The Brussels Post, 1957-08-14, Page 44*Vattat;
•
•
Royal Scandal
Charles Edward Stuart, knoW,O,
to. posterity as Bennie Prince
Charlie, is a romantic figure in
bistorY. His love lite was as
turbulent as the military adven-
tures through which he strove to
regain a throne; arid his mar-
isge Was shOrt-lived and Un'
baPPYI
He was fifty-tWo when he
married, already rayaged by
drink and dissipation. The years
of exile had been spent wander
-
1110 through Europe With a we,
cession of Mistresses until he
settled down for a time with MI
10
early love, Clementine Welkin -
haw. -
Charles WIs , s •
that he had, -a ton' raption at
bells fixed round her bed. When
she turned over they rang furies
ously, Charles would then come
dashing in expecting to And her
With a lover, Finally, she could
stand his temper rto longer and
fled.
peet, VOunt Vittorio Alfiei? whtt
was visiting Florence tO get over
the effects of a clisastrOUS 10/0
affair.
Louse liked hint at one and.
even Charles took to hite, Soon
Lcilnse and Alriero Were, deeply
leVe, Permission was given
Alfiere to teach 'Anise Ita,
Ilan, and after dinner, when
Charles settled down for a PAP*
the young couple sat pn the
couch with their study books.
'When the snores front, the chair
grew loud eaouglint*fy
hold hands and 4-iyespe3lP
gether. Louise began to find her
husband more repulsive than
ever. They quarrelledivAtk h
u.lently.
he'
o,
"One 5t u en
'4 •
orgy, Cha crashed his way
into her bedroomand nearly
murdered her.a.Taciaketpon 0,gra.4,
in fear of poterii
Made a bold and ingenious plan
to free. her from bondage., rota
et, -
'o 'h d owls
sug-
Charles, who had alSo
relied with his father Jamels.,.,
Old Pretender, and 'his brat er
Henry, had only a handful Of
friends left. On his father's
death he went to live in Rome,
made it up with his brother and
accepted a family legacy.
He was advised to take a bride
Discovering
New Planet
-a--
'I have looked farthea into
space than ever,,Inan1Plakealng-Waa
Wore me. rha'n'Ob'aerVe0Stare'
Pt 4*.tkig igvwils t
uonsobevaai, . tat elkk t i r
globe." So spoke $ir William
Herathelta the asort artahuanble‘aa. orii s
Hanoverian parents who became
an English subject by adoption
and rose te knighthood because
of lijs important astronomical
ciateries, But what a stupen,
totYS statement this royal astre-
norner made, and yet quite Pos-
sibly true.
But years passed and Heraehel
-
ed tra a tur '
re t't-r e pa ob-A,-
,, •
rs ade at tiTsco* -1i lrn-
portance, lie had conceived the
idea of examining every star
above a e rtain magnitude. Star
In , tel 'sope,the largest and
eitar As brought into view
Most powerful ever built up to
thatekie s • 1 w 0, 0 su
Iii :, • , o
(4
Isq ,t arles
6110 d =visi a ne oti ik con-
vent to seethe fine needlework
done lax,theaAnrias Cheri a.,0 reed
anct thtilt08,Nff
When they came to he con-
vent Louise was handed out and
escorted to the door. Charles
and beget a legitimate heir. An followed atit the Mother Super -
emissary was sent throngbaEuraa ' Ida; Iftili:ihkelittlittiefedra,00t e
ope to hunt for a suitabte,Y490 --t'a Acaisbbm' as Louise 01/tared; the'is
woman.. The most promising d1thed and laaoad
old Princess Louise de pt,,,o1Aerg. and Charles was left outside.
seemed to be the nineteen -year -
Louise, who was penniless but
ambitious and dreamed. of btie""
day becoming a queen, jumped.
at the chance;
light r te li
the lar t -els
el•
to rouog4146)...,
infinite distance is i from us.
e s gabaiserve to gather
a• •
ria";1 t iiialy; thus make the
a
star appear brighter, Herschel.
had examined hundreds and even
thousands of stars but each one
had been dismissed without com-
l.(9Thepe allit,leelcat'WilM.
