The Brussels Post, 1956-09-05, Page 7TiltFAINITONI
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NO MERMAID CATCHER, but actually a delicate scientific instrument used in oil and gas
exploration,* this weird-looking device, an underwater gravity meter, has nevertheless mana.
ged to come up with a shapely bathing beauty. These pictures were taken on Lake Erie,
where Radar.Sxploration Co, of Toronto is taking readings of, the gravitational pull of the
lake bed. The work is being done for Imperial Oil, as part of its exploration of the lake
bottom, A survey crew .member (left) guides the gravity meter as it is lowered to the lake
bottom for a reading. Edith Parker (right) of Erieau, 'Ont., proves that the device can be a
handy resting place , between swims.
NW SCHOOL
LESSON
upsidedown to Prevent Peeking
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WK. ElF10917(
ISSUR 35 -- 1931
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•
Ow Car Driver's
Pass The Buck
here ijt 0.11Xatea we think we
*14,Ve the worst, most ignorent
suns rudest motor car drivers in.
the world. However. over
3ritlein„ they seem to heYe
few nitwits too, From the .emin-
ettt .01elteitestee ,P.lettellee, we eee
pelet t b e following ,excerpts.
keen actual. Insurance elettne
made over there,
4. 4.:
consider that neither ve-
eicle. was .to blame but it either
Nere to blame it was the ether •
I knocked over a. man, irle ad-
mitted it was his fault as he
tact' been run over before,
One wheel went late the
ditch, my feet jumped from
brake to accelerator pedal,
leapt across to the other side,
and jammed into 'the trunk of
a tree,
I remember nothing after
pasting the Crowne Hotel until
I came to and saw P,C, Brown,
The '•accident. was due to the
ether man narrowly-, missing ,
me, •
I collided with a stationary
tram-car coining the other way,
The .car occupants were stalk-
ing deer on the hillside.
I left my Austin Seven out-
side, and when I came out later
to my amazement there was an
Austin Twelve.-
To avoid a collision I ran in-
to the other Car,
The water in my radiator ac-
cidentally froze at twelve mid-
sight.
Car had to, turn sharper than
ems necessary owing to an in-
visible lorry,
After the accident. a working
gentleman offered to be a wit-
ness, in my favour,
I collided with a stationary
tree,
There was no damage to the
ear as the gatepost will testify.
The other man altered his,
mind so had to run into him.
Dog on the road applied
brakes. causing a skid
I told the other idiot what he
was and went on.
I can give no details of the
accident as I 'was somewhat
concussed at the time.
Wilful damage was done to
the upholstery by rats.
A pedestrian hit me and went
under my car.
I 'blew my horn but it would
not Work as it was stolen.
I unfortunately ran over a
pedestrian and the old gentle-
man was-taken to hospital much
regretting the circumstances.
I thought the side window
was down but it was ,up as I
found when I put my head
through it.
Cow wandered into my car. I
was afterwards informed that
20W was half-witted,
if the other driver had stopped
few yards behind himself the
accident would not have hap-
pened,
She suddenly saw me. lost her
head, and we met.
A lorry backed through my
windscreen into my wife's face. .
I bumped a lamp-post which
was obscured by. pedestrians.
I ran into a shop • window and
sustained injuries to my wife,
I misjudged a lady, crossing
the street,
I heard a horn blow and was
struck' in the back — a lady was
evidently trying to pass Me, •
Coming home I drove into. the
wrong house and collided with
a tree I haven't got.
Three women were talking to •
each other and when two step-
eped, back and one stepped for-
ward I had to have an accident. •
A lamp-post bumped the car
damaging it in two places.
The .car, in freht stopped sud-
denly and I crashed gently into
his • luggage grid,
• I left my car unattended for
a minute and whether by acci-
dent or design it ran away,
The Other, car collided with
mine ierithout gieihg any warn-
ing of its intention.
