The Citizen, 2006-03-16, Page 33Milking her...
Taking advice from dairy farmer Freddy Pot, reporter
Heather Crawford tries to get the hang of the whole milking
process. (Lisa Boonstoppel Pot photo)
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PAGE Al2. THE CITIZEN, THURSDAY, MARCH 16, 2006.
Agriculture 2006
Farmer says government needs to stand behind them
Continued from All
Freddy said on the political front,
dairy farmers need the government
to stand behind them.
"We have a steady income thanks
to supply management and that
means we can plan ahead," Lisa said.
Freddy would like to see supply
management continue. He also said
dairy farmers need the support of the
consumer.
"The prices go up sometimes
because the costs go up for us. The
fuel prices rise and we need that to
run the machinery. I hear that the
consumers are complaining about
the cost of milk but we need to cover
our cost," he said.
"Politics on an international scene
can be scary," Lisa said.
Freddy said• he is hoping the
government will leave the borders
closed.
"Sometimes we worry about the
future of the global economy," Lisa
added.
The Pots said they are fortunate
because the milk board handles the
marketing, advertising and research
for them.
"There is already so much for a
dairy farmer to do. It takes a lot out
of you and it's so encompassing"
Lisa said. "So it's nice not to have to
worry about that."
On the farm, they use a parlour
instead of a tie-stall barn.
"The difference is that in a parlour
the cows come to you," Freddy said.
"They are free to move around but in
a tie-stall barn you can feed the cows
individually."
Both systems work well, they said.
The children help out on the farm
as well. "The boys sweep the barn,"
Lisa said. "Our older daughter takes
care of the horses."
The Pots have several different
animals on their farm.
have rabbits, goats, a dog,
cats and some gerbils...but they're in
the house," Lisa said. "It's really a
pleasure for everyone because we all
enjoy animals."
Lisa said they get teased
occasionally for having Jersey cows
because they are so small. "They are
the smallest of the dairy breed," she
said. "They pro-duce the least
amount of milk, but it has the highest
components so it has greater value."
The cost is less because Jerseys eat
less and require less housing than
Holstein, they said.
"They also are easier to care for
because they have less trouble
calving," Lisa said.
Freddy said dairy farming is the
kind of business you really have to
love and he's glad he chose it.
"This is what I've wanted since I
was young," he said. "Growing up
on a farm I always knew I wanted to
be a dairy farmer."
Freddy and Lisa allowed me to
spend the afternoon on their dairy
farm, showing me the process it
takes to make a glass of milk, right
back to the cow and even supervised
(closely) while I attempted to milk
one myself.
At first glance, I thought milking a
cow would be a cinch.
Obviously, this was my first time
on a dairy farm and Freddy and Lisa
made it look so easy.
"If they sense that you are nervous
they might kick," he said. Adding
that if you look under the cow to see
what you are doing and if they sense
an unfamiliar hand that could also
lead them to kick.
He demonstrated with a quick ease
and confidence, simply knowing
where his fingers would lead him
without thinking about it.
My gumption had left me and I
was beginning to stare helplessly at
the back legs of the cow in front of
me, trying to will them to stay on the
ground.
Maria, their daughter who is a
little over one year old, patted a cow
on the nose and toddled over towards
her three brothers and one sister.
"She's a real farm girl," Lisa said
of her toddler.
I am betting that when Maria is a
few years older, she will be able to
find her way around the udder of a
cow much better than I could.
I took a deep breath and with a
little more than slight hesitation I
slipped the milker onto the teats,
(after a few attempts) and looked
over to Freddy to see if I did it
right.
"It's difficult the first time," he
said, which were very kind words
from someone who does this to 60
cows twice a day.
"A good dairy fanner just knows
where they're going," he said.
Well, I'm not quitting my day job
just yet but I am going to thoroughly
enjoy my next glass of milk.
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