, IT413Poick;t1P, IllfaYch 1:7§.4"a• oo
. •71/(.):,,i, ,,., ',iii" t- .,....,,
a new wor f Ashe MO alle-V. a real magnolict leaf, the friend Wrote with China ink.
In that moment the years of ,•''', k
.t.M1* W Ira: :! it t`,-:103. q l
l'IZIS6-dirtgiherUadt.cbtrtinatiOkpolpi .,,,,frliultts,flOe37;ss;,,,toiCiiatia,n3;11.0vtiaptit.,6,ailheldbiti, s.
,,,-,•
iip., ,•;,,y,,,,
nun opened the grating and toAlt , 4* aakoaRpram?ao,th/ ptars,ip., . ;10`. '...ss. ;0'''
d
4,to
he-1-'`.allgt44tIM 49904d5W#13%41& vinin'eit51.-ablel ttigIrtate „hod ttdked"; ,:--
.•tb, •:1" •
LEAF FOR HER BOOK - An originioir way,•?f,. sontclin greetings
a brings smile of pleasure to the' faCe of reapt Mari'd-Rossi-
f Rome Italy. Sending "best wishes to all and to Peter," on oaa
Ak
1J
ejanz AkVj'xitIMS7.A
'.--'---ti
a.,..N.eryvilarge,....fsaticepan, - Az1s1,71
him that the Countess of Albany -*" • the on*stellation*of Gemini:.SUct-' •
In the spring of 1.77i ISM& I 4WIttRaRekla 45/4.heA4 VElt-v eilt. -
an *zin. remain el.., e. • '''''' 4".
Rome, where she was to meet Husband and wife never rilgt '
arrived at Maceraaa outside
her aging lover. The first sight again. Louis went back to llome,„
ea Charles must hp.v651halken• i4.N#ji PLI'VFI% 1The i'vers
' i ;
her considerably, fohAqop„,ag,•", `rerpameet eerthuntil "Alfieri's '' •
bargained, for such a wreck. She 'watts /Agri . ae'afafa Ilatbral'oi
greeted. the bridegroom with a
smile, however, and two hours
later they were married.
10Wles11-1W.e...060;17Mit
t9itba,94-rested1Ins.,,atte „
As the Watelledlt 'fiterh' eiti`
Charles was'delighted with his
youthful bride. Ber tall flgure,
fair skin and brilliant smile
pleased him so tn.uch -that he
immediately increased her pin
Money by a thousand crowns.
After Ave days' honeymoon he
led her back to Rome. Every-
one turned. out for the occasion.
,Louise was enchanted. with the
'fuss, and her beauty and gay
ipirits VP= earned her the title,
Queen. of Hearts.
• a -Charles was proud of her sue-
' ass and for a while stopped
drinking. But not for long. ,ry-f„
Snubbed by the Pope who
would only recognize him as the
Count of Albany, Charles' tem-
per reverted to its usual violence.
Be took to drinking heavily
again. Louise'staalle, because alj
nightmare.
Suspicious arid jealous, Charles
would never leave her alone. He
had all the entries to her private
apartments blocked, except the
one which led from his room
They'thcMed to Elba -bribe. -
Charles behaviour grew worse.
Every evening he would Order
a carriage and insist on Loiuse
going with him to the opera.
