The Rural Voice, 1993-09, Page 474
i
remaining ingredients in the pan you
used for frying. Boil and pour over
rolls.
Bake covered at 325 ° two to three
hours, turning occasionally.
Serve with noodles (homemade
arc particularly nice), baked or
mashed potatoes.
BRAISED SHORT RIBS
3 Ib beef short ribs, cut into
service -size pieces
3/4 cup uncooked long -grain rice
1/2 cup chopped onion
1/2 cup chopped celery
1/4 cup chopped green pepper
2 tsp beef -flavoured gravy base
1 tsp Worcestershire sauce
1/4 tsp dried thyme, crushed
Brown ribs, 25 to 30 minutes on
all sides in skillet. Season with salt.
Place in 3 quart casserole. Cover;
bake at 325° for one hour.
Using same skillet, combine rice
and vegetables; cook till rice is
lightly browned. Remove ribs from
oven after baking for one hour; drain.
Remove ribs from casserole. Place
rice mixture in casserole; top with
ribs.
Combine remaining ingredients, 2
1/4 cups water, 2 tsp salt and 1/8 tsp
pepper in saucepan; bring to boil.
Pour over ribs. Cover; bake one
hour more.
STEAK DIANE
With meat mallet pound 4 beef
sirloin strip steaks, cut 1/2 inch thick
1 tsp dry mustard
4 tbsp butter or margarine
3 tbsp lemon juice
2 tsp snipped chives
1 tsp Worcestershire sauce
With meat mallet pounds steaks to
1/3 inch thickness. Sprinkle one side
with salt, freshly ground black pepper
and 1/8 tsp dry mustard; pound into
meat. Repeat with other side. Heat
skillet, then add butter or margarine.
When melted, add two steaks and
cook 2 minutes on each side. Transfer
meat to hot serving plate. Repeat for
remaining meat. To skillet add lemon
juice, chives and Worcestershire
sauce; bring to boil. Place meat in
chafing dish, spoon some sauce over.
Garnish with cooked, fluted
mushrooms, if desired.0
ANDMARK
BUILDERS LTD.
DESIGN -BUILDERS
You are invited to the 8th Annual
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I; -r.'"-.• =-
•
-. Oun trly
raft
Display & Sale of
Crafts
: Handmade Crafts Produce
or Home Canned Goods 'r Plus more!
Friday, October 1 -10 a.m. to 9 p.m.
Saturday, October 2 -10 a.m. to 5 p.m.
Sunday, October 3 - 10 a.m. to 4 p.m.
Light Lunches & Refreshments available.
Door Prizes!
Contact Milena Lobb, RR *2, Clinton, Ont.
NOM 1L0 - Home (519) 482-3062
FESTIVAL
at the
Goderich Township
Community Centre
— Holmesville, Ontario ^'
Just ott Hwy. 8 between Goderich & Clinton
ANDMARK
BUILDERS LTD.
DESIGN -BUILDERS
485 6th AVENUE HANOVER, ONTARIO
TEL. (519) 364-3609 FAX. (519) 364-3637
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AGRICULTURAL
! i t 11 l' 1 11 .
„III
COMMERCIAL
-44
RESIDENTIAL
SEPTEMBER 1993 43