Village Squire, 1980-04, Page 30bar. Licenced. Reservations accepted at
271-8181. Phone for hours as vary with season.
ALI BABA STEAK HOUSE, 1100 Ontario St.,
Stratford specializes in steak. Prices range from
$4.50 to $12.95. Open Monday to Saturday 12
noon to 1 a.m.; Sunday 12 noon to 10 p.m.
Licenced. Reservations accepted at 273-0890.
Accept Master Charge, Chargex, American
Express, Diners Club and Visa.
GOLDEN BAMBOO TAVERN DINING
LOUNGE, 396 Ontario St., Stratford offers gond
Chinese food and Canadian food. Open 11:30
a.m. to 1 a.m. daily.
Walton Inn
TRY DINING IN OUR LOVELY
SPACIOUS DINING AREA
WEEKLY SPECIALS AT
REASONABLE PRICES
Children's portions available.
PLEASE COME & JOIN US FOR
THE FINEST IN COUNTRY
DINING.
Hours: Mon.-Thurs. 8 a.m.-7 p.m.
Fri. Sat. 8 a.m.-8 p.m.
Sun. 10 a.m.-8 p.m.
AT THE JUNCTION OF COUNTY
ROAD 12 & 25 IN WALTON
YOUR HOST DON ANNESS
PHONE 887-9293
J
THE OLD PRUNE, 151 Albert St., Stratford
specializes in natural food and offers lunch,
afternoon tea and full course dinners ranging in
price from $3 to $9. Open Tuesday to Saturday
from 11:30 to 2 and 5 to 8 p.m. Licenced.
Reservations accepted at 271-5052. Accept
Chargex.
LIMELIGHT RESTAURANT & STEAK HOUSE,
69 Downie St., Stratford specializes in seafood
and steak. Dinner for two approximately $5 to
$20. Reservations accepted at 271-1340. Hours:
9 a.m. to 1 p.m. Licenced. Charge cards:
American Express, Chargex, Master Charge
and Diners Club.
EASTWOOD RESTAURANT & TAVERN, 650
Ontario St., Stratford, specializes in roast beef,
steaks, chops, veal cutlets. Dinner for two
ranges from $8.90 to $25. Hours: 7 a.m. to 1
a.m. Sundays 7 to 9:30. Reservations accepted at
271-1082. Licenced. Accept American Express,
Charaex, Master Charge.
THE CHURCH RESTAURANT, 70 Brunswick
St., Stratford specializes in French cuisine, fresh
seafood flown in direct from Halifax and Sunday
brunch. Approximate price range for dinner for
two Is $25 to $30. Hours: lunch 12 to 2; dinner 5
to 9: Tuesdays to Sundays. Reservations
necessary usually at 273-3424. Licenced. Accept
American Express, Diners Club, Chargex and
Master Charge.
TEESWATER
VENDOME HOTEL, Clinton St., Teeswater
offers smorgasbord every Sunday from 4 p.m. to
7 p.m. Adults $5.95, children under 12, $2.95.
Phone 392-6947.
WALTON
WALTON INN, Walton offers fine country
dining in newly renovated dining room. Open
Monday to Thursday 8 a.m. to 7 p.m.; Friday
and Saturday 8 a.m. to 8 p.m.; Sunday 10 a.m. to
PG. 2f3 VILLAGE SQUIRE/APRIL 1980
WATERLOO
THE GREAT WEST BEEF CO., 405 King St. N.,
Waterloo specializes in beef and seafood. Offer
disco entertainment. Lunch starts at $3.00 and
dinner at $5.50 Hours: Lunch, Monday to Friday
11:45 to 2 p.m.; Dinner, Monday to Thursday 5
to 10 p.m.; Dinner, Friday and Saturday 5 to 11
p.m.; Sunday 5-9, Licenced. Reservations not
necessary. Accept American Express, Master
Charge. Visa, Diners Club and Carte Blanche.
WINGHAM
MAITLAND RESTAURANT & TAVERN, 194
Josephine St., Wingham offers friendly fast
service, good food and ridiculously low prices. A
real bonus. Specializes in Canadian and
European menus, full course meals daily,
steaks, chops, chicken, shish -kabob. Cost: 55.00
to 515.00 for dinner for two. Hours: Monday to
Thursday 7 a.m. to 12 p.m.; Friday to Saturday 7
a.m. to 1 a.m. Sunday 8 a.m. to 8 p.m.
Reservations accepted at 357-3341. Licenced. No
credit cards accepted.
TURNBERRY TAVERN, Hwy. 86 E., Wingham
specializes in steak, roast beef, lobster tail and
chicken. Prices range from 53.50 to S10.00.
Open Monday to Saturday 12 p.m. to 1 a.m. and
Sunday from 4 to 8. Licenced. Accept Chargex,
Master Charge. Reservations accepted for
special occasions at 357-3114. Cater anywhere
for weddings and banquets.
CAPT'N ZACK'S STEAK & SEAFOOD
RESTAURANT, 132 Josephine St., Wingham
offers seafood and steaks. Prices range from
$4.75 to $16.00 per person. Hours: Tuesday to
Friday, 11:30 a.m. to 2 p.m. and 5 p.m. to 10
p.m.; Saturday, 5 p.m. to 11 p.m.; Sunday, 4
p.m. to 9 p.m.; closed Monday. Licenced.
Reservations accepted at 357-1633. Accept
Chargex and Master Charge.
ZURICH
DOMINION HOTEL, Main St. Zurich specializes
in ribs, oven baked chicken and roast beef.
Specials offered at $2.50 and dinners between
$4.50 and $7.50. Open 12 to 1:30 and 5 to 7:30.
Licenced. Accept Master Charge.
Attention Restauranters and readers:
Every month more than 10,000 people read
VILLAGE SQUIRE magazine. Keep them
informed about your dining establishment
through the FREE dining listings of
VILLAGE SQUIRE, Western Ontario's
good life magazine. We are in the process
of reviewing our dining information listings
and would like to hear your re-
commendations. Please include the fol-
lowing information:
NAME OF ESTABLISHMENT:......
..............................
STREET ADDRESS:..........
...........................
TOWN OR CITY :..............
PHONE:........
SPECIALTIES:..............
NAME CREDIT CARDS ACCEPTED:..
.................... • ............
LICENCED: Yes No
RESERVATIONS: Yes No
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524.8437
GODERICH, ONTARIO