The Exeter Advocate, 1923-2-1, Page 4'777
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ClantleboYe and one half brother arid . id--lb-..'wnPeaslea. - ,
0 I ewe. half slaters in W:tscatista. Mr! T le. thins g' to be remembered is.that PRESERVATION OF FOOD
ito•
DO YOU OWN A RECEIVING
SET?
IF NOT, WHY NOT?
WE CAN SELL YOU A LONG
DISTANCE SET ON WHICH YOU
CAN GET CHICAGO, DETROIT
ETC., FOR AS LOW AS $50.00
ASK SOME ONE WHO OWNS A'
SET HOW THEY LIKE IT.
WhIlhhhhhh•hahRhahien.ftwoR
Tires
TIRES ARE GOING TO TAKE
'ANOTHER JUMP IN PRICE IN Tlie,•,
NEAR FUTURE.
BETTER PROTECT YOURSELF
FOR SPRING.
Storage
Storage Battery
LET US LOOK 'AFTER YOUR
STORAGE BATTERY FOR YOU,
W. J. Beer
The Exeter Advocate
Sanders & Creeeh, Proprietors
Subscription Price -In advance, Si 50
per year in Canada; $2,00 in the
United States. All subscriptions not
paid in advance 50o. ,'harged,
THURSDAY, FEB. ist, '1923
Clandeboye
Miss Maude Banting of the 4th con-
ce,ssion, of McGillivray, who was tak-
en. suddenly L1i a.nd femained to the
London. hospital is recovering nicely.
Miss Allison of West McGillivray,
was taken. to London Hospital recently
She is .recovering.
Mrs. Henry, can,. 1, iiVIcGilliN,^mrs
recovening from her recent lamas, ...
Mrs. Ed. Simpson, Con, 4, McGilli-
,xtay has.- been quite ill for several
week, but is re.ported as making sat-
isfactory progress towards recovery:.
Mrs. Omar Cunningham has returned.
tram a pleasant it with friends and
relatives in Detroit.
Mrs. E. Paton has returned from a
with relatives in Strathroy., , •
The snow storm of last ,eek has
shut off the motor traffic. -
The death of Robert C. fl'o:dglins
his 78th year occurred very euddene
Iy at the home of his sister, Mrs. C.
Herbert, here, on. the evening of ;Jan;
211. Mr. Hodgins was far many years
oxrie of the most successful and pope: -
lar farmers of McGillivray. Afterlealt-
ing the farm he lived mostly near, or
in Detroit, and was! spencliaig, the win-:
ter with Mrs. Herbert, his only suniv-
ing full sister, on account of her 'Ole.
hese. He was suffering from a cold
but WaC; not thought seriously al, not
being confined to bed, and.his sudden
death is a severe shock to his relatives
here. He is survived by an only son
Lewis P. Hodgins of Menigotagaa,
Man..; a. full sister, Mrs. Herbert oft
RHEUMATISM ?
if you are a Sufferer, Heed This
Advice
Collinwood, Ont. -"It is with pleas
-
are that I write" this note of com-
mendation. I suf-
fered with muscu-
lar rheumatisin
for three years
and have been
completely cured
of same by take
ing a few pack--
ee- ages of Dr
•
Pierce's Anuric
'I'ablets and Dr.
j a
(1./
seeseea s Pierce's Golden
Medical - Discov-
ery after doctors' medicines failed
to do any good. I am now free
from all signs of rheumatism for
which I most heartily thank Dr.
?lame and his wonderful medicines."
Mrs. Kerwood Cook, Box 464.
Send 10c to Dr. Pierce's Labora-
tory in. Bridgeburg, Ont., for Vial
pkg. of any of Dr. Pierce's remedies
and write for free confidential med-
ical advice. ,
HAVE YOU A COUGH?
This is of Vial Interest to 'You'
Woodstoelt, Ont, -"My husband
always speaks a good 'word for Dr..
