Loading...
The Exeter Times-Advocate, 1968-10-17, Page 8Page .8 tirn,s4c.ivgca* ,Octobpe• 1 y, 1968. (photo by Haugh) MR. AND MRS. RICHARD SCOTT MUSTARD (photo by Doerr) MR. AND MRS. CAMERON ALLAN WITMER (photo by Haugh) MR. AND MRS. SYLVESTER, WUERTH Married 50 years ago HALLOWE'EN FIXIN'S FOR THE YOUNGER SET ENJOY PLENTY OF CLEAN, HOT WATER Safe, efficient, economi c al LP Gas assures dependable hot water heating far all ei6eds. Hotson Propane 2382005 GRAND BEND rli ;11.1:00 DEL MONTE DRINK PINEAPPLE-GRAPEFRUIT 48 OZ. 2/590 DEL MONTE FANCY PEAS OR STYLE CORN 14 oZ. 2/39 GENERAL BAKERIES MIDGET JELLY or LEMON ROLLS 4 PER PKG 3 PKGS. $1.00 NEW MAXIM INSTANT 4 OZ. JAR FREEZE DRIED COFFEE 994 FRESH MEATS ROBINHOOD ASSORTED POUCH PAK CAKE MIXES 9 OZ. KE L LOG GS CORN FLAKES 16 OZ. PKGS. COLGATE TOOTH PASTE GIANT SIZE HOUSEHOLD DEODORIZER 4/594 2/774 890 664 SPARE RIBS L..459q MAPLE LEAF WIENERS VAC-PAK LB. 49t DEVON BREAKFAST BACON. LB.794 SCHNEIDER'S BEEF STEAKETTES LB.69 SCHNEIDER'S NO. 1 CHICKEN LEGS LB. 594 3 BIG BUYS FROM COLGATE PALMOLIVE ARCTIC POWER 15 CENTS OFF FLORIENT SPICE, PINE, LAVENDER, ETC. 490 FRUITS & VEGETABLES PKG. 3 L.B.190 210 FROZEN FOODS FRESH ONTARIO CARROTS FRESH CRISP WASHED SPINACH CALIFORNIA 180's ORANGES FLAVOUR CRYSTALS 2.0z.894 With SHIRLEY KELLER With Thanksgiving over (and wasn't it a fabulous weekend weather-wise?) it's about time to start thinking about Hallowe'en and Christmas. Of course, the two celebrations are hardly related other than through the fact that many good cooks begin their Christmas baking about the time the witches and goblins have departed for another year. I have one very good friend who insists that her Christmas cake be baked exactly 50 days before Christmas — that means that November 5 is zero hour. * Following my request for recipes for trick or treat goodies for Hallowe'en, one kind lady in Crediton offered these instructions for a tried and proven favorite. Called Karry Krinkle, it contains high protein peanut butter teamed with nourishing prepared cereals. I'm speaking for many mothers, I think, when I say they much prefer homemade treats for young children at Hallowe'en than too many of the prepared candies which come from the store. I would also imagine Karry Krinkle is very nice in a lunch box or at a party. KARRY KRINKLE 1 cup corn syrup 1/2 cup white sugar 1/2 teaspoon salt Heat slowly until sugar melts, but DO NOT COOK. Add 1 cup peanut butter and mix well. Mix in 2 cups rice krispies and 4 cups corn flakes. Pour into a greased pan and cut into squares. One definite advantage of this kind of Hallowe'en treat is that you can make more in a moment's notice. If you are throwing a Hallowe'en party for the little tots in the neighborhood, you might like to consider this suggestion for Cheesemen — a cute variation of the old favorite cheese Sandwich, C HEE SEMEN 2 slices white bread 1/4 cup melted butter lh cup grated cheese maraschino cherries gherkins or raisins Place a gingerbread-man Cutter on a slice of broad and cut around it with a knife. Dip bread into butter, and cover with grated theeSe On both sided, Bake at 850 degrees for 15 to 20 mintitet, or Until golden brown, Place Cherry tikes for eyes, and use gherkins or'raisins 16 form nose and mouth. (Incidentally,, these Cheesemen are ideal for pepping up lagging appetites or as sickroom invitations to eat.) Treasure chests are just as much fun to make as to eat — and they look so Hallowe'eny. Take one tin of date and nut loaf (or make your own in an empty juice can). Slice it thinly. Spread half the slices with cheese and make into sandwiches by topping with the remaining slices. Put the sandwiches together to reform the roll and slice a little off the bottom portion to make the loaf, chest-like in appearance and to help it lie flat. Tie the loaf together with a band of ribbon or paper studded with black spots to resemble nail heads. Fasten a paper padlock to add to the image. Arrange on a tray with some pennies, nickles and dimes — perhaps some discarded pieces of jewellry. To serve, just remove the paper bands. A dark chocolate cake iced with orange icing and decorated to resemble a jack-o-lantern