TIME FOR A. CHANGE'
For fifteen years Foreski had
been eating his lunch at the
Bon Ton Grill and tor fifteen'
years he had 'get at the same
table; in the same chair, served
by the seine waitress, and eaten
the same thing fee ltinch—veee-
table soup,. beef stew and coffee.
For fifteen years 1.-• has arrived
at the same moment, eaten the
same foit4 left the sae tip and,
departed—Until 'yesterday,
Yesterday instead of eegetable
getup he ordered tomato juice.
ihe Waitrela NOS, &it:the:bun-
deel„ she. .was almost speechless,
and she"rtiShect. titS'to the ,eash
teglater and told Gedite, George
itithiediettly Went"'eVer' to the
table Where Mr; ,POrealti *OS ,
seated and said: "Tell 'Me,: Me,
Peeeski,-ie there eceriething
Wrong With the settpL—a fly may-,
ee)e
eNce' said lVIr, Fereski, ''no-
thing • wrong 'with the
eavetre you heatd r variety is the
;pica: tad"
Wive, With
'A map ehows how to save a
great valley development prg-
ject front erosion,'
Sounds like one of the blurbs
we get from south of the Bor-
der or even—occasionally—from
right here in Canada.
However, as this dispatch in
The Christian Science Monitor
by Saville It, Davis comes. from
the Damodar Valley in far-off
India it shows that Kipling was
maybe wrong. East and. West
can meet—trying to repair mu-
tual foolishness.
*
Prom up here on the early
slopes of the Damodar Valley
you can look out with the mind's
eye over one of the greatest
prides of the new India—a uni-
fied, valley development of dams,
power plants, industries, and
vast spreading plains with con-
trolled irrigation where some of
the worst floods in history raged,
before,
From this point of van tele
you can see something else, too.
Unless something drastic and
large scale is done, this whole
proud assemblage of the works
of men will have its usefulness
wiped out in a few generations..
The dams would be as impotent
as if some violent flood achieved
the impossible and knocked
them down. In 50 years this pro- .
cess of reversal would,. begin to
pinch; in 100 years the millions
of people blessed with irriga-
tion water in the lower valley
would see it begin to thin out,
*
,A0 Two, or three generations later
the old extremes of drought and
destructive flood would rule
again—unless something really
big is done.
The reason is to be seen on
all sides of us up here in the
hills where the waters originate.
While men are still pouring
concrete downstream, rearing
factories, and spreading the 'nets
of irrigation canals, other men
up here are unwittingly but sys-
tematically destroying the cover
that holds down the soil. Great
masses of silt and dirt which
ought to be nourishing
and crops are being torn off the
top of the earth by the torren-
tial monsoon rains each year, and.
are pouring down the streams
to fill the new reservoirs. Once
lull they are useless.
"This is some of the worst soil
erosion I have ever seen," said
a veteran soil conservation ex-
pert who has seen plenty.
That statement ends the first
chapter of this story: the analysis
of the problem.
The second is more difficult to
relate. It is the account of how
a great country like India which
is becoming a great modern na-
tion copes with a huge problem
like this, in 'spite 'of its inex-
perienCe.
India may not fully under-
stand the problem or know e in
every detail what to do. But it
took two steps which inevitably
led toward a solution. First it
setup a separate valley author-
ity called the Damodar Valley
Corporation -= or locally the
DVC. It is reasonably free of
government bureaucracy and is
run by men who are topnotch
administrators. These men
brought together, a team of tech-
nicians who know the primary
job of building dams and power
systems andi irrigating lane.
Then with remarkable fore-
sight in the very beginning it
e set up a soil conservation divie
lion Within thel)VC, It organized
CROIS*ORD
PUZZLE
this unit to conduct a coordinated
effort by competent soil scien-
tists, agronomists, biologists, for-
esters, and engineers, It is this
second step that* is *doing the
trick because they invited to
India an expert to see what was
right and what was wrong,
*
This ends the second chapter,
which is a tribute to good oega,
nization. Turn good men loose on
a problem and they will either
find a solution or find son-leen&
who can lead them to it.