Pierce's Golden Medical Discovery'
-and .we both feel that he owes his
• present good health to this splendid
'medicine. Bronchial Peettmonia, as
a eland, left him c lth chronic brox-
ehial trouble and lit ju$ kept -getting
• worse every Year even though he
doctored and tried every remedy
•recommended to tin. Some nights
Ile would cough so hard I usoc1 to be
afraid he mieel, are before raornitig.
• Last fall his e•eether, advised him to
try the "Goldee Medical *Diseoterr
•Alt(1.1TOT11 t1 1'414 feV dose's he ire:
•
pl'ovede It is juet a year now and' he
seems to be •entirety, eared ofealre
bronchial ana•l els." 1Virs,
Greer, 27 Sedate , •.1 ,z' °•• '
Get tie: Dire . aeelaY
, irtecliciae deel, 'Pee•;e
. ,
Redeems' parents came trom ..rerasid me are pereonal iosyncrasies 111 '
How .to Keep Fruit and Vege.
tables From Spoitinf.
aed were mong the earliest settlers every worker, and that each wotkers
in Western. Ontario. The funeral was does some kind of work- especiallen'
aced from the resideacet of Mrs. Her -mi well and other tasks indifferently or
bert to the 'Methodist Nurse-fy Cerne- Pt:Orly,. .It is, hardly sterth while for
tery, •Mooresville, after a service held the mistress to attempt to change a
worker's natural manner of work or
habits! Some workers plod slowly for
hours and they are not file kind that
can ever world quickly for short peri-
ods. The thing to do is to try to find
out how they work best- and improve
their efficiency along that particular
nue,
Remarkable Februarys
February, without a full moon is
found by S. H. •Gaythorpe, an English
inquirer, to have occurred in the nine-
teenth century in 1809; 1847, 1806 and
1885, but the present century will leave
a record ,of only two instances -1915
'and 1961. 1n ,the next four centuries
there will be 14 such instances. Very
curiously, five Sundays in February
have about the same frequency, and
happen thirteen times regularly in
four centuries. The two 'occurrences
are not connected.
at the house on. Monday.,
The funeral took- place. here of Mrs.
Sarah E. Clarke,,e farmer re.sident,
who, has been living, with he ,r son, F.
W. Clark, Londort, Sha died suddenr-
Ly heart 'trouble, after having been
down town. The. attack came as She
was waltzing to the strains of a phenos
graph on Saturday and she died
an-
xuediately.
Luca
On Tuesday, January •30th, the fun-
eral tbok place from hr late 'resi-
dence, Lot 33, Con. 4; Ifiddulph, of
Esther Emma Coursey, wife of Caleb'
R,yan, to the Holy Trinity Church for
service, thence to St. James cemetery
IVIrs. Ryan died on Sunday, aged 63
years.
i 1
Mount Carmel
,.Nliss Winfred Guinan of- London.
Spent a few days here, the guest maf
her sister, Mrs, M. Ryan.
The many friends of iqr. John. Patton
of Detroit are please.d, to hear ;that
.he is recovering from his serious ill -
Mr. Joseph McKeever has rented the
farm owned by Mr:Joseph Mahoney
and will get posseisiose in the Spring.
•lvfr'Itah,e,n,ey and family intend going
to Detroit to reside.
NIrs. Mary Walker of the 14th con,-
.
K,eseion of Stephen., continues in very
pla'Or health.
Mr. John Hall of St, Peter's Semi-
nary, London, spent a few days last
week with his parents, Mr. and Mrs,
T. J. Hall.
Mr. Chas. Ragier, is on, the sick list
MrCorie Regan g,pent a few days
in Loudon last week.
Mr. Jos. Guinan, assessor for the
.Toveriship of Stephen, is an his usual
route for this year.
. •
Saintsbury
11.1111•11MM
Mr. Campbell Hodgins recently lost
a very fine team of horses by death.
