The Exeter Times-Advocate, 1974-03-28, Page 9Clearing at
1/2 Price
Ladies'
Slacks
Blouses
Sweaters
Dresses
Pant Suits
Skirts,'
Long gowns
Men's
Slacks
Shirts
SWeaters
Children's
Dresses
Slacks
T-shirts
STORE HOURS
FOR SPECIAL SALE
Thursday & Friday
%V) ami. to 9:00 ALL SALES
Saturday
9:00 a.m. to 6:00 p.m, FINAL
DE JONG'S
GRAND
BEND
CLOTHING
Back Room Boutique
STOCK
REDUCTION SALE
New Spring Merchandise In Stock Now
A FINE LINE OF LADIES Y2 SIZE DRESSES
bring This Ad In
And Save An Additional
1 ()CYO On All Merchandise
Not Already Marked 1/2 Price
EVEN ON LEVI, GWG, H I SJEANS and CORDS
47 Main St.
GRAND BEND
Phone 238-2358
Times-Advocate, March .20,1974 Page :.9.
Sweetest sound (and taste) o
The sweetest sound of spring,
in Many parts of eastern Canada,
is the trickling_ 'of .sap from
thousands of maple trees.
Whether it lands in the traditional
bucket or the more modern
storage tank, its destiny is the
seine - to become that ambrosial
.friod known as maple syrup,
ICS a good time to shake off
those late-winter blues and take
part in what sounds like
something out of Hansel and
Gretel; a traditional sugaring-off
party.
From mid-March to late April
each year, farmers from western
Ontario (near Sault Ste. Marie)
to Nova Scotia and New Brun-
swick, reap their special harvest
- more .than 1,500,000 gallons of
Wilson's Jewellery
Opposite Exeter Post Office
HOME OF THE BEAUTIFUL
BRIDAL-KNOT
DIAMONDS
Insured and Repaired
FREE far One Year
Pleasing you pleases US
I spring
for many farmers in an otherwise
slow season.
Weather conditions have a
strong effect on the sap run. The
best weather is when there is a
hard frost at night followed by a
sunny day with the temperatures
rising to 40. or 50 degrees, This
usually happens towards the end
of March in Ootarie and Quebec,
a few weeks later in the Atlantic
provinces. A good run may last
six weeks.
Although "sugar bushes"
(groves of the trees tapped for
sap) can be found from near
Sault Ste. Marie in Ontario to
eastern Nova Scotia, about 85
percent of production is con-
centrated in the proVince of
Quebec. The Eastern Townships
between the St. Lawrence River
and the American border is a
particularly productive region.
Large commercial bushes, of
as many as 20,000 trees, have
been modernized in recent years,
to cut labor costs. A network of
plastic tubing carries the sap
directly to the sugar cabin where
it is boiled to syrup by oil or gas
heat.
Most people 'however find the
traditional operation still
practised by many farmes, more
interesting to watch. It's
romantic to walk through the
woods and taste the sap as it
drips from the spite or spout into
an aluminum bucket, to see the
steamy breath of the horses
pulling the gathering tank on a
cart of sleigh; and to sniff the
mingling aromas of burning
wood and boiling sap in the old-
fashioned sugar cabin.
AN OPERATIC MEASURE - During Monday night's practice for the
upcoming operetta "The Gondoliers", measurements were taken for
customes. Above, Marion Sweet cheeks. Allan Elston for size.
braided rugs, cookbooks, place
mats, aprons and home baking
are also sold. Local artists
display their work and an old
fashioned soap-making kettle is
kept boiling. Tours through the
sugar bush are available.
Visitors will also be welcomed
at such places as Crysler Farm
Battlefield Park, seven miles
east of Morrisburg, Ontario;
Bruce's Mill Conservation Area,
just north of Metropolitan
Toronto; and Plessisville, in the
Eastern Township region Of
Quebec. Dates depend on the
weather and, in many cases,
cannot be set long in advance,
Some festivals like that at Elmira,
last just one day. Others, such as
that at Plessisville, last a month
(March 15 to April 15) •
The production of syrup and
candy from the boiled sap of the
maple tree is exclusively a North
American activity. Only two of
the 10 kinds of maples in Canada
and 13 in the United States give
.sap sweet enough to make syrup -
the sugar maple and the black
maple. The former is most
common in Canada.
