The Wingham Advance-Times, 1967-02-09, Page 5SHORT RIB ROAST 59` u6.
MINCED BEEF
2 lbs. 99 (
ESSEX 5 lbs. for el
Country Sausage 1.47
BURNS SWEET PICKLED s
/2 COTTAGE ROLL LB. 69
TOP
La 89 (
ESSEX
Tray SAUSAGE LB. 65
ESSEX SLICED
SIDE BACON
WIENERS LB. 49(
ESSEX PACKERS
5 flobrs. 3.89 •
FRESH PRODUCE
U. S. No. 1 - White or Pink F NEW CROP --L . All Sizes'
Grapefruit 96s 12 1759( Jaffa Oranges 5 lbs. 79c
U. S. No. 1 - HOT HOUSE
RHUBARB 2 lbs. 49(
ONTARIO GROWN NO. 1 FOR VALENTINE'S - 4" Pot
PARSNIPS 1-lb. pkg. Z /I 35c POTTED MUMS
U. S. No. 1
Celery Stalks 2/35c
$1.29
--GROCERY SPECIALS--
Top Valu DRINKS, Apple, Grapefruit,
Orange, Tropical Punch, 48-oz 29c
Top Valu Fancy APPLESAUCE, 20-oz...2/39c
Aylmer Fancy CREAM CORN, Fancy
PEAS, 14-oz. 6/99c
Aylmer Cream of Chicken, Mushroom
and Vegetable Beef SOUP, 10-oz. „6/89c
Armour Star CORNED BEEF, 12-oz. ....59c
Beekist Creamed HONEY, 2 lb. 63c
Chef Boy Ar Dee SPAGHETTI with
Ground Beef, 15-oz. 29c
Chef Boy Ar Dee BEEFARONI,
15 1,2-oz. 29c
Chun King CHOP SUEY Pork, Beef,
41-oz. 83c
Chun King CHOW MEIN Chicken or
Mushroom, 41-oz. 83c
Chun King Chow Mein NOODLES,
2 3 4-oz. 2/33c
VH SOYA SAUCE, 5-oz. 2/19c
VH PLUM SAUCE, 8-oz. 2/39c
VH Sweet and Sour Spare Rib
SAUCE, 12-oz. 2 ,59c
VH Spare Rib SAUCE, no garlic,
medium, 12-oz. 2 59c
Top Valu All Purpose Ground COFFEE,
1-lb. Vac Pac 79c
Salacla Orange Pekoe TEA BAGS
25 Free, 1205 51.49
Chase Sanborn INSTANT COFFEE,
6-oz. 99c
Grandma MOLASSES, 24-oz. 35c
Royal INSTANT PUDDINGS, Banana
Butters, Caramel, Chocolate, Coco-
anut Cream, Strawberry, Vanilla....4!59c
Duncan Hines CAKE MIXES, Burnt.
Sugar, Cherry Supreme, Deep Cho-
colate, Yellow, Swiss Chocolate,
Devil Food, Fudge Marble, Lemon
Supreme, Pineapple Supreme, Spice,
White, Cocoanut Suprise, 19-oz. „„2/89c
Betty Crocker BISQUICK, 40-oz, 45c
Puss Boots CAT FOOD, Chicken, Fish,
Liver, 15-oz. 6/S1.00
Davids Canada Mix BISCUITS, 38-oz. ..99c
Granulated Fine White SUGAR, 10 lbs. 75c
Top Valu Cut GREEN BEANS, Choice,
14-oz, 4/69c
Top Valu Fancy ASPARAGUS TIPS,
12-oz, 45c
Van Kirk Feature Nut Milk BAR, 14-oz. 55c
Van Kirk Family Pack CHOCOROONS,
1 lb. 67c
Van Kirk Family Pack BUDS, 1 lb..., 67c
Top Valu Assorted CHOCOLATE, 14-oz. 79c
Top Valu Maraschino CHERRIES, 14-oz. 79c
Top Valu Cinnamon HEARTS, 10-oz. 3/99c
Top Valu Valentine JELLY HEARTS,
14,5-oz, 3 .99c
Top Valu Valentine AB GUMS, 14-oz, 3•'99c
Top Valu Valentine JELLY BEANS,
12-oz. 3 99c
--FROZEN FOOD--
Highliner OCEAN PERCH, 1 lb. 39c Stokely Fancy KERNEL CORN, Fancy
Morton POT PIES Beef, Chicken, GREEN PEAS, 2 lbs. 2/99c
Turkey, 8-oz. 4/99c York Fancy French Cut GREEN
Top Valu Frozen ORANGE JUICE, 12-oz, 39c BEANS, 10-oz. 4/99c
--DAIRY PRODUCTS--
Golden Dew Parchment MARGARINE,
1 lb. . 3/85c
Top Valu PURE LARD, 1 lb. 4/51.00
Ingersol Cheddar Cheese SPREAD, 1 lb. 69c
Open
Friday
Evenings
Gorrie News Items
Miss Carol Robinson is stud-
ent teaching in Elmira this
week. Mr, Robt. Grainger is
also in Listowel.
