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The Wingham Advance-Times, 1967-02-09, Page 5SHORT RIB ROAST 59` u6. MINCED BEEF 2 lbs. 99 ( ESSEX 5 lbs. for el Country Sausage 1.47 BURNS SWEET PICKLED s /2 COTTAGE ROLL LB. 69 TOP La 89 ( ESSEX Tray SAUSAGE LB. 65 ESSEX SLICED SIDE BACON WIENERS LB. 49( ESSEX PACKERS 5 flobrs. 3.89 • FRESH PRODUCE U. S. No. 1 - White or Pink F NEW CROP --L . All Sizes' Grapefruit 96s 12 1759( Jaffa Oranges 5 lbs. 79c U. S. No. 1 - HOT HOUSE RHUBARB 2 lbs. 49( ONTARIO GROWN NO. 1 FOR VALENTINE'S - 4" Pot PARSNIPS 1-lb. pkg. Z /I 35c POTTED MUMS U. S. No. 1 Celery Stalks 2/35c $1.29 --GROCERY SPECIALS-- Top Valu DRINKS, Apple, Grapefruit, Orange, Tropical Punch, 48-oz 29c Top Valu Fancy APPLESAUCE, 20-oz...2/39c Aylmer Fancy CREAM CORN, Fancy PEAS, 14-oz. 6/99c Aylmer Cream of Chicken, Mushroom and Vegetable Beef SOUP, 10-oz. „6/89c Armour Star CORNED BEEF, 12-oz. ....59c Beekist Creamed HONEY, 2 lb. 63c Chef Boy Ar Dee SPAGHETTI with Ground Beef, 15-oz. 29c Chef Boy Ar Dee BEEFARONI, 15 1,2-oz. 29c Chun King CHOP SUEY Pork, Beef, 41-oz. 83c Chun King CHOW MEIN Chicken or Mushroom, 41-oz. 83c Chun King Chow Mein NOODLES, 2 3 4-oz. 2/33c VH SOYA SAUCE, 5-oz. 2/19c VH PLUM SAUCE, 8-oz. 2/39c VH Sweet and Sour Spare Rib SAUCE, 12-oz. 2 ,59c VH Spare Rib SAUCE, no garlic, medium, 12-oz. 2 59c Top Valu All Purpose Ground COFFEE, 1-lb. Vac Pac 79c Salacla Orange Pekoe TEA BAGS 25 Free, 1205 51.49 Chase Sanborn INSTANT COFFEE, 6-oz. 99c Grandma MOLASSES, 24-oz. 35c Royal INSTANT PUDDINGS, Banana Butters, Caramel, Chocolate, Coco- anut Cream, Strawberry, Vanilla....4!59c Duncan Hines CAKE MIXES, Burnt. Sugar, Cherry Supreme, Deep Cho- colate, Yellow, Swiss Chocolate, Devil Food, Fudge Marble, Lemon Supreme, Pineapple Supreme, Spice, White, Cocoanut Suprise, 19-oz. „„2/89c Betty Crocker BISQUICK, 40-oz, 45c Puss Boots CAT FOOD, Chicken, Fish, Liver, 15-oz. 6/S1.00 Davids Canada Mix BISCUITS, 38-oz. ..99c Granulated Fine White SUGAR, 10 lbs. 75c Top Valu Cut GREEN BEANS, Choice, 14-oz, 4/69c Top Valu Fancy ASPARAGUS TIPS, 12-oz, 45c Van Kirk Feature Nut Milk BAR, 14-oz. 55c Van Kirk Family Pack CHOCOROONS, 1 lb. 67c Van Kirk Family Pack BUDS, 1 lb..., 67c Top Valu Assorted CHOCOLATE, 14-oz. 79c Top Valu Maraschino CHERRIES, 14-oz. 79c Top Valu Cinnamon HEARTS, 10-oz. 3/99c Top Valu Valentine JELLY HEARTS, 14,5-oz, 3 .99c Top Valu Valentine AB GUMS, 14-oz, 3•'99c Top Valu Valentine JELLY BEANS, 12-oz. 3 99c --FROZEN FOOD-- Highliner OCEAN PERCH, 1 lb. 39c Stokely Fancy KERNEL CORN, Fancy Morton POT PIES Beef, Chicken, GREEN PEAS, 2 lbs. 2/99c Turkey, 8-oz. 4/99c York Fancy French Cut GREEN Top Valu Frozen ORANGE JUICE, 12-oz, 39c BEANS, 10-oz. 4/99c --DAIRY PRODUCTS-- Golden Dew Parchment MARGARINE, 1 lb. . 3/85c Top Valu PURE LARD, 1 lb. 4/51.00 Ingersol Cheddar Cheese SPREAD, 1 lb. 69c Open Friday Evenings Gorrie News Items Miss Carol Robinson is stud- ent teaching in Elmira this week. Mr, Robt. Grainger is also in Listowel. Mr. and Mrs. Arnold Halli- day of Wingham visited Satur- day with Mrs. Roy Gowdy. Mr. and Mrs. John Edgar, Brian and Karen of Georgetown, spent the week-end with Mr. and Mrs. Alex Edgar and other relatives. Mr. and Mrs. Donald Reed, Howick Twp., visited Saturday with Mr. and Mrs. Robt. Sear- son. Mr. and Mrs. Robert Brooks of Wingham spent Sun- day at the same home. Mr. and Mrs. Cecil Grain- ger, Mr. and Mrs. Alvin