Village Squire, 1977-10, Page 28tax. Hours: Monday to Saturday 12 to 12;
Sunday 4 p.m. to 9 p.m. Reservations advisable
at 438-2129. Licenced. Accept: Chargex,
American Express, Master Charge, Carte
Blanche, Diners Club.
THE BARN STEAK HOUSE AND TAVERN,
1310 Huron St., London. This popular dining
and night spot features smorgasbord dining and
live entertainment in the English Room.
Luncheon Smorgasbord: $3.50 per person;
Dinner Smorgasbord: $6.50 per person. Hours:
Dining room, noon to 2 and 4 to 9 Tuesdays to
Fridays; 4 to 9 Saturday and Sunday. Closed
Monday. English Room: noon to 1 a.m. Monday
to Saturday. Closed Sundays. Reservations
accepted at 455-0810. Licenced. Accept
American Express, Diners Club, Chargex,
Master Charge.
AQUARIUS RESTAURANT. This spot at 1070
Wellington Rd. in London features a
fully -licensed dining room, coffee shop and
banquet room, and the specialty is seafood.
Open daily 7 a.m. to 12 p.m. and 7:30 a.m. to 9
p.m. Sundays. Reservations accepted at
681-4430. American Express, Chargex, Master
Charge accepted.
GOLDEN PHEASANT MOTEL AND RESTAUR-
ANT. Located in London on Highway 22, one
mile west of Highway 4. The Golden Pheasant
specializes in home -style cooking. Open daily 7
a.m. to 9 p.m. Sundays and holidays 8 a.m. to 9
p.m. Reservations not usually necessary. Master
Charge and Chargex accepted.
THE BARN STEAKHOUSE AND TAVERN.
This popular dining and night spot is located at
1310 Huron St., London and features steak,
smorgasbord and nightly entertainment. Open
4-10 p.m. daily. Aezervations acceptea at
455-0810. American Express, Diners' Club,
Chargex, Master Charge accepted. Licensed.
CHELSEA HEARTH DINING LOUNGE [THE
RAMADA INN]. Located at 817 Exeter Rd.,
London this gourmet restaurant is open for lunch
Monday to Friday 12:00 noon to 2:30 p.m. and
for dinner daily 5:30 to 10:30 p.m. For Friday
and Saturday reservations, phone 681-4900.
American Express, Master Charge, Chargex,
Diners' Club, Carte Blanche accepted. Licensed.
BAYFIELD
THE RED PUMP, Bayfield. This cosy restaurant
features gourmet dining, French and Spanish.
Reservations are necessary at 565-2576. Price
range for dinner for two is $7.50 to 512.50.
Hours: Lunch 1 to 3; Lunch Saturday and Sunday
12 to 2; Dinner 6 to 10; Dinner Saturday and
Sunday 5 to 9. Fall hours: Closed Monday and
Tuesday. Licenced. Accept Visa credit cards.
THE ALBION HOTEL, Main St., Bayfield. The
old Albion Hotel takes you back to another age,
not the artificial aging some dining places offer
with stucco walls and stained wood, but the real
thing. The 120 -year-old hotel offers a quiet,
homey dining room and is open for breakfast
from 9 to 12; lunch 12 to 2; dinner 5 to 7:30. They
specialize in spareribs, steaks, fish and roast
beef. Reservations are accepted at 565-2641.
Dinner for two ranges from.$8 to 512. Licensed.
Accept Chargex, Master Charge.
THE LITTLE INN. Bayfield's Little Inn offers
full course meals. It is open for lunch from 12:30
to 1:30; dinner from 6 to 7 and Sunday brunch is
served from 11 to 1 p.m. Reservations are
accepted at 565-2611. Not licensed. No credit
cards.
26, VILLAGE SQUIRE/OCTOBER 1977.
THE BAVARIAN TAVERN. This fairly new
establishment on the southern edge of Bayfield
specializes in German food. It's open from 12
noon until 10 p.m. It's fully licensed and accepts
reservations at 565-2843. Credit cards,
American Express and Master Charge.
GODERICH
BEDFORD HOTEL, 92 The Square, Goderich.
For very special events the Bedford has always
been a place to go for a celebration. The food is a
delight and the atmosphere to match. The dining
room is open Monday to Sunday from 7:30 to
9:30, 12 to 1:30 and 6 to 7:30. This establishment
specializes in smorgasbord on Tuesday at noon
and Wednesday and Sunday at dinner.