The third chapter is a very
human story,
Wilson Hull is a pleasant,
friendly, soft-spoken man from
Mississippi. He is also a tribute
to the human race.
It would embarrass Mr. Hull
greatly to dress him up in ad
ejectivee until he looked like a
plumed knight galloping to the'
rescue on a white horse. He
knows that India brought him
here, that he is surrounded with
excellent and devoted conserve-
tionists,and that whatever the
merit of his recommendations, it
is his Indian colleagues who al-
ready have caught the idea, are
pushing ahead with it, and will
be the ones to carry it out, He
insists, properly, on the :fullest
credit to them.
Nevertheless they are entitled
to their say, too. And it was one
of his Indian opposite numbers
who told me when Mr. Hull was
not around, "Mr. Hull found us
going at the problem in the
wrong direction. He turned us
around and started tie -in the
right way."
Mr. Hull will just have to
look the other -way while we
conclude there is something epic
about this. He may be just a good
conservationist. But it just so
happens that at one of the key
points where the renaissance of
Asia is beginning to move, he
appeared on the scene and knew
how to say, "Not that, way; over
here!" 'And so a turning point
was passed. It doesn't fall to
many men to have this kind of
opportunity.
The final chapter is what Mr.
Hull and his associates planned
and did, and in many respects 'it
is the most •absorbing of all be-
cause it is absolutely" simple in
design and almost impossibly
complex to execute, But, once
begun, it has the capacity to
mutiply itself and roll up a mas-
sive solution to so big and baf-
' fling a problem,
Mr. Hull looked at what was
being done by a small band of
zealous men with limited budget
on' the limited acreage of land
which DVC owned or could ac-
quire. He said this wouldn't be-
gin to touch the problem.
"You will have to enlist the
entire mass of men who are tin-
wittingly destroying the soil in
the drive to save it." These were,
the farmers, all of them, and.
their herds of cattle.
Easily said—if you know how
—and almost impossible to exe-
cute. Mr. Hull himsele had never
seen anything like this before.
Countless herds of cattle,
(which are considered sacred in
India of course) and goats and
sheep are allowed by custom and
ancient law to range freely over
the great upland stretches of al-
leged forest and alleged grass-
land,
The owners of the cattle and
goats do not own the land oil
which ethey graze, so no farmer
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is responsible for the land which
his animals are denuding. The
animals simply eat off the gras-
ses that would bind the soil, and
they eat the seedling treesevhich
alone could keep the forests go-
ing. This is one cause of the
terrifying erosion,
Then as for cropland,. Apart
from paddies where waer con-
trol is automatically required,
the upland farms are fraction-
alized and dispersed, as genera-
tion alter generation divides its
land among its children,„ to the
point where efficiency deecomes
a fraction, too; and then they
are cultivated in straight plow
lines up eenci_dewn the' slope of
the land, so as to encourage- the
maximum of quick runoff and
erosion, which in a monsoon
country is something extra ter-
rible to see. On a typical' slope
which I inspected, a solid band
of gullies on both sides were
greedily eatingeinto the central
land at the rate of two feet per
year.
,What could be done?
From the beginning Mr. Hull
knew that nothing could be
done without the farmers them-,
selves. He didn't have to be told
that an earlier effort in: which
the DVC itself did the ,work in
a demonstration area with big
machines made no impression
on the farmers. Mr. Hull knows
farmers are pretty much the
same theworld over. They are
not knidled to repeat• things
done for them, in which they
do not participate, to which
they did not contribute or com-
mit their thought, time, labor,
desire and pride.
He also knew that nothing
could, be done by sitting in an
office, which is Asia's, great
shortcoming, and either direct-
ing others or making plans on
paper.
In the solid tradition of good
farm extension work, he and
his colleagues went to a vil-
lage which had asked for help,
and there began one of -those
tactful, .patient persuasive, slow,
and persistent efforts to induce
farmers to want to help them-
selves.
