Loading...
Exeter Advocate, 1906-7-26, Page 6PERFECTION IN STRENGTH The Force of a Great Life Is flightier Than Any of the Things It Does ' The winder of Jesus is not in the eieeds he did, but ih the being lie was. And the wonder of his being is not iu that it offers elements foe arguments as to a divine personality, but it is that of a simple, clear, sublimely perfect man- hood. It is upon this perfection of per- sonal character that his Wilding olaim to divinity must rest; itdepends not on his birth but on his bein,g. There is something strange about the perversity with which the church has emphasized the least ettractive aspects of its master's person. The preachers have scolded men 1w noL coming to church, and when they did. come they offered them pictures of an emaciated, effeminate being for their 'adoration, With them the painters have conspired to set on canvas and in church window representationfrom the x•ecility of which we would turn with repulsion or on which we would look with pity. If Jews is to be the leader of Men he must go before them. He must stand in the front, not set there by artificial ar- guments as to his right to rule 'over men, but there because he belongs there,. first because he, is first in all that makes manhood; he is king because he can, and because he has, overcome IN .LIFE'S GREAT CONFLICT. lf he is to show us the way we should go he must, walk in that way ; he must, be flesh of our flesh, true man, knowing he full fellowship of our lives. lf he was born with a halo; if he lived on angel' s fare; if somehow he belongs to another world and his perfections are not those of our nature. then, almighty as he may be as a leader for beings of another world, he has no value to us. But, men have ever set aside the weav- ings of minds so absorbed in the won- der of their speeulahons that they could not see the truth. They have seen through, the dreamings of poets, paint - ere, and preachers, who pictured only their sickly ideals. And, instead of their caricatures, men have held in theit hearts a Wan, one of their own. And this true fellow, brother and friend, .e hoe spurred Won to noble deeds and lolly Peefection is seen in strength, not in weakness-, in virility and not in tears, In majesty, the majesty truly of meek- ness, .but not of a =whine mooning etherealism. The revelation of the per- fect man cannot -came In a form that a child will pity ; it, will be admirable from all points of view, It is the heroic rather than the esthetic we must ad- mire, The men who followed that one long ago did so not because they bed heard arguments as to his divine claims, but because they were drawn by the heavenly power of his manhood. This it is that wins men ever, the MAGNETISM OF MANHOOD, There is about this leader, Jesus, that which compels us to greatness, spurs US to strife for our better selves. strengthens to sacrifice and to $01TiCa. 101' our fellows. It matters little whence a life like this has come; the greater question is where does it lead us. Childish minds spend time on the genealogical trees of tile giants; the wise men follow them. The value of the life of the great teacher does not depend on our ability to comprehend. it biologically or ar- range it chronologically, but on Our vision of its moral and manly perfec- tions and on the power these attributes have over our lives. This world will be little helped by the most irrefutable syllogism concerning the peculiar nature and separate ex- clusive divinity ef its great religious teacher. But lives will be lifted every- where in the measure that they see the man in him who taught us of God. For men need not so much a God who has come down as a num who has at- tained to God, not a descent, but- an ascent, one who is the life and the truth because he is the way which they may tread up to the glory that is their heri- tage and the God who is their own. • HENRY F. COPE. 3K,Ismiefk3K)w-lokli 1HOME L#*-3m*moloKAox.45. DOMESTIC RECIPES. Raspberry Sponge. -Two boxes of raspberries, two cups of sugar, juice of one lemon, one tablespoonful of gela- tin, the whites of three eggs; wash and mash the fruit and put it through a sieve, add the sugar and lemon juice. Soak the gelatin in a cup of water and when dissolved pour into the mashed berries and let it stand until it is as thick as jelly, then add the beaten whites and beat all together. Pour in a mould and place on ice. Raisin Pie. -One cup of seeded rai- sins, chopped fine; one cupful of su- gar; one cupful of hot water; the juice of one lemon, one egg, one rounding tablespoonful of corn starch, a small pinch of salt. Bake between two rich crusts. This recipe will make one large or two small pies. I have made my raisin pies like this for twenty years, and have never found another recipe equal to it. Fried Cream.