The Exeter Times-Advocate, 1959-12-23, Page 11pva
"HI -TIME" DANCERS—This year's kickline in the "Hi -Time" SHDHS show performed
in natty red and white costumes before an appreciative audience. The members of
pP C .
the line, not named in order as they appear above, included Ann Grayer,. Judy
Tennant, Elizabeth Bannister, Judy Eatson, Sandra Snider, Susan Beach, Helen Hum-
phreys, Carole Smith, Margaret Oke .and Betty Pickering. —T -A Photo
Fieldman comments
Too busy producing
to consider results
By J. CARL HEMINGWAY
HFA Fieldman
The directors of Huron County
Farm Forum met last Friday in
the agricultural board rooms
and I am, sorry to say that there
could have been a better attend-
ance.
The theme of this year's pro-
grams is "Adjustment," key to
farming's :Future. cine adjust-
ment that farmers seem to have
made is to become so busy with
production that there is little or
ro time to attend meetings such
as Farm Forum to consider
whether or not their efforts are
Will vote on
turkey plan
At the request of the mem-
bers of the Ontario Turkey As-
sociation, the Farm Products
Marketing Board has arranged
to take a vote by mail of the
producers on the question of a
proposed plan designed to sti-
mulate the production and con-
sumption of Ontario grown tur-
keys.
Voting regulations, including
the drafting of the -Proposed plan
and regulations have been pre-
pared by the board. The plan is
in respect to all turkeys grown
and marketed in Ontario except
a number of territorial districts.
A preliminary voters' list has
been prepared which includes
all the producers known to the
board. Copies of the list will be
available for inspection by Jan-
uary 10 in the office of the id-
eal agricultural representative.
In addition, a letter will be sent
to every person on the prelimi-
nary list informing him of a
forthcoming vote.
Officials of the marketing
board point out that any turkey
grower who does not receive a
letter from the board by Jan-
uary 12, should contact his agri-
cultural representative who, .if
satisfied that the applicant is a
bona fide giow'er will place his
name on the list Additions to
the list will be made up until
January 21. Revisions of the list
will be completed by January 25.
A vote of 66-2/3 per cent in
favor of the proposed plan will
be necessary.
The mail vote will be held un-
til February 12 when it will be
counted in the presence of scru-
tineers. Every effort has been
made to ensure that the vote is
secret with special self-ad-
dressed envelopes being used,
going to bring the results they
want.
Perhaps we in Ontario are too
fortunate and as yet haven't
felt the squeeze sufficiently to
cause us to re -act. Farm forum.
was born in the latter days of
the depression of the thirties and
Can be given a great deal of the
credit far the advancements
that have taken place in farm
living and organization,
Over the prosperous post war
years farm forum interest and
activity declined sharply but ap-
parently difficulties have arisen
in all parts of Canada except in
Ontario to arouse the people to
again participate in the discus-
sion with the view to improving
their condition. And, believe me,
there is room for improvement.
A rural school teacher's sal-
ary in the early thirties would
equal the price of an average
standard car. Today, it still does.
Other salaries would bear about
the same relationship
In the forties a farmer could
purchase a tractor for $1,000.00
and pay for it with 50c oats but
to -day .a similar tractor will cost
$3,000.00 and he will still have to
pay for it with 50c oats.
At present prices it would' take
abut 100 cases. of, eggs • to pay
my taxes. This is, getting close
to the limits of the deficiency
payment quota. •
Perhaps we should be 'thank-
ful for our increased efficiency
for enabling us to manage to
survive even for a limited 'time
under these circumstances but
on second thought perhaps it is
our efficiency that has placed
us in this unviable position.
This is a probl'ein,that Farm Fo-
rum might well solve for us.
But you must be interested.
Plans were laid at the direc-
tors meeting to hold the county
farm forum annual the second
week of January, in the after-
noon. It will be open to all fo-
rum members and to any other
A farmer wanted to use his
party -line telephone but found it
busy. "I just put on some beans
for dinner," he heard one party
say to the other.
