The Exeter Times-Advocate, 1966-11-24, Page 9Colognes and Per-
fumes by Faberge,
world famous for
perfumes.
BEAUTIFULLY GIFT
WRAPPED SETS
Assorted Colognes . . . $2.7543.75
Dusting Powder & Creme
Perfume $4.75
Creme Perfume $2 60
Chanel Perfume and
Colognes . . $3.75 and up
Hair Dryers s Cameras
Bill Folds a Men's Sets
qatietaf
deoete
Grandmothers and YVI
see glassware display
year's rally will be held at Cred-
Hon. Elimvilie Institute is to
decide on what exhibit at Exeter
Fall Fair will be for 1901.
Mrs, Delmer Skinner gave the
hospital report. MrS. Creery told
about the Centennial Committee
meeting she had attended and
after discussion it was decided
to leave further plans until the
next meeting. Miss Ruth Skinner
gave a report on the Hat Course,
Summary Day is Dec. 2 at 2 p.m.
in Clinton Legion Hall,
Articles or donations for the
Childrens Aid Society at Goder-
ich were received,
A happy birthday was Sting to
Mrs. Everett Skinner.
Mrs, William Routly, and her
committee of Mrs. 3, DYkern4n,
Mrs, C. Jaques and Mrs. A,
Fulton served lunch.
A dutch auction Was held on
five African Violets donated by
Mrs, Tom Hern.
1 9-inch baked pie shell
1/2 cup cream whipped
2 tp sugar
1/2 tp vanilla
Soften gelatine in 1/2 cup cold
water and set aside, Wash cran-
berries. Place in saucepan with
1/4 cup cold water, cover and
cook only until skins pop, about
10 minutes.
Add sugar, salt and softened
gelatin, Mix well. Stir in orange
juice and peel, Chill until mix-
ture begins to thicken.
Beat egg whites until they stand
in soft peaks. Gradually beat in
1/2 cup sugar. Fold into cran-
berry mixture. Spoon into baked
pie shell. Chill until ready to
serve,
Gradually add sugar and van-
illa to whipped cream and gar-
nish pie.
A pretty glass bowl of cran-
berry sauce or relish is the
symbol of a "company dinner",
an occasion which calls for the
best china, silver and linen.
Long before vitamin C was
discovered, cranberries were
prized as an antiscorbutic, for
sea-faring men had noticed that
those who ate cranberries on
board ship escaped the ravages
of the much-feared scurvy. In
addition to its rich vitamin C
=tent, cranberries supply con-
siderable amounts of other vit-
amins and minerals,
While fresh cranberries are
most famous as a sauce there
are many other delicious cran-
berry dishes such as this recipe
for Cranberry Chiffon Pie.
CRANBERRY CHIFFON PIE
2 envelopes unflavored gelatine
1/2 cup cold water
1 1/2 cups fresh cranberries
1/4 cup water
1/2 cup sugar
1/2 tp salt
1/4 c, fresh orange juice
2 tp grated fresh orange peel
3 egg whites
1/2 cup sugar
Times-Advocate, November 24, 1966 Page 9
rior,e,44,4=pi4:2;ha.9 TAix4-0,5a...ZIPfr61,"Oe-% 041) Y1 &» Oaz 04= 01:042 9.4= 5.?
MR, AND MRS. JOHN SUTHERLAND
. , photo by IViedcalf
To reside in London
"YOUR FOOD COSTS"
In keeping with increased in-
terest, particularly with the
problems of consumers in re-
lation to food merchandising,
Hon. W. A, Stewart, Minister
of Agriculture and Food, announ-
ces that the food information
Program of the Ontario Food
Council will be expanded. It will
now become known as the Con-
sumer Section, Ontario Food
Council.
The increased program will
include a step-up of participation
by members of the Consumers
committee representing the Fed-
erated Women's Institute of Ont-
ario and the Consumers Assoc-
iation of Ontario. These members
will be utilized in checking com-
parative prices, merchandising
methods, cents-off declarations,
misleading packages, grade
names and standards, sizes of
containers etc. in retail stores
across Ontario.
The first survey is already
under way with a Food Council
exhibit at the Royal Winter Fair
and distribution of a book-
let "Your Food Costs," This
booklet presents a few of the
important facts behind today's
food costs and is worth perusing.
Obtain a copy by sending to
the Department of Agriculture
and Food, Information Branch,
Parliament Buildings, Toronto 5,
Ontario.
Shirley Anna Radford, London,
daughter of Mr. and Mrs. Carl
Radford, Crediton, and John Rob-
ert Sutherland, son of Mr. and
Mrs. Robert Sutherland, London,
exchanged marriage vows in St.
meter's Basilica, London, onNo-
vember 6 at 2 pm, Rev. J. P.
Lever performed the ceremony.
