The Wingham Advance-Times, 1945-09-27, Page 6Blended far Quality
Hello, .1.10111emakers1 The quality if
garden vegetables used in the winter
time depends to a large extent on the
.method of storage. We recommend
an insulated vegetable room in the
basement. If this is impossible, use a
root cellar or a pit specially made for
the purpose of storing 'vegetables. For
details of construction see the Domin-
ion Department of Agriculture Bulle-
tin No. 133, klousehold Storage of
Fruits and Vegetables.
SUCCOTASH WITH CHEESE
4 cups lima beans, 3 cups corn ker-
nels, salt and pepper, 11/2 cups med-
ium white sauce, 1/4, cup grated cheese.
Combine the beans and corn and
season with salt and pepper. Heat
mixture thoroughly. Serve with sauce
made by combining medium white
sauce with grated nippy cheese. Yield:
Eight servings. •
BAKED STUFFED ONIONS
4 large onions, 1 cup sausage meat,
1 cup soft bread crumbs, 1- cup chop-
ped onion pulp. salt and pepper, but-
tered crumbs.
Peel onions and boil uncovered in
boiling salted water 30 to 40 minutes,
,or until tender. Drain and cool and
remove part of centres to make pulp.
Mix lightly sausage meat, bread
crumbs, onion pulp, salt and pepper.
Fill onions with this mixture. Sprinkle
with crumbs. Bake in an electric oven
S50 degrees, 20 minutes.
POPULAR HAM SCALLOP
2 cups diced cooked ham, 2 cups
diced cooked potatoes, 1/2 cup diced
celery, 3 tbsps. peanut butter, 2 cups
white sauce, salt and pepper, cup
soft bread crumbs.
Arrange alternate layers of ham, po-
tatoes and celery in greased casserole
dish. Melt the peanut butter in the
white sauce and add salt and pepper.
Pour over the layers of meat and veg-•
stables and sprinkle with crumbs.
Bake in an electric oven at 350 degrees
4ot Mintites.
* 4i
TAKE A TIP
Vegetable Plates of .Good Protein
Value
1. Baked stuffed potatoes. Scoop
out the centres and beat with a little
warm milk, 'a gob of bacon dripping
and seasoning, Pack "intoskins and
sprinkle with paprika and grated
cheese and plate under the broiler,
just long enough to brown. Serve with
cooked chard and cauliflower.
2. Scalloped turnips; breaded egg'
plant and sliced tomatoes,
g.Jellied vegetables with egg slices,
pickled beets and boiled cauliflower.
:}T
IT'LL COME IN
HANDY. BUT THAT
WASN'T THE REAL
REASON
There are distinct changes in all but
the classic tailored suit,...especially in
the category that stands between the
tailored suit and the very softly hand-
led dressmaker type. Fine Woollen in
taupe color is Used for this middle-of-
the-road suit which has the new deep,
armhole.• Slit pockets outlined in
stitching slash the yoke and hip line,
A narrow self belt accentuates the
slim waist, The sleeves have shirt-
waist cuffs.
RATION COUPON
INFORMATION
WINQIJAINti ADVANC4-'•T11US
•
Thursday, Sept. 27th, 1945
dekeetrewomeRaike
FROM SNIFFLYp STUFFY DISTRESS OF
Acute Cato/Y.41
serve these days, as meatless days also,
One preserves coupon is good for
12 fluid ounces jam, jelly, marmalade,
honey butter, or fountain fruits; or
pounds of maple sugar; or 20 fluid
ounces (2 pounds net) extracted
honey or 2 pounds .(rept) of cut .comb
honey; or 15 fluid ounces corn syrup
or 40 ounces of molasses: 12 fluid
ounces of cranberries,
WHITECHURCH
11100,1T11.0.1.1.
draPo Just a° • hs
unable
2. scat eggs WQr, is
Instantly relief from catarrhal misery
starts to come when you put a few
drops ofVicksVa-tro-nol in each nos.
tril.Va4ro-nol is so effective, results are so good . .because it (1) reduces
swollen membranes, (2) sootlieS /rd.
tation, (3) helps clear away —
congestion ...and thus makes
breathing easier. Many catarrh
sufferers say it's the bestrellef
they've found. You, too, Will
like the way it worksl Try itl
s
wheat
A4,11 A
IC A
VICO VAIROMOIL Tif E
M "If
001°clk BY
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B OWL
HYDRO HOME ECONOMIST
account of the illness of their father,
Mr, John Falconer, Little hope was
held for his recovery, Mr, John Fal-
coner of Wingbam, accompanied them.