A few minutes later he tried
again and the same two parties
were still monopolizing the line.
Rising to the occasion, he broke
in, "Say, lady, I smell your
beans burning."
There was a scream, two re-
ceviers went up and the line
was open.
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•
110E14
A wish for you
front us:
May your heart
be filled with joy
and good will
on this, the
birthday of Him whose message
was Peace on Earth. To you and
yours, a happy Noel!
EXETER
DISTRICT
PHONE 287 COLLECT
BESIDE CNR STATION
KENNETH * GORDON * GEORGE
MURRAY * RUSSELL * • LLOYD * LARRY
tAff'. ii'1_ !14iti113i1111s:030 (1:10;114 il0Z0's, 0 it Z) 0
Acc't
books
at The T -A
Ontario Farm A c c o u n t
Books, preparedby the
Agricultural Economics Co-
ordinating Committee of the
Ontario Department of Agri-
culture, are now available
at The Times -Advocate.
The books are provided by
the provincial department
without charge to farmers.
They are distributed
through the ag rep's office,.
Clinton, which places them
in The T -A office for the
convenience of farmers in
the south section of the
county.
Fairfield forum
enjoys yule party
Fairfield Farm Forum held
the annual Christmas party on
Monday evening with 38 attend-
ing.
Ted Lamport as chairman con-
ducted a sing -song of Christmas
carols.
The children presented a pro-
gram of Christmas choruses,
recitations by Ruth Ann King
and Wendy Neil, Marie and
Elaine Powe and Wayne King,
solo by Margaret Haist, skit by
Judy Lamport and Ruth Ann
King, piano, solos by Judy Lam-
port, Elaine Powe, Margaret
Haist and Wendy Neil; piano
duet by Marie. and Elaine Powe,
vocal . trio by Marie Powe,
Bobby Haist and Elaine Powe,
vocal duet. by Margaret Haist
and Elaine Powe and accordion
solos by Jimmie Neil.
There Was an exchange of
gifts.
Next meeting will be held at
the home of Mr. and Mrs, Elmer
Powe.
interested persons. We hope you
will be watching for the an-
nouncement of the details.
In closing let me wish all of
you a Merry Christmas. Let us
count our blessings for the pre-
sent and leave our troubles for
the new year.
Second Section
Cartier in the wilderness.
EXETER4 ONTARIO, DECEMBER 23x 1939
Canada's First Christmas
The evergreens stood tall
along the shore and back to
them, their branches barely out-
lined against the sky, the oaks
and maples beckoned the explo-
rers into the mysterious, un-
know land of Donnacona, now
called Canada.
It was Christmas Night, 1535,
and the explorers were Jacques
,Cartier's men, wintering far the
fist time at Stadacona (Quebec
City).
In his famous "Voyages,"
Cartier records that it was bit-
terly cold that winter with snow
four feet deep outside and ice
of four "fingerbreadths" in thick-
ness below decks in his three
little ships.
Scurvy had broken out, and,
but for a miracle, Cartier might
never have seen France again.
It happened that on his first vo-
yage the previous year (when
he did not stay the winter) he
had taken two Indians to
France. He brought these In-
dians back home on this second
voyage and one of them, Dom
Agaya, was able to tell him how
to cure scurvy with a tea made
of evergreen needles
Yet the scurvy did not deter
Cartier and his Breton crew from
a good Christmas. Because they
were Breton men, their sort of
Christmas included the Yule log
ceremony.
An aak was the "Yule log" in
this traditional observance. The
master of the 'household spilled
wine three times upon it and
then exhorted it to rekindle the
Christmas fire •— symbolic of
Christmas Lope. Then the Yule
log was burned amid prayers
and hymns, followed by general
merriment.
Aside from the Christmas ob-
servances of early settlers in
Newfoundland, Cartier's may
well have been Canada's fiat
Christmas, and it is certainly
the first one we know anything
about.
On this first voyage, .when -the
Captain was 44 years old, he
named the ,Gulf of St. Lawrence
and discovered and named Mount
Royal.