North American Indians first
discovered the sweet secret of the
maples. Not only did they find its
taste pleasing, they found it
helped to ward off scurvy (the,
sap is rich in Vitamin C). Early
explorers and settlers copied the
gathering methods of the Indians
and harvested the maple sap,
using the boiled product as a
cheap sugar substitute, Today
the production of maple products
is a multi-million dollar industry
in Canada, a profitable activity
CUSO seeking funds
to aid many countries
maple syrup.
Many of them hold informal
parties to which the public is
invited, It's an excellent op-
portunity to view the modern and
traditional methods of "milking"
the.trees and boiling the sap, to
sample some of the delicious
maple syrup and sugar products
and, perhaps to buy more for use
at home.
Some sugar-bush owners serve
visitors hearty dishes like fried
ham, omelettes, baked beans,
mashed potatoes and pancakes
all, of course dripping in syrup.
Essential' to most parties is 'la
tire," To make it, some of the sap
is boiled past the syrup stage,
then poured hot onto a clean
white bank of snow, The cooled
taffy-treat is then wound around
a stick or fork and eaten as a
delicious gooey lollipop.
Dozens of Canadian centres
will stage maple syrup festivals
or sugaring-off parties this
spring. One of the largest is held
every year at Elmira, Ontario a
small farm community 12 miles
north of Kitchener. It usually
attracts close to 20,000 visitors
from Canada and the United
States, This year's date is April 6.
On Maple Syrup Day, the main
street is blocked off while rich,
creamy flapjacks smothered in
amber-coloured maple syrup are
served throughout the day.
Nearby are wagons laden with
more farm produce, including
such delights as cooked cheese,
sauerkraut, beefwurst, sch-
meercase summer sausage and
shoofly pie.
Handmade, quilts, hooked or
Pride of Performance is the
1974 safety theme of the
Industrial Accident Prevention
Association. Pride in safe,winter
driving includes, knowing that
you shouldn't set your emergency
brake aftef you've been driving
in freezing slush. Reason: The
cable may freeze. Instead, leave
your gear in the park position.
Outdoor wiring should be
weatherproof, warns the
Industrial Accident Prevention
Asssociation, It should also be on
its own circuit, and grounded.
And only weatherproof outlets
and three-pronged grounded
connections should he used. Take
pride in using electrical ap-
pliances safely. And take pride in
doing every job safely - including
those you do at work each day.
plans.
For its part, CUSO pays travel
costs, training in Canada, in-
surance and medical coverage
and a resettlement allowance
when the volunteers return home,
usually after two years.
While the Canadian govern-
ment provides financial
assistance, CUSO is an in-
dependent organization and must
raise a portion of its funds
privately to retain its in-
dependent status.
The cost of placing a volunteer
in the field for two years is about
$8,000. CUSO -can finance one
volunteer for each $800. received
in donations.
Donations can be sent to CUSO,
Programme Funding, 151 Slater
Street, Ottawa, Ontario, KIP
5H5.
CUSO (Canadian University
Service Overseas) is in the midst
of a fund raising campaign in
Southwestern Ontario to support
its work in some 40 developing
countries throughout the world.
The objective of the fund drive
is to raise $30,000 from the
business community, Toward
that goal, David Conklin, of the
Conklin Lumber Company
Limited has presented a cheque
to CUSO for $5,000.
The work carried out by CUSO
volunteers ranges from teaching,
public health and slum work,
nutrition groups, school-leaver
schemes, farm assistance and
social work,
The host country pays the
salary of the volunteer, usually
about $200. a month, and also
provides accommodation. This
financial commitment by the host
government ensures that CUSO
volunteers are put to good use in
jobs that have a high priority
within the country's development
Says 'no fault'
won't cut cost
A SPEAKER SOUNDS OFF - The guest speaker at Tuesday's annual
banquet of the Kirkton-Woodham Winter carnival was Gordon
Sanderson, the author of Sound Off in the London Free Press. Sander-
.son is shown
Norm Amos,
Paton.
at the left of the above picture with committee members
Gerald Brintnell, Junior Doope, Lloyd Fletcher and Wilf
T-A photo
No fault automobile insurance
does not mean lower premiums,
and it . would probably favour
poor drivers over good drivers,
says Dori McGhee,p a past
pregident" the -/ Ontario
'Insurance Agents' and Brokers'
,Association.
Speaking at a meeting of the
Rotary Club, McGhee said:
"Both Industry and government
have a clear responsibility to
avoid perpetuation of a vague
promise that no-fault is
synonymous with lower
premiums. They do themselves
and the public a dis-service by
vague promises that actually
cannot be fulfilled."