Mr, and' Mrs, Joe Thompson of
Delhi, who haebeen visiting with his
brother,' 'Mr, Russell Thompson of
West Wawanosh, who returned home
from overseas last week, spent ,Sun-
day at the home of her sister, Mrs,
Lawrence Taylor,
Mrs. Harry Stewart, who has been
visiting for two weeks with her sister,
Mrs. Ezra Welwood, left on Friday
for her home in Winnipeg.
Russell Purdon and Charlie Falcon
er enjoyed a trip last week on the
motorcycle going Worn Sarnia, through
Michigan, from Flint to the Soo and
home via North Bay and Collingwood.
Everett Robinson, who was wound-
ed in the U, S, Army overseas, and
who has been in a military hospital in
Detroit, spent the week-end at the
home of his aunt, Mrs, Cecil Wheeler
of Morris, _and with his grandparents,
Mr. and Mrs. Wm. Robinson of Luck-
now.
Mrs. Jas. Cornelius and Mr. and
Mrs. Amos Cornelius,. spent Sunday
at the home of the formers niece, Mrs.
Tiros, Irwin of Lucknow,
Hydro poles have been put from
St. Helens .sideroad to Andrew 'Gaunts
sideroad„ in West Wawanosh during
the past week.
'The regular monthly meeting of the
W, M, S. of the United Church was
held on Wednesday last at the home,
of Mrs, 'George McClenaghan,' with
the president, Mrs, J. G. Gillespie in
charge of the meeting and giving the
call to worship and leading in prayer.
This meeting started the study of
missionary work on Africa, • and many
of the ladies took part in the "Did
You Know" questionnaire. Psalm 90
was read in, unison, Mrs. Milian.
Moore read a chapter on "Life in
Siam", and Miss Susan Carrick sang
"Nearer, still Neater," and Mrs. Mac
Ross led in praYer. The questionnaire
"What do you know about. Africa"
proved interesting as each responded.
The meeting was closed 'with prayer
by Mrs. Kirk. 22 ladies and seven
*children were present. Lunch was
served by the hostess and eight, who
had had their birthday during the past
three months, enjoyed their birthday
supper at the tea table.
••••-•-••••••
yearning; for cake for dessert, rrn giv-
ing you a recipe that uses a corn syrup
to supplement the sugar.
To-day's Menu
Chicken Shortcake Corn Pudding
Buttered Beets
Cabbage and Apple Salad
One-Egg Furlough Cake Coffee
, Chicken Shortcake
1/a c. chicken fat 1% tsps, salt
c, sifted all- 3 c. cooked
purpose flour chicken cut in
2 c, milk rather large
2 c. chicken pieces
stock
Double Recipe of Baking Powder
Biscuits
Double Recipe of Baking Powder
Melt fat in double boiler, add flour
and mix thoroughly, Add milk grad-
ually, chicken stock and seasonings,
and cook until thickened, while stirring
add chicken and heat thoroughly, In
the meantime, prepare twice your usual
recipe for baking powder biscuits.
ROB dough 1 inch thick and cut into
21/2 inch squares, Bake in hot oven
(450 degrees F,) for 12-15 minutes,
then split squares, arrange chicken be-
tween and over them and serve. Serves
6. You can garnish, if you wish, with
watercress or parsley.
One-Egg Furlough Cake
113 c. vegetable
shortening
213 c. milk
% c. corn syrup
1 egg unbeaten
1/2 c. sugar 1 tsp. vanilla
Mix by hand or electric mixer at low
speed. Sift flour once; measure into
sifter with baking powder, salt and
sugar. Have shortening at room tem-
perature, mix or stir shortening just to
soften; sift in dry ingredients. Com-
bine milk, vanilla and syrup; add, 1/2
liquid and egg to dry ingredients.
Mix until all flour is dampened, then
beat 1 min. Add remaining liquid,
blend, and beat 2 mins. longer. Turn
batter into greased pan, the bottom of
which has been lined with waxed paper
and greased again. Bake in moderate
oven (350) deg. F.) about 35 minutes.
While hot, spread with Praline Top-
ping,
Praline
113 c, brown
sugar, firmly
packed
3 tbsp. melted
butter
TIMELY TIPS Miss Myrtle Beecroft leaves this
week to spend a few days in Toronto
before leaving on Sunday for Edmon-
ton, to spend the next few months with
Mr. and. Mrs, Lewis Beecroft,
The regular monthly meeting of the
W.M.S, of the Presbyterian Church,
was held on Wednesday with Mrs.
McInnis in charge of the meeting,
Mrs. 'Murray read the Scripture lesson
and Miss Annie Laidlaw had charge
of the meditation period. Miss Annie
Kennedy led in •the Glad Tidings
Prayer, Mrs. W, J. Coulter had
charge of the topic from the Study
Book on British Guiana. The ladies
were making plans for the Thank-
offering meeting in October, This
meeting will be held at the home of
Mrs, Albert McQuillan, Mrs. Mc-
Innis led in the missionary prayer, and
the meeting ,was` closed by repeating
the Lord's Prayer in unison..