Another famous early Canad-
ian Christmas was that of Jens
Munk, the head of a Danish ex-
pedition that landed on the shores
of Hudson's Bay (where Fort
Churchill now stands) and winter-
ed therein 1619.
This expedition of 65 men was
also stricken with scurvy, and
they, too, did not let the fact
hamper their Christmas cele-
bration. Munk records that on
Christmas Eve they drank wine
and beer and had a gay time.
On Christmas Day there was
a sermon and Mass, then each
gave to the priest according to
his means. The poor ones gave
the skins of white foxes, trapped
along the coast. Then all enjoyed
games and general merriment.
But Munk's expedition ended in
disaster. Lacking any cure,
scurvy killed all but three men
before winter released the ships.
Order of Good Cheer
An earlier and happier Christ-
mas was spent by Samuel de
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Here's to you, our good
friends and patrons . our
sincere appreciation for the
privilege of serving you and
best wishes for a happy
holiday season. .
}
R;'Sx:kK'3d'. •sa
Canada Packers L d.
.Management and Staff
PHONE 256
114,01#40410`011P000*Z1Z
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EXEtr R
POOPPIPPOPPOV
Champlain at Port Royal, Nova
Scotia, in 1606. He had estab-
lished the famous Order of Good
Cheer to raise his men's spirits.
Every day, a different pian was
named to take charge of the
hunt. At dinner time ,this man,
wearing a special ornamental
chain, led the procession of tasty
dishes into the dining -hall,
Thus it was during the Fes-
tive Season of 1606. The hunter
of the day led the members of
the Order into the log -built room
and placed the steaming dishes
on the rough, wooden table.
Champlain himself would lead
the prayer of thankfulness for
the bounty of the year, and then
the company would fall to, with
appetites commensurate with.
their spirits and the rigors of
Canadian winter.
After the meal, singing and
story -telling and the playing of
musical instruments would end
the great day.
Christmas customs which de-
veloped in Canada were, of
course, transplanted from Eur-
ope, although they underwent
some .changes to suit the Canad-
ian scene.
The traditional holly and mis-
tletoe were not available, so
early settlers rapidly learned to
use other types of berries and
greenery. Pine branches, cran-
berry cuttings and wintergreen
became popular
Early nativity sone
In 1672, Father Jacques Bruyas,
in Iroquois country, reported a
very successful Christmas to his
superiors. In his tiny chapel,
he built a nativity scene and
lighted it with lamps and can-
dles. He adorned the chapel
with boughs and encouraged the
Ldians, Christian and otherwise,
to come and see. They stood, he
said, in wonderment. So im-
pressed were they that they con-
tinued singing hymns till East-
er!!
For a long time the prinicipal
influences en Canada's Christ-
Frenchmases .were the British and the
The' later French :hristmases
were marked by the traditional
Messe de Minuit (Midnight Mass)
f..11ewed by the revellion de Noel
and a big family dinner. Among
the traditional dishes of early
French Canada of pioneer days
v ere meat pie, fowl, meat balls,
suet pudding and doughnuts, The
dinner was followed by dancing
and games until daybreak. This
celebration of Christmas was
still influenced by an earlier
French age, for presents were
not exchanged until New Year's
Day (the Feast of the Circum-
sion.)
British immigrants celebrated
Christmas with an .enormous
dinner of fowl, beef, plum pud-
ding and mince pie. The pio-
neers had a large program of
outdoor sports at Christmas time
—sledding, sleighing and skat-
ing. Skiing was not part of the
festivities, for it was not intro-
duced until quite recently in
Canada.
A typical pioneer, British -
type Christmas was reported by
Mrs. C. P. Trail!, of Rice Lake,
Ontario, in 1838. She refers to a
dinner of which the piece de
resistance was a "glorious goose,
fattened on the rice bed of our
lake." Turkeys, said Mrs, Rice,
were not available except in
older comunities and beef was
rarely seen in the backwoods.