Often he wag so drunk that
servants had to half -carry him
into the carriage. At the opera
a couch was moved into his box
so that he could lie down and
sleep it off, snoring loudly, at
times nearly drowning the sing-
ers' voices. •-•
For six years saeofrialufeelahel
married life with Charles. Al-
ways intellectually inclined, she
found pleasure in the arts, espe-
eially literature. Life teemed to
offer no tirthef happihea
Nice Pick-up
When Charel Kemp took a $5-
a -week• -job 431,4 shpp- asSiatutt
in SW4 rjelLtect
AlskpMrst
he .woultzl,m
keeoe „tnu
hcilllat~totight. off
a .itic 11dft golfed 'arkV)..,
counted hirriSelf -threlty titdr.hoadt'‘
- • .7 cr-
'Yet WM' Cha.rel,., can Sti1J-A-. (.1-4
scarcely believe hiaolu,cka ler At
his feet he found. the biggest'
emerald the world has ever
After his shop weak Charel
became a policeman, worked his
,away thaeugb. and on,Tetirement
InibughtlAiridelVii"Afttle-,!.ernerald'il4
mine. With native labour it was
cheap to run and produced just
enough stones to make* it inter-
esting. , • • • a, • a,
Then One bright 'day recently
Charel told his brother: "This is:
going to be a big day. I can feel.
itt" He still doesn't know why
he said it. But at the mine, black
in the granite yet with green
patches burning through, was
the emerald, large as a paving
Charel found himself blinking
not at just a 100 -carat or evert
1,000 -carat giant but at a gigan-
tic 11 pounds of cool fire, later
assessed at 24,000 carats. At $900
per carat, the mammoth may
be worth $24,000,000. Much may
depend on colour density and
fractures, but sufficient huge
trrldesierstert et4111511iheet, em -
Second only to the diamond in
Worth, chief world supplies of
f'bineralds come at present from
Soviet Russia. An emerald en-
gagement ring may be more sig-
nificant than you think for the
anaient consideFed theatone had
MagicFe/id-ilea to aid mother-
ahe met* ',the hanolsocariea yOurtg.t lattoda, adk ; .
"r itaaaaat
' a aortara.a.aaar..
iiiirraearaMati,-•
JUST RIGHT - Marilyn Maxwell
says she's back at her "just
right" weight of 125 pounds
after a month of dieting. She's
-not-saying how many -pounds
she lost on her diet of 365
calories a clay. She plans to re-
sume hercoreer, having taken
time ottiafataatetherhood last
yea r4 faa
ita a -a ai;,- aatataa
. NOROSSEMEN
4.•
Eel;
"•-•ThWO:r4004151"41' longer
et had -;
%nem -
'11.•
nightra. eaatiosaihil4d amoag
the starsi
be any doubtatA ne,
beendig-Overt-
ber hMkeni 4s
of theatilir ayafkan.
desire4), %ben Make atraw-
i berry ..Tarn as directed, ladle into
tlahleendglefto
lasvese'rseaanciPaertafIrficinu.iel,
OVY
STRBERIat PlitSEAVS
Yield eabout lAr.raeditiM glaWA.
(5 lbs. presery,es)
cups smairWhotgeberriea
aW
liout pts.. firw, ripe skra-
bOrrie$)
water 7 cups (3 lbs./.1sOgar
)/2 boftle :liquid" fruit pectin
gtakutit quarts firm ripe
small strawberries.rMeasure 6
cups, whole berries (firmly
packed,Avvitheut crushing) into a
very lege staacepan. Add water
and sugar.
Now it's about time to start
taaktair your, jams and jellies'
a‘for next winter's use, All too of-
ten summer slips by, and come
October, the jam and jelly cup-
board is bare. So why not get
off to a good start now. At this
time of the year just about
everybody clamors for a cha-nge
in diet, and along comes the
strawberry crop to help you
make delicious sweet spreads.
Modern methods of prepara-
tion have taken the guesswork
out of jani and jelly making. To-
day, we know that any fruit -
even those known as non -jelling
fruits - can easily be made into
delicious jams and jellies. This
modern method is so simple and
controlled that even .a beginner
will -be successful. Based on a
short boil of 'just 1 minute -
only long enough to sterilize the
mixture and prevent spoilage -
it calls for balanced proportions
of fruit acid, sugar and pectin.
And, of course, the secret of
success is to add commercial
oirultqlectin ii either liquid or
crystal form.
new ceXeatiafY Ws
namectlfrenag. Fitiet0h-e daYsOf
the Charlaari shepherds orlY"Tive:;.
planets had been4nown--Jupi-
ter, Saturn„, lYferotitYO'',Ventts and.