Mr. and Mrs. Mac Ross, Miss Olive
Terriff and Rev. and Mrs. G. 0. Cox,
attended the funeral of the late Mrs.
Chas. Sproal of Ljstowel on Friday.
Mr, and Mrs. George McClenaghan
and Mrs. Mac Ross, spent Sunday with
Mr. and Mrs. Harold Pollock of Ford-
wich.
Miss Isabel Fox of Kincardine HosL
pital staff, spent a few' days last week
With her mother, Mrs. A. Fox.
Mr.and.Mrs. Ira McLean and chil-
dren of Wroxeter, spent Sunday at the
home of his parents; Mr. and Mrs. J.
F. McLean.
2 c. sifted flour
2 tsp. double
acting baking
powder
tsp. salt
To keep the childr'en out "from
underfoot when you are busy canning,
provide them with games outside, The
simple one that tiny children love ist
made Of two large firm blocks of
wood with a plank laid op them, like
a long low bench, Another plank in
placed from the ground up to the first
plank. They will walk up and down
this board walk endlessly.
Care—For Long Wear
Do your fine rayon garments show
signs of wear after the 'first wash
Wet rayons are amazingly wealc,--so
treat them to lukewarm water, rich..
mild soap suds and very gentle squeezr
ing. Never soak. Never wring or
twist. Dry away from sunlight or,,
direct heat. Never leave rolled up "
damp.
'Clean Now For Comfort Later
Next winter will be a chilly one.
Canadians are bound to feel the lack
of coal so it is very important to get'
the maximum heat out of every shovel-
ful. A dirty furnace does not heat
efficiently so start now to clean off
the scale from the heating surfaces
in the furnace or boiler and give the
chimney and smoke pipes a good
cleaning. Warped windows and doors
are wasteful of heat too, so get out
that new weather stripping, and have-
your house as snug as you please when
the first winter winds ;blow •
4. Corn fritters, fresh lima beans,
baked onions.
5. Stuffed peppers, fried green tom-
atoes, boiled carrots.
6. Creamed celery, spiced chard,
string beans.
* * * *
THE SUGGESTION BOX
Cheese and Cereal Casserole
2 cups cooked whole wheat cereal,
1 cup milk, 2 beaten eggs, dash of salt
and paprika, 1 cup cubed cheese.
Mix milk, eggs and seasonings with
cereal. Place half' of it in a greased
casserole. Sprinkle with half the
cheese. Add remaining cereal and
cheese. Place in a pan of hot water'
and' bake in an electric oven 375 de-
grees for 15 minutes or until cheese
is melted.
Supper Dish, Of Creole Rice
Y2 lb. sliced mushrooms, 3 tbsps.
shortening, 1 tbsp. butter, 2 tbsps.
chopped green pepper, 3 tbsps, minced
onion, 3 tbsps. minced celery, 1/2 tsp.
salt. 1 tsp. chili powder, dash of cay-
enne, 4 cups cooked rice, 2 cups stew-
ed tomatoes.
Melt shortening in frying pan; add
onion, peppei• and celery seasoning and
tomatoes. Cook until mixture is thick,
about 30-40 minutes. Saute mush-
rooms in 1 tablespoon of butter or
dripping. Add to mixture. Add rice
and cook until rice is piping hot. Serve
with a sprinkling of parsley. Serves
Topping
1 tbsp. cake
flour
1 tbsp. water
113 c. finely
chopped nut
meats
eb/os- Mix all ,iiigredients together, spread
carefully, a small arnotint at a time,
over hot cake while still in pan. Place
in moderate oven (350 deg. F.) and
bake 5 mins, Cool and cut cake in
pan. ; 7i
WE'LL JUST HAVE TO TAKE A SMALLER SLICE six generously.
Fish Loaf
2 cups salmon or other left-over fish
(flaked), 1/2 cup fine bread crumbs, 1
tbsp. butter, 2 eggs slightly beaten, 2
tbsps. minced parsley, dash onion
juice, salt and pepper..
Combine ingredients; pour into a
greased loaf pan and set in pan of hot
water and bake in an electric oven 375
degrees for 45 minutes or until done.
• * *
An ne invites yoi.1 f.9. Write to innetustututt
her cio of The Wingham Advance-
Times. Send in your suggestions ,on
homemaking problems and watch this
column for replies:
•
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Household
Hints
By MRS. MARY MORTON
Hints On
Fashions
Miss Helen Thompson, wso spent
the past week with her parents, Mr,
and Mrs. ' Frank Thompson, com-
mences her Public Health Nurse's
course in Western University this
Tuesday,
Mr. and Mrs. Frank Raithby and
family of Auburn, spent Sunday at
the home of her aunt, Mrs. John Craig.
