The Wingham Advance-Times, 1967-09-21, Page 5Canteloupe should be coarse veined
lAllogbato Advance-Times, Thursday, dept., 4967 " Page
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Rey Father Charles Camila
officiated on September 9 for
the wedding of Monica Cath-
erine Leddy of Lucknow and
Murray Wayne Fear of Brussels.
The ceremony took place in St.
Augustine's Church. Cyril
Boyle was the soloist and his
Aikwife played the organ. Gladi-
Wli and asters decorated the
church.
The bride is the daughter of
Mr. and Mrs. Raymond Leddy
of Lucknow and the groom is
the son of Mr. and Mrs. S. J.
Fear of R. R. 4 Brussels,
The bride wore a gown of
white brocade sharin with de-
tachable train, Her shoulder-
length veil was held by a ring
of brocaded sharin. She car-
ried a cascade bouquet of red
roses. Mr. Leddy gave his
daughter in marriage.
The bride's attendants wore
identical gowns of teal blue
fiesta crepe in floor length with
lace yokes, sleeves, and blue
accessories. Each carried a
cascade of yellow shasta mums.
Miss Kathleen Leddy of Kit-
chener, sister of the bride, was
maid of honor. The brides-
maids were the groom's sister,
Mrs. Marilyn Shobbrook of
Wingham and the bride's sister,
Mrs. Maureen Thomp*son of
Whitechurch,
Deanna Leddy of St. Augus-
tine, niece of the bride, was
flower girl. She wore white
satin and carried a basket of
white mums. Ray Leddy of
Kitchener, nephew of the bride,
was ring bearer. Bruce Fear of
Brussels was his brother's best
man and ushers were Bill Leddy
and Bruce Thompson, brother
and brother-in-law of the bride.
The wedding dinner was
served in the United Church
parlor in Lucknow.
Mrs. Arletta Fear of Blyth,
grandmother of the groom, was
a guest at the wedding. Other
guests were from Edmonton,
Morpeth, Toronto, Kitchener,
Detroit, London, Clinton,
Winghan-t, Blyth, ilelgraVe.
Brussels and. Goderich.
The bride's travelling cos-
tume for their trip to Northern
Ontario was a navy suit with
navy and white accessories.
She wore a pink rose-bud cor"
sage.
They will live ,at R. R. 4,
Brussels.
Three speakers
at Sacred Heart
A day of study and prayer
was held at Sacred Heart Church
on Sunday for ladies and work-
ing girls of the parish and of St.
Ambrose, Brussels.
Between 40 and 50 women
registered and the Sacrifice of
the Mass was celebrated by Rev.
J. G. Mooney at eleven o'-
clock. Lunch was served.
Three excellent speakers
were heard in the afternoon.
Sister Olga, a member of the
Faculty of Brescia Hall, Univer-
sity of Western Ontario and con-
sulting psychologist for the Sis-
ters of St. Joseph, spoke on
"Responsible Womanhood in the
Home"; the raising of children
and what constitutes a Christian
life,
Sister Marie Christine spoke
on "Women in the Modern
World". She is supervisor for
obstetrical nursing at St. Jo-
seph' s Hospital, Chatham and is
moderator for the Young Christ-
ian Nurses Movement.
"Womanhood in Religious
Communities" was the topic of
Sister Elaine's address. She
described the life of young la-
dies and women in religious or-
ders. Sister Elaine is a quali-
fied religion consultant in the
London area and a teacher at
London Teacher's College.
A lively discussion followed
when the speakers formed a
panel to answer questions from
the audience.
Aroma is surely one indica-
tion of the sweetness of a canta-
loupe; however, melon growers
tell us that a careful look at the
netting or veining on the sur-
face of the skin is also a good
indication. The netting should
be coarse, corky, of greyish
color, well-developed, and
should stand out in bold relief.
The rind may have a greyish or
yellowish tinge. The scar at
the stem end should be slightly
sunken and calloused with no
evidence of broken or torn tis-
sues. Cantaloupes which display
these characteristics are usually
mature and have developed
their full flavor and distinctive
cantaloupe aroma.