Mr. and Mrs. Arnold Halli-
day of Wingham visited Satur-
day with Mrs. Roy Gowdy.
Mr. and Mrs. John Edgar,
Brian and Karen of Georgetown,
spent the week-end with Mr.
and Mrs. Alex Edgar and other
relatives.
Mr. and Mrs. Donald Reed,
Howick Twp., visited Saturday
with Mr. and Mrs. Robt. Sear-
son. Mr. and Mrs. Robert
Brooks of Wingham spent Sun-
day at the same home.
Mr. and Mrs. Cecil Grain-
ger, Mr. and Mrs. Alvin Grain-
ger and Mr. Robt. Grainger at-
tended the funeral of the for-
mer's brother; Mr. Clarence
Grainger of Wallaceburg on
Thursday.
Mrs. Robt. Shiell and Mr.
Harry Shiell of Atwood visited
Sunday with Mr. and Mrs. Da-
vid Neilson. Mrs. Shiell re-
mained for a few days. Mrs.
Neilson fell while skating at the
arena on Saturday evening and
broke her right wrist in two
places, and has her arm in a
cast.
Mr. and Mrs. George Ham-
ilton and family attended the
funeral of the former's father,
Mr. William Hamilton of Mil-
1111 ...... 11111,11111111111111111111111111111M ...... 111,11111111111
ton last Monday. Mr. and Mrs.
John Stafford, Mr. and Mrs. Ed-
ward David, Mrs, John 'Steur-
nol and Mrs. Archie Steurnol
also attended the funeral.
Mrs. Lena Whaley of Milton
is visiting at the home of Mr.
and Mrs. Geo. Hamilton.
Mr. and Mrs. Frank David,
Mr. and Mrs. Edward David and
family visited Sunday with Mr.
and Mrs. Ernest David of Neu-
stadt.
Mr. George Brown, Mr. Clar-
ence Coons, Mr. Gilbert Rice
and Mr. Murray Hall of Owen
Sound and Mr. Harold Felkar of
Kurtzville spent the week-end
at Grand Rapids and Kalama-
zoo, Michigan.
Mr. and Mrs. Ronald Mac-
Farlane of Kitchener spent the
week-end with Mr. and Mrs.
Robt, Templeman.
Mr. and Mrs. Alex Strong
and Paula of Guelph spent the
week-end with Mr. and Mrs,
Harold Hyndman and Mrs. John
Strong.
Miss Mary Koster spent Sun-
day with Mr. and Mrs. Fred
Koster of Hanover.
The World Day of Prayer
will be observed in the Gorrie
United Church on Friday, Feb.
10 at 3 p.m. with St. Stephen's
Anglican, Knox Presbyterian
Church of Gorrie, and St. An-
drew's Presbyterian of Moles-
worth assisting in the service.
11111111111111 llllllllllllll 11111011 llllllllll 11111111111111111111111
Blind centenarians saw
Canada's, CNIB's growth
Wingham Advance.-Tittles, Thursday, Fcb, 0, 1001 PaFeO,
features from
The Work". of Women
Baby Vests
By LADYBIRD
Left
Sleeveless, Diaper
Tabs, Interlock
3-6-12-18-24 mos.
Centre
Expansion shoulder
Short sleeves
Diaper Tabs
3-6-12-18-24 mos.
Right
Four button iron
Short sleeves
3.6-12-18-24 mos.
Girls'
Interlock
Vests
Left
Sleeveless interlock Vest
in White Cotton
2-4.6-6X
Right
Narrow shoulders
Sleeveless
2.4-6-6X
InCIDo 11 tta s
Ladies' ex Children's Wear
PHONE 351.1044
JOSEPHINE STREET WINGHAM, ONT.