Reservations are accepted at 524-7337.
Licensed. Accept American Express, Master
Charge and Chargex (Visa).
CANDLELIGHT RESTAURANT AND TAVERN,
Highway 21 south, Goderich. This establishment
offers hot buffet lunches Thursday and Friday
from 12 to 2. Open daily from 11:30 to 1,
Saturday 11:30 to 10. Licensed. Telephone
524-7711 for reservations. Entertainment Friday
and Saturday evening. Cater to banquets and
weddings.
BENMILLER INNS, R.R.4, Goderich. Located in
Benmiller, the Mill offers European and
Canadian food. Hours are 12 to 2 p.m. and 6 to
10 p.m. Reservations are necessary at 524-2191.
Dinner for two ranges from $20 to $30. Licensed.
Accept Master Charge, Diners Club, American
Express, Chargex. Benmiller Inn is a unique
resort hotel consisting of two renovated
100 -year-old mills with 26 luxury suites. Wide
range of recreation facilities.
HARBOUR PARK INN: In Goderich overlooking
the harbour and Lakeshore provides medium cost
dining in an authentic early -Canadian setting.
One of the oldest buildings in Goderich. Small
menu, excellently cooked.
GODERICH RESTAURANT AND STEAK
HOUSE. Located on West Street in Goderich it is
one of those places where you can get a meal at
almost any hour of the day. It's open from 6:30
a.m. on weekdays until 1 a.m. and on Friday and
Saturday until 2. On Sundays the hours are 6:30
to 11 p.m.
CLINTON
CLINTON HOTEL, -33 Victoria St., Clinton. The
dining room in this hotel is open Mctpday to
Friday from 12 noon to 2 p.m. and 6 p.m. to 8
p.m. The specialty is steak dinners ranging in
price from $15 to $20 for two. Reservations are
accepted at 482-3421. Licensed. Accept Master
Charge and Chargex.
THE KUM-IN RESTAURANT. Remarkable
restaurant at the main corner in Clinton is a good
family -type restaurant. It's small but with a
comfortable feeling.
BARTLIFF'S RESTAURANT AND BAKERY. At
46 Albert Street in Clinton, Bartliff's Restaurant
serves breakfast, lunch and dinner from 7 a.m.
to 8 p.m. on weekdays and from 12 noon to 7:30
p.m. on Sundays. No reservations required, not
licensed and no credit cards.
MRS. WATKINS COUNTRY KITCHEN: At
Vanastra Shillelagh south of Clinton presents a
Smorgasbord that many find enjoyable. Open
Monday to Thursday 5 - 8 p.m., Friday and
Saturday, 5 to 10 p.m., and Sundays 12 noon to
7 p.m.
Maitland
Restaurant
and Tavern
WINGHAM, ONTARIO
PHONE 357-3341
Open weekdays 7 a.m. to 12 p.m.
Friday and Saturday 7 a.m. to 1 a.m.
Su:iday 8 a m. to 8 p.m.
TRY OUR CANADIAN AND EUROPEAN
MENU. FULL COURSE MEALS DAILY.
SPECIAL DINNERS EVERY SUNDAY!
FOR OUR CUSTOMERS'
CONVENIENCE WE ARE FULLY
LICENCED.
it
CandltligIt cRtstautant
and E7avezn _Limited
Food or its Finest
DINE & DANCE TO TOP
NAME GROUPS
L.L. B.O.
"NEW HOURS"
Sunda% thru Wednesday
11:30 to 10:00 p.m.
Thurs., Fri. & Sat.
11:30 to 1 a.m.
Phone 524-7711
350 Hayfield Road, Coderich
Banquet and Convention
Facilities
Triple K Restaurant
•HOME COOKED MEALS
•TAKE OUT ORDERS
•OUR SPECIALTY: HOME BAKED PIES
OPEN: Weekdays, 6 a.m. to 11 p.m.; Fri-
days, 6 a.m. 10 12:30 a.m.; Saturdays. 8 a.m.
to 12:30 a.m.; Sundays, 8 a.m. to tt p.m.
On Huron County Road 25 south east 01 Blyth
KAY & KEITH HESSELWOOO, PROP.
Dine in old-fashioned style in this
120 -year-old Inn.
Dinner: 5:00 - 7:30 daily;
Sundays: 12 - 7:30 p.m.
YOUR HOSTS: THE DIEMERTS
The Albion Hotel
BAYFIELD, ONTARIO