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The Rural Voice, 2001-06, Page 3R.V. Editor & Publisher: Keith Roulston editorial advisory committee: Bev Hill, farmer, Huron County Diane O'Shea, farmer, Middlesex Cty. George Penfold, associate professor. University of Guelph Gerald Poechman, farmer, Bruce Cty. contributing writers: Bonnie Gropp, Ralph Pearce, Bob Reid, Mervyn Erb, Sandra Orr, Janice Becker, Andrew Grindlay, Mark Nonkes, Larry Drew marketing & advertising sales manager: Gerry Fortune advertising representative: Merle Gunby production co-ordinator: Joan Caldwell advertising & editorial production: Dianne Josling printed & mailed by: Signal -Star Publishing, Goderich, Ontario subscriptions: $17.12 (12 issues) (includes 7% GST) Back copies $2.75 each For U.S. rates, add $5 per year Changes of address, orders for subscrip- tions and undeliverable copies (return postage guaranteed) are to be sent to The Rural Voice at the address listed below. Published monthly by: The Rural Voice, Box 429, Blyth, Ontario, NOM 1H0 Telephone: 519-523-4311 (fax 523-9140). e-mail: norhuron@scsintemet.com Canadian Publication Mail Agreement Number 1375016 held by North Huron Publishing Co. Inc. at Blyth, Ontario. All manuscripts submitted for consideration should be accompanied by a stamped, self- addressed envelope. The publisher cannot accept responsibility for unsolicited manuscripts or photographs, although both are welcome. The opinions expressed here- in are not necessarily those of the publisher. Editorial content may be reproduced only by permission of the publisher. The Rural Voice makes every effort to see that advertising copy is correct. However, should an error occur, please notify The Rural Voice office within 30 days of invoicing in order to obtain a billing adjustment. Nu I Behind the Scenes Buying market share Progressive Pork Producers co- operative finally announced its move into the processing business with the purchase of Conestoga Meat Packers in Breslau. Acre T Farms of Brussels is a partner, and will be the major supplier, in Oxford Packers which is attempting to get approvals for a new processing plant in Mitchell. With more and more of the capacity of major plants being tied up on contracts, is there a danger there will be no market for small pork producers unallied with a packer? We explore the issue this month in our pork issue. Farmers are always at the mercy of nature, in fact the whole trend of farming for a century is trying to find ways not to be a victim of the whims of the environment. But while too much or too little rain may be a problem for many, what do you do when deer decide to devour the apple trees that are the source of your family's income? How do you deal with the fact that more people are on the deers' side than yours? Roberta Avery deals with the issue Meaford- area orchard owners, and Brian Comly in particular, are dealing with after a winter of the worst deer damage in years. Faced with increases in thefts of everything from farm machinery to cattle, the Ontario Provincial Police is setting up a special rural crime unit. Staff writer Mark Nonkes talked to Detective Constable Bruce Angel about the new unit and how it will work. It's been more than 120 years since the Donnelly family massacre near Lucan, the result of a long- standing feud between the family and their neighbours but still the fascination continues. Among those most obsessed by the story is theatre creator Paul Thompson. The Listowel -area native is taking his third run at the story in a spectacular new production this year at the Blyth Festival. The Outdoor Donnellys, is being staged outside in various locations around the village, complete with horses and stage coaches and a cast of dozens of professional and amateur actors. So what is it about the Donnelly story that intrigues people? Mark Nonkes looks at the topic. Our new columnist Jeffrey Carter stirred up plenty of controversy with his column on the Percy Schmeiser judgement. Check out the Feedback section for readers' response.0 Update Of generous giving and service alternatives In our December issue, we carried a story on Ontario Pork's Donate -a -Hog program. The results for the December 2000 program are now in and the generosity of Ontario's pork producers and industry supporters meant enough money was collected to supply 15,000 pounds of pork to members of the Ontario Association of Fod Banks. "Without donations such as yours, food banks, often run primarily by volunteers, would not be able to assist low income citizens through difficult times," wrote Bob Spencer, executive director of the Daily Bread Food Bank in a letter of thanks. Spencer noted that in March 2000 Ontario foodbanks served a total of 283,110 individuals, 42 per cent of whom were children under 18 years of age. In January, a year after the announcement of the closing of OMAFRA offices, we wrote about Grey County's efforts to replace the loss of its local OMAFRA office with the Agricultural Services Centre. Late in April an official opening was held for all the services housed in the Markdale complex which includes offices for the Municipality of Grey Highlands, Grey County Social Services, Women and Rural Economic Development, Home and Community Support Services of Grey -Bruce as well as the Grey County Agricultural Services Centre.0