Mars. ThfioadaWeenent;pf Her-
schel's is,...theliMitaatince, en re-
cord of"tipAlkEitiery.:,-Otai planet'
Satittailta#4,iitlierto'beentegard-
ea:-as 4-,Y:paterrno,stinerriberlok
the ablaraa0ani•;."but here" we's a
planet Whose Majestie,.: swing'
about -111e sun requires,4*
:.!corripletitai a ,period of eighty-••
:Parealfirted and is ready to be put
While pectin occurs naturally
in all fruits, some contain more
than others, and the amount
varies with the degree of ripe-
ness, being greatest in slightly
underripe fruit -0 Whemiruits are
fully ripe, flavor and color are
best, but unfortunately, there are
very few fruits which contain
,enough pectin to form a jel when
fully ripe. Before the advent of
'tnercial fruit pectin, a house-
wife would use a mixture of
underripe and ripe fruit or a
*Itiicture of a low and a high pea-
,tizi fruit. Then she would have
to boil her jelly or jam 20 to
30 minutes, or until the fruit
acid, sugar and pectin were in
in'oti,ef-Vasaportionito make the
rafXttiredel. Results depended on
^eorriPlibated tests and the home-
!MikeXtaiata_neVer sure if her
jam or jelly would set.
Today, -the homemaker can
make jam or jelly with perfect
confidence .in the results. She
uses fully ripe fruit for best fie
and color, follows tested re-
.
pipes - adds pectin in either
1i id or crystal form arid just
15Mninutes after her fruit or
jade -A -has been prepared, the jam t'
ot 'jelly has been. bottled and
IPM°11-41.1iSqqi 9 i -1 it
*To, make jam. Add sugar to
hepigahn haaladt, Fr,6irxinwg
ant/I:toil hard
1 minute, stirring constantly. Re-
move from heat and at once stir
lta„,Aquidfruit oectin. Then stir
'and: Skim yg turns:fees minutes
Tor ho616illiht1§., to 'prevent float -
ming, bane Ladle guickly into
glasses. Paraffin ,p oncovylakes
about 10 six -ounce glasses.
•rs
Oecirge the IhirdatriVitePribis awat•
osiaara, watcher.' et tho•';:tifeca;to„,•,. She:7, knows > too, that her jain
visit the royal pafaee alj or jelly will have the delicious
brM his teleOdpite.WitIChirgi'Hi§„•,- .....naturil flavor and color of fully
MajeSty:':.9,4i,sdt because the cooking
what he.t-g*.t. so. short that very little
Sahel the aitronrirder,,iPAZ'arid:;- ,'":§Yepoaatioii takes place What's %.
griarAthedo..hgirinedatibprlei•oSionianrild_lfaurngcr modern method also
,000. ,the..:_ctinornical way, because shehe was ..
*illr's.get tip to 5(1070 Snore jam or
'iellii,:Othan she would 'With the
of the uecesSIt ionSoii Method. from the -same
rpa414,4aialt,tHeaaaa t-tinlifint of fruit
,devoted lji remaining
his beloved pastitne, The
dfcoijery# of dritible
billed, star blusters, ;and comets
filie..utiriest prefitsieri .Were: the
t4tilts• of his nightly vigils. But
*thineelse,: that: he ever dis,
Cevered-Wat equal to his Milieus
distoveOf theilsiattetlItatitis.
-From "IVfaStera ofSciente 'and
InVeritionbY'lloyd L. Darrow.