- In a double boiler scald one pint of milk, adding to it an inch of stick cinnamon. Beat together two eggs, add one-quarter of a cupful of cold milk, one tablespoonful of flour, two tablespoonfuls of corn sterch, a quarter of a teaspoonful of salt, and a half cupful of sugar. Add to this the scalded milk ((first removing the cinnamon), mix together, return to the double boiler, and cook for fifteen minutes, stirring frequently. Lastly, add one teaspoonful of butter, two tablespoonfuls of blanehed almonds chopped fine, and one teaspoonful el vanilla, and pour into a shallow, square pan, which has been well greased. 'When cold and stiff, turn out on a board, cut it into strips, dip in slightly beaten egg, roll in fine dry bread crumbs; do this twice. To cook, plunge into smoking hot, deep fat until golden brown. Drain on soft paper and dust with powdered sugar before serv- ing. Russian Sauce. --In a saucepan melt and mix together two tablespoonfuls each of butter and flour. Cook, with- out browning, for five minutes; then gradually stir in one pint of strong veal stock. When smoothly thickened, simmer for five minutes, stand over. hot water, add the strained juice of half a lemon, four tablespoonfuls of freshly grated horse radish, and cook for five minutes longer. Season to taste, add a scant tablespoonful nf but- ter cut, in bits, 'stir until absorbed; then take from the fire. Put a spoonful or two on a hot platter; on it arrange the hot broiled slices of tenderloin, gar- nish with slices of lemon and a little watercress, and serve the remainder of the sauce separately. Lemon Pier -Two cups of sugar; two tablespoonfuls of flour. Mix well; add Lw e well -beaten eggs and one pint of nilik; the grated rind and juice of two or three lemons. Pour at once into pie - plates; line well with pasta, turning a high rim, ',lees makes two pies, Green Gooseberrs't Tart, - Top and tail ffte gooseberries. Put into a porce- lain kettle, with enough water to pre- vent burning, and stew slowly until they break. Take them off, sweeten well, and set aside to cool. When cold, pour into pastry shells and bake with a top of puff paste Brush all over with beaten egg while hot; set back in the oven to glaze for three minutes. Eat cold. Raspberry Mousen.-Whip a pint of erecup until perfectly stiff, mix with 11. a Gee ei raspberry pulp carefully drained and mixed With sufficient pul- verized sugar and of the same consis- tency as the whipped cream. A dash or vanilla is frequently added. Place in a mould, cover it carefully with paper, and pack in ice and salt for three hours. To Get Out Stoppers. -The best way of getting a refractory stopper out of a bottle is to take a turn around the neck with a stout string, hold the bottle firmly on the table with one hand, creep one end of the string with the other, and get a friend to pull the other end. A little sawing will soon heat the neck sufficiently to expand it and loosen the stopper. I have extricated broken stoppers in this way, with nothing to lift them out by but a little bit of seal- ing wax melted. into the broken sur- face. Try rubbing stopper with paraf- fin. wax. Transparent Rhubarb. -Cut rhubarb into pieces one-half inch long, spread on plates, and sprinkle with sugar, allowing one-half cup of sugar to each cup of fruit. Let all stand over night. In the morning pour off the juice and boil it ten minutes. Drop in the rhu- barb a small portion at a time and cook tender. Remove from the syrup as soon as done to preserve shape. Put into a pretty dish. Pour over the syrup and set away to cool. Though it takes longer to prepare rhubarb in this way one is amply repaid by the result. MUSHROOMS. The cook should be well acquainted with the different sorts of things called by this name by ignorant people, as the deaths of many persons have been caused by carelessly using the poison- ous kind. The eatable mushroom first appears small and of a round form on. a small stalk. They grow fast. and the upper part and stalk are white. As the size increase e the under part gradually opens and shows a fringy fur of a fine salmon color, which continues more or less till the mushroom has been pecked, when it turns to a brewn. The skin can be more easily peeled from the real mushroom than the. poisonous kind. A good test is to sprinkle a little salt an the spongy part or gills of the sam- ple to be tried. If they turn black they are wholesome; if yellow, they are poisonous. Give the salt a little time to act before you decide as to their Mushrooms a la Creme. Cut the mushrooms in pieces and toss tb.em over a brisk fire in butter seasoned with salt, a little nutmeg, and one bunch of herbs. When they aro done enough and the butter nearly all wasted away, lake out the herbs, add the yolk of one egg beaten up in some good cream; make hot and serve. • , Mushrooms Stewed. - Gather those that have red gills; cut off that part of the stem which grew in the earth; wash and take the skin from the top; put them in a stewpan with some salt; stew them till tender; thicken with one spoonful butter and browned flour. Broiled Mushrooms. - Cheese the largest sort, lay them on a stridli grid- iron over bright coals, the stalks up- ward. Broil quickie+ and serve with butter, pepper'and salt, over. Mushrooms Beked.