* *
' So an- upland field of 17 acres
was given the full treatment.
There were 10 registered own-
ere and 24 more who shared
with them. All their holdings
were consolidated and laid out
on an entirely new conserva-
tion pattern — in contour
curves; with safe water dsposal
at terrace ends into grassed
Meadow areas on both sides of
the long slope. Gelb/ heads.
Were sloped and sodded and
runoff chutes were provided
where necessary,
I was shown the maps from
which they worked and could
only steee at them. The tiny
original plots were so dispersed
and subdivided that One 'of
them might be e three-foot-
wide strip running up and, down
the elope. Later I saw such
strip and straddled it With. my
two feet. HoW these lines — so
close they could scarcely be
drawn on the. chart — were
turned into neer tOeitettreci, tee
essehibeld holdings teeth a &inv.,
Man access road dawn the mid-,
Ori land given by the faith-
ars and a Safety strip on each
side„ so that each fernier was
eatiefied With hie hew land was
a pure "democratic' revolutien."
*
The first four contour terrace
Were built by the conservation
team to show' how. The fartneNS
built the other 13 pleitited. for
the shine; , using - theie bullocks
'With -simple hidigettetie Wooden ,
plays, and beet-CI scrapers, 'called
katiate (eentethilig like a drag=
Paii), dketaiiig them by hand.
They Were jeet as good teteracee,:,
Said I#uflr as 'the' experts had
built
Aerie IWO for thiii
first trial year. Improved seed
on a 50-50 basis,
Then began the familiar -
to Mr. Hull and his co-workers
— and totally unfamiliar — to
the farmers — round of good
farming. Rotation of crops in-
cluding legumes and cereals.
Perennial forage ,,grasses on the
steeper land, to be cut but not
grazed,
* *
The first job was done and
proved, Now the farmers could
grow a crop every years on their
land, instead of using it only
two years out of five, which was
as much as the poor soil had
previously followed.
Next the team tackled an
even more remarkable - job of
reorganizing and persuading in
another area. Some 37 acres
with '32 original owners and 238
shares were put through the
same process, a task of such
intricacy that they themselves
called it a miracle. But it work-
ad,; and -next year ,.both areas
were on their own, with less
DVC support,-and' all going well.
This year there are some 1,000
acres in 20 'villages being im-
preyed in the same way, The
process slowly begins to pick up
.speed.
How They 'Eat'
On The Stage
Miss, Dorothy Toth not long
ago described her Plight, one
evening in I am a Camera, when
the play required her to make
and drink a 'prairie oyster' in
full view of the audience and
each egg as she broke it proved
to be bad. There was no oppor-
tunity to leave the stage to pro-
cure something better, so the
only thing for a conscientious
actress to do was to pull herself
together and drink the horrid
concoction. Miss Tutin's experi-
ence, though peehaps an extreme
Crse, is not essentially different
from the kind of thing with
•evhich actors up and down the
land have to put,up nightly.
Stage food, alas for illusion,
is no, more like, real food than
the people in plays are; as, a rule,
like people in real life. It is
therefore a callous, if not actual,
ly malevolent, dramatist who
calls upon his actors to eat on
the stage. For one thing this im-
poses certain strain on their
technique, The novice, we sus,
pect, will have. considerable dif-
ficulty in uttering such a cry as
PoisonT in the proper tone of
mingled surprise, dismay and in-
dignation when his mouth is full;
arid, althoeigh the old hand will
net fall into so obvious a trap;.
if he is to avoid it he will need
to work out. beforehand pretty
precisely at What points to take
a bite. He is also likely to have
strong views on what food goes
down most easily, and this will
Seldom be found to coincide with
what the character he plays is
supposed to be eating.
A ecpiere Meal On the stage
has a Way of turning out to be
''apple. Slices of apple, cut as late
a$ possible 16 avoid browning,.