Grain- ger and Mr. Robt. Grainger at- tended the funeral of the for- mer's brother; Mr. Clarence Grainger of Wallaceburg on Thursday. Mrs. Robt. Shiell and Mr. Harry Shiell of Atwood visited Sunday with Mr. and Mrs. Da- vid Neilson. Mrs. Shiell re- mained for a few days. Mrs. Neilson fell while skating at the arena on Saturday evening and broke her right wrist in two places, and has her arm in a cast. Mr. and Mrs. George Ham- ilton and family attended the funeral of the former's father, Mr. William Hamilton of Mil- 1111 ...... 11111,11111111111111111111111111111M ...... 111,11111111111 ton last Monday. Mr. and Mrs. John Stafford, Mr. and Mrs. Ed- ward David, Mrs, John 'Steur- nol and Mrs. Archie Steurnol also attended the funeral. Mrs. Lena Whaley of Milton is visiting at the home of Mr. and Mrs. Geo. Hamilton. Mr. and Mrs. Frank David, Mr. and Mrs. Edward David and family visited Sunday with Mr. and Mrs. Ernest David of Neu- stadt. Mr. George Brown, Mr. Clar- ence Coons, Mr. Gilbert Rice and Mr. Murray Hall of Owen Sound and Mr. Harold Felkar of Kurtzville spent the week-end at Grand Rapids and Kalama- zoo, Michigan. Mr. and Mrs. Ronald Mac- Farlane of Kitchener spent the week-end with Mr. and Mrs. Robt, Templeman. Mr. and Mrs. Alex Strong and Paula of Guelph spent the week-end with Mr. and Mrs, Harold Hyndman and Mrs. John Strong. Miss Mary Koster spent Sun- day with Mr. and Mrs. Fred Koster of Hanover. The World Day of Prayer will be observed in the Gorrie United Church on Friday, Feb. 10 at 3 p.m. with St. Stephen's Anglican, Knox Presbyterian Church of Gorrie, and St. An- drew's Presbyterian of Moles- worth assisting in the service. 11111111111111 llllllllllllll 11111011 llllllllll 11111111111111111111111 Blind centenarians saw Canada's, CNIB's growth Wingham Advance.-Tittles, Thursday, Fcb, 0, 1001 PaFeO, features from The Work". of Women Baby Vests By LADYBIRD Left Sleeveless, Diaper Tabs, Interlock 3-6-12-18-24 mos. Centre Expansion shoulder Short sleeves Diaper Tabs 3-6-12-18-24 mos. Right Four button iron Short sleeves 3.6-12-18-24 mos. Girls' Interlock Vests Left Sleeveless interlock Vest in White Cotton 2-4.6-6X Right Narrow shoulders Sleeveless 2.4-6-6X InCIDo 11 tta s Ladies' ex Children's Wear PHONE 351.1044 JOSEPHINE STREET WINGHAM, ONT. Speaks on Agnes McPhail, Canada's first woman M.P. Fordwich Personal Notes PRIME RIB ROAST RED BRAND SIDES of BEEF ESSEX WIENERS 5 lbs. for WHITECI IURCI I-The Febru- ary meeting was held at the home of Mrs, Russel Chapman. The Christian and Citizenship department was in charge with the theme, "Songs in the Night", Mrs, George Thompson presided for this part of the meeting. Mrs, Dave Gibb read the Scripture and Mrs. George Thompson gave the meditation. Prayer was offered by Mrs. Gar- net Farrier. Mrs. Russel Chapman told of Agnes McPhail, an outstanding Canadian who was born in 1890. She taught school in Grey County and entered politics to become the first woman mem- ber of parliament at Ottawa as U.F.O. in 1919, at the age of 31, She remained here for 19 years. Later she was C.C.F. member in the Ontario Legisla- ture, She was a strong support- er of farm communities and a fighter for penal reform for men and women. Mrs. Thompson gave a chap- ter from the study book, "Into a Nation". She told of the Jes- uit mission built in 1639 at Fort Ste. Marie, near Midland which has been restored. Mrs. Ezra Scholtz presided for