They had eaten sweet clover ensilage
that snow had fallen upon, which caus-
ed a p,oisoninlg, This should be a
warning to farmers and other feeding
sweet clover, as it has caused many
an. animal's death.
The Union Young People's Club of
St. Patrick's Church, Saintsbury, and
Fraser Presbyterian Church entertain-
ed „three sleigh loads of the • young
people of Exeter Trivitt Memorial
Church. on. Thursday evening, Jan. 25
at the home of Mr. and Mrs. 117. A,
teeehe The evening started in a pro-
gram put on by the U. Y. P. C. rl'hen
some game w•ere played, after which
they all partook of, a sumptuous lunch-
eoa, followed by the national anthem,
Mr. Dobbs invited them to remain
for the rest of the evening to dance
which they did, remaitring tiTh four a. • scotch. for instance, is at, leaetee2,000
m,' there being about one huadred ' years old. Some of the singing gatnes
present. Every one reported an A.1 f are of Norse origin, while tincit was
time. , •played 4,000 years ago.. ,,
Miss Mary Dobbs spent a week vis-
iting her sister, Mrs. Newton Claris
She Settled Matters.
One day at school the subject of
class president was brought up and
the suggestion that we vote on it. I
was not particularly fond 'of any of
the girls, so to settle niattersI voted
for myself, never thinking that I
would be found out. • When the votes
were read out 'in front of .the class it
vvs found that ever i one in the class
had voted for me. They all •knew I
had voted for myse4.-Chicago Trib-
une
•
Tree Grows, Inside House.
A graceful elm tree shades a d*ell-
ing house near the Maine coast thor-
oughly, because it grows through its
roof. It also grows through two
floors. It was cut down as a very
small tree when the house was to be
hunt, but later was found to be.push-
ing up the floor. Its persistent desire
for growth was humored, and now it
Is a stately tree, with unusual sur-
roundings.
Finger Prints in Banks.
The system adopted by some banks
of taking "signetures'l) by, means of
finger prints is not ,s new idea, but
only a survival of a Very old, custom.
In the days when only a few people
could write it was quite a usual thing
for a person to signify approval of a
document by making a thumb print
on a dab of sealing wax.
Chance for Golden Serve.
Mark how men drain diet,, cup of
pleasure, until sensibility wears out;
and then health, wears out; 'and then
ability to feel wears out. Slave me
the poet or teacher who will; 'put a
true picture of this before mens,and
he shall do the age a golden service. -
H. R. Haweis;
Ancient Game of Hop -Scotch.
All mere men's games must give
pride of place as regards antiquity
to those played by children..
Mr. Hugh Carroll, accompanied by
Geo. Atkinson, left Tuesday to visit
his daughter, Mas. C. Ings, remaining
till Tuesday.
Mr. and Mrs. Wes. Atkinson spent
the week -end at Granton.
Mr. Fred ,Dobbs, and sisters, Mary
and Olive, apent Sunday in Lucan.
• Going to parties is all right pro-
viding they can get tes bed some time
theesa.me night, but when one has (to
crawl in some where 'else it looks !bad,
1Cirkton
Mns. Lannon has moved to London
"-Mr. Wm. Davis of Winnipeg is vis-
iting his father, Robert Daefte,
Mrs. E. Colgan., after a visit is
Michigan, has returned home.
f,1,Mr. and Mrs. Wesley Brethour of
1-lantiota Man., spent a few days with
the' former'sibrother, Mr. A. Brethour.
Kr. Donald McLeasi; who has be,en
New Ontarit5; where he purchased.'n
farm, visited friends here. ,
Mr. and Mrs. John Berry have mo -
ed into into their new house. ••
Mr.. Wm. Kelk hes recovered from
his recent illness.
Mr. Donald McCallum, who has liv-
ed 'with his sister on the farm, of his
brother-in-law, Mr. Ross, on the "raven
line of Elanshard and Usborne, died
on, -January 23. Mr. McCallum bad
been an invalid for, over twenty years.
