The Huron Expositor, 1997-11-05, Page 18IS—TU HURON 11XPOSn o 1• Nauaai« a, 1.07
•
Bio -technology making huge revolution on food industr
BY GREGOR CAMPBELL
Expositor Staff
Bio-tochnology is happen-
ing now and it is as "huge" a
"revolution" as humankind's
switch from hunting and
gathering to mechanization,
Dr. Gord Surgeoner told the
Huron County Federation of
Agriculture's recent annual
meeting in Seaforth.
It is about engineering with
living cells and organisms.
"If you hide from risk you
hide from its potential
rewards," the bio -technology
expert some call "the bug
man" at the University of
Guelph concluded, after a
fascinating talk.
This revolution is going on
right now in Huron, and
around the world.
There are cloned sheep on
the Highlands, and flocks of
transgenic ones producing a
substance scientists think
might beat cystic fibrosis.
So far, the results of• this
bio -technological revolution
"have not been as good as
hoped and not as bad as
feared," Dr. Surgeoner says.
"We now have to figure
where we sit as individuals
and a society."
Fifteen years ago canola
didn't really exist, he said. It
was a called rapeseed. Bio-
technology took away its tox-
ins. And "two years ago the
value of canola grown on the
Canadian prairies exceeded
that of wheat, whereas it
didn't exist in 1982."
On the flip side for farmers,
bio -technology can create
competitors where there were
none.
Dr. Surgeoner used for
example "beautiful ripe
tomatoes from Leamington,"
that pale imports by compari-
son, particularly at certain
times of the year." ,Bio -tech-
nology means Mexican pro-
ducers can now make their
tomatoes look the same way.
ADVICE TO FARMERS
Farmers would be wise to
use bio -technology with an
eye to. value (such as say,
lower input costs), higher
quality (for instance taking
out micro -toxins), higher
yields with the same inputs,
new markets and to reduce
the risks inherent in farming,
by using fon example bio-
technological varieties that
eliminate the need for
replanting, or have resistance
to specific insects and dis-
ease.
And farmers have already
taken to the revolution, with
Roundup -ready soybeans, for
example.
An herbicide is.in them.
They are genetically manipu-
lated, were developed rela-
tively recently and are popu-
lar around here. Dr.
Surgeoner said 50 per cent of
the soybeans expected to be
planted in the U.S. next year
will be this Roundup -ready
kind.
Bio -technology is also now
a big business, getting bigger.
Pharmaceutical (such as
Monsanto and Dupont) and
seed companies are coming
together in the market place
and they expect a fair return
for their labour and invest-
ment. "Big" doesn't neces-
sarily equal bad either, the U
of G scientist says.
Big means they can be
made accountable, and the
companies are not going to
risk the marketplace with
products that are not good.
On the other hand, "people
want the right to eat what
they want," Dr. Surgeoner
says.
BENEFITS & RISK
"Technology is not a
'friend' or 'foe,' but how we
manage it has benefits and
risks."
What if we can take out
allergen that can kill some
people in peanuts, he asked?
Or develop corn with the
traits of a crocus, that does
not die with the first frost,
and thus wouldn't sometimes
require replanting? Winter
can be looked at as a compet-
itive disadvantage for
Ontario's farmers, he says.
There is a plant that reduces
diabetes in mice. Can the
genetics of this be applied to
humans?
Can we escape this revolu-
tion?
If a cow eats genetically -
manipulated corn, does it
ELECT
DAVE HALLMAN
for
County of Huron
Area #2'
PUBLIC SCHOOL
BOARD TRUSTEE
•Committed to improving
education
*Available to constituents
•Dependable for parents
and students
•Responsible to taxpayers
"Your Support is Appreciated"
ANSTETT
become a bio -technological
beast?
Dr. Surgeoner says in
Europe, McDonald's is now
advertising snacks it claims
aren't bio -technologically
altered.
The fast food giant may
honestly believe this, he says,
but he doubts that the compa-
ny's chicken nuggets, or
whatever, haven't been
touched by bio -technology
somewhere along the line, in
their feed or processing.
As individuals and as a
society we are part of a plant -
animal -human continuum.
Farmers run risks in not
accepting the new technolo-
gy, he says, perhaps by losing
market share. In England
right now, he observed, the
#1 and #2 selling tomato
pastes are genetically -altered,
and clearly so labeled. They
also cost on average 5e less
than the competition.
