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The Rural Voice, 1991-12, Page 3i general manager/editor: Jim Fitzgerald editorial advisory committee: Bev Hill, farmer, Huron County John Heard, soils and crops extension and research, northwestern Ontario Neil McCutcheon, farmer, Grey County Diane O'Shea, farmer, Middlesex Cty. George Penfold, associate professor, University of Guelph Gerald Poechman, farmer, Bruce Cty. Bob Stephen, farmer, Perth County contributing writers: Adrian Vos, Gisele Ireland, Keith Roulston, Cathy Laird, Wayne Kelly, Sarah Borowski, Mary Lou Weiser - Hamilton, June Flath, Ian Wylie-Toal, Susan Glover, Bob Reid, Mervyn Erb, Peter Baltensperger, Darene Yavorsky, Sandra Orr, Yvonne Reynolds marketing and advertising sales: Gerry Fortune production co-ordinator: Tracey Rising advertising & editorial production: Rhea Hamilton -Seeger Anne Harrison laserset: with the McIntosh Classic printed & mailed by: Signal -Star Publishing Goderich, Ontario subscriptions: $16.05 (12 issues) (includes 7% GST) Back copies $2.75 each For U.S. rates, add $5 per year Changes of address, orders for subscriptions and undeliverable copies (return postage guaranted) are to be sent to The Rural Voice at the address listed below. Canadian Magazine Publishers Association All manuscripts submitted for consideration should be accompanied by a stamped, self- addressed envelope. The publisher cannot accept responsibility for unsolicited manu- scripts or photographs, although both are welcome. The opinions expressed herein are not necessarily those of the publisher. Edi- torial content may be reproduced only by permission of the publisher. Published monthly by The Rural Voice, Box 429, Blyth Ontario, NOM 1 HO, 519-523-4311 (fax 523- 9140). Publication mail registration No. 3560 held by North Huron Publishing Co. Inc. at Goderich, Ontario. BEHIND THE SCENES by Jim Fitzgerald General Manager/editor The stereotypical image of a farmer — a "hayseed" dressed in green coveralls and chewing on a straw, while he quietly goes about doing what some people consider an unskilled job — is certainly undergoing some radical changes in the urban press lately. Out here in the country, we've always known that you had to be a combi- nation engineer, animal scientist, horticul- turalist, veterinarian, mechanic, and econ- omist to survive with profit margins (or non -margins) so small that a Bay Street MBA would have given up long ago, jumped in his Mercedes, and retreated to his condominium in downtown Toronto. In the last four or five years, there have been some radical changes in the farm movement, as farmers, mainly through their groups and organizations, have realized they have to make their case in a way that's understandable to the general public. Instead of waiting for an issue to becomes a crisis, forcing the government to intervene, farmers are now asking for laws beforehand, in a move unheard of a decade ago. Such is the case with AG Care, which stands for Agricultural Groups Concerned About Resources and the Envi- ronment. An umbrella organization formed by 10 farm groups, ranging from cash crop farmers, to flower growers, to the large farm groups like the Federation of Agricul- ture and the Christian Farmers, AG Care represents 45,000 farmers. They have become a proactive group with a strong voice, anticipating that farmers have to clean up their own act first on issues of pest management, farming practices, food safety, and the environment. They were instrumental in prodding the Ontario gov- ernment to set up a grower pesticide safety course, which 38,000 of the province's farmers have taken in the past two years. They asked for mandatory certification for farmers who buy, handle, and use sprays, so that all producers would be aware of the necessity for proper application of the right pesticide at the proper time. So anxious is this farm group to clean up their own act first, that they have initiated another new program which was tested in three counties in November. AG Care wants to safely dispose of unused, out of date, and deregistered pesticides that are laying around in the back corners of barns, garages, and implement sheds. And as many of us who are familiar with agricul- ture know, there is always a little left over from spraying — part of a bag of this, half a jug of that — that may not be enough for another tank next spring. Up until now, it was too expensive or inconvenient to dispose of them properly. Either the chemicals sat forgotten on the shelf like a potential time bomb, quietly "disappeared" in the "back forty" in the middle of the night, or ended up in municipal garbage dumps. With co-operation and financial support from the provincial ministries of environment, and agriculture and food, AG Care had arranged for a collection site at the Centralia College research farm, where fanners could carefully bring these unused pesticides on November 20 and 21. There, a professional waste management firm, complete with men in white suits and high tech containers, was to take these pesti- cides from the farmers, no questions asked, and safely dispose of them. Unfortunately, our magazine went to press before the pick-up was held, but from advance interest — with over 50 pre -registered — it looks like it will prove such a success here, that it will be expanded across the province, and farmers will prove again they care just as much about the environ- ment as their city cousins. * * * It is with both sadness and anticipation that I announce my departure from The Rural Voice, effective December 1. Fortunately, I will be still connected with agriculture in my new position as commu- nications specialist with the Ontario Milk Marketing Board. Over the past two years, with this fine magazine, I have had the op- portunity to meet many great people in mid -western Ontario, and have made many new friends. We have some of the best food producers in the world, and despite all the tough times, farmers should always proudly hold our heads up high. A new editor will be named shortly.0