He ir zuserived by his brother, John
McCallum of St. Marys, and a sister
who resided -with him. .
• Chielhurst
Archie I-loggarth et with a .pala-
tal. accident while he. Glen Mc-
Lean. were felling atree which 'struck,
a. rail fence, the plebes of rags flying
„in .411 ,direetiionS,, one o-fth,ern unfort-
unately .corninet:•Archie's way and
breaking ha leg.
Geral.d, aToting sort al Mr. and Mrs.
Frank. eigerald had the misfortune
The Electric Fish.
Certain fishes exhibit peculiar elec-
trical phenomena of muscles, nerves
and heart, which have given ,tfiem the
name of electric fishes. These have
the power of giving electrical shocks
from specialli, constructed and living
electrical batteries.
Set Difficulties Under Foot.
It has been said that "a poor begin-
ning sometimes makes a good ending."
Whether this be so or not it is certain
that when handicaps are overcome
• there is real achievement. "Difficgl-
ties show what men are."
Anxious Landlord.
A woman living in a London suburb
who said that her husband was very
ill, complained to a magistrate that
the landlard called every day, and
sometimes twice a day, to inquire If
he were dead yet.
Sticking.,
Little Harry, 'not haying laken:-hiS
customary afternoon nap, anrfeeling';
sleepy along toward night,- said to his
father: "Pepa, you will have to .make
me a new eye, this one keeps stis.k-
Only Survivor of Past Age.
The sphenodon, a lizard -like animal
found only in New . Zealand, is the
only modern representative of the
great reptilian order living at the close
of the Carboniferous age.
Can Do No More.
It has just about gotten so in this
• country that after a man buys rouge
for the -family, whitewash' is about
the best he can do for his fence. -Dal-
las Neat's.
All Bacteria rresent Illnet Be De-
• stroyed - Hints on C..eaming and
Sealing, and Also on Drying Its
Special Ovens -Storing Peruke.
(Contributed by Ontario Department of
Agriculture, Toront*.)
IT is a universally known fact that
foods not properly preeerved will
spoil. They will fernaent, decay,
putrify or .become moldy. These
changes are brought about by the
development of bacteria, yeasts and
molds on or, in, the food. If these
micro-organisms can be prevented
,
from:growing on or in the food it will
not spoil. Therefore, the question of
food preservation resolves iteelt Into
the problem of preventing these bac-
teria, yeasts and molds from growing
or multiplying on or in the- foods:.
This is done in various ways accord-
ing to the nature of the read to be
preserved.
Overheating or freezing will usual-
ly kill -the living tissue of whicia the
roots are composed, after 'which they
will readily decay as a result of the
rapid multiplication of.baoteria and
molds in the dead tissue. (
In the preservation of auch vege-
tables as green peas, beans, asparagus
and green corn different measure's
are necessary. These are 'green and
juicy and if stored in the fresh con-
dition they will either wilt or ferment
and rot. This fermentation and rot-
ting is due to the development of the
bacteria which are present on the
vegeta.bles. There will be stfficient
moisture present in the mass to en-
able the bacteria to multiply and feed
on the material and thus induce the
rot.
So in order to preserve saol, vege-
tables in the fresh condition the bac-
teria present have to be all killed and
all other bacteria prevented from get-
ting on the material until it is to be
used. In order to accomplish this the
process of canning is resort. -t to. To
get satisfactory results from eanning
vegetables it is necessary to have:
1st. Good sound healtky vege-
tables. -.
2nd. Good clean sealers with tight-
.
fitting tops and good rubbers.
ard. Wash the vegetables and nil
into the sealers.
4th. Cover 'with water malted to
taste.
5th. Put on the tops, and leave
slightly loose.
6th. Place sealers in a steamer or
boiler half tilled with cold water and
heat to the boiling point for half an
hour.