-Pare the top and cut off part of the stalks; wipe them carefully willi a piece of flannel or chilli and a little', fine salt, Then put them into a baking dish and put a piece ,of butter on . each mushroom. Sprinkle with pepper to taste, and bake foe twenty minutes or one-half hour. When done serve on a hot dish with the gravy poured over the Mushrooms. Mushrooms Fried. -When peeled put them into hot, butter and let, them heat thoroughly •through ; too much cooking toughens them. Season well with bol- ter, pepper and salt. Serve on buttered toast. A teaspoonful of wine or vine- gar on each mushroom is a choice elethod THE SUNDAY SCIIPOL INTERNATIONAL LESSON, JULY 20, Lesson V. hells Dines Veith a. Pharisee. Golden Text; Luke 14, 11. THE LESSON WORD STUDIES. Note. -The text of the Revised Version is used ' as e basis for these Word S'tudies, Jesus versus Pharisaism.-In his journey southward toward eerusalein esus was in almost constant eonflict with the Pharisees who had, long Since taken a decidedly hostile attitude to- ward him and his work in public. Shortly before the events of to -day's lesson he had in strong and miens - thimble language arrainged as hypo- crites. "full of extortion and wicked- ness". the whole class (com.pare Luke 11. 37-54), Both the esence of Pharisaism end the altitude of Jesus toward the Mei- sees as a class are indicated in his se- vere arraignment of them in the pas- sage above referred to (compare also Matt. 23. 23, ff). lt, was the self-right- eousness and utter insincerity and hypocrisy of ;these men together with Rio fact that they were the accredited religious leaders of the people-1%11ml Ileaders of the bline-that roused so .strongly the indignation of Jesus whose character was the exact' opposite of theirs in its every trait, - Verse 1. One of the rulers of the Pharisees - That is a distinguished member of •the class, not a ruler in any official sense. On a Sabbath to eat bread -Sabbath day feasting was common among the Jews. Such entertainments were even regarded as a religions duty. In order to avoid the breaking of the strict, Sabbath commandment in connection with this feasting all food, however cooked, was prepared on the previous day, many dishes being ingeniously kept warm for many hours until the time when they were served. 2. Them was before hien-Probably placed there purposely by the Phari- sees, as a thoughful reading of the next verse suggests. 3. And Jesus answering spake-He recognized at once the trap that had been set for him in, bringing this im- potent man into Ids presence on the Sabbath day. Is it lawful to heal on the Sabbath ?- A. technical lawyer's question which those present would naturally answer in the negative. The emphasis of the sentenci should be on the word "law- ful." 4. Held their peace -They' were not anxious to debate the question with Jesus. Healed him -Jesus read the Titan's faith as he had read the hostility of the Pharisees. . 5. An ass or an ox -Many ancient, authorities read, it son or an ox. A well -Unprotected -cisterns and ,pits are numerous in Palestine. Of wells in our sense or the word •there are very few. Draw him up -Even the handling of ropes or poles necessary for this simple act involved the breaking of many petty rules with which the Pharisees, in their interpretation of the law, had hedged about the commandment referring to the Sabbath. Thus rabbinical interpre- tation of the Sabbath law forbade the tying of a knot in a rope on that day. 6. Could not answer -This phrase in the original is very strong, being equi- valent to "had no power." 7. Apparently the healing of the dropsical man preceded the meal. This now begins, and as the guests settle around the tables Jesus notes a desire on hie part of many of them to choose Rio best places. The words of the sub- sequent, discourse were doubtless spoken as the meal proceeded. A parable -Not such in the strict sense, but rather an exhortation in narrative form. Those that were bidden -Other Phari- eees and lawyers. 8. Marriage feast -Cited by Jesus as a typical occasion on which the securing of the beet and most honorable places would be highly desirable. Sit not down -Greek, recline not. 11. Jesus here states a rule, exempli- fied in everyday life even quite apart from things spiritual. As a rule, self- seeking ultimately brings shanie, while humility with worth in the end brings honor. 