Speaks on Agnes McPhail,
Canada's first woman M.P.
Fordwich Personal Notes
PRIME
RIB ROAST
RED BRAND
SIDES of BEEF
ESSEX
WIENERS 5 lbs. for
WHITECI IURCI I-The Febru-
ary meeting was held
at the home of Mrs, Russel
Chapman. The Christian and
Citizenship department was in
charge with the theme, "Songs
in the Night", Mrs, George
Thompson presided for this part
of the meeting.
Mrs, Dave Gibb read the
Scripture and Mrs. George
Thompson gave the meditation.
Prayer was offered by Mrs. Gar-
net Farrier.
Mrs. Russel Chapman told of
Agnes McPhail, an outstanding
Canadian who was born in 1890.
She taught school in Grey
County and entered politics to
become the first woman mem-
ber of parliament at Ottawa as
U.F.O. in 1919, at the age of
31, She remained here for 19
years. Later she was C.C.F.
member in the Ontario Legisla-
ture, She was a strong support-
er of farm communities and a
fighter for penal reform for men
and women.
Mrs. Thompson gave a chap-
ter from the study book, "Into
a Nation". She told of the Jes-
uit mission built in 1639 at Fort
Ste. Marie, near Midland
which has been restored.
Mrs. Ezra Scholtz presided
for the business. Mrs, Milian
Moore read the minutes in the
absence of the secretary, Mrs.
Carl Weber. Roll call was an-
swered by 13 ladies who each
named a duty of a good citizen.
One little boy, Murray Gibb
was present. He received the
offering.
Arrangements were made for
the Day of Prayer to be held in
the United Church, Feb. 10
LB 79 (
LB 59(
$2 .49
Mr. Bob Bride and MissGail
Vince of London were week-
end guests with Mr, and Mrs.
Stan Bride.
Mr. and Mrs, Roy Stewart
and family of Owen Sound were
week-end guests with Mr. and
Mrs. Jim Stewart.
Mr. and Mrs. Alex Keith
spent the week-end with Mr,
and Mrs, Scott Keith at Oak-
ville.
Friends of Miss Hannah Klaa-
ssen will be sorry to learn she
was confined to Walkerton Hos-
pital for several days last week.
We wish to extend sympathy
to Mr. Irwin Quartz in the death
of his sister, the late Mrs, El-
wyn Krotz of Palmerston.
Mr. John Carswell of Kitch-
ener spent last week with his •
parents, Mr. and Mrs. Clarence
Carswell.
The World Day of Prayer ser-
vice for all ladies in the com-
munity will be held Friday,
February 10th, at D p.m, intim
Fordwich United Church.
Cindy and Jeffrey Mulvey of
Delmore spent one day last
week with their grandparents,
Mr, and Mrs. Wm. Sothern.
Mrs. Carl Jacobson spent last
week at Tramping Lake. Sask.,
owing to the serious illness of
her father.
Friends of Miss Grace Ayles-
worth will be sorry to learn she
is confined to Listowel Memor-
ial Hospital.
Miss Bonnie Inglis of Water-
loo spent the week-end with her
parents, Mr. and Mrs. John
Inglis,
Mr. Curtis Jordan spent last
week at Byng Inlet.
Mrs. Luella Pettiplace of
Kitchener spent the week-end
Celebrating a 100th birth-
day is history for 25 blind Can-
adians. "These people saw
Canada growing. They are a
living source of information for
Canada's Centennial year," said
Jack Clements, field secretary
for The Canadian National In-
stitute for the Blind, in an in-
terview for White Cane Week
sponsored by the CNIB and The
Canadian Council of the Blind.
Four blind centenarians who
live in B.C. were in their teens
CWL meeting
The C.W, L. monthly meet-
ing was held Monday evening in
the parish hall. A number of
members planned to attend the
World Day of Prayer at the Unit-
ed Church in Wingham on Fri-
day.
Mission money will be sent
to the missions in Hong Kong
and in Peru.
Fifteen visits were made to
the hospital in January.
A feature for the evening
was the showing of slides of
Switzerland, Austria and Italy
by Jim Meyer who had taken a
trip there some years ago.
W.I. Meeting
GORRIE-Thc February meet-
ing of the Women's Institute
was held at the home of Mrs.