7th. Remove sealers from boiler or
steamer and tighten, down the tops.
• 8th. After 24 hours loosen the tops
and return to the boiler or steamer
and give another haft hour's boiling.
9th. Repeat this process atter an-
other 24 hours. Then tighten down
the tops and place away.
This treatment should drestrvf all
micro-organisms present and if the
top is hermetically sealed no others
can -get in until it is opened.
Another method of sterilizing is to
give one boiling to the filled sealers
for 3-4 hours. This, however, cannot
be depended on to give as satisfactory
results as the above.
Another method is to hest in steam
under 15 lbs. pressure for thitty min-
utes. This is the commercial way
for which special • strong steamers
(autoclaves), that can withetand in
ternal pressure, are necessary. A
small vessel of this type suitable for
household use is now on the market.
Another method of preeerving
vegetables is by drying them in spe-
cial ovens. This drying process ex-
tracts sufficient moisture from the
vegetables to prevent the bacteria.
present from having the power to
multiply unless the materials should
get moist before being used. It suf-
ficient moisture is not extraoted or
should the dried materials get mdist
during,storage, then decay or rot will
rapidly develop, as the bacteria, are
not killed in the drying process .and
only require moisture to enable them
to develop.
In the storing ofasuch traits as
apples and pears it is eseaatual:
1. To have only sound spoebnets.
2. To pack carefully without
bruising.
3. To store in a cool, well„.ventilat-
ed place where they will neither ,l)e,-
ovetheated or frozen.
• Such fruils‘a,s Strawberriee, rasp-
beiries, 'plums, peaches, currants,
- • , ,
blueberries, etc., which,:are eon, can-
not be'kept any „length, & thne outwithunless
ferinentine"ornifoldizg
-the Y are canhe41. ,
' The canning proCess is simply for
the purpose of killing all,mald spores
and yeast cells that are on the fruit
and preventing others getting on un-
til the material is to be used.
Canning fruits is not so difficult as
canning vegetables because it is eas-
ier to kill yeasts and molds which
affect fruits than it is to kill bacteria
that 'affect vegetables.
These fruits may be cooked ba
fruit kettle, sugar added to taste, and
filled. hot direct from the kettle into
sterilized sealers removed direct from
scalding water. •
Another way to preserve such'
Uncomfortable• Seats of Mightla• fruits is by the cold pack method. la
tills method the fruits are not cooked
.ponrBleysoiyddellnTtereElsnxcatenlhabintealwtthie°eelinkPlanagieisnrigtsaonnd aa Thisis Picked over and filled directly
- The fruit not overripe should be used:.
•before putting into the sealer. Sound
•
•
to, lad one ay „,,,1:1.„..,ices a total thori7EB:iti :ins Toio,atrosuccrihiptvv, 0 rk.• ib:neteopdicttlteoea,td:ssteeailsertsh.e,nSttoinieedfiinmtiot sealersshould
• A syrup Of sugar and water sweet
iiiifa:ficvietalaple-a.apharianise,ii;rx,,,a't.T:;:va-,:ii-ad- -
recently, racturmg
e
,b01)1,:s aheAatro tehmeinfievnefrasgeei,ennitaient,shaesy,eieisatmoeit)eend ' Tonhbutotpnso;t:sucbri?e;vresdaduodwurintiggsjitaily.e.['he so as to completely cover the fruit.
broken. in. "ilid Us,t',tli'. 1,el!‘111611th l'i'll Yild: ghut
4a00"°Ct ' t.imes.cc• ioul,:rsillg. 'the
ths ii!okitY''.4 .,: ..,, . '' Rubies of, Va,r1_,.°116 e ... sealers are then placed in a boiler,
containing cold. water, sufficient, to
",.':;•• :,,,,,:, „1:"‘ '' . ird.'t,:ellif Exeter 1.9 'there are Alt,liffu,g.l'vi..-irroutnbgt6iyilitchtaa:Inide'upg.uurapulY ones.r red,
'. ' bar enoaildeihtnhgi tsfbeiisr. e halle-brfo°uligrahtnht sit). oe 'lull: .b °I.Thi lhe and
I l!sde:aki sealers
• , , . ,.
