of family
farms, special provisions protect
the rights of family members to
work.
Seasonal workers will be given
the right to organize after the gov-
ernment passes regulations later
this year. However, they will be
placed, in a separate bargaining
unit from year-round farm work-
ers.
Because farming is a seasonal
enterprise and its produce is perish-
able; strikes and lockout` will not
be permitted. Instead, a :,uuctured
process of negotiation, mediation
and arbitration based on a single fi-
nal position presented to a 'selector'
by each side in a dispute will be
put in place.
The Labour Relations Advisory
Committee, made of representa-
tives from farm workers, owners
and government, will monitor la-
bour relations in the agricultural
sector. It also will advise the gov-
ernment on required reforms and
on education programs. •
In addition, the new act will
cieprly set out strict guidelines re-
giltg access to farm property for
the purposes of organizing work-
ers. These guidelines will reflect •
critical sanitary and safety consid-
erations unique to farming.
Tunes-iAtivoeate, August 4,1993
Purge 11
One Foot in the Furrow
B Bob Trotter
I get pooh-poohed by many
readers when I get on my soapbox
and decry the way good farm land
disappears in Canada every year
under miles of asphalt, cement,
parking lots, subdivisions and row
upon row of ticky-tacky houses.
A fellow farm writer 'calls me
every now and then after my tirade
about saving good land and says I
am on my useless land use horse
again.
"There's lots of farm land left,"
he says. "We don't have to pre-
serve it. We can make poor land
arable if we have to."
True enough, I suppose, but it
will cost more money to make that
poor land into good land and farm-
ers are not getting enough for their
products now so why spend money
on poor land?
Another friend, who once owned
a feed mill, telephones me when-
ever he reads a column about land
use and chuckles in his beard.
"Listen, man, we don't have to
worry about farmland. Hell, we
can grow grain on the roofs of fac-
tories if we have to. Why are you
always harping on land use and the
preservation of farm land? People
have to live somewhere. We can't
hang them from trees.
"You have to put those subdivi-
sions somewhere."
Ile is right, of course, but do we
have to -put them on the best farm
land? When seulcrs came here,
they were farmers. 'Small villages
sprang up to serve the farmers.
The villages became towns and
the towns became cities. Now we
have this horrible urban sprawl
that makes a city a metropolis and
a metropolis into a megalopolis, a
huge string of cities, which gob-
bles up farms.
Now comes a report from the
United Nations Food and Agricul-
tural Organization that says the
world is losing productive soil to
abuse at such an alarming rate that
we may not be able to feed our-
selves early in the next century.
In the best estimate available to
date, the FAO says more than 1.5
million square kilometres may lose
most of its agricultural value in 20
years.
Twenty years?. Only two dec-
ades?
"If things continue the way they
are, the rising population and the
shrinking land base are going to
meet each other," said Robert
Brinkman, chief .of FAO's soil re-
sources division.
"Are we going to have enough
good land to feed the extra 2.5 bil-
lion people who will be on this
planet by the year 2025?" asks
Edourd Saouma, FAO director gen-
eral.
The figures that prompted the
question came from a group of 250
scientists of the International Soil
Reference and Information :Centre.
Man's abuse consists of deforesta-
tion, overgrazing .and the planting
of crops which do not protect the
soil from erosion.
In Africa, for instance, Ignd deg-
radation . is proceeding so rapidly
that few African countries can hope
to achieve sustainable agriculture
in the near future. Serious food
consequences could eventually be
Ontario DHIC report
Calving heifers pay
CLINTON - A recent Ontario
DHIC report indicated the average
age of first calf dairy heifers was
29 months.
Raising healthy, productive, eer-
ily calving heifers should be.a pri-
mary goal of every producer. Re-
search has shown heifers calving
at 24 months of age are more prof-
itable. In fact, heifers not fresh by
two years of age can cost as much
as.$4.00/day until calving. The ex-
tra profit comes from lower la-
bour, feed and overhead costs,
while increasing lifetime produc-
tion and genetic improvement.
Let's examine the financial im-
pact of calving heifers at 29
months versus 24 months.
29 months - 24 months = 150
days. 150 days x -$4.00/day =
$600/heifer.
In an operation with 20 heifers
entering the herd annually this rep-
resents 512,000 - a sizable reason
for focusing on "heifer manage-
ment."
A 1993 Holstein Heifer Study
done in our county indicated total
costs to raise a heifer from birth to
24 months is nearly $1,400. Al-
though feed is the big expense (ap-
proximately 50%), there are other
costs such as labour, housing,
breeding, vet and medicine, inter-
! est and death loss. All these items
have a dollar value and should be
considered when analyzing your
heifer rearing program.
Dennis Martin
Farm Management Specialist for
Huron County
felt... in Latin America and Asia.
Reversing this trend to soil deg-
radation requires social, economic
and technological planning, says
Brinkman and I am with 'him every
step of the way. I have been saying
for 30 years that a comprehensive
land use plan should be enacted in
every province in Canada. To my
knowledge, British Columbia is the
only province- where such a plan
has been implemented.
This is a small planet. Only 11
percent of the land surface is good
for agriculture; all the rest is use-
less for growing green things to
eat. If you think I am using scare
tactics about land use, just look at
what has happened in Atlantic Can-
ada. Thirty years ago, nobody
would believe that cod stocks
would become so depleted that
fishermen would be forced off the
water.
This is not funny, Magee. We
have an opportunity to preserve
Canadian land for agriculture. Now
is the tjme to do it before farmers
become as extinct as cod fisher-
men.
"4110111k -NeNNIKNoklip,NpNe04
Come to
Spring Creek
Farm
for your
Seed Cleaning
needs
Bulk or bagged; treated
or untreated, no Tat too
Targe or too small.
Call today for your
appointment and avoid
the rush at planting
time.
At Spring Creek Farm
down home service and
quality comes before
pmt.
Paul Alexander -
(519) 263-2139
T777777-‘77-7
ETOR
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