The Rural Voice, 2003-11, Page 5November 2003
Contents
features
columns
Behind the Scenes Cover
Carol Riemer 2
Keith Roulston 4
Robert Mercer 6
Jeffrey Carter 8
Mabel's Grill 10
Recipes 26
Gardening 28
Decorating 29
Markets 35
Agritech 36
The Leading Edge 38
departments
Ag News 30
Business Centre 39
Classified 40
Calendar 41
Advertisers' Index 47
newsletters
Perth County Federation 42
Rainy River Federation 43
Grey County Federation 44
Perth Pork Producers 45
Bruce County Federation 46
Huron County Federation 48
12 Wildlife damage
Whether it's coyotes chasing
cattle and killing sheep or
deer and turkeys feasting on
crops, wildlife damage is
becoming a greater concern
for farmers.
18 Giving food a face
As the distance between the
farm gate and the consumer
lengthens, several
approaches are being taken
to try to put a farmer's face
on the food people eat.
22 Back in pork
The new technology of fabric
shelters helped get Ray and
Barb Storey back into the
pork business. The busy
couple found the lower labour
time required the key to
adding an extra enterprise.
24 Cows and pure water
A Grey County family has
been proving that grazing
cattle near a prized trout
spawning area does not have
to lead to environmental
problems. It just takes a
smarter way of managing
your cattle watering.
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