-. ceps' en ., f h_dre. in, , are then removed and the toPs strew-
ed down tig.htly at once. When '
0;'''fi'c't'nd largelsil 11024. 0 Y The huhawerti
41ta,tic*. , ititityars6 hlit it. khad. oft llzas. -_-, ,Tones, is O. ik. College., auelDh,
not blind; neither 'ecK'led, sttre awnY.---Pr.ef• a ki.
THE RESPONSIBILITY
IS YOLJRS
• Specialists may develop and improve various
• bre'eds, but the standard of a country's cattle de-
pends on the efforts of the farmer in this direction.
ARE YOU DOING YOUR SHARE?
We are glad to assist any responsible farmer
who requires fi: uicing. •
665
THE CANADIAN BANK
OF COMMERCE
Capital Paid up $15,000,000
Reserve Fund $15,000,000
Exeter Branch • • •- M. R. Complin, Manager.
Crediton "
Dashwood "
• • - R. S. Wilson, Manager.
INCORPORATED 1855
Capital and Reserve $9,000,000
Over, 125 Branches.
THE MOLSONS BANK
FARMERS WILL SECURE SYMPATHETIC BANKING
SERVICE AT ANY OF OUR BRANCHES.
Caajettili attenaon to 'the needs of Canada's A.grjoultural
interests has always been a feature of the ,Malsons, Bank
Sa„Ariga Departments at every Branch.• ,
Dhpasits "of $1.00 and upwards Inalte,d,
EXETER BRANCH
T. S. WOODS Manager,
Centralia Branch open for business daily.
BIG
Furniture Bargains
REDUCTION IN FURNITURE. WE CARRY THE LARGEST
AND MOST
)3TJY HERE
UP- TO -DATE STOCK, -
ANDSAVE MONEY
Funeral Director & Embalmer,
M. E. GARDINER
Hydro in Exeter now, has 404 cus-,
tomers, and 44 electric stomes are on'
the lines in tow -p.
MITCHELL. -Mrs. Jas. C. Fullet
one of Mitchell's oldest and most high-
ly respected residents, passed away at
Russeldale south of MitchelE, where the
had been visiting since before the first
of January, at the age of 84 years. 11;:r
husban.d died less there two years ago
and 'a, .short time before his death the
couple celebrated their diamond wed-
ding.
PARKHILL-Beatrice Bertram, aged
27, daughter of Mr. and Mrs. W. I.
3,,ertram, died at her home here on,
Jan, 2,5th. She had been. an invalid all
her life. Besides her parents a bro-
ther and sister survive.
CLINTON-After living in Clintoh
for 53 years, Mary McKenzie, widow
of the late. Williard Cooper, died od
January 27th, in. her 77th year. Of a,
sanely of nine- children only one son
Mayor A. T. Cooper, resides in Clins
ton. Deceased had enjoyed splendid
health until the day of her death.
Heart failure caused her demise.
Double action -Goes farther Try it- and
you'll be delighted with the results.
ORDER FROM YOUR
NEIGHBORHOOD GROCER
• 50
• °`
. . '
•
just use soap and hot water to clean
• SMP Enameled Ware. It is so clean
and so pure. • As smooth as china
and as strong as steel. And no metal
touches the food. Be sure you get
• Three finishe;: Pearl Ware, two- coats Of pearly grey enamel
• inside and out. Diamond Ware, three coats, light blue and
white outside, white lining; Crystal Ware, three coats, pure
white inside and out, ,w,it-h Royal blue edging.
, The Sheet IVietal Products Cd. Limitod
• sliontreatTORQNTO WinhiPinf
Edmonton Va ncou ver • daisary
4300",