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The Brussels Post, 1975-12-17, Page 13OTICE TO FARMERS a. Mitchell 348.-84p r y NS FFE'b S SEEDS eti:Stin 262-2527 Granton 225-23.6. THE BRUSSELS POSti 'lltdEMBER i1 Ott Vets say they learn a lot about pigs Two Seaforth veterinarians dispute the claims of a Wingham area pork producer that Huron veterinarians don't know much about pigs, Beverley Brown told a recent Huron County Federation of Agriculture meeting that graduating vets often know less than 'a farmer does about pigs. She said that veterinary students have to learn about a number of different animals in their five year stint and that they actually work with pigs only a few days in their final year. Dr. Stan •Alkemade of the The market at Brussels Stockyards last Friday was under pressure. There were very few choice fat steers or heifers on offer. A heavy supply, of yearlings traded at steady prices. Choice Steers - 46.00 to 48.00. 'Good Steers - ,44.00 to 46.00. A steer consigned by, Elmer Ballagh of Wroxetirfmtieighing 1230 lbs. sold for 47.75. A steer consigned by Ross Durnin of Lucknow weighing 1180 lbs. sold for 47.00. • Four steers consigned by Alvin -Granger of Wroxeter averaging 1072 lbs. sold for 46.35. Sixteen steers consigned by George Underwood of R.R.1, Wingham averaging 1206 lbs. Seaforth Veterinary Clinic says newly graduated, veterinarians might know less about pig management but certainly not less about disease problems of pigs. Two recent University of Guelph grads on his staff have had an extensive education on pigs, Dr. Alkemade says. Dr. Terry Johnson, a Bluevale native who graduated as a vet in 1974, agrees. In the first place, veterinarians study for at least six years "post high school", he says- not the five years Miss. Brown claimed. Dr. Johnson thinks he knows sold for 46.25. ' Good Heifers - 39.00 to 41.00. Medium Heifers - 37.00 to 39.0;0. A heifer consigned by Ross Durnin of Lucknow weighing 970 lbs. sold for 41.25. Choice Cows - 20.00 to 23.00 with sales to 24.25. toed Cows - 18.00 to 20.00. Bulls traded to a high Of 27.75. Feeder steers 850 to 950 lbs. traded from 44.90 to 45.90. All classes of pigs sold at high prices. 30 to 40-lb. pigs sold to a high of 63.75; 40 to 50-lbs. to a high of 72.40; 50 to 60-lb. to a high of 74.25; 60 tp 70 lbs. to a high of 78.00. how the Wingham hog producer got her idea that new graduates know little about pigs. She may be on a herd health program with the university and get visits by a pig specialist from the school of veterinary, medicine every five or six weeks. Herd health programs are preventative medicine designed to "correct any problems before anything gets going," he says. Final year students are assigned to accompany the herd health vet and they may well be students who are more interested in small animal practice than in pigs. "Conceivably she might miss all the students who are interested in large animals and swine," Dr. Johnson says. He says that interested students could and do opt to spend extra time studying swine. Students at the veterinary college spend at least two or three months learning about swine Pig diseases are most easily diagnosed through post mortems and therefore pathology courses for veterinarians really zero in on swine, he explains. "We see a' lot of pigs in pathology which is a big part of the second and third year course," he said. In an environmental medicine course they learn a lot about swine because their surroundings are crucial' to their health. Here the prospective vets learn about herd management including how to arrange sow barns, Dr. Johnson says, The young veterinarian, who has been with the local clinic since he gr aduated, says that veterinary students learn to diagnose by systems, and systems are similar in any animal, including humans. Students study the basic systems - respiratory, , circulatory, etc., first and then they diverge to learn about specific animals. The story the Huron F. of A. meeting said last year's graduat- ing class at Guelph recommended doubling the five days spent studying pigs. The students may spend five days visiting pig farms but they study the animals much more "When I think of all