The Rural Voice, 1993-11, Page 39approximately one hour. Season to
taste. When serving -garnish with
butter.
PUMPKIN CAKE ROLL
Combine first 6 ingredients
3/4 cup flour
1 tsp baking powder
2 tsp cinnamon
1 tsp ginger
1/2 tsp nutmeg
1/2 tsp salt
Beat 3 eggs until thick and add 1
cup sugar.
Stir in:
2/3 cup pumpkin
1 tsp lemon juice
Fold in dry ingredients. Sprinkle
with chopped walnuts. Bake in
cookie sheet as for jelly roll 15
minutes at 375°F.
Filling:
1 cup icing sugar
4 tbsp butter
6 oz. cream cheese
1/2 tsp vanilla
Turn cake out of pan, spread with
filling and roll. Crushed walnuts will
be on outside of roll.
PUMPKIN MUFFINS
4 eggs
2 cups white sugar
1 1/2 cups oil
1 3/4 cups pumpkin
3 cups all purpose flour
1 tbsp cinnamon
2 tsp baking powder
2 tsp baking soda
1 tsp salt
2 cups raisins
Beat eggs slightly, add sugar, oil,
pumpkin and beat thoroughly. Add
dry ingredients and mix until smooth.
Stir in raisins. Fill greased muffin
cups 2/3 full and sprinkle tops with
brown sugar. Bake 375°F for 15-20
minutes.
PUMPKIN CHIFFON PIE
Bake a 9" or 10" pie shell. Soak 1
package of gelatin in 1/4 cup cold
water. Beat slightly 3 egg yolks and
add:
1/2 cup sugar
1 1/4 cups cooked (can use
canned) pumpkin
1/2 cup milk
1/2 tsp each cinnamon and nutmeg
Cook and stir over hot water until
thick. Stir in gelatin until dissolved,
chill. Whip until stiff but not dry 3
egg whites. When pumpkin mixture
begins to set sur in 1/2 cup sugar.
Fold in egg whites. Fill the pie shell.
Chill to set. Serve with whipped
cream.
STEAMED PUMPKIN
PUDDING
Cream:
1/2 cup butter
1/3 cup brown sugar
1/3 cup honey
Beat in:
2 eggs
Add:
1-14 oz can pumpkin
3 tbsp cream or evaporated milk
Stir together:
2 cups flour
1/4 cup bran
2 tsp baking powder
1 tsp each ginger, mace and
nutmeg
Add to creamed mixture, stirring
well. Pour into well greased mold and
steam about 1 hour. 0
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Ideal for home, cottage, barn or garage
Located
November
The Olde
u h,eI
-
II 11
in Holmesville between the School
and the Community Centre
Come to our Christmas Open House,
Saturday, November 20, and Sunday,
21. Experience unique shopping
in downtown Holmesville between the
school and the community centre.
Busy Hands Boutique
• Isabel's finished ceramics
• Greenware & supplies
• Custom orders
• Gifts, Paintings, Wood working,
Knitting, Local handcrafts
Open: Wed. to Sat. 10 a.m. to 5 p m
Call Isabel at 519-482-1740
Fiona's Flowers and Craft Supplies
• Silk Flowers, plants & trees
• Wedding packages available
• Decoration sales & rentals
• Silk floral bouquets
• Helium balloons & balloon bouquet delivery
Open: Tues. to Sat. 10 a.m. - 5 p m
Call Fiona at 519-482.5700
NOVEMBER 1993 35