Cantaloupe is harvested
when " firm mature". This
means that the sweetness has
been fully developed, but the
flesh is still solid enough to
withstand shipment. When
shopping, it's smart to pick out
Baskets of white gladioli and
golden mums provided the set-
ting for the exchange of mar-
riage vows at a double-ring
ceremony between Mary Marj-
orie Kieffer and Lorne Herbert
Shupe, at a nuptial mass at
Sacred Heart Church, Wingham,
September 9th. Rev. John
Mooney officiated.
The wedding procession was
led by Father Mooney to the
front of the church where the
bride was given in marriage by
her parents, Mr. and Mrs. Os-
car Kieffer and the groom by his
parents, Mr. and Mrs. Roy
Shupe of Nanaimo, B.C.
The bride was attired in a
floor-length gown and coat en-
semble of white silk velvet with
a pillbox headdress holding a
veil of French illusion, extend-
ing into a slight train. She car-
ried a cascade of yellow roses
a few firm cantaloupes for
future enjoyment and let them
ripen at room temperature.
Cantaloupes are most delicious
served at room temperature.
CANTALOUPE-SHRIMP
SALAD
3 medium-sized cantaloupes
-2. teaspoon powdered mustard
teaspoon warm water
2/3 cup mayonnaise
4 tablespoons chopped fresh
tornatoes
11- tablespoons fresh lemon luice
1 tablespoon prepared horse-
radish sauce
1 teaspoon chili powder
-12 teaspoon salt
1/8 teaspoon minced fresh gar-
lic
1/8 teaspoon cayenne
18 medium-sized shrimp,cook-
ed, peeled and deveined
Cut cantaloupes in half and
remove seeds and stringy por-
tion, Combine powdered mus-
and lily-of-the-valley. She
wore a diamond set necklace
and earrings, the gift of the
groom.
Georgina Kieffer of Kitchen-
er was her sister's maid of hon-
or, attired in a floor-length
gown of gold silk velvet with
matching wristlets and petal
headdress. She carried a bas-
ket of gold and copper straw
flowers.
Bridesmaids were Corinne,
Karen and Elaine Kieffer, sis-
ters of the bride. They wore
dresses identical to that of the
maid of honor.
Mrs. Richard Campeau, at
the church organ, played tra-
ditional wedding music, with
"O God of Loveliness" at the
offertory and "0 Perfect Love"
at the signing of the register,
Terry Shupe of Nanaimo was
his brother's best man. William
Kieffer, Wingham, Gregory
Shupe of Nanaimo and Robert
Dyke of Nobel, Ontario were
ushers, all wearing semi-formal
attire.
The reception was held in
the Bruce Room of the Hartley
House in Walkerton. The bride's
mother received the guests
wearing an aqua lace gown with.
tard with warm water and let
stand 10 minutes for flavor to
develop. Combine remaining
ingredients except shrimp and
spoon sauce into cavities of
cantaloupes. Arrange 3 shrimp
around sauce; serve chilled.
FRESH FRUIT FILLED
CANTALOUPE
3 cantaloupes, chilled
2 cups fresh blueberries
2 cups fresh raspberries or straw-
berries
4 cup grenadine
2 tablespoons fresh lime juice
6 tablespoons sifted confection-
er's sugar
Fresh mint leaves for garnish
Wash cantaloupe, cut in
half and remove seeds, Com-
bine blueberries, raspberries or
strawberries, grenadine, lime
juice and confectioners' sugar.
Pile lightly, in cantaloupe
cavities. Chill at least one
hour before serving. Garnish
with fresh mint leaves.
mink brown accessories and a
corsage of yellow roses. She
was assisted by Mrs. Shupe wear-
ing a two-piece gown of heav-
enly blue bouclasic boucle with
navy accessories and a corsage
of B.C. dogwood. John Mc-
Burney, R.R. 1 Wingham was
toastmaster.
Music for the reception was
supplied by Lang's orchestra.
Guests attended from Nanaimo,
Morristown, N.J., Vancouver,
Winnipeg, Toronto, Earlton,
Nobel, Preston, Kitchener, Lorr
don, Hamilton, Ripley, Tees-
water, Chepstow, and Seaforth.
Mrs. Shupe donned a brown
camel hair suit with a match-
ing rolled brim profile hat and
olive green accessories for tra-
velling. Her corsage was red
rosebuds.