the business. Mrs, Milian Moore read the minutes in the absence of the secretary, Mrs. Carl Weber. Roll call was an- swered by 13 ladies who each named a duty of a good citizen. One little boy, Murray Gibb was present. He received the offering. Arrangements were made for the Day of Prayer to be held in the United Church, Feb. 10 LB 79 ( LB 59( $2 .49 Mr. Bob Bride and MissGail Vince of London were week- end guests with Mr, and Mrs. Stan Bride. Mr. and Mrs, Roy Stewart and family of Owen Sound were week-end guests with Mr. and Mrs. Jim Stewart. Mr. and Mrs. Alex Keith spent the week-end with Mr, and Mrs, Scott Keith at Oak- ville. Friends of Miss Hannah Klaa- ssen will be sorry to learn she was confined to Walkerton Hos- pital for several days last week. We wish to extend sympathy to Mr. Irwin Quartz in the death of his sister, the late Mrs, El- wyn Krotz of Palmerston. Mr. John Carswell of Kitch- ener spent last week with his • parents, Mr. and Mrs. Clarence Carswell. The World Day of Prayer ser- vice for all ladies in the com- munity will be held Friday, February 10th, at D p.m, intim Fordwich United Church. Cindy and Jeffrey Mulvey of Delmore spent one day last week with their grandparents, Mr, and Mrs. Wm. Sothern. Mrs. Carl Jacobson spent last week at Tramping Lake. Sask., owing to the serious illness of her father. Friends of Miss Grace Ayles- worth will be sorry to learn she is confined to Listowel Memor- ial Hospital. Miss Bonnie Inglis of Water- loo spent the week-end with her parents, Mr. and Mrs. John Inglis, Mr. Curtis Jordan spent last week at Byng Inlet. Mrs. Luella Pettiplace of Kitchener spent the week-end Celebrating a 100th birth- day is history for 25 blind Can- adians. "These people saw Canada growing. They are a living source of information for Canada's Centennial year," said Jack Clements, field secretary for The Canadian National In- stitute for the Blind, in an in- terview for White Cane Week sponsored by the CNIB and The Canadian Council of the Blind. Four blind centenarians who live in B.C. were in their teens CWL meeting The C.W, L. monthly meet- ing was held Monday evening in the parish hall. A number of members planned to attend the World Day of Prayer at the Unit- ed Church in Wingham on Fri- day. Mission money will be sent to the missions in Hong Kong and in Peru. Fifteen visits were made to the hospital in January. A feature for the evening was the showing of slides of Switzerland, Austria and Italy by Jim Meyer who had taken a trip there some years ago. W.I. Meeting GORRIE-Thc February meet- ing of the Women's Institute was held at the home of Mrs. Russell Adams. Mrs. Russell Knight of Cran- brook, district president, spoke of the opportunities that arise from being a W.I. member; you can develop friendship, and an educated heart broadcasting kindness is bound to comeback. She was thanked by Mrs, Robt. Elschner and presented with a gift. A demonstration of tuna roll, ups by Mrs. Elschner was inter- esting and the finished product was very tasty. She also gave the motto, "Be sure you have good shoes and a good bed - you spend your life in one or the other", Mrs. Melvin Tay- lor gave a report of the execu- tive meeting held at Moncrier when eight Institutes were re- presented. Lunch was served by the hostess, Mrs, Raymond Gow- dy and Mrs... Elschner. with Mr, and Mrs. Gerald Mar- tin. Miss Sharon Millar was a week-end guest with Miss