those hours of lectures..." he says. Although they were angered by what they considered errors of fact in the disucssion on pigs and veterinarians at the F. of A. Meeting, both Dr. Alkemade and Dr. Johnson agreed that ,another topic reported from the meeting was a serious problem. F. of A. members talked about sick' animals being sold throug salesbarns. The buyer of a sit animal at a sale may be out ti' purchase price of-that animal if dies and also risks infecting h whole herd, the meeting heard There is a veterinarian at all sal( and a buyer should "ask him 1 check the animal if you're nl sure," Dr. Alkemade said. But therewould have to be ; vets at a sale to check all tl• animals carefully, he agree "We have to eyeball them", at unfortunately some diseases at missed, he said. It's buyer beware when buyir an animal at a sale. "A lot of ti time you could be bifYir, someone else's problem," said. Win • r compet i t ion Local 4-H members wc1 awards in the gate, sib' competition this fall. Oscar. arl Chris Meier of R.R.4,, Brussel placed'second and Margueril and Robert Snell of R.R.1, Clint(' placed fifth. Susan Pullman of N. Main st Seaforth placed seventi ' klonourable mention went Mary Ann Van Dorp of R.R.I Seaforth, Les Consitt of R.R.I Kippen and Robert and Dian1 Steckle, R.R.3, Bayfield. Brussels Stockyard Report gate sigo than that, Dr. Alkemade says: Dr. Johnson doesn't know where the five day figure comes diseases, Dr. Johnson says, with from but he says he spent a lot of lectures every morning and , time learning about pigs and it clinics in the afternoon. irks him to have people think otherwise. • . . tures into the lolfi teens by Sunday. The Unseasonable mild Weather once again eliminated the weeks snowfall accumulation. Oncoming colder air produced abrupt lifting of the warm air resulting in a rare mid-December' occurrance - thundershowers. Temperatures dropped to below freezing by- mid-morning on Monday. The extended outlook indicates that the cold air will keep a firm grip on the area ,for most of the week. Temperatures will be be- low normal for much of the week with a warming trend. by the weekend. Light snowfall accumu- lations are likely but no major snowstorms are expected during the period. To obtain, further weather information please call me at 357-1066. There's no place like home 'for the Holidays ... and there's no place like home for Christmas fire hazards. Keep that tree butt immersed in water ... check those strings of lights for frayed insulation and possible short circuits clear away discarded 'gift wrappings promptly...and don't smoke near the tree. • "lab.110,A — • , '0) ,1 / th, DEC 9—DEC 15 By Joe Smulevitz vrx.,/,. .,,...\74•4\\\•• fiktt 2 lb. tub of HONEY With every $30 grocery order at our regular Low Prices. Until December 31st Meadow Gold ICE CREAM % gallon Reg, $1,98 for S I 39 Cranbrook General Store 887-6593 \kmi A similar weather ,pattern to the previous week was observed. The week which started with steady cold temperatures and light 'snowfalls gave way to very mild temperatures and a disa- ppearance of the, snow. Low pressure systems moving eastvrard. 'south of the region brought periods of light snow. Temperatures . remained fairly constant falling to a few degrees below freezing during the night and rising to near freezing during the day. Colder air that was rapidly approathing the area failed to penetrate into southern Ontario on Thursday. Upon approaching the warm waters of the Atlantic.a large high pressure system be- came stationary off the south- eastern U.S. coast. The clockwise circulation around the center of the high sent mild air from the: Gulf of Mexico northward. The effect was to block the southward progression of the arctic air. By the weekend warmer air pushed into the region causing temperatures to rise. Freezing rain occurred Saturday morning when rain fell from the above freezing layer of warmer air into the below freezing layer of air. The warmer air pushed' tempera- Buy Now For Spring Pick Up SAVE $$$ SAVE $$$ SAVE $$$ Certified No. 1 Vernal 95' per lb. D.C. Red Clover '69¢' per lb. Certified Climax Timothy 42' per lb. 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