After a honeymoon in East-
ern Canada and at Expo, Mr.
and Mrs. Shupe will take up
residence at 2056 Forest Dr.,
Nanaimo, Mr. Shupe is em-
ployed in sales production with
a lumber company in Nariaimo
and Mrs, Shupe serves in the
dietary department of the Na-
naimo Regional Hospital, as
assistant dietitian.
Helen...1.100Mo.
honored, at events
Miss Helen Hotchkiss, whose
marriage to Ken H. Grant takes
place .Saturday at the Baptist
Church, was honored at a trous.
seau tea by het mother on Sat.
urday,
Guests were welcomed by
the bride-elect, the hostess and
Mrs. Harold Grant, mother of
the groom-elect,
The tea table was centred
with an arrangement of roses
and white tapers. Presiding at
the tea table were Mrs. James
MacTavish of R. R. J. Bluevale,
grandmother of the groom-elect
and Mrs. Miles Prickett of Till-
sonburg, aunt of the bride-
elect,
Showing the trousseau were
her sisters, Mrs. John Eadie,
Miss Ruth Hotchkiss; Miss Phyl-
lis Grant and Miss Lynne Will-
itts, sister and cousin of the
groom-elect.
Prior to the trousseau tea,
Helen was feted at several
showers.
Miss Phyllis Grant of Kitch-
ener entertained and presented
her with a kitchen and pantry
shower. Mrs. J. Tarnoliunas of
Kitchener entertained at her
home for her and presented her
with an electric floor polisher,
and ironing board. Mrs. John
Eadie entertained at her home
and presented her with a mis-
cellaneous shower.
LEMON BUTTER BEANS
Heat * cup butter until
browned. Add two teaspoons of
lemon juice and pour over the
two cups cooked beans just be-
fore serving. 4 servings.
--Mr. .and Mrs. Lloyd Rose
of Blenheim visited over the
week-end with Mr. and Mrs.
T. A. Currie.
—Rev. C. F. andlvirs. John-
son visited in Owen Sound on
Thursday.
—Mr. and Mrs. Don Del-
mage and family of London
were week-end visitors withher
parents, Mr. and Mrs. Percy
Harris and ether relatives,
—Miss Linda Clark of Wing-
ham and Miss Audrey Allen of
Scarboro have returned from a
holiday in Europe. While away
they visited seven countries.
—Mr. and Mrs. P. M.
Beare of Sault Ste. Marie visit-
ed Mrs. Beare's parents, Rev.
and. Mrs. C. F. Johnson last
week.
—Mr. and Mrs. Robert Wen-
ger and family attended open
house held in honor of her par-
ents, Mr. and Mrs. James Wad-
dell of Listowel, who celebrat-
ed their 50th wedding anniver-
sary on Tuesday. About 200
neighbors and friends called dur-
ing the afternoon and evening,
including Mr. and Mrs. Alvin
Moffatt and Miss Irene Paton of
Wingham.
—Ron Goy and Brent Wvid-
son left this week for Toronto to
take a course in electronic ent-
gineering technology at the Raw
dio College of Canada.
—Mrs. B. Homuth of John
Street is a patient in Winghern
and District Hospital.
-Mr. and Mrs, Harold Wild
spent the week-end in. Camp
Borden visiting with Mr. and
Mrs. Wallace Nixon. They
visited on Sunday with Mrs. Su-
san Hill at the Oddiellows' and
Rebekahs' home in Barrie.
—Mrs. Loretta Ste. Marie of
Hanover spent the week-end
with her daughter, Mr. and Mrs.
Bob Foxton.
—Mr. and Mrs. Eugene Dev-
ereaux, Molly and Danny of
Alliston, spent the week-end
with their parents, Mr. and Mrs.
Gus Devereaux and Mrs. Joseph
Brophy.
CRISPY NEW POTATOES
Melt cup butter in a frying
pan. Add 2 pounds boiled,
drained potatoes and shake to
coat. Sprinkle with cup quick
cooking oats and cook gently
until lightly browned and crisp.
6 servings.
j)
Fear-teddy wedding vows
in St. Augustine Church
CALLANDER NURSING HOME
Brussels, Ontario Phone 271
We have at present two vacancies for either male or
female patients. We offer a full range of nursing ser
vice in a home like atmosphere, including private am.
bulance.
Members Associated Nursing Homes Inc. Ontario
Associate Members Ontario Hospital Association
21-28b
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Marjorie Kieffer will live in No,nairro