12. Call not thy friend, nor thy breth- ren, nor they kinsmen, nor rich neigh- bors -Of ourse the words of Jesus here are not to be interpreted as prohibiting under all conditions the exercise of hos- pitality toward friends and honored ac- quaintances: ft is rather the forgetful- ness toward the poor, the maimed, the lame the blind against which Jesus is warning the hearers. All depends upon the spirit which prompts and guides in the extending of hospitality. An un- selfish spirit will remember the unfor- tunate as well as the favored, the ne- glected as well as the friend. 14. For thou shalt be recompensed in the resurection of the just -This recom- pense in eternity is not emphesized by lesus merely es a motive for kindness done on earth. The thought is rather that snail kindness should be shown without regard to compensation, leav- ing the 'question of such, if there be any, for the life after this. Perhaps the specifie reference to the "resurrection of the just' may he taken to Minty a Iwo -fold resurrection, that of the just preceding that of the unjust. (Comp. , 6. 17-19; 1 Core 15. 23; and other passages). IL may be merely a superstition,. but I have lways imagined that tomatoes kept better in tin, writes a correspon- dent. I have a way al putting them up that I preferi to any other, both on ac- count, of its speed and its ease This is when I have a large quantity to do up at once. We do not like our tomatoes put up with sugar, as We like to eat them all sorts of ways without, any- thing; or with salt, etc, So when I get it sixty -pound box of this fruit, I pre- pare things for & speedy putting of thene up. THE LORD'S DAY.. ACT THE LIMITATIONS F011 SUNDAY'S The Act Respecting the Lord's Day as .1t 'Was Passed by Parliament. The Act reepeeting the Lord's Day Act is in 'the following teems: His Majesty, by and with the advice and consent of the Senate and House of, Commons of Canada enacts as foe lows: . (1) hi this Mte unless the context otherwise requires (a) "Lord's Day" means the period of thne which bons at 12 o'clock. on Saturday afternhon and ends at, 32 o'clock on the following eh tete-loon. e(l)) "person" has the meaning which it has in the Criminal Code, 1892. (c) "vessel" includes any kind of vessel or boat used for conveying pas- sengers or freight by water, fd) "rail- way" includes steam railway, electric Street railway, and tramway. (el "per- formance" includes any game, march, sport, conteel, extdbition, or entertain- ment. (f) "employer" includes every person to whose orders or directions any other person is by his employment bound to conform, (g) "Provincial Act" means the charter of any mnuicipality or any public Act of any Province, whe- ther passed before or since Confedera- tion. THE EXCEPTIONS. (e) It shall net be lawful for any per - sen on the Lord's Day, except as pro- vided herein or hi any Provincial Mt or law, now cir hereinafter en force, to sell or offer ler sale or purchase any goods, chattels, or other personal pro- perty, or any real estate, or to carry on or transact any business of his ordinary calling, Cr in connecteon with his call- ing, or for gain to do,' or employ any other person to do, on that days any work, business or labor. (3) Nothwithstanding anything here - le contained, tiny person may on the Lord's Day do any work of necessity and mercy and for greater certainty, but not, so as to restrict the ordinary mean- ing ofthe expression, "work of neces- sity or mercy," it, is hereby declared that it shall be deemed to include the following classes of work: (a) Any necessary or customary work M connection with divine worship. • (b) Work for the relief of sickness and suffering, including the sale of drugs, medicines; and surgical appliances by retail. (c) Receiving, transmitting; or deliver- ing telegraph or telephone messages. (d) Starting or Mainlining firm mak- ing repairs to furnaces and repairs in cases of emergency, and doing any other work, when such fires, repairs, or wort are essential to any industry re industrial process of such a continuous nature that it cannot he stopped without serious injury to such industry, or its product, or the plant, or properly used in such process. (e) Starting or maintaining and venti- lating, pureiping out and inspecting mines, when any such work is essential to the protection of property, life, or health. (f) Any work without the doing If which on the Lord's Dal, electric cur- rent, light, heat, cool air, water, or gas cannot be continuously supplied for lawful purposes. CONVEYING OF TRAVELERS. (g) The conveying of travelers and work incidental thereto. (h) The continuance to their destina- tion of trains and vessels in transit when the Lord's Day begins and work .incidental thereto. (i) Loading and unloading merchan- dise at intermediate points on or from passengec boats or passenger :trains. (j) Keeping railway tracks clear of snow or ice; making repairs in cases 01 emergency, or doing any other work of a like incidental character necessary to keep the