makes a nice dessert. For beverage, you could mash three ripe bananas and blend with 1 cup instant chocolate flavored drinking powder in a three-quart bowl. Gradually stir in 1 quart milk. Add 1 quart vanilla ice cream, in scoops, stirring until ice cream is partly melted. Serve immediately in party cups. I know that candied apples make a big hit with most kids at Hallowe'en but I don't have a proven recipe to offer to you. However, I have taken this one from the T-A files and hope those of you Who try it will have some success. CANDIED APPLES 8 medium red apples 8 Wooden skewers 1/2 Cup corn syrup 3 cups sugar '/s cup water 1 tsp. red food coloring Insert skewers in stem ends of clean, dry apples. Combine syrup, sugar and water in a heavy, deep saucepan. Cook-stir over mediuth heat until 'mixture boilS, then cook to 285 degrees F. or until a small amount separates into hard (not brittle) threads in very cold water. Remove from heat, blend in coloring. Tilt pan; quickly twirl apple in syktip; allow excess' to drip off, then twirl to spread syrup smoothly, Place on a buttered surface. Store in a cool place, .X ..coarvue. Rowe A .hcilleYMPOtt to. Washington, and the '51POPY: NIPPOtalnP followed the marriage Friday evening in. 4ames St, Cplted. Church of Kathy Mary Rowe, daughter of Mr, and Mrs. glmer Rowe,, RR 1 Exeter, .and Richard Scott 1\44$tard, son of Mr, and Mrs .400 Mustard, RR 2 Zurich, Rev, $,E, Lewis .conducted the candlelight ceremony amid. lighted pink tapers in candelabra and pink . carnations. Organist Mrs. Joark Keys accompanied the soloist Marlene Rader; ZPriCh, who sang Wedding Prayer and O Promise A'10 Given in marriage by her father, the bride was lovely in a floor-length A-line gown of puffed French crepe featuring long sleeves, an empire waist and. a detachable train of the same material held in place with a bow at the 'collar. Her four-tiered shoulder-length silk illusion blusher veil was caught up by a bow of matching French crepe and she carried a nosegay of red. rosebuds and stephanotiS, The bride's only attendant was Cheryl Brown, cousin of the bride, Windsor. She wore a floor-length pink peau de soie with white lace overtop accented with a matching bow at the waist. Her shoulder-length veil of pink silk illusion was held in Place by a bow of the same material, She carried a floral cluster of pink sweetheart roses and pink streamers. Best man was Brian Mustard, brother of the groom, Clinton. Usher was Bob Rowe, brother of the bride, Exeter. For the wedding dinner at the Dashwood Hotel, the bride's mother received her guests in a brown and green multi-strip wool knit dress, black accessories and a yellow orchid corsage. The groom's mother chose a two-piece double knit off white dress with purple coat to match, black accessories and a corsage of white roses. A reception followed at the Dashwood Community Centre. For travelling, the bride changed to a two-tone coat dress of brown tweed wool knit, black accessories and a corsage of yellow sweetheart roses. They will reside in Windsor where the groom is employed by the Sun Oil Company. Prior to her marriage, the bride was a florist designer for Bill Bush Flowers, Sarnia. PRE-NUPTIAL EVENTS Arlene Chipchase, Hensel, was hostess when classmates of the bride enjoyed a luncheon; a surprise shower was arranged by Mrs. Don Bell, RR 1 Exeter, assisted by Jane Russell for neighbors and friends. Verftteit - 944011 Elizabeth Gosar, daughter of Mr. and Mrs. Josef Gosar, Marlborough Street, Exeter, became the bride of Cameron Allan Witmer, son of Mr. and Mrs. Orville A. Witmer, Palmerston, Saturday in James Street United Church. Lighted white tapers in candelabra, ferns and yellow mums graced the church for the ceremony conducted by Rev. E. S, Lewis. Mosic was supplied. hy :Robert Cameron And, Ma, David Blackwell, London. The bride, on the arm of her. father; looked charming in her floor-length wedding gown of white ftench. crystal "P:0414, The bodice was highlighted by a slight stand-up -cOliar,. erapira waist .and three-quarter length sleeves. Klegallee was PPOr74Yed in the gently ccibtrollett skirt while the •MOSt. delicate Swiss guipure lace touched the neckline and sleeyet. The main center of attention was focused on the detachable chapel train. cascading At the bacis from the neckline,. She Wore a French pure silk ,illusion fingertip veil caught up by a" delicate headpiece Of guipure lace and pearls, and carried a cascade of White gardenias and white sweetheart roses, Maid of honor was Susan Pinney, Toronto. Bridesmaids were -Kathy Smith, London, Dawn Wilson, '-Roberval, ,Quebec, and Carol ,Gascho Zurich.Kim .