Ruby Mighton in Clifford, Miss Sharon Pollock of Kit , chener spent the week-end with her parents, Mr. and Mrs, Har- old Pollock. Mr. Holger Espensen of Brampton spent the week-end at his home here. Sunday visitors with Mr, and Mrs. Robt. Hibberd were Mr. and Mrs, Ken Litehy of Kitch- ener and Mr. and Mrs. Robt. Campbell and two children of Sea forth. Miss Jean Browne of Toronto Spent the week-end with her parents, Mr. and Mrs. Peter Browne. when the province joined Con- federation in the early 1870's. Ontario's 8 and Quebec's 5 were born when the two provinces were one. Four blind residents of the Atlantic provinces might have been carried in theirmoth- er's arms to see the Fathers of Confederation on their way to the Charlottetown Conference. The four elderly blind settlers of the Prairie provinces prob- ably remember herds of buffalo roaming the wilderness. And to two residents of the far north, the gold rush was just yesterday. "One of these blind old- timers lost his sight when he was sixteen, in 18'77, forty years before the founding of the CNIB. Ile went to the Ontario School for the Blind, studied piano tuning and was a mem- ber of that school's first grad- uating class. He owned what is thought to be the first Braille watch in Canada as early as 1882. He joined a piano comp- any and later in 1925, started his own business. He was 63 then, at an age when mostmen are looking forward to retire- ment. Taking an interest in his fellow blind, he served on CNIB Boards to make sure that the youth of today have the ser- vices he was denied," said Mr. Clements. "The good life we enjoy now," the field secretary con- cluded, "is due to men like these old pioneers with pick, shovel, and yes even piano tun- ing instruments, who made this country what it is today." Student teachers at public school Student teachers at the pub- lic school this week from Strat- ford Teachers' College are: Grade I teaching for Mts. Wheeler, Miss Crystal Harrison of Itarriston and Miss Daryl Gib- bons of Owen Sound; Grade VI for Mrs, Thornton, Miss Marg- aret Aldington of Varna and Miss Barbara. Purdon of Luck- now; Grade VII and VIII for Mrs. Wilson, Miss Margaret Dicki- son of Walkerton and Miss Lau., relyn Hales of Fergus. tiCW afternoon unit meeting. 131iLGRAVE-The afternoon unit of the I), C, W, met last Wednesday in the church base- menT with Mrs, Ross Robinson and Mrs, Walter Scott in charge of the meeting, Mrs. Robinson read the devotions, followed by meditation and prayer. Mrs, Herson Irwin read time Scripture and Mrs, Robinson gave a de- tail of the Scripture and prayer. Minutes were read. by Mrs, Carl Procter, roll call was tak- en and a card of thanks read, Mrs. Helen. Martin gave the treasurer's report which showed a balance of $21,00, Mrs, Les, lie was appointed to receive the offering at the World Day of Prayer which will be held in the United Church on Friday, Feb. in, There were 12 home and 8 hospital visits recorded, The Presbyterial was an- nounced for Wingham for Feb- ruary 21 with two delegates named from the afternoon unit. Mrs. Walter Scott conducted the mission study on the second chapter "Protestants in Early Canada". The Bible study, "The Good News", was taken by Mrs. Ross Robinson. This was the begin- ning of the good news based on the tenth chapter of Acts. Mrs. Walter Scott„ Mrs. Earl Ander- son, Mrs. Leslie and Mrs. Rob- inson read the chapter. A dis- cussion was