McGhee said that the present
automobile insurance system in
Ontario is the best in all of North
America. "It is light years ahead
of systems in most states of the
U.S, and other Canadian
provinces,"
Speaking as an independent
agent, McGhee said that his
responsibility is clearly to find
out what the public wants in its
automobile insurance and then
use his influence to see that the
system will serve the needs of the
public promptly and effectively.
He suggested that government
and the insurance) industry enact
the no-fault concept for vehicle
damage only. The right to sue the
guilty party should be retained,
he said, to look after innocent
people who become injured or are
killed in automobile accidents,
"Over 70 percent of disputed
third party claims concern
themselves only with automobile
damage," he said. "This should
be kept in mind when considering
any proposed system which
Would deny you the right to obtain
a fair and equitable settlement
for injuries or death to you and
your family."
ADAMS
Heating & Cooling
o Heating Systems
of All Types
INSTALLED, MODERNIZED
and MAINTAINED
• General Sheet
Metal Work
▪ Air Conditioning
• Humidifiers
• Ventilation
236-2187
133 Huron St, East, Exeter
0 U
i
I eat
•
f
0
abbn
BLADE
SHORT
ROUND
BONE
SHOULDER
BONE
DO
REMOVED
ALL
RIB
YOUR
ROAST
FOOD
ROAST99 4
LB .
SHOPPING
FRESH
LEAN
CHUCK
POT
BONELESS
HERE
ROASTS
STEAK
. .. Roasting
si FRESH
Chicken -itg AAeil-B
UTILITY . 69
RIND- ON B Y- THE- PIECE
Burn's
SCHNEIDER'S
Summer
SCHNEIDER'S BLUE
THURINGER
Bacon LB 79 c
BY- THE- PIECE
Sausage LBs1.49
RIBBON BY-THE-PIECE
SUPER
PORK
FREEZER
89
SELECT
LB
LOINS
BUYS
Bologna LB 79c RED BRAND"A-1"sTEER
Prime
Reg. Price
$1.57
ICE
sILVERWOOD'S
$1
I •
CREAM
VANILLA
1 th Hal f
I II oal lon
(RIB RIBS.
(No
OF
STEAKS, PRIME
BRASING
99c
charge for
RIBS)
LB
processing)
BEEF
ROASTS,
U.S.
CALIFORNIA
Celery
Radishes
NO 1
NO, 1
33
- 1 LB CELLO
27
CANADA
Cooking
U.S. NO
Grapefruit
NO
1 -
1
FLORIDA
- 2 LB BAGS
Onions 2 /6 5
RED clr WHITE
6/6R
Instant MAXWELL HOUSE Coffee REC; $2.49
10 OZ
SPECIAL $ 2 e 19
CLUB
NEW
Fabric
CHOCOLATE
Black
FLUFF
McCormick's
HOUSE
64 OZ
GIMP
- 4 OZ
Pepper
Softener
- 13 07-
Cookies
TUB
514
59C
591
SWEET
HOSTESS
Bick's
LEMON
Potato
Sunlight
-
GHERKINS
FRESH
ALL VARIETIES
Chips
Pickles
POWDERED
- 20
Detergent
514
OZ
85
- 2 LB 10 OZ BOX
99k
Winner Of Lost Week's Draw; Mrs. Ken Genttner, Dashwood
FREE DRAW FREE
‹c With every
ca coupon, drop
LLI
LU WEEKLY . L,L_
it
DRAW
purchase
into
FREE
of
our
MERCHANDISE
DRAW FREE DRAW
$ h . 00 or more, just
Store, and have
DRAW FOR
FREE DRAW FREE
fill out this I
a ,chance on our
I
1
-n s2S mi m
cn
AI)DRESS •
I
Lu A....
01
_n
LLI mix' 1 IT. MVU 3323d Mt010 332!3 MV8.0 33213 MV J MG 3d Mi 3321.1
I .............. -,—,..INI MINN MOIN,iw MNIMIOMNOW 0101.0•1•01.11 P1611M101•111 •••••11411MAIM 1•41.1MA•mai 11.1M11,1•111M • MIII....0. 10•1....1. ....
MME MEM ME RICHT to WAIT altiallittS
Monday to Thursday 8 am to 6 pm ; Friday 8 am to 9 pm Saturday 8 am to '1 pm THE TENDER sport
PHONE 2332512 GRANO BEND