lines and tracks open on Sunday. (k) Work before six o'clock In the forenoon and after eight O'C1OCIC in the afternoon of yard crews in handling cars in railway yards. (1) Loading, unloading, and operating any ocean-going vessel which other- wise would be unduly ,delayed after her scheduled time of sailing, Or any ves- sel which otherwise would be in im- minent danger of being stopped by the closing of navigation; or loading cr unloading before seven o'clock in the morning or atter eight o'clock in the afternoon and grain, coal, or ore -carry- ing vessel after the 15th of September. (m) The carrying of milk, cheese, and live animals, and the unloading of and carrying of perishable products and live animate arriving at ;my point, on the Lord's Day. • (n) The' operation of any toll or draw- bridge or of any ferry or boat author- ized by competent authority to carry passengers on the Lord's Day. (o) The hiring of horses and carriages or small boats for the personal use of the hirer or his fetidly for any purpose no prohibited by this Act. PREPARATION FOR MONDAY. (p) Any unaVoldable work after six O'clock in the afternoon et the Lord's Day, in the 'preparation of the regular Monday morning, editione of a daily newspaper. (q) The conveying his Majesty's mail and week incidental .thereto. (r) The delivery of milk for domestic Use and the work of domestic servants and of watchmen. (s) 'the operation by any • Canadian electric street railway company whose line is interprovincial or in of its cars, for passenger traffic, on th.e Lord's Day, in any line or branch now reptile rly open I ed. (1) Work done by nny mean in the public service of his Majesty . while acting therein nndee any regulatirm or direceen ot any depertment therente Any unavoidable work by esher. Men after Six o'clock in the Afternoon nI tbe Lord's Day in the taking cif fleh. (v) AD operation e connected with: the making of eneple etigtie And maple syrim 14 ,the Menlo grove. . TO PnOTECT PROPF.RTY, , (w) Any unaneteleble Werk en the Lord's Day to Alive Pronerty. 10 in -;os ef einergeney Or where .eitelt neenerly is et imminent &Inger, of destructimi or srvi- oas iejitry: (x) Any wait which the Board of Railway CeminissiOnees fee Catiada, having regard to the object of this Act and with the ,object Of preventing ally undue dative, deem necessary to pct - nit in connection with the freight hare fic of any railway. The octets of all tip. Plioations to be paid- under this para. graph, shall be borne by the applicant, and, if more than 0110 'allatl propor- tions as •the Board determines. Notice application, 10 whtch the reasons to be relied on shell be fully set OW, 811011 be given to the Departmeut of Railways and Canals. In other respects the pro- cedure under the Beltway Act, 1903, shall, so far as applicable, apply, ' CANNOT REQUIRE WORK. 4. Exeept in cases of emergency, it Shall not be lawful for any person to require any employe, engaged in any work described in paragraph (0) of sec- tion of this Act, or in, the work of any industry, process, or in connection with transportation, to do on the Lard's Day Rio usual work of his calling unless such. employe is allowed during the next six days of suck week 24 consecu- tive home without labor. (2) This section shall .not apply to any employe engaged in the work of any industrial peocess in weich the regular day's labor of such employe is not of more than 8. hours' cheralion. SUNDAY GAMES. 5. It shall not be laWful for any per - MI on the Lord's Day, except as pro- vided in any Provincial Act or law or hereafter eh -force', to engage in any pub- lic game or contest for gain, foe any prize, or reward, or to be present, there- at, or to pronlee, engage in, or he pre- sent at any performance or public meet- ing elsewhere than in a church a.t which fee is charged directly or indirectly, ei- ther for admission' to such performance or meeting, or to any place wihiin which the same is provided or for any .service or privilege thereat. . (2) When any performance at which an admission fee or any Other -fee is charged is provided in any building or space to which persons are conveyed for hire by the proprietors or managers of such perlormance or by anyone act- ing as their agent, or under their control the charge for such conveyance shall be deemedhan indirect payment of such fee within the meaning of this section. 