The Exeter Times-Advocate, 1971-10-07, Page 12A
gr
07
4,
•
WE'VE SHARPENED OUR KNIVES
FOR BETTER
rink... WE'VE SHARPENED OUR PENCILS
FOR BETTER PRICES... to
GIVE YOU THE BEsT POSSIBLE VALUES DURING WA'S
1.5th ANNUAL BEEF ROUND UP ,r
IGA PRESEAITS A GRAND ARRAY OF MIGHTY FINE BEEF
;SIIZ
VALUES FOR
YOU... srocK UP NOW ON
OUR SUPERB BEEF, SELECTED FROM THE FINEST GOVERNMENT IN-TGEE7. ,EA
ITY BEEF wirm
"COME
YOUNG CANADIAN FROZEN
GRADE "A" 20 lb. up
RED OR BLUE BRAND
FOR YOUR BBQ TOM
RIB
STEAKS T URKEY S
RED OR BLUE BRAND
CUT FROM THE CHUCK
SWISS
STEAKS
:•
....
4 ?•-•`"!..
RED OR BLUE BRAND
BONELESS CROSS
RIB
ROAST
• RED OR BLUE BRAND
STEAKS
OR ROAST
OF BONELESS SIRLOIN
1 26
lb
YOUNG CANADIAN FROZEN
8 to 12 lb. Size GRADE "8"
TURKEY BROILERS
OUNG CANADIAN FRESH
8 to 16 lb. Size
CANADA GRADE "A"
SPECIALLY SELECTED
TOP VALU
RED OR BLUE BRAND
SEMI BONELESS
BLADE
STEAKS
TURKEYS ROILERS &
EN TURKEYS Frozen 8 to 16 Ib. Size
RED BLUE BRAND
BONELESS SAVOY
RED OR BLUE BRAND -
FOR YOUR BBQ
STEAKS OR ROASTS
RED OR BLUE BRAND
BONELESS IMPERIAL
STEAKS
OR ROAST lb
OVEN
ROAST
CANADA GRADE "A" FROZEN
4 to 5 1/2 lb. Size BURNS
PRIDE OF
CANADA DUCKS
CANADA GRADE "A"
FROZEN BURNS.
PRIDE OF
CANADA GEESE
loos 1GA' BUSS:
to.
Pt-41 GRAN
.O CHAMPiON —_
/ BEEF
. --
nce
(maim %GA supports activities irt south-
western Ontario by purchasing .,.this Grand
Chant Steer Ilt thiS
year's Western Fair,
ancither'eriannde of 1GA's
00-
tinue41 &tiro to 4. orvi vOts with the
belit food
value yievt tound.
....---'' --'--t----
TOP. VALU - 4 VARIETIES
SOLOGNA, DUTCH.
MACARONI & CHUM OR.
CHICKEN LOAF.
'READY TO VAT
PARTLY SKINNED
SHANK PORTION
SMOKED
HAM
OXMAN'S,
FOOTIALL STYLE
READY TO EAT
smokaa
HAMS .
AtARY AttES MST
,PR
CA YNAD
CHUNKS
IAN
BACK SACON
swims msomum
SAUSAGE
MEAT
SMOItlb OR FRESH
sucas arl
CENTRE. CUT
NAM
16 ox
PSR