"It's cheaper, looks like and
acts like tomato paste."
ACROSS SPECIES
Bio -technology is an old
science in one sense, Dr.
Surgeoner says, it is why
Black Angus and Holstein
are the way they are, and
bred for it.
Corn originally looked and
tasted little like it does now.
"What is new is our ability
Environment group
Several agricultural groups
and organizations interested
ins the environment have
formed the Huron farm envi-
ronmental coalition.
According to an Oct. 23
press release after the second
meeting organized by the
Huron County Federation of
Agriculture, the coalition is
willing to accept the water
pollution findings of local
conservation authorities "and
understands the issues of
nitrates, phosphates and
nutrient management have a
role in water quality."
The next step "is a meeting
of representatives from each
organization to set more spe-
cific goals."
"We will work with other
groups to address environ-
mental issues important to
society concerned about
water quality," says Bob
Down, president of the
Ontario Corn Producers
Association.
"We are not a group to
defend what agriculture iv.
doing but to identify specific
problem areas," says Jack
Flanagan of Huron Beef
Producers. "No one group
can be devolved of the
responsibility to clean up
their share of the problem."
"We are part of the larger
community and are prepared
to work with other groups to
solve the problem collective-
ly," says Henry Boot, presi-
dent of the Huron agricultural
federation.
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to move genetic material
between species," he says.
Some peoples most con-
cerned with the ethics of
tragsgenics as it, applies to
animals, for instance sheep
cloned or bred for pharma-
ceuticals. Our ility to move
genetic mat 1 took off
with the kttbw a "discov-
ered" about DNA molecules
around 1953.
All living things have a
genetic code expressed in
their smallest parts, and even
for the simplest of these
things their genetic code is
almost unimaginably com-
plex.
The information contained
in the cell of a wheat plant
would fill 1,700 books, or
1.7 -million pages that would
take up the space of a 20 -
story building, Dr. Surgeoner
says.
Now bio -technology, genet-
ics and computers, can isolate
and shuffle this deck for
parental types as never
before, saving years and
years of the hit-and-miss
cross -breeding that was com-
practise in the recent
pmt, going back to Gregor
Mendel and his work with
peas.
You can take a trait from
one plant or animal and trans-
fer it across and beyond far
fasta, Vidt tra tegenies. One of the women rn the
Dr. Satsgeoner is at pbfessor audience (not frenzied) dur-
in the department of environ- ing the professor's speech at
mental biology at the U of 0, the Seaforth and District
where he originally got his Community Centres Oct. 24,
Bachelor of Science in agri- remembered the sante kind of
culture. He got his PhD from horrific predictions for farm -
Michigan State University in ing here in Huron when her
1976, has written in tho father first switched to a steel
vicinity of 65 papers on bio- plow.
technology, and is a scientific Bio -technology is but a
advisor to the federal depart- tool, Dr. Surgeoner stressed,
ment of national defence, we should be looking at what
among other accomplish- is unique and the things we
menta. should be doing to give
CHANGE FRIGHTENS Ontario agriculture an advert -
The speaker that introduced cage."
him at the Huron F of A
meeting said they affection- Farts executive
ately call Surgeoner "the bug
man or the mosquito man" on intact at meeting
campus.
He is currently part of a
bio -technology concern at
Guelph that involves 15 farm
operations, 12.companies,
five universities, two levels
of government and interna-
tional dollars.
In the not too -distant past,
when trains were in their
infancy, Dr. Surgeoner says
experts in Austria in the -early
1800s predicted dire conse-
quences from these engines
that could now reach unheard
of speeds. of 15 mph. They
said the human lung would
collapse and women would
get frenzied.
The Huron County
Federation of Agriculture
returned its executive intact
when it held its annual meet-
ing at the Seaforth and
District Community Centres
on Oct. 24.
Hen ',',y ,remains
d " `'wn first vice
p 1 d Charles Regele
second -vice of the 2,000
member area organization.
The remaining executive
gets elected at the first board
meeting, Nov. 19.
Regional directors and dele-
gates to the Ontario
Federation of Agriculture
convention in Toronto from
Nov. 24 to 25 were also
selected.
Convention delegates from
Huron Central, and area that
takes in Seaforth are:
Regele, Bill Wallace and
Carol Leeming, with Brenda
McIntosh as alternate. The
position of regional director
for Huron Central remains
vacant.