'serve \*rerY well foe chicken or
any other While Meat, but sonie-
fifties slice's of bread ate used
instead. Fortenate actors may
be given a choice, Thus the
'prop' list for the supper scene
in The Sleeping Peine.e calls for
'two portions of chicken (one
apple, one bread)', front which
it might be inferred that one of
the players wee either More con-
ventional than the other or else
mitre featfUl of putting on
weight. Red meat is riot to be
tOuriteMited so' 'ingeniously. arid
lenclibon meet must therefore be
used for minute steaks and other
etfeli imaginary ' titbits,
`8O far, it may lie 'objected,
there IS little 6f. that Vocational
hardships to which MisS Tutitet
Ordeal lad starkly dee* attention.
SO fate it is true, it has been
Ytierely a *Otter of the awkward'-
liege: Of hieing to eat eft 'the Stage
at all. The testing time begins
when we come to kippers. The
standard substitute for kippers
is dates, which are flattened out
and cut to shape. Fancy the sen-
satory imbroglia in which the
actor finds himself, when his
palate startles him with news of
something sweet whereas his im-
agination — if he is 'living' the
part, as the innocent phrase has
it — is all keyed up for some-
thing very different.
Those who frown on self-in-
dulgence may be glad to know
that stage caviar can be very-
very nasty. In the West End, and
when supplied free by the mer-
chant, it may be genuine, but
farther afield what is substituted
for it will depend on the ingen-
uity and the kindliness 'of the
stage management. Instances
have been known of the com-
pany having to consume, partly
for reasons of economy and part-
ly because the stage manage-
ment had been more than usual-
ly inventive, cold boiled sago
tinted with gravy browning.
Grayy browning is a great help
in theatres where thrift must be-
come second-nature to those be-
hind the scenes. Burnt sugar, as
everyone knows is the classical
foundation of those strong spirits
which the personages of the play
can afford to drink so much more
freely than their counterparts in
life. Burnt sugar and water does
for rum, for whisky, for brandy
— for anything, in short, that is
brown, except beer, which is
generally actual beer, But there
parlaecte.heatres where one must save
even on the burnt sugar, arid
there gravy browning takes its
For the preparation of red-
dish-coloured drinks cochineal is
looked at askance, and some kind
of red cordial is the usual sub-
stitute. Champagne is, when
presented to the theatre by the
importers, champagne, though
not necessarily the best quality.
Otherwise it has a way of being
cider or some other fruit drink,
and-many are the devices in use
off-stage to make a convincing
report when the cork is drawn
from the same bottle for the
third or fourth time. Tea, for
which foreign hotels have a hun-
dred cunning substitutes, on the
English stage is considered ini-
mitable, and tea is what the ac-
tors drink when you think you
see them drinking tea.
A good stage manager sees to
it that everything is made as
easy as possible for the players.
When chocolates have to be
eaten they are usually cut in
two, and they must always be
ones with soft centres. Grape-
fruit are scooped out and the
halves filled with pieces of
grapefruet out of a tin. Crum-
pets, which may prove particu-
larly awkward, are cut into
quarters. Certain things the ac,
for must .see to himself, Thus,
on, the infrequent occasions on
which he has to eat fried eggs on
the stage, he will be rash if he
attempts to rat the yolks; pru-
dent men make much play with
the whites, Soup, which must
also be neither too hot nor too
cold., presents a problem of its
owit, how much to serve out. If
the auclierice laughs a great deal
the actor Will have tithe to con-
suthe quite a lot. If, en the other
hand, it is a bad Matinee and
there are no such welcome
ruptions; which is incOnverileht
for Whichever character bas to
clear the table,-..-From the Len-
dolt (Englated) Times, !
cleat the table,
Vor several days a woman
called an early-Meriting bill-
'billy disc jockey on a Bichinend
"station to'ask the time, Recog-
biAing her Voice the nett call,
the announcer told her the heel'
and added, 'We give it, Over the
air after every cOttple of red=
ords."