For dessert there was a steam-
ing plum pudding. After dinner
the children played with a little
sled made by the family.
As another example of a Brit-
ish Christmas, there was an early
record of sports on the main
streets of Winnipeg where sleds
were driven at breakneck pace.
The police, says the report, did
not intervene.
• After the American Revolu-
tionary W a r, the Loyalists
brought Puritan customs to Can-
ada, and Christmas went into
temporary .eclipse. The Puritans
themselves .didnot celebrate
Christmas at all for they looked
on it as a pagan festival handed
down from Roman times,
A further striking change in
Christmas came about after the
middle of the last century, and it
is from this time that most of
our modern .observances date.
Some of them, like the Christmas
tree, came from Germany. This
customwas brought to Canada
by German settlers in the Kitch-
ener (then known as Berlin),
Ontario area. At about the salve
time, though, British and Ameri-
can influences contributed to in-
troducing the Christmas tree in-
directly. Queen Victoria's con-
sort, Prince Albert, introduced
the tree into Britain from Ger-
many, and this custom spread
to Canada and America.
The turkey, which is native to
the American continent, became
increasingly popular for Christ-
mas dinner, and this is one cus-
tom which we exported to Eur-
ope
Meanwhile, Christmas stock-
ings, also a German idea, spread
to America and Christmas cards,
originated in England, were ad-
opted rapidly the world over.
The very concept of Santa
Claus changed, In early litera-
ture he is pictured as a funny
little gnome covered in ashes
and soot (from descending chim-
neys) and dressed in a brown
tunic. He was depicted this way
in early versions of the famous
poem: "Twas the Night Before
Christmas,"
Christmas in Toronto
The price of Christmas, like
everything else, has risen with
the years. Back in 1876, Toronto's
new Timothy Eaton store would
sell gifts of ladies' French kid
gloves for prices that seem ludi-
crous today: 24 cents a pair for
the cheapest, 38 cents for the
best. In those days stove coal
was six dollars a ton. At the St.
Pia: ONY011
Lawrence Market, where most
citizens shopped, housewives had
a choice of 'turkey, partridges
quail, squirreil, duck, deer, bear,
moose .or beef.
But if the prices were low, so
were .salaries, Thus, we're no
worse off :at Christmas today
than our forefather's were. In
those days, ships were an im-
portant means ..f transport and
the passenger vessels of the
lakes fleet were laid up along
the waterfront near the few rail-
road tracks.
Above the docks in 1876 lay
the homes of the wealthy, strung
out on lower Jarvis street, Wel-
lington and Peter streets, Horse
trolleys rattled along King Street
in the drifting snow, and the
town of 75,000 people was lit by
gaslight. It was to be another
three decades before Canada's
most famous Christmas observ-
ance was to be launched—the
Santa Claus Parade. The first
parade was a tiny affair, in
which "Santa" rode up from the
railway station on a barrel,
in a wagon drawn by a couple
of steaming horses
Today the parade is seen by
more than a million people in
Toronto alone by personal at-
tendance or television; then it
goes to Montreal for Santa's an.
pearance there. A different pa-
rade takes place in Winnipeg
and goes on by railway to other
Canadian cities.
The growth of the famous pa-
rade underlines the way in which
Christmas customs develop, and
seldom really die out. The age-
old nativity scene and the Christ•
mas carol—ancient observances
—are being blended with modern
developments like the Christmas
tree, a clean Santa Claus and
the giving of many presents,
into a kind of Christmas which
seems traditional to us yet which
actually, is a relatively new kind
of Christmas.
For those who say, as we all
—Please turn to page 11
With ail the Warmth of. the Yuletide Spirit, we exidi
to e't060611e 8iir very best wishes for a holiday as bright and giOvving ea a.
Christmas candle..,as joyously beautiful as the sound of chtlt'ch beth MI
across the land. May the happiness of the Seasols Leman forever is your h141801.
MANN'S MILL LTD.
Alex, Carfrey, Art and Employees
Exeter Whalen