Down and Murray Dawson
are the convention delegates
for Huron South, with
Beatrice Dawson as regional
director.
For Huron, North-West,
Neil Vincent, Don Dow and
Walter Elliott are convention
delegates, with Evert Ridder
.ire daocaw. _ --�-. _ . ,
t;,B-' i t tafford and Eldon
r
•.J"JB wman are the delegates for
Huron North-East, with
Victor Roland the regional
director.
PHOTO BY DAVID SCOTT
CANCER SURVIVOR - Breast cancer survivor Carol Ann
Cole spoke to a crowded Seaforth Legion hall on Thursday
evening about her battle with cancer and her unique
`Comfort Heart' fundraiser for cancer research. A lull story
will appear In next week's Expositor.
Foodgrains harvest
This Saturday starting at
noon, weather permitting,
the Seaforth and Area
Foodgrains Bank project
plans to harvest the 124
acres of corn it has planted
this season. Organizers
invite the public to come out
and watch, and ask anyone
who can help with combin-
ing or hauling Toads to also
come on along.
Getting teachers' concerns to public
CONTINUED from page 3
"I'm a teacher because I
love the kids ... they are
going to be our future. We
are striking because we care
about the future of this
province."
Dave Bieman, a ZPS
teacher, said there is also a
misconception that this fight
is over a resistance to change.
"I don't find a resistance
from teachers to change if
there is a good reason for it
and if k's going to help kids,"
he said, but shouldered some
of the blame for the unions
poor public relations.
"We've done a lousy job of
getting to the public what our
concerns are."
Bieman, who had studied
Bill 160 and had the docu-
ment available on a computer
at the meeting, said it boils
down to the government
being given arbitrary powers
to make decisions about edu-
cation in Ontario.
He pointed out that the bill
uses the term "order in coun-
cil" 37 times, meaning the
government can impose
changes without public or
legislative approval.
"You can see the lack of
democratic process," he said.
In fact, he points out, this
year has already been a time
of change for teachers as they
have been learning and
implementing standardized
testing, new curriculum and
dealing with new report
cFds.
None of these things, how-
ever, are part of Bill 160 or
the teacher's job action.
Other issues like using non-
frontation during the meet-
ing!'
After one St. Boniface sepa-
rate school teacher stood to
outline his own extensive
training and argued the
importance of that back-
ground, others seeemed
unconvinced.
"Non -certified is not the
same as non-qualified,"
argued one identified woman
in the crowd. "As a parent, I
am fully qualified to teach
my own children.
"And what about non-certi-
ficd volunteers at the
schools? You can't go on
without them."
But while many in the
crowd questioned the teach-
ers' motives and some of
their concerns, there was a
sentiment of support that ran
through the meeting.
"If l:'m going to trust'some-
body to have my child's
interest at heart, I can trust
the teachers as a whole," a
speaker said.
certified teachers and the role
of parents' councils also
flared up during the meeting,
but were met with assurances
and explanations from the
teachers.
And, in fact, those are two
issues that seem to be -at the
forefront of parental concern
in the area.
While parents were assured
they would still have a voice
at their local schools, the
issue. of using non -certified
teachers — a practice not too
far removed from the educa-
tion assistants currently used
in Huron County school
' libraries—citified some con-
lbfpp may move Exeter o,ffiee
BY CALE COWAN
SSP News Staff ,
Huron MPP Helen Johns
says if she continuos to get
700 visitors,* daY;'Jib� Il
move her Eketer eotlatfbteiicq
office.
The rookie member of
provincial parliament has
seen her office turn into a'
daily target for picketing
teachers, who she worries are
causing an impediment to
business in downtown Exeter
Johns, who is a resident of
Exeter, said the hu already
made tentative plata to move
her office if she gets the word
from merchants that the
ongoingprotests arc disrupt -
in` buness,
"I've told them I would
move," she said. "Main
Street Agatha viable.
Johns said she went to the
local unions with the con-
cerns last week and "begged
the teachers to consider this
carefully".
where her constituency office Except for a brief reprieve
is located. last week when teachers
"I've had complaints front picketed in Ooderich, they
merchants ... there has been have picketed in Exeter every
an economic impact," she day since the Ontario -wide
said late last week. walkout Oct. 27.