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The Rural Voice, 2006-06, Page 22Aff2MMEMMMMIMECIWAMMOCCOL CropAd Mervyn Erb CPCC-I, CCA, CAC Brucefield, Ont. 519-233-7100 & Andy Megens PAg, CCA St. Marys, Ont. 519-284-3199 visory. com Michael Hunter CCA Susan Gagne, CCA GIS Specialist Ripley, Ont. 519-395-0254 & Jane Zilke Tavistock, Ont. 519-462-1443 PRODUCTION MANAGEMENT CROP ADVISORY SERVICES CERTIFIED NUTRIENT MANAGEMENT SERVICE PROVIDERS atop MEMBERS: NATIONAL ALLIANCE OF INDEPENDENT PF%T CROP CONSULTANTS STRATEGESP 0 114 3 VENTILATION INNOVATORS SINCE 1986 � Sun -North SYSTEMS LTD. Insulated Curtain Altra-Seal Sliding Panel Nova -Lite Sliding Panel Poly Curtain Systems VENTILATION INNOVATORS SINCE 1986 JOIN US AT OUR 20TH ANNIVERSARY OPEN HOUSE 92 RAILWAY ST, SEAFORTH JUNE 23, 2006 10:00 AM - 3:00 PM Refreshments Served Tel: 519-527-2470 Fax: 519-527-2560 %ssunnorth.com sunnorth(a sunnorth.com 18 THE RURAL VOICE need to continue to challenge that genetic base and if it's a swing and a miss, well that's okay to learn that and if there are some things there to grab, then let's do that too." "There's a price of admission to find that star," says Vandenbroek of the perhaps one in ten that will prove exceptional. "Our breeders depend on OSI to do that them," says Vandenbroek. "They rely on OSI to go and find that genetic package that's going to improve our program in the future." Continued genetic improvement requires continuing to choose the best bloodlines but the danger is that too few sires can play too large a part in the genetic pool. That's why deepening the pool by bringing in the best lines from around the world helps. One of the examples of "hitting a home run" as Gingerich calls it, is Stewart's Tinsley, a Duroc boar purchased in 2003 from the U.S. It was a huge risk, Gingerich says. "He could have crashed and burned. He could have ended up being in the worst five per cent of the population. He ended up being in the top two per cent of the population." "We've got testimonials from 1 people on the commercial level saying how (Tinsley) increased their bottom line as far feed conversion, their gradings at the packer, meat quality and quantity," Vandenbroek adds. "That boar was so far ahead of himself genetically — probably two, three, four years at least, maybe more, as far as natural selection. I would guess 15 per cent plus of the Duroc gene base in Canada would go back to him in the pedigree somehow." "Overuse like that can be a concern but in this case it worked very well," adds Vandenbroek. OSI's "bread and butter" is the average family-oriented farm with 200-500 sows, either farrow -to -finish or farrow to weaner, says Gingerich. As well, they have a number of service contracts with production loops that might buy a set of boars to meet the specific genetic guidelines they seek and place them with OSI on a monthly service program. It allows the loop to have its own specific genetics but have someone else collect the semen and keep the