The Wingham Advance-Times, 1940-04-25, Page 6WINGHAM ADVANCE-TIMES
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YtLlOW LABEL
TOUR EARS oFOaRM
OU-foFhEH ARE HoT EMlH
By MAN OR BUASlS Birf ARE
U$Et> IN iNDUS'f'RlES-
<EX-fn.i STARCHES, PAINTS
PLAsTt.e6, moreTRam
2
34
%
ys
AkfHouqtf /t(E Head and Bob/ nF
EqyHS ARE CARVED FROM A LAYER. aF
HA-filRAL SfoNE., rft FOREPAWS AREOF BRICK
WHY UPTON’S
r IS A
SMALL LEAF TEA
Tea experts kno\y that the smaller leaves
give fuller, richer flavour. That’a why,
with LIPTON'S you don’t need to heap
up the measuring spoon. For most tastes
ft level teaspoon per person is amply
sufficient. For extra economy—extra
enjoyment—ask for LIPTON'S
—the full-flavoured tea that’s
'fit for a king.’
CHANGE TO LIPTON’S
Lipton’s Is always full*
flavoured.Brew It weak
or strongits rich,
full-botlied flavour
lingers in every cupfuls
night before, slicing.
Give a sprihgtime look to the table
by serving Grapefruit Primavera. Sel
ect firm grapefruit. Cut in halves,
loosening sections. .Chill. Just before
serving, place' a ball of mint ice in
’centre and garnish with a sprig of
mint. For a fruit cup, serve'the grape
fruit sections in a glass dish and dis
solve after-dinner mints in the juice.
Hints On
, Fashions
Qur 25 Point Scientific Examin
ation enables us to give y°u
Clear, Comfortable Virion
F, F. HOMUTH
Optometrist
Phone 118 Harriston
1 teaspoon flour
1 teaspoon better
Pinch of stilt
Melt butter. Add flour. Cook until
frothy. Add syrup slowly, stirring
constantly.
cold.
4^
Boil 1 minute. Serve hot
Maple Cake
shortening
maple syrup
RED LABEL
»
Thursday, April 25th, 1948
cup
cup
teaspoons baking powder
teaspoon soda
eggs .
cup milk *
iteaspoon cinnamon
cup nut meats
cups flour
1
2
; 34
2
34
Fa
34
•Beat eggs well. Melt butter,
slowly to eggs. Add syrup and
Sift dry ingredients together.
MONUMENTS at first cost
Having otir factory equipped with the
most modern machinery for the exe
cution of high-class work, we ask ypp
to see the. largest display, of monu
ments of any retail factory in Ontario.
All finished by sand blast machines.
We import all our granites from the
Old Country quarries direct, in the
rough. You can save all local deal
ers’, agents’ and middleman profits by
seeing us, •
E. J. Skelton & Son
at West End Bridge—WALKERTON'
» .<
ORANGE LABEL
FORDJMOTEis
ing point
37. Anxieties
38, An artery CHOOsq
RATES
BOffB
DisiribUled by King Features Syndicate, Inc.
RdgytE-gr-,e Ft 1 r ’]
•Noms
Maple Biscuits
cups sifted flour
teaspoon salt
tablespoons shortening
cup milk
navy blue frock,
WEEKLY CROSS-WORD PUZZLE
ACROSS
1,’One who
ices
5. Triangular
sails
9. A maxim
10. Make
amends
12. Nautical
term
13. Bedeck
with gems
14. Fasting
period
15. Short for
Thomas
16. Type
measure
17. Place of
(suffix)
