The Huron Expositor, 1994-11-30, Page 5r
Close-up
Drug ingredient not always listed
BY TIM CUMMING
Expositor Editor
A container of food or box of
cereal could be hazardous or deadly
for anyone who is intolerant of
lactose. Prescription pills may be
dangerous, too, if they contain
lactose.
Lactose is a sugar which is pres-
ent in milk and whey but is some-
times used by manufacturers of
foods or medicine. For most people
the substance is harmless but for
those who are allergic or intolerant
of lactose it can be a serious health
concern.
For Irene Belanger, the mother of
Egmondville's Helen Vock, the
often -hidden ingredient can cause
her body to swell instantly.
Lactose is often not listed specifi-
cally as an ingredient in foods. For
those who can't have lactose they
must look for the many different
ingredients which may suggest it is
present.
"The person who has the allergy
(or intolerance) has to realize there
are lots of names for milk products
that aren't just milk," said Susan
Daglish, Executive Director of the
Allergy/Asthma Information Associ-
ation.
Lactose may not be written on a
"In a restaurant...you
are on your own."
label but it can be found whenever
there are foods like milk, margar-
ine, butter or yogurt present.
People who are allergic or intoler-
ant of lactose can contact the asso-
ciation to find out what some of
those ingredients may be. Informa-
tion explaining lactose intolerance
is available for a small fee from the
Allergy/Asthma Information Associ-
ation at 905-712-2242.
A full list of ingredients which
contain lactose should be provided
by an allergist.
There are a few cook books
especially for people who aren't
tolerant of lactose, with names like
Lactose -Free Cooking and Lactose -
Free Kitchen.
"There aren't too many breads
you can eat," said Belanger.
Even breast milk can carry lactose
to a child who is allergic or intoler-
ant of the substance.
The listing of food ingredients is
only required by law on pre-pack-
aged foods, said Daglish.
"When you go to a restaurant you
are on your own," she said. "You
are the one who has to take the
initiative to find out what's in the
food."
'Restaurant Cards' are available
which patrons can give to the
waiter outlining their allergies. The
customer can then better find out
what foods are free of ingredients
which are allergens for them.
Irene Belanger knew for some
time there were products she could
not use. The North Bay woman,
now 51, first received pains in the
chest from her substance intolerance
when she was nine years old and it
seemed to be a heart attack. A
doctor said the substance swelled
up her arteries and oesophagus.
"I've been hospitalized so many
times, they never knew what it
was."
It was the Lockwood Clinic,
however, which alerted her in July
to the fact it was more than an
allergy...but a complete intolerance
of lactose.
Although children can sometimes
lose an initial reaction to the sub-
stance problems can sometimes
recur. After living comfortably for
many years when Belanger was
about 40 it began to hit again force-
fully.
Now that Belanger has tried to
eliminate lactose from her diet she
says she feels like she's 30.
For those with a simple allergy
'Lactate' can help remove about 90
per cent of the lactose. However,
for those who are intolerant the
substance must be totally eliminated
from their diet.
The Canadian government is only
now proposing to make it manda-
tory to list ingredients on medicines
which are dispensed.
"Health and Welfare Canada has
proposed changes to food and drug
regulations which would „require
them to label all drug products,"
said Stephanie Charron, educational
consultant with Health and Welfare
Canada.
Until listing of the ingredients
becomes mandatory she urges those
who are intolerant of lactose (or
allergic) to check with their phar-
macist and with the manufacturers
of a drug.
Charron said lactose is rarely used
as an ingredient on its own in foods
because manufacturers generally use
cheaper sweeteners.
"If it's added as a sweetening
ingredient it would be listed on the
label," said Charron.
If someone suspects they are
allergic to (or intolerant of) lactose
or any other food substance they
should seek a proper diagnosis from
a doctor.
Area native completes triathalon
Dear Editor,
In Late September, the Huron
Expositor printed an article by Dave
Scott regarding my participation in
the Gatorade Ironman Triathlon
World Championship in Kailua
Kona Hawaii on October 15. The
purpose of this letter to you is
threefold.
First, I would like to extend my
thanks to Dave again for taking the
time to write the article and for
doing what I think was a top -rate
job.
Second, I would like to thank all
of the friends and neighbours who
called my parents or myself directly
with their support and best wishes.
While their calls added a little bit
of extra pressure, knowing so many
people from my home tdwh'were
behind me really was inspiring and
definitely helped my through some
of the rough spots (like miles 15
through 26 on the run).
Third, given the level of interest
surrounding my participation in the
Gatorade Ironman race, I thought it
might be appropriate to share some
of my experiences with your
readers. As such, please find below
an account of my Ironman experi-
ence. Hopefully you will find it
useful.
Gatorade Ironman: Experience
of a Lifetime
Well for those of you who knew
I was going, given the fact that I
am writing this story, you probably
figured out by now, that I survived
the Gatorade Ironman competition.
And, you know what? it wasn't that
bad.