6. It shall not be lawful for any per- son on the Lord's Day, except as pro- vided in any, Provincial law now or hereafter in force, to run, .conduct, or convey by any mode of conveyance any excursion on which passengers are con- veyed for , hire, and having for its prin- cipal or only object the carriage on that day of such passengers for amuse- ment or pleasure, and passengers so conveyed shall not be deemed to be travelers within the meaning of this Act. 7. ft shall not be lawful for any per- son to a dvertise in any manner what- soever any performance or other thing prohibited by this Act. (2) It shall not be lawful for any per- son to advertise in Canada in any man- ner whatsoever any performance or other thing which if given or done in Canada would be a violation of this Act. 8. It shall not be lawful for any per- son on the Lord's Day to shoot -.with any gun or rifle or other similar engine ti- ther for gain or in puck a manner or in such places as to disturb other per- sons in attendance at public worship or in the observance of that day, NO SUNDAY PAP,ERS. 9. It shall not be lawful for any her- eon to bring into Canada for sale or dis tribution or to sell or distribute within Canada on the Lord's Day any foreign newspaper or publication classified as a newspaper. 10. Every person who violates any of the provisions of this Act shall for ere% offence be liable on summary convha tion to a fuse not less than $1 and not exceeding $40, thgether with the cost of prosecution. - 11. Every employer who authorizee or directs anything to be done in violation of any provision of the Act shall for each oefen.ce be liable on summary con- viction to a line not exceeding $100 and not less then $20. in addition to any other penalty prescribed by law for the same offence. EMPLOYERS' PENALTIES. 12. Every corporation which authoriz- es, directs, or permits its employes to carry on any part of the business of such corporation ite violation of any of 'the provisions of this Act, shall be liable on summary conviction before •two Jus- tices of the Peace, for the first offence to a penalty, not exceeding $250, and not less than $50, and for each subsequent offence to a penalty not exceeding $500, and not less than. $100, in addition Lo any other penalty prescribed by , law for the same offence. THE ATTOCINEY-GENERAL'S CONSENT 13. Nothing 'herein Shall prevent the operation on the Lord's Day for pas- senger traffic of any railway subject to the legislative authority of any Province unless such raihvay is prohibited by Provincial authority from set operating. 14. Nothing herein shall prevent the operation on the Lot•cl's Day for passen- ger traffic by any railway company in. torporated or subject to the legislative authority of the Parliament of Canada, ef its railway Where such operation is Met otherwise prohibited. Nothing here.' to shall be construed to repeal or in any way affect any provision or any Act re - toting in any way to ale' observance of Rio Lord's Day in force in any Province of ,Canada when this Act conies into force, and where any person violates any of the provisions of hes Aet, and such offence is elso a violation of any other Act, the offender !my be proceed- ed against either under the provisions' ol this Act or under the provisio»s of any other Act, applicableto the offence charged. 15, No notion or prosecution for e vio- lation of I his A et shell be commenced without the helve of the Attorney-Gen- (ve): for the Province in whieh the of- fence is alleged to h n Va, Nen com led after the expiration of 60 day s front the time oh.the commission of the alleged offence. 16. This Act shall come into fore° ,on She flrst day of March, one thoesand nine hundred and seven. T-emon Snaps.-Onc egg, One tencup- ell of sugar, one half teacup of butter, three teaspoonfuls Of milk, one tea- peonftil nf einem tartar. ntie-half tea- enpful of slate, two smell lemons, Mice f• Iwo And .grated rind of.one; flour to • ralher si nor . and dui out with. a cake Cutter. • , Fashion Notes. FASHIONS (111' eilDSUMA11311. It is only the reasoned person who est and nattiest of sporting clothes aro siehoa:le. to .(1e.tern,iine al a glance W)eethee O new waist or skirt will be pracileale, for outing uses', But at this paint in • Rio season, impractical things are pre,. , ty well eliminated. and only the prattle,' Tennis is receiving more attention this yeap than it has for several sea- sons past. Country •maidens play the game pn hastily ,improvised courts an httaleri'eS OWL' nalbOt/l'OCkf OritalITVIlaiiSely°1. aret11 e 3.11rie tnbers of some flourishing lawn club, where tea and ices after a hotly contested, h game invite one, to study gowns and T people. Here it is that one will see the smartest exhibitions of both tennis and outing costumes. White rules, with occasional touches of crisp and variegate ed colorings ' to give character to the whole. Tennis suits are in the minority . now, but promise to become as well es- ytaabelilitinegd caosstutililele.riding habit, golf or A few suite noticed show much ori- 'ginality of design. One of the best has • a blouse that is loose and unconfined by belt or waist band, but fits well by • reason of its darted sides. It ellows a free and untrained arm movement with- out leaving any hunched fulness be- tween the player's shoulders, a common fault of many belted shirts. . This suit