The Exeter Times-Advocate, 1974-10-17, Page 2the plac
o bud meat
FANCY QUALITY
YORK
GREEN PEAS
rot ual
ALL TYPES
ROBIN HOOD
CAKE MIXES
APPROXIMATE FAT CONTENT 25% FRESHLY CUT
SHOULDER
PORK CHOPS
CUT AND WRAPPED TO YOUR SPECIFICATIONS
NO EXTRA CHARGE
FANCY QUALITY
LIBBYS
TOMATO JUICE
FRESH
GROUND BEEF
FRESH OR FROZEN
CHOCOLATE FUDGE,
FRENCH CREME, or
DARE CHOCOLATE
CHIP COOKIES
APPROX. WEIGHT 14 lbs.
lb.
CUT AND WRAPPED INTO ROASTS
AND CHOPS - NO ADDITIONAL CHARGE
Chiquita Tropical Treat
CUT FROM THE BEEF CHUCK
Cross Rib Portion
BONELESS STEAK
WE SELL CANADA APPROVED GRADE "A" RED RIBBON BEEF
'U.S.A. NO. 1 FLORIDA NEW CROP
Sunshine Juice
MAPLE LEAF - 1 LB, PKG.
SKINLESS
WIENERS
FRESH - NUTRITIOUS
SLICED
BEEF LIVER
Oranges
TOP VALU - STORE PACKED
SMALL LINK
PORK SAUSAGE
MAPLE LEAF - 1 LB. PKG.
SLICED
BOLOGNA
CUT FROM THE BEEF CHUCK
BONELESS
BLADE STEAK
BOTTOM CUT FROM THE BEEF HIP.
U.S.A. NO. 1 CALIFORNIA - VIARIPE c
CANADA NO, 1 ONTARIO
TOMATOES lbs. 79 CELLO CARROTS
ROUND
STEAK or ROAST lb. 1 •56
CUT FROM THE BEEF HIP
SIRLOIN
TIP STEAK lb. 1.89
TOP VALU - 1 LB. PKG.
SKINLESS
WIENERS
TOP VALU - 1 LB. PKG.
SLICED
'SIDE BACON
• SCHNEIDERS - 1 LB. PKG.
OKTOBERFEST
SAUSAGE
SCHNEIDERS - MAC & CHEESE OR
CHICKEN
LOAF U.S.A. NO. 1 CALIFORNIA CANADA NO, 1 ONTARIO
RED EMPEROR GRAPES lb. 39c TENDER GREEN CABBAGEea. 2
*awn THE MIT TO LIMIT aigittinti toituiptuipit
luso Et soumt MI 111111.IIIIIII
• clrro OA.
QUALITY. ERNS, CREAM STYLE
KERNEL C.ORR :'
YORK: VEGETABLES
SAVE TIME AND GAS 'v?' SHOP THE IGA NEAREST YOU FOR HALLOWEEN SHELLOUTS b ox o f
41 4
Spaghetti W/Meat Balls, Lasagna or Chef-Boy-2f ma
Jacks Potato Chips IN 2 9 MINI RAVIOLI 15 et.
i• •
FROM CONCENTRATE - TREESWEET
FRUIT JUICE 41:fi 49c
CHOCOLATE DRINK MIX
CADBURYS CHOCO 2W lb. I
cent,
LEMON-CREAM RINSE .OR 39 V05 SHAMPOO
BEEF, CHICKEN, PORK - CHINA LILY
741: 89c CHOP SUEY 21 iii 65
Lucan IGA
Vie Nell, Manager
Betsy & Arts
IGA Foodliner & Annex " Regular Processed Singles - Kraft Canadian, MEATLESS VARIETIES - HEINZ
CHEESE SLICES 941 1 19 STRAINED BABY FOOD 414 ii. 11 9C BAERFMOI IJRRITAR STEW 24 It.
tie lar 73c STORE HOURS
Mon. - Thurs, 8 a.m. - 6 p.m
Friday 8 a.m. - 9 p.m.
Saturday 8 ti,n1, 7 p.rn.
Grand Bend, Ont.
Betty & Art Hoist, Owners FROZEN CHEF•BOY•AR•DEE
Downey Flake Waffles la 47c CHEESE PIZZA MIX
Aiwa& Plain or With Meat thef-Boy-Ar-Dee
lilt WV* SPAGHETTI SAUCE 27g; 67