By MRS. THOMAS HERN
Mr & Mrs. Norman Brock
were Sunday visitors in Exeter
with Mr. & Mrs. Grant Skinner
and girls.
Mr. & Mrs. John Selves of
Exeter and Mr. & Mrs. Burton
Morgan and boys, St. Marys,
visited Sunday with Mr. & Mrs.
Harold Hern.
Mr. & Mrs. Milne PuMen,
St. Marys, visited Sunday with
Mr. & Mrs. Norman Brock and
Monday evening with Mr. & Mrs.
Angus Earl.
Mr. & Mrs. Thomas Hera and
Alan were Sunday guests with
Mrs. James Earl, Exeter.
• Mrs. Gerald Hern, Mrs. Edgar
Baker, Mrs. Norman Brock, and
Mrs. Harry Hern enjoyed the
Kirkton Horticultural Society bus
trip last Saturday to the Royal
Winter Fair.
Mr. Harold Hern, Mr. & Mrs.
Bob Hern and family, attended
the Royal Saturday.
Mrs. Thomas Hern spent last
Thursday and Friday a guest of
the Ontario Department of Ag-
riculture and Food when she
attended the Royal Winter Fair
and the 4-H Homemaking Club
leaders breakfast.
The Tweedsibuir History con-
vener Mrs, Theron Creery had
charge of the program for Elim-
ville WI Wednesday evening NOV,
9 at 0 pm in the Township Hall.
The grandmothers were guests
of the evening, Small gifts were
given to the youngest grand-
mother, the one with the most
grandchildren and others.
An "In Memoriam" with two
minutes silence was observed
for a former member and past
president, Mrs. Harold Hunter.
Mrs. Murray Coward read two
poems and Mrs. William Mor-
ley gave the motto "The current
events of to-day are the history
of to-morrow",
Mrs. Creery introduced the
guest speaker, Mrs. Allen Fra-
ser of Exeter, who displayed
and explained her antique col-
lection of early Canadian glass-
ware. She was assisted by Mrs.
Alan Westcott. Mrs. Tom Hern
gave a demonstration of soap
making. A quartet composed of
Mrs, Harold Bell, Mrs. Ross
Skinner, Mrs. Murray Coward
and Mrs. Horace Delbridge, fa-
voured with two numbers in keep-
ing with the theme.
Miss Ruth Skinner presided
for the business, in the absence
of the President. The roll call
was "Name a Historical Fact
within the last Centruy".
The 4-H Homemaking Club
Achievment Day is to be held
at South Huron High School Sat-
urday, Dec. 10 at 9.00 a.m.
1.30 p.m. and mothers and those
interested in 4-H work are wel-
come to attend. Mrs. Tom Hern
reported on the District Meeting
held at Hensall Nov. 7. Next
Given in marriage by her father
the bride wore a floor-length
sheath gown of French cut vel-
vet with matching sleeveless coat
falling from two bows at the
shoulders to a chapel train. A
matching pillbox held her elbow-
length veil of tulle. She carried a
cascade of white mums and fern
centred around a white orchid.
Miss Evelyn Blain, Watford,
was maid of honor and brides-
maids were Misses Margaret
Vigrass and Joyce Seaman, Lon-
don and Miss Carolyn Glanville,
Crediton. Tile attendants were
gowned alike in floor-length
sheath gowns with red velvet
bodices and pink crepe skirts.
They carried cascades of white
mums and fern centred around
red roses.
Lloyd McLarty, Kalamazoo,
Mich. was best man and Bev
Sutherland, brother of the groom,
Gordon McKellar and Henry
Dyjak, ushered guests.
The reception was held at the
Shillelagh Motel, Lucan where
the bride's mother received
guests in a turquoise brocade
dress with white feather hat,
black accessories and corsage
of white mums. The groom's
mother chose a two-piece blue
and silver brocade, black ac-
cessories and corsage of pink
roses,
For travelling in Southern Un-
ited States the bride changed
to a two piece red wool suit
with black fur collar and black
accessories.
The couple will reside at Lon-
don.
Love termed
magic potion
MIDDLETON firuus
P.
t?
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At the Fall Thankoffering
meeting of Caven WMS held
Thursday in the church Mrs.
Arthur Whilsmith gave a talk on
"Love--the magic ingredient that
makes better citizens, neighbors,
friends, wives and mothers."
The devotional was taken by
Mrs. C, Ersman on the signi-
ficance and meaning of "The
Lord's P r a ye r." Mrs. J. C.
Boyne and Mrs. Alex Meilde
sang a duet with Mrs. M. Keys
at the piano.
Mrs. William S ill e r y sang
"The Steady Subscriber" and
Mrs. Ross Oke reminded mem-
bers that Glad Tidings subscrip-
tions were due.
Serving lunch were Mrs.
George Shaw, Mrs. Ken Bridges
and Mrs. N, Stanlake, hostess.
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