Mrs, George Hughes of Culross,
visited on Sunday at the home of Mr.
John Waddel and with Mrs. Will
Coney.
Mr. and Mrs. Calvert Falconer and
family of Blyth, spent Sunday at the
home of Mr. and Mrs, Albert Walters.
The Y.W.A. of the Presbyterian
church .are holding a social evening in
the church this Wednesday evening,
when the Rev, Mc, Elder, will give an
address and show slides on his work
in British Guiana. An invitation has
been extended to the United Church
People to be present,
Mr. and Mrs. Robt. Mowbray are
at Ripley these times, where M'r.
Mowbray has a bridge contract,
Miss Louise Martin of Kincardine,
and Mr. and Mrs. Cam Simmons of
London, spent the week-end with their
parents, Mr. and Mrs. Chas, Martin,
Corp, Tom Morrison of London,
spent the week-end at hi's home here.
Mrs. Eynon spent the week-end at
Belleville.
Re'v. and Mrs, 'Graydon Cox and
children of Toronto, spent the week-
end with her parents, Mr. and Mrs.
Mac Ross, and Miss Olive Terriff, R,
N., who had been visiting in Toronto,
returned home with them and later
left with Miss Jessie Warwick of
Wingham to spend the week-end with
Milvefton friends, Rev. and Mrs. Cox
and family are returning to Conniston,
where they were before Mr. Cox left
to be a padre.
Mrs. Alfred Tebbutt of Goderich,
spent a few days last week with her
sister, Mrs. Andrew Fox.
',Mr. and Mrs: Lorne Johnston at-
tended anniversary services in Port
Albert United Church on Sunday,
Corp. Kenneth Laidlaw left on:Wed-
nesday for the Camp at Chilliwack,
B.C. — • !
Mr. and Mrs. Albert Coolies and
family spent Sunday at'the • home of
his brother, Mr. Norman Coultes of
East Wawanosh.
Many of this community were pleas-
'ed to welcome home Tpr, Nat Thomp-
son on Saturday. He will receive his
discharge on Tuesday and will take
a position as plumber at Sarnia dnying
the week, He had been visiting for
a few clays last week with Mr. and
Mrs. Stanley Thomson of Forest.
Mrs. Jos, Tiffin has been very ill
during the past week, and Mr. Ben
McClenaghan has also been laid up
with a had attack of flu.
The service in the United Church
will he held at 1.45 p.m. next Sunday,
with services from then, in the after-
noon.
Mr: and Mrs. Len Westbrook of
Goderich, spent Friday with Mr. and
Mrs. Amos Cornelius.
Mr. and Mrs. Orval Newby and
children of London,-spent, Wednesday
at the home of her parents, Mr. and
Mrs. Walter Lott.
Mr. Cecil and Mr. James Falconer
were called to Caleclon on Sunday on
CANADA If you were fortunate enough to
have chicken for Sunday dinner, make
a shortcake of the leftover meat and, of
course, soup of the bones. If you are-
World sugar stocks are dangerously low ...
use less.use with discretion
THE WARTIME • PRICES AND TRADE BOARD
MN'r 1r ME TRIITAI
I'VE RENTED OUR
SPARE ROOM,
NAN!
It is easy to bring new life and beauty to an
old-fashioned kitchen. A little ingenuity, a bit of
carpentry and paint can -work wonders.
You will find your C-I-L Paint Dealer a real help with
suggestions. And, of course, he can supply those
op-quality C-I-L Paints and Enamels that add the
crowning touch to your handiwork.
ROOM FOR. RENT?
The problem of not enough
homes is still acute. Any
unoccupied spdce in your
house is urgently needed.
The Housing Registry will
welcome your offer of
accommodation. And you
can make a Jew extra
dollars by turning over
that Spare room to same
homeless wanderer.
JOHN LABATT WAITED
Iondon Canada
TO HELP OUT THE HOUSING
SHORTAGE...
AND MY NEW TENANT
WAS SO GLAD TO GET IT,
I WAS ORRY I HADN'T
OFFERED
IT BEFORE
PRESERVE
PROTECT
BEAUTIFY
Better coupons 116 to 123 now balid,
Sugar coupons 46 to 64 now valid.
Preserve coupons 83 to 67 and P1
to P1'7 'valid.
Meat coupons 1Vti to M4 now valid,
An M coupons comes due each 'Thurs-
day.
Tuesdays and Vridays are meatless
days in public places and the public
in general have been reotteated to oh,
MACHAN BROS.
•
aLt(22,1