In fact, completing the Ironman in
Hawaii was one of the greatest
experiences of my life. Now I know
what you're thinking, if this guy
considers getting up at 4 a.m. to eat
three servings of Quaker oatmeal
and drink two cans of Gator Pro (a
high carbohydrate meal supplement)"
and three litres of Gatorade so that
he can be ready for a 7 a.m. cannon
blast which starts him off on a
gruelling race which includes a 2.4
mile octan swim followed by a
112 -mile bike ride followed by a
26.2 -mile marathon run (while he's
on vacation in Hawaii!) one of the
greatest experiences of his life, he
has had a pretty tough life. Right?
Well, I don't think so. You see,
successfully finishing the actual
Ironman race was only one small
part of the total experience. The
majority of the experience and the
most rewarding parts were all the
things that led up to the race. The
little things like:
1) trying to convince people you're
not 'crazy';
2) trying to convince yourself
you're not 'crazy';
3) getting to know your local
physiotherapist because you pushed
too hard on the bike early in the
season and needed six weeks of
ultrasound therapy on your knee to
get it back in shape;
4) surviving being run off the road
by cars and trucks during your
training rides;
5) Having your wife wait to cat
supper at 8:30 most night because
you have to put in 2-3 hours of
biking or running after work. ("Just
another half hour, dearl");
6) buying new running shoes that
give you shin splints and another 3
weeks at the physiotherapists;
7) having your wife get up some
mornings at 5:30 a.m. to ride her
bicycle beside you while you run so
that you don't have to stop to get
drinks;
Darrell Dietz
8) having her say that she really
enjoys doing #7;
9) trying to stay awake (unsuccess-
fully and being caught!) at a
friend's wedding ceremony after a
morning workout which included
two hours of biking and 18 one
mile interval runs;
10) having your friends at work
surprise you with a send-off party;
11) carrying a Canadian flag in the
participants' parade;
12) meeting 1456 other people from
all over the world who are also
hoping to survive the race;
"I don't believe there
is any single sporting
event which even
comes close."
13) eating 16 Mrs. T's Perogies at
the carbo -loading dinner ("You can
never get enough carbos");
14) knowing Mom and Dad are
proud of you, even if they too think
you might be 'crazy'.
So, as you can see, preparing for
the Ironman was a real roller
coaster of little highs and lows both
physically and emotionally.
ltut what about the race,itself?
Quite simply, I don't believe there
is any single sporting event which
even comes close in terms of the
range and / or level of emotions of
the Ironman. The Ironman has them
all. For me, the top 10 emotions
(just like on the David Letterman
Show) were:
1) Fear - that I might have my
goggles knocked off (or worse yet,
my nose broken) by one of the
1457 pairs of thrashing arms and
legs which instantly follow the
cannon blast which starts the swim;
2) Frustration - when you realize
you have just left your sunglasses
in the swim/bike transition and have
another 8 hours of Hawaiian sun-
light to face;
3) Relief - when you finally get off
the bike after what seemed like 112
miles of biking uphill into a hot
hair blow dryer;
4) Unbelievability - that Greg
Welch of Australia was the top
finisher and he completed the race
in just over 8 hours and twenty
minutes;
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5) Admiration - for Dave Scou (5 -
time winner of the Ironman Race)
who was making his first appear-
ance in the Ironman in 5 years at
the age of 42 and who came in
second place;
6) Respect - for Paula Newby
Fraser who won the women's title
for the seventh straight year;
7) Sympathy - for Pauli Kirhu of
Finland who was one of the favour-
ites to win but who 'hit the wall'
on the marathon;
8) Inspiration - seeing 77 -year old
Jim Ward complete his eleventh
Ironman Race;
9) Disappointment - for the more
than 200 participants who were
unable to finish;
10) 1 Complete Satisfaction - for
fhiug the race 49 seconds ahead
of my 12 hour goal and then going
to I izza Hut for another late-night
dinned
Hopefully this gives everyone a
better understanding of what the
Gatorade Ironman is all about. It
truly is one of the greatest sporting
events, and was certainly a lifetime
experience for me. And although I
am already training for my next
Ironman (Ironman Canada in
Penticton) next summer, I will
certainly never forget my first one.
For those who are interested,
NBC will broadcast highlights of
the race on Sunday, Dec. 11.
Sincerely,
Darrell Dietz
rEnter
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THE HURON EXPOSITOR. Novombor 30, 1994-5
'CUT AND ENTER
FREE DRAW
5 DRAWS FOR '100'4 Worth of Gas
Huron County
Christmas Bureau
SEAFORTH
... is Helping us
Help Families.
Once again, t e Huron County Christmas Bureau will be hosted by Bethel
Bible Church, Egmondville. "The response last year was
wonderful, said Laura & Brian Crawford; "and a true community spirit was
shown!"This year a "giving
tree" will be placed in
Deloitte & Touche. A tag
can be picked off the tree
and people can buy for a
specific "age" & "size" for
each child. Drop boxes for
donations will be placed in
stores from Nov. 22 thru to
Dec. 9.Donations can also be
made directly to Bethel
Bible Church Dec. 5 - 9 (9
a.m. - 5 p.m.) or call
Laura & Brian Crawford
1-800-265-5198}
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Christmas Begins in ';*
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