„ Dobson, niece of the groom, was flowergid. The senior attendants wore moss green ottoman A-line dresses with sleeves, necklines and trains trimmed with moss green and yellow guipure lace. They carried nosegays of yellow and bronze mums and wore yellow mums in their hair. The little flowergirl was demure in a white. velvet floor-length gown with a moss green cumberbund. She carried a basket of yellow and bronze mums. Best man was Howard Lawrence, Zurich. Ushers were Greg Willed., Zurich, Hank Gosar, brother of the bride, London, and William Leudev,, Toronto. The reception was held at the Elm Haven,'Clinton. The mother of the bride chose a sea green silk worsted dress and coat ensemble, hat of blending shades of green and mauve, matching shoes and a corsage of yellow mums. The mother of the groom selected a two-piece gold. Italian knit suit, mink stole and a corsage of yellow mums. For travelling to Niagara Falls and points east, the bride donned a two-piece red Italian knit suit, black accessories and a corsage of white sweetheart roses. The newlyweds will reside at 105 Cherry Hill Blvd., Westgate Towers, London. The bride is on the staff of West Elgin District High School and a graduate of the University of Western Ontario. The groom is a student of the Faculty of Dentistry, University of Western Ontario. Prior to her wedding, the bride was honored at showers given by Mrs. Ross Dobson, Exeter; Miss Carol Gascho and Mrs. Allan Gascho at the latter's home in Zurich; Misses Susan The staff of Reder's Florist honored bride-elect Kathy Rowe at a coffee party at the home of Mrs. Gerald Northcott Wednesday. Mr. and Mrs. Robert John Schroeder, London, and Miss Heather Lenz, Huron Park, spent Thanksgiving at John Schroeder's. Dinney and Kathy Smith at the latter's home in Dceter; and Misses Pawn Wilson, Mary McPavin and Ann Falrburn at the Kappa Alpha Theta Sorority house in London, A presentatien Wa4, made by the stair of West Elgin District High School. 14,0 „., .9 A wedding of interest to local residents .Was .solemnized at Christ Church, Roches Point, recently between. Blizaheth Ann Grayer, formerly of Centralia Canadian ForceS Base, and jalreS William Puddy of Toronto, Given. in marriage by her father, Douglas Grayer, the bride wore a full-length gown of white silk velvet fashioned on empire lines with ruffled lace trimming the neckline, wrist length sleeves and lower edge of the shirt. A chapel-length veil of silk illusion fell from a rose of silk velvet.. The bride. carried a cascade of pink roses with stephanotis and bahya'sidbre9f honour was Miss Maid Barbara Hodgson, formerly of Exeter. Miss Paula Puddy, sister of the grooni, and Miss Jane Barker, .cousin of the bride were bridesmaids. The attendants A sizeable contingent of staff members and volunteers from the South Huron Hospital will be among the several thousands from all parts of Ontario who will be attending the annual three-day convention of the Ontario Hospital Association at the Royal York Hotel in Toronto, beginning October 28. With their counterparts from more than 260 other hospitals in the province, the local delegates will participate in a comprehensive program of meetings. Among the varied topics due for discussion will be the control of hospital costs, the best utilization of nurses' time, coroner's inquests, the ethics of heart transplants, the doctor's role in hospital PR and accident prevention in hospitals. Those representing South Huron Hospital at the convention will be Miss Alice M. Claypole, Reg. N., administrator; Miss Mystle Ninham, Reg. N., director of nursing; Mrs. Lila Smith, food supervisor; and Mrs. Bertha MacGregor, record librarian clerk. In addition to attending the wore