Russell Adams.
Mrs. Russell Knight of Cran-
brook, district president, spoke
of the opportunities that arise
from being a W.I. member;
you can develop friendship, and
an educated heart broadcasting
kindness is bound to comeback.
She was thanked by Mrs, Robt.
Elschner and presented with a
gift.
A demonstration of tuna roll,
ups by Mrs. Elschner was inter-
esting and the finished product
was very tasty. She also gave
the motto, "Be sure you have
good shoes and a good bed -
you spend your life in one or
the other", Mrs. Melvin Tay-
lor gave a report of the execu-
tive meeting held at Moncrier
when eight Institutes were re-
presented. Lunch was served by
the hostess, Mrs, Raymond Gow-
dy and Mrs... Elschner.
with Mr, and Mrs. Gerald Mar-
tin.
Miss Sharon Millar was a
week-end guest with Miss Ruby
Mighton in Clifford,
Miss Sharon Pollock of Kit ,
chener spent the week-end with
her parents, Mr. and Mrs, Har-
old Pollock.
Mr. Holger Espensen of
Brampton spent the week-end at
his home here.
Sunday visitors with Mr, and
Mrs. Robt. Hibberd were Mr.
and Mrs, Ken Litehy of Kitch-
ener and Mr. and Mrs. Robt.
Campbell and two children of
Sea forth.
Miss Jean Browne of Toronto
Spent the week-end with her
parents, Mr. and Mrs. Peter
Browne.
when the province joined Con-
federation in the early 1870's.
Ontario's 8 and Quebec's 5 were
born when the two provinces
were one. Four blind residents
of the Atlantic provinces might
have been carried in theirmoth-
er's arms to see the Fathers of
Confederation on their way to
the Charlottetown Conference.
The four elderly blind settlers
of the Prairie provinces prob-
ably remember herds of buffalo
roaming the wilderness. And to
two residents of the far north,
the gold rush was just yesterday.
"One of these blind old-
timers lost his sight when he
was sixteen, in 18'77, forty
years before the founding of the
CNIB. Ile went to the Ontario
School for the Blind, studied
piano tuning and was a mem-
ber of that school's first grad-
uating class. He owned what
is thought to be the first Braille
watch in Canada as early as
1882. He joined a piano comp-
any and later in 1925, started
his own business. He was 63
then, at an age when mostmen
are looking forward to retire-
ment. Taking an interest in
his fellow blind, he served on
CNIB Boards to make sure that
the youth of today have the ser-
vices he was denied," said Mr.
Clements.
"The good life we enjoy
now," the field secretary con-
cluded, "is due to men like
these old pioneers with pick,
shovel, and yes even piano tun-
ing instruments, who made this
country what it is today."
Student teachers
at public school
Student teachers at the pub-
lic school this week from Strat-
ford Teachers' College are:
Grade I teaching for Mts.
Wheeler, Miss Crystal Harrison
of Itarriston and Miss Daryl Gib-
bons of Owen Sound; Grade VI
for Mrs, Thornton, Miss Marg-
aret Aldington of Varna and
Miss Barbara. Purdon of Luck-
now; Grade VII and VIII for Mrs.
Wilson, Miss Margaret Dicki-
son of Walkerton and Miss Lau.,
relyn Hales of Fergus.
tiCW afternoon
unit meeting.
131iLGRAVE-The afternoon
unit of the I), C, W, met last
Wednesday in the church base-
menT with Mrs, Ross Robinson
and Mrs, Walter Scott in charge
of the meeting, Mrs. Robinson
read the devotions, followed by
meditation and prayer. Mrs,
Herson Irwin read time Scripture
and Mrs, Robinson gave a de-
tail of the Scripture and prayer.
Minutes were read. by Mrs,
Carl Procter, roll call was tak-
en and a card of thanks read,
Mrs. Helen. Martin gave the
treasurer's report which showed
a balance of $21,00, Mrs, Les,
lie was appointed to receive the
offering at the World Day of
Prayer which will be held in the
United Church on Friday, Feb.
in, There were 12 home and
8 hospital visits recorded,
The Presbyterial was an-
nounced for Wingham for Feb-
ruary 21 with two delegates
named from the afternoon unit.
Mrs. Walter Scott conducted
the mission study on the second
chapter "Protestants in Early
Canada".