'Yes, I know,'! she interrupts
etil, "but I can't stand hillbilly'
In le.:9
Strength Throught Trial
Jaraes 1:148
Memory Selection; Blessed
the man that ,endureeh tentlItte-
tion; foe when he Is tried, As
shall receive the crown of Mel
which the Lord bath ,promisen
to them that 'eve hi nt. Jatoe3
saw the proving ground of
one of Our automobile manu-
facturers, What a road! What
hills and bumps! Here the weak-
nesses of a new chassis or axle
would $ o on be discovered.
Improvements would, follow.
Thomas Edison tested over 1,800
types of materials for filament
use before he perfected the
electric light. Testing is neces-
sary in industry,
Life is a constant series of
tests. $onie things we can
change to suit us, TO others we
must adjust. The Christian is
not exempt from trials. 'Job wee
the greatest sufferer. Yet in the
midst of it he exclaimed, "When
he bath tried me, I shall come
forth as gold." Job 23: 10.
God never tempts us to de
evil. We may hasten our down-
fall by playing with temptation.
We need to earnestly pray,
"Lead us not into temptation''".
Then we cooperate with God ii
helping him to answer ow'
prsufayetre.ring
is one of the temp-
tations which come to us all.
This trying of our faith is at
great developer of patience. The
business executive chafed under
his enforced hospitalization. In
his mind he was going over all
the work he should be doing.
He was restless and fretful. H.
wasn't improving. This worried
him more. Then he realized b.*
was taking the wrong attitude.
The work was going on without
him. He might as well relax and'
enjoy himself as well as a sick
man can. He immediately began
to improve. Soon he was back
to his work. The lesson he had
learned in patience will prob-
ably add ten or fifteen years to
his life.
A friend was going into the
hospital for a major Operation.
She wrote to her sister, "I find
that when I am trusting the
Lord, I am not worrying." We
gain strength through trials if
we have faith.
Radio Boners
Radio Guide ran for years
program known as "Radio Bon-
ers." Here are some of the gems:
The doctor remained under
the farmhouse roof all night to
pull the babies through.
In answer to a request,we will
hear "What a Beautiful Place
Heaven Must Be" for a party of
four.
Here is a young lady with het
hands full of packages and red
hair.
Go to McDonald's for your
next pair of shoes. There you
can be fitted by expert men ha
all widths and sizes.
Just add emilk and water td
Pillsbury pancake flour and
you'll be ready to bake.
That is why you bake a. cus-
tard standing in a pan of water.
Search is now being made for
two girls who escaped from an
Aurora cemetery.
As I look over the audience.
I see many laces I should like to
shake hands with,
Anyone who has listened to
me has had occasion to use as-
pirin.
Borden's brings you the
world's best cheese. Tonight we
present some of Hollywood's
outstanding stars,
If you have trouble sleeping,
fill your mug with ovaltine.
• •
FOLLOWED ORDERS
Before a dinner at his htnnt
for fellow gourmets, John M
Weyer gave his maid specific ire
structions in serving the dishes
"I want the fish served whole;
with to il,and head," he said, "and
serve it with lemon in month."
"But that's silly, leinon in
mouth," she protested,
"That's the way it's done al
the best dinners in Europe," her
employer insisted,
The maid reluctantly agteed.
She served the fish, complete„,
with tail and head. And she car.
tied a lemon in her Month.
Al'11.0 -X8
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6, Witty.p4rRoti ieee
12, scent.
i 3. Atab in ti garl1i en I,
14, t'Inciniill sail 1.5,.Foritior 111141.t. fan.
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- 23. lloinau 5014 ' 26. 1,11e61v1h0t1 co4 21. Worry its. 13.4qui • 11, -Notlogi65 out 15. Positice
ciectde gnies NOgective, vote
22, 51.0.11:
• 41. Had Ireing 42. Margit.'
43. Slang or a
47. Iihs...11•-ter
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