NI-length, high waisted. dreSSea,. The horliee of white. PaislOY-14CO featured. a turn-,over Oiler with full leng0 *eyes and the W4§,-.9riade green silk velvet. -They' carried sprays of yellow and white shasta Jim Gilroy of Toronto was best man .40440 Montgomery, Janet. Koctritir and Bob_ Grayer Were nshem Guest soloist was Allan Elston of RR 1 Centralia who sang the Wedding Prayer and I'll; Walk Beside You. The organist was MrS, H. Burton, aunt of the bride. A reeeptiM1 followed at Cedar Cliff Manor Ilotei, Jackson's Point. The mother of the bride ,received the guests in. a dress of aqua wool crepe featuring bead trim with matching hat, She was assisted by the mother of the groom Wearing a coat and dress. ensemble of raspberry silk worsted with white feather .hat. For travelling the bride donned a purple ensemble with contrasting scarf and hat and black accessories, Out of town guests attended from Toronto, London, Centralia, St. Catharines, Hamilton and Petawawa. Mr. and Mrs. Puddy will reside in Toronto. Mr. and Mrs. Sylvester Wuerth were at home Saturday to their friends in the Community Hall, Crediton, in celebration of their 50th wedding anniversary. Mr. Wuerth owned and operated the chopping mill on Crediton's Main Street for many years. After he sold the mill he secured employment at the air base, Centralia, where he worked until retirement. Mr. and Mrs. Wuerth have two daughters and two sons, Mrs. Doris Baxter, Lefroy; Mrs. Robin Blackwell, Caledonia; Glenn, London; and Fred, Port Elgin. There are ten grandchildren. Exeter couple wed 45 years Mr. and Mrs. Melvin King were surprised on their forty-fifth wedding anniversary, October 10 by their family, Mr. and Mrs. Alvin Willert, Mr. and Mrs. Russell King and Mr. and Mrs. Earl Neil, who took their mother and father out for dinner at the Iroquois Hotel, London and then to a show. The next day, Mr. and Mrs. King left for Camp Borden to visit their younger daughter and son-in-law, Cpl. and Mrs. Maillet. While there,. they went to a stage show put on by the "Pig and Whistle" band. They stayed for The couple received telegrams from Governor-General Roland Michener and Prime Minister Trudeau, and letters of congratulation from Robert McKinley MP, and the Hon. C.S. MacNaughton. Crediton pastor guest speaker The general meeting of the UCW of Main Street Church was held in the church basement Monday evening with a good attendance. President Mrs. Earl Russell chaired the business of the evening and reminded everyone of the bazaar to be held in the basement of the church Saturday, November 23 at 3 pm. Mrs. Rev. Douglas Warren was' in charge of the devotional' program with Mrs. M. Grainger assisting. Mrs. Ross Mathers and Mrs. Russell Lee accompanied by Mrs. Grant Skinner favored with duets. Mrs. Warren introduced the guest speaker of the evening, Rev. Howard Zurbrigg, Zion United Church, Crediton. His theme was "Have you anything to declare?". Mrs. Melvin Gardiner thanked the speaker, noting that everyone should be most thankful for all their blessings and should show their thankfulness in their daily living. A pot luck lunch was served. Pretty holiday weeken ceremonies SH Hospital delegates to Royal York convention meetings, the hospital delegates will have an opportunity to inspect the latest developments in hospital equipment, put on display by some 150 supply houses. At the same time, they will be more than ever conscious of the need for hard-nosed hospital budgeting. Hospital Administrator Alice Claypole said that the fact that hospitals were placing so much stress on cost control at their annual gathering, does not mean that hospitals are necessarily spending too much money. "However, we all realize," she said, "that with increased demand for hospital service on the one hand, and increasing pressure on available funds on the other, we are in a tight squeeze and have to be especially watchful. Right now, approximately 75 percent of hospital operating costs are actually staff costs, so personal productivity and the best organization of staff time, to provide the proper quality of care 'to -patients is one' of our`u iThanksgiving and returned home major, concerns." -Tuesday.