The Rural Voice, 1982-12, Page 47savory. Cook until bubbles form. Remove
from heat, add liquid from corn and milk,
stirring constantly. Add onions, corn and
turkey. Cover and simmer for 15 minutes.
Do not boil. Pour into a soup tureen and
top with crisp salt pork.
Yield: 8 - 10 servings.
FRUIT -PORT TARTS
8 Targe baked tart shells
500 mL fresh or canned, drained fruit
30 mL custard powder
15 mL sugar
125 mL milk
25 mL cornstarch
50 mL sugar
125 mL water, or syrup from canned
fruit
125 mL Ontario port
whipped cream (optional)
Mix custard powder with sugar and
gradually stir in milk. Cook, stirring
constantly, over medium heat until thick-
ened. Cover and let cool. Meanwhile,
prepare glaze by combining cornstarch
with sugar in small saucepan. Gradually
add water or syrup, and port; stirring
Now there is a completely
new plan to meet all the
insurance needs of
today's farm owner. With
the Farm -Guard policy
from The Co-operators
you insure your home,
contents, outbuildings,
until smooth. Stir oyer medium heat until
clear and thickened. Remove from eat.
Spread custard over bottom of tart s e11s.
Arrange fruit in custard. Pour glaze over
fruit until completely covered. Chill.
Serve topped with whipped cream if
desired. (Makes 8 tarts)
Marie Equivalents
Dry Measures
Metric Imperial
250 mL 1 cup
125 mL / cup
50 mL 1/2 cup
Liquid Measures
250 mL 1 cup
500 mL 2 cup,
1,000 mL (1 litre) 4 cups
Small Measures
25 mL
15 mL
5 mL
2 mL
1 mL
Coffee measure
1 tablespoon
I teaspoon
'/z teaspoon
V. teaspoon
PLETCH
ELECTRIC
WINGHAM
•Residential
•Farm
•Industrial
•Commercial
• Motor Rewinding
•Complete Motor Sales
Phone Collect
357-1583
machinery, livestock,
produce and supplies.
Liahility is also included.
osnthe co-opeitois
, INSURANCE SERVICES
Please call your nearest
Co-operative office or representative
Call today for
information about the
many coverages available
with Farm -Guard protection
LIFE • HOME -AUTO • COMMERCIAL • FARM • TRAVEL
THE RURAL 'JURE/DECEMBER 1982 PG. 41