The Bible study, "The Good
News", was taken by Mrs. Ross
Robinson. This was the begin-
ning of the good news based on
the tenth chapter of Acts. Mrs.
Walter Scott„ Mrs. Earl Ander-
son, Mrs. Leslie and Mrs. Rob-
inson read the chapter. A dis-
cussion was held on the gospel
message.
"0 Jesus I Have Promised"
was sung and Mrs. Robinson
gave the closing prayer.
Lakelet
Mr. and Mrs. Roy Burchill
and children of Goderich visit-
ed with Mr. and Mrs. Stanley
Dennis on Saturday.
Mrs. Donald Webber is a pa-
tient in Bruce County Hospital,
Walkerton. It is the hope of
her friends that her stay there is
of short duration,
Mr. and Mrs. Keith Johnston
and family of Wingham were
Sunday visitors at the home of
Mr. and Mrs. Jack Inglis.
Mr. and Mrs. Henry Hohn-
stein and family visited at the
home of Mr. and Mrs. Clar-
ence McCutcheon of Brussels on
Sunday.
WHITECHUR CH
Mr. Keith Henderson who 'is
assisting at the home of Mr.
Bud Sutton and going to high
school here, spent the week-
end with his parents, Mr. and
Mrs. Bob Henderson. On Sun-
day he was accompanied here
by Mr. Bob Henderson and Ar-
thur and Bob Henderson Jr. and
his sons, Derrick and Mark. All
visited with Mr. and Mrs. Wes-
ley Tiffin.
Visitors on Sunday with Mr.
and Mrs. Bill Neable and Ken-
neth were Mr. and Mrs. Murray
Neable, Bobbie and Murray Jr.
of London and Mr. Graham Nea-
ble of Embro.
Mr. Nat Thompson of Luck-
now was in London on Monday.
Bay leaves have a very dis-
tinctive fragrance. They team
well with many other spices and
seasoning ingredients, but, as
with almost all spices, bay
leaves should be used with re-
straint for best effect. Leaves
range from about one inch to
three. When a recipe calls for
a bay leaf, select one of med-
ium size, or break a large one
in half. Bay leaves are classed
as herbs, even though they
come from a small tree, This
is one herb, however, which
needs 20 minutes to a half hour
of cooking to release its flavor.
U.C.W meeting
WROXETER-The general
meeting of the United Church
Women was held on Wednesday
evening, with Mrs. Sweeney
and Mrs. George Gibson con-
ducting the worship period.
Mrs. Rockwood gave a re-
view on the history of the
church of Wroxeter and com-
munity taken from the Tweeds-
muir Book being prepared. A
discussion period on this history
was held with some of the la-
dies relating interesting happen-
ings they recalled.
The business was conducted
by Mrs. Mary Wearring. Min-
utes were read by Mrs. Lillian
Gallaher and the treasurer's re-
port was given by Mrs. Glen
McMichael. Plans were made
for the World's Day of Prayer to
be held February 10th,
CIOPPINO
(Italian Fish Stew)
cup sweet pepper flakes
cup instant minced onion
2 cup water
2 teaspoons instant minced gar-
lic
2 tablespoons olive oil
1 can (1 lb. 12 oz.) solid pack
tomatoes
1 can (8 oz.) tomato sauce
1 bay leaf
1 teaspoon sugar
1 teaspoon salt
teaspoon ground black pepper
teaspoon paprika
1/8 teaspoon thyme leaves
1 cup apple juice
1 sea bass or striped bass, clean-
ed, boned and cut in 2-inch
pieces
1 pound shrimp, cooked and
cleaned
1 dozen clams, raw
1 crab or lobster, cooked and
removed from shell
2 tablespoons parsley flakes
Place pepper flakes, onion
and garlic in cup water; let
stand for 10 minutes to soften.
Heat oil in large skillet. Saute
pepper flakes, onions and gar-
lic until golden. Chop tom-
atoes and add with juice. Add
tomato sauce, bay leaf, sugar,
salt, pepper, paprika and
thyme leaves. Cook covered,
one hour, over very low heat.
Stir in apple juice. Layer the
fish in deep pan (seafood on the
bottom, then shellfish). Pour
over sauce. Cover, simmer for
20 minutes. Sprinkle with pars-
ley. Serve in deep soup dishes.
Yield: 6 servings.