YANATIPNS';'
Spiced' StraYib.earer Jana Use,,
recipe for strawberfy Ada
Maateaanoon each allspice, cin-
ndinori, 'dha cloves, or '‘
any desired -1 6orribihation
spices, to crushed strawberries ,
Leman, Stra,wPeraY ;Tam Elio,
acalairalasaes ap. Usnal and pfaeg'
3/4 teaspoon grated lerhon rind in
bottom of each glasV(or in just
one or several 'of the -glasses
desired), Then make Strav4ar-
ry Jam as direeted, ladle into 'the
glasses, and Stir qiiickly to blend
flavors.' '15araffint -'"
- Orange Strawberry Jam. First
scald glasega a's usual, And place
teaspoon gre.ted„orange. rind
in bottom .of each glass (or
just one or several of the' glasses,
eit
arolliaii,
.. • - •
aa'Y VifittUltimaaa 1;diktUfr•ae saaakatat'l
',‘ a
loa, a
You PUH tck) HARM — Hutting- droUricl are these twu beat*,
In -the London trio, Rusk gets, fists,olett fediti the saving by otay-
Mate f4ikki.. the 1affee it la' bat kilo Ruts;
Cin i .eaders Bulgartin
iiiiiii: krUlicfsev fir 'PfltiteiS Afititi ditUghteik. of Ou*en Elizabettit
a t :
Folk, iEMitc;ENcitEs
"Sorry*" to /5uf jot!
trouble of fetching Water' Spe-
cially for me," said an English
tourist who had ordered Whisky
in a
"Ned trouble et relied
the landlord.. 'if alWaYS keeP
do n on the pretniset iri dead Of
firer"
Arid her is a selection of our -
favourite jams arid jelly reeipes.
Some are old faVourites, some
have a new flavor idea - as the
additieriof spices or grated
Orange Ott lemon rind, But all
ate simple to make - delicious
to eat --- and pretty to look at. t". . • 3
Of course some of the fruits
mentioned aren't iri season yet-,-
Place over high heat and, brirt-g
to a full rolling boll, stirring
earefui ...to, eaep ui ole:
s
Reduce tiv- ink?
minuteSi Rernt b -frons hat` al
at, once atlas in liquid fruit pec- ,
tin. 'Mani off foarnlwith metal
spoon. Theft let cool about a
hour, toe:jaev.preyea5t flpatin
fruit, "Vatile,ifnEdreglessd4f', Cov
preserves at oncie,-with, Ils. inch
hot paraffin. •V '''
erin011eint
r4
r
en dinner'
glade fr_orn. fowl itr,pn ler 113.
awl tiaisaa ,
Vi0911, LS L e ve mot 05. P,
man who
Ho'okais sfeti'retri C ,tnmander
joules C. MeCo)02% o'Neptune-
-.,
l3eachi, near tJaoksonvillie.
-.X4001410444*
4 cups prepared fruit (about
2 quarts ripe red raspber-
ries)
y, sieuit'peetin
First, iireParot fruit. Crush
completely,vonealay,er at a time,
alamt, 2 guts p,llyloiiAte rasp -
tarries. '("If' de'Strect *sieve half
tiPpUlp t16 PatnoVel sOnte'4Of the
"seeds.k)1 Measufe ct.licis ;ditto a
-earya)aage anaceparao
Wet make jam., Adda,augar to
Place dyer ,,high heat, Ioring,,to a
TSAI bolt, lard
• Rernovenfrom heataandartta once
.413,11 in liclilidArYit 14gctinP, Then
&.18 an4yskilmi-by titflA for
mmutes o coo Sligh ,, to:. pre-
flogIfirlg
ly-',"inkdaglass'es;'' 'Peratfinokf 'once: I:
Makes abonkr10xtotttfee glasses.
* It, *.41 •
Mopeigjamiand•Se.liy recipes will
be publishaedpext„.week.
'Satlittil*Oce
To, Keep.Cool
MoCeY 'returnech itecently from
the Antarctio.11There he visited
the site. eStatilet America
ca'PP be ijn 1939.
Atter digging down through
about' 35 feeV6flee, McCoy and.
Olis companions found the huts
"and took out food stored in them
fo 18
They dined on chicken, vege-
Wes, bread;and bAter left over
f the,, expeditiog of 1939-41.