held on the gospel message. "0 Jesus I Have Promised" was sung and Mrs. Robinson gave the closing prayer. Lakelet Mr. and Mrs. Roy Burchill and children of Goderich visit- ed with Mr. and Mrs. Stanley Dennis on Saturday. Mrs. Donald Webber is a pa- tient in Bruce County Hospital, Walkerton. It is the hope of her friends that her stay there is of short duration, Mr. and Mrs. Keith Johnston and family of Wingham were Sunday visitors at the home of Mr. and Mrs. Jack Inglis. Mr. and Mrs. Henry Hohn- stein and family visited at the home of Mr. and Mrs. Clar- ence McCutcheon of Brussels on Sunday. WHITECHUR CH Mr. Keith Henderson who 'is assisting at the home of Mr. Bud Sutton and going to high school here, spent the week- end with his parents, Mr. and Mrs. Bob Henderson. On Sun- day he was accompanied here by Mr. Bob Henderson and Ar- thur and Bob Henderson Jr. and his sons, Derrick and Mark. All visited with Mr. and Mrs. Wes- ley Tiffin. Visitors on Sunday with Mr. and Mrs. Bill Neable and Ken- neth were Mr. and Mrs. Murray Neable, Bobbie and Murray Jr. of London and Mr. Graham Nea- ble of Embro. Mr. Nat Thompson of Luck- now was in London on Monday. Bay leaves have a very dis- tinctive fragrance. They team well with many other spices and seasoning ingredients, but, as with almost all spices, bay leaves should be used with re- straint for best effect. Leaves range from about one inch to three. When a recipe calls for a bay leaf, select one of med- ium size, or break a large one in half. Bay leaves are classed as herbs, even though they come from a small tree, This is one herb, however, which needs 20 minutes to a half hour of cooking to release its flavor. U.C.W meeting WROXETER-The general meeting of the United Church Women was held on Wednesday evening, with Mrs. Sweeney and Mrs. George Gibson con- ducting the worship period. Mrs. Rockwood gave a re- view on the history of the church of Wroxeter and com- munity taken from the Tweeds- muir Book being prepared. A discussion period on this history was held with some of the la- dies relating interesting happen- ings they recalled. The business was conducted by Mrs. Mary Wearring. Min- utes were read by Mrs. Lillian Gallaher and the treasurer's re- port was given by Mrs. Glen McMichael. Plans were made for the World's Day of Prayer to be held February 10th, CIOPPINO (Italian Fish Stew) cup sweet pepper flakes cup instant minced onion 2 cup water 2 teaspoons instant minced gar- lic 2 tablespoons olive oil 1 can (1 lb. 12 oz.) solid pack tomatoes 1 can (8 oz.) tomato sauce 1 bay leaf 1 teaspoon sugar 1 teaspoon salt teaspoon ground black pepper teaspoon paprika 1/8 teaspoon thyme leaves 1 cup apple juice 1 sea bass or striped bass, clean- ed, boned and cut in 2-inch pieces 1 pound shrimp, cooked and cleaned 1 dozen clams, raw 1 crab or lobster, cooked and removed from shell 2 tablespoons parsley flakes Place pepper flakes, onion and garlic in cup water; let stand for 10 minutes to soften. Heat oil in large skillet. Saute pepper flakes, onions and gar- lic until golden. Chop tom- atoes and add with juice. Add tomato sauce, bay leaf, sugar, salt, pepper, paprika and thyme leaves. Cook covered, one hour, over very low heat. Stir in apple juice. Layer the fish in deep pan (seafood on the bottom, then shellfish). Pour over sauce. Cover, simmer for 20 minutes. Sprinkle with pars- ley. Serve in deep soup dishes. Yield: 6 servings.