ie made of white linen duck'a fabric which, by the way', must never be starch- ed as it spoils its appearance, while its own weight.is heavy enough to obviate any necessity for extra stiffening. It is also porous and, therefore, cool and is practical for tennis for this reason. THE SKIRT OF ANKLE LENGTH is a gored circular, trimmed with bias folds of the duck that are merely turn- ed and stitched to the skirt upon one edge only. A thin mull underwaist, shaped Mee a corset cover is worn with the blouse. This "slips on over the head le sleeveless and is made with a low round neck, shirred into shape. The over shirt is cut to show a low neck, bound with a broad sailor collar and Is made with short elbow sleeves. It is trimmed with rows hf cotton soutane braid and knotted with scadet Windsor tie. The effect suggests a clever little bolero jacket. The usual tennis dress, however„ con- sists of separate short skirts, made eef white flannel, Danish cloth; Pique or duck, accompanied by separate shirts of plain or colored madras, pique or flannel. The latest skirt lines also show China and pongee silks. These last ma- terials are, made into short -sleeved blouses, showing rolled Eton collars, buttoned high or turning back to show O well -shaped throat. In the latter in- stance, loose flowing, colored silk ties are worn. Theee silk waists will tub as well as those of linen and madras, and are receiving as much attention from golfers as they are from tennis devotees: The favorite skirts used by the players of golf are simply made linen or crash blouses for hot weather, with flannels, plain colored gloria silks and plaided . „- materials used for cold and drizzly . he -- or for later fall play. A SMART GOLF BLOUSE recently designed as a swagger, double- breasted and pear -buttoned white linen affair made with well -tailored revers -- folding low on the bust and with lone, full sleeves shaped into wide turned cuff's. Another novelty is the Gorky waist, the shape, name and material of which re- ceives its personality by duplicating in style and material the blouse worn by the Russian novelist. It is made of dark blue flannel, although it is attrac- tive when fashioned of blueecor black foulard, satin, pongee or linen. Jt is shaped like the usual Russian blouse, but not of the Buster Brown variety, as it is very' full except at the neck and, wrists. At these points it is fitted snug- ly by means of a number of small white or black pearl buttons. A wide strip of leather, plain or ornamented, belts the blouse at the waist, while the lower portion may be worn outside or underetalikelocisrgt atIoldp. Farcamping jaunts an- other original idea in waists is shown in lenitted form. It is meant tcf cover all the requirements of the flannel shirt and fill its place, and repreeents the evolution of the clumsy looking, oldUrne sweater int° some semblance of an ar- ticle belonging to a femnine wardrobe. 11 ie at its best made of gray yarn. The weaver has accomplished ihe feet cf providing plenty, of fullness at the bust and equips it with a sailor collar aud shield all of one piece withthe sweater. It closes in practical fashion in front and has a peplum knit to fit the hips smoothly and not roll up in unbecoming bunches, a fa.ult common to the sweat- er proper. It is possible to wear thiS knit waist belted beneath the skirt IF TF1E OWNER SO SELECTS. The sleeves are long and cuffed, but can be rolled as high as the wearer wishes without discomfort. In yachting, dress is of first import- ance, after the yacht. If one be not subject to seasickness, the sport i,s one of the most fascinating of summer pleasures and it is also the orie where nn appropriate suit is most necessary Here,- at least, lite separate waist en.- tereth not. The practical, good, old blue. serge blouse is used always for eveey- day serioue yachting, despite the num- ber of new models shown, and Is es bright with braids and embroidered naval devices as ever. Those of the Pet- er Thompson type that copy the naval model occupy first place in the ward- robes of young and old alike. Any wo- man is sure to look her prettiest when nrrayed in a coehime of this type and will present an especially chic appear- ance rr she wean a rnart white or blee ' yaehling cap perched ori her high-pfled VaSSCS. For social week -end y a ch tin g je im Is white duck end pique ere in demand and are much favored. A trig little suit made of white duck and showing a short -Sleeved jacket with wide, Woe collar and cuffs is new in design,' and exceedingly jaunty with tis blue acces- sories. Unlike tennis costumes, sailor, golf and canoeing dresses may be made of colored as well as white ma- terials. And shoes end hats peculiarly, conetrueled to answer the requirements of each sport, are to.be found In the up- le-dote shop. About the lest linne on earth 0man Wante 10 think of is his Wish.,