1,414,OfjOree flavo,4-*Was the only
shortcOming, according to Me-
mr01:36A lOieclCight on the
late 4,51`rQ. Richarcit E. I3yrd's
suggest%On tlathe Antarctic ice
conld b 4.1seclies"a starehouge for
ettalimdii44sutall:es„:Of food, such
as surpbasaawiseateetaid dairy pro-
ducts.
eierttatio. reaearsta tne, ot-
.torn'tof<fligsglbbi..-st dyt tilraeover
many ether ways in which that
Yast region can be useful to man-
.Heraldi,x 11.• 1,4.)
g • 'tt
"g,1 Funny Ferry
A man walked into, wailazing -t:
, ,farnageocarryiag aalnirip of raw
stealcr, ;Tlig,s,,steala yin cooked to
"tarn; Vat' t14- 'malt' Wasn't
kaWned. ano'fli6 adasion
TSat Mita "Wicketi'ettait?
itJaismeakaway ;beneath iharri
agin )sn'tall,agaecl•
ghe furnace otemperature,
reached d 200 degrees Fahrenheit
blit the Man, an, Arnerican en- .
gifieer, I5ecau'sd' he was
wearing a new type 'of alurnin,-
130Ww.grIOP,ifuruseM ki•Alla and.,
ugy,m;peso,atefti., snit 71,esign..ed, for re -
Much lighter to war :than the
normal asbestos used for fire-
-fikliting' these suiti give far
greater freedernlif moveanent in
confined •spaces., Foundry work-
ers who,riin the -Tisk ,,of being
,apleshecl,,by molten, metal would
-gag find these Outfits inValuable.
rk
The Ancient Mariller would
be outraged by the farryi.AAr-
met, , of la the Xou ,whicli
plies betWeen Mesaffie,
and the Italian mainland.
Not exacts4"Mitape' by con-
ventional stanciards, -there are
good reasons why thevneW
sell looksolike, a crossbetween 'a
space ship an -.1 a aeaplane,, It
hesaa remarkable turn Qt ,Sped.
Made largely of aluminum, it
consists Of a keel on two struc-
tures resembling seaPlaffen!ton-
toons. :Only the,-,reartt of the
keelvandvithe - propeller. touch
the water. at Eta
There is an unusual interna-
tional' flavour to this vessel. 1t
was designed. in Germany', de-
:4161nd° RaStia, ',Patented in
Switzerlando antl‘ brint art 'Sicily
at a caiiataof aboato$180,000; The
ferry which is claimed to be
practically unsinkable, provides
accommodation for "72 I;O'ople,
hai a bruisint'speed of 46 miles
per hair, .and a tap speed of ap-
proximatelya62. miles ;per thour,
Engineers are convinced that
larger vesselsof the same de-
sign can be thnit to accommo-
date 400 people and 100 tons of
cargo.
"Y' :IrezillS SYSTEM 'a.
' "Yes," said Wowne, "w`hen my
4 wife and have an, argunient
always haVe. the- last word."
"Do you?" said -his friend, wail
an admiring tone in his voicat
ui../owi OP •
"I apologize," was the resigne(
replyttmt ..•
•••
IT'S"EYES'RIGHTI, • • •
•••, t.:' ••
Mopey, forge Arid
. „ and all hands on deck for inspection when dancer Helen wood visits the
• aircraft carrier
A
igitt*
aloti
, 9 • , t 't
IT'S .4EYEVILEFT17 • #
-wok, SoittO . • !sit ota
.„. aa , as Helot's', ritinied by the 'CreW as their "ArichOOt'thll"tpadet- the"aflightadec_la-
.
„ bn,,the arra �f Enaign Samuel Welhateio, beleW. anon etre ail laosalt; tia t. at,
•
but it might be st good idea to
clip these recipes and save there.
Mr future iuse.
,
StitAiVgkivitt
34. euris prepared
cuis ittifried lemon juke
7 eup sugar
,
batik I1jUI4 frult pectin
tiate frUlti trtisb earn-
pietely, bne laYeit at a tittle,
about 2 eluatis funk rie straW.;•
berries. Meattire 3% Cups into
•
.ef