18. Slice
19. Before (prefix)
20. Greek letter
21. Pitcher
22. Internal de
cay of fruit
23. Blotch
25. Quarrels
26. Prickly en*
velope of fruit
27. Whack
28. Abounding
in stones
30. Eye socket
33. Search
34. Father
35. Note of the
scale
36. Some
37. Domestic
animal
38. Suited
39. Concerning
40. To notch
41. Disembodied
spirit
42. Bid
44. One’s strong
point
45. Doctor’s
helper
<6. Valued
47. Plots
48. ‘Macaws
DOWN
1. Interval
2. Abounding
in corn
3. Throw off
4. Twilled
fabric
5. Shirt ruffle
6. A detail
7. Marsh
8. Scoffed
9. Lively
dances
11. Ants
15. Haul *
18. Condiment
19. Vertical
21, Short
excursion
22. Chin-
whiskers
24. A black
wood
25. Drift along
28. City in Penn.
29. Melodious
31. Refers
32, Named
34. Loose hang- 40. Joke
41. Fly
43. Back
44. Friar’s title
6
/
22
te
Add
milk.
‘Add
slowly to egg lhixture. Add broken
nut meaits. Bake 50 minutes at 350°
F.
Maple Icing
To % cup maple syrup add 1 table
spoon melted butter and sufficient ic
ing sugar to make’of spreading con
sistency. Spread on cake. Sprinkle
with nuts. ' -
Nut and Potato Croquettes
cups hot riced potatoes
cup cream ’
tsp. salt
tsp, pepper
Few grain of Cayenne
Yolk of one egg
$
0
Increased Profits
Kr from Your Farm
>,. ■ .............. " ' '
Successful Farmers know the valile of modern scientific:
fertilization for. their grain, hay, pasture, root, vegetable:
and small fruit crops.
' # 1
Phosphate is a primary need of select Spring sown grains'
and tests have also shown that fertilized pasture lands
provide more cheap feed than any other crop.
Why pay out good money for select seeds arid neglect to-
provide the fertilizer required to ensure-a. good catch?
This Bank is interested .in helping progressive farmers-
td succeed. If you need money for any worthwhile purpose-
■. call in and disedss your plans with our Manager.
You can’t beat the
especially when it is touched up with
crisp- white. Here is an attractive
model of novelty weave navy crepe. It
is two-piece, the front embellished
with a crisp pique bow at ithe base of
the neck and a lacing down the front.
The cuffs are also of white pique. The
jumper top is drawn into a buckle in
back at the waistline* in Polonaise ef
fect. The skirt is fully flafed with ithe
centre seam front and back.
the year round and should be used of
ten, but with the first flow .of sap in
the spring comes a special, desire ito
taste of these truly Canadian products.
The following recipes for dishes
mad'e with maple syrup have been're
commended by the Home Economist
of the Consumer Service, Dominion
Department of Agriculture—
$
THE
DOMINION BANK
ESTABLISHED 1871
Wingham Branch,
J. R. M. Spittal, Manager.
SALLY'S.SALLIES
BusinessTESTED RECIPES
a
bot-
Office Phone 54. ;
J. W. BUSHFIELD
PHYSICIAN
Telephone 29.
i
scon's SCRAP BOOK
two
two
% cup chopped pecan nut meats
% tsp. baking' powder
Mix a 11 ^ingredients with fork until
light. Shape as for croquettes. .Roll
in breaii crumbs. Dip in egg which
An early start with potatoes
Early potatoes can be planted just
as soon as the ground is workable.
Even if there should be a late frost
it will do no harm if it is not severe
•enough to penetrate the ground to the
depth at which the seed potatoes arc
planted.
The husband who boosts that he runs things in his home proi>
ably means the vacuum cleaner and the washing machins.
DR. R. L. STEWART
Rub a little glycerine over the inside of
your windows next time you wash them. :
This will prevent steam from forming on
them.
Dr. W. A. McKibbon, B.A.
v ■ . .
PHYSICIAN AND SURGEON
Located at the Office of the Late
Dr. H. W. Colbome.
By R. J. SCOTT
Pob/MEMuS 1
5EH5rfiVE RACho
EARS in -T+IE_
foRM oF HAIR.
AN<ENNA
Barrister, Solicitor, Notary, Etc.
Money To Loan. •
Office — Meyer Block, Winghams
has been, mixed with’a little eold wat- .
er. Roll in bread crumbs again and-
fry in deep hot fat (385° F.) until
.brown. Drain on unglazed paper andi
serve.
j you are serving port tenderloin, and
i
a very’good dish it is, do right by it
and cook it in grapfruit juice. You’ll
be amazed. Cup custards become self
saucing when a tablespoon' of light or
dark corn syrup is put into the
tom of each individual cup.
, Sunshine Salad
Sunshine salad is made with
packages lemon flavored gelatin,
cups boiling water, one cup pineapple
juice, two cups crushed pineapple, one
cup grated carrots. Dissolve gelatin
in the boiling water and add the juice
and the crushed pineapple, also the
carrots. Pour into well-greased mould
and place in refrigerator to congeal.
Turn out on bed of curly endive or
lettuce and garnish with canned pear
halves tinted with vegetable coloring.
Honey gives foods that springtime
flavor. To point up broiled or baked
ham or pork chops, serve apples done
this way: Honeyed apples are made
with three tablespoons butter, one-
I third cup honey, one-eighth teaspoon
j salt, four tart apples, pared and quart-
! ered. Melt butter in skillet, add honey
I and salt, and blend. Place apples in
I mixture and cook over medium heat
until transparent and amber colored,
[ turning carefully at frequent intervals.
Six portions.
I Honey Used in Bread
| Honey nut bread is made with two
One method of getting an early start and three-fourths cups sifted flour,
with potatoes, and gaining about 14 three and one-fourth teaspoons baking
growing days, is shown in the accom- j powder, one-half teaspoon salt, one-
panying illustration. Cut the potatoes; half cup sugar, two well-beaten eggs,
into pieces, each piece having one or, one cup milk, one-fourth cup butter
two eyes, then place in a flat. Cover; or other shortening, melted, one-half
with sand, as illustrated, and place in | cup honey, one cup chopped nut
a warm room, in sunlight if possible, j meats. Sift flour once, measure, add
The seed potatoes will then form; baking powder, salt and sugar, and
roots and start sprouts from the eyes.
Leave in the flats of sand for 10 days
or two weeks before planting out. Do
not let the sprouts grow too long be
fore planting.
Do not water the seed potatoes
while they are growing in the flats or
ft will cause them to groduce slender
soft white growths instead of dark
colored sprouts desired.
Weekly
Garden-Graph
By DEAN HALLIDAY *
2 ’o £
I House hoi si I
Hints
I By MRS. MARY MORTON |
Spring song in .the kitchen is a
symphony of salad mixiqg, baking
and testing' out new ideas and recipes,
riot to mention new garnishes for old
favorites,
But first, here are some pertinent
paragraphs to help along the kitchen
spring paiade. For springtime odmph
for the dry cereal, use preserves or
jam instead of sugar, It’s swell., If
MAPLE SYRUP
In early days maple sugar was
necessity to the pioneers rather than
a luxury since cane sugar was expens
ive and hard to obtain. Now maple
sugar and maple syrup are available
Wife Preservers
2
1
5
%
4 teaspoons baking powder
2 cups maple syrup
Sift dry ingredients. Cut in short
ening until mixture is well blended.
Add milk. Mix to make a soft dough.
Pat out to 1-inch thickness and cut
into biscuits. Meanwhile pour syrup
into a baking dish and bring to boil
ing on top of stove. Place biscuits in
hot syrup. Bake uncovered in a .hot
overt ’450c F. 12 minutes. Serve as
dessert, using syrup as sauce.
Maple Apples
1 cup maple syrup
6 teaspoons butter . ,
6 apples
Peel and core firm tart apples. Place
in a casserole. In centre of each put
1 teaspoon butter. Pour syrup over
and around apples. Cover and bake
until apples are tender. Serve cold.
Maple Sauce
(For Cottage Pudding, Ice Cream
or Blanc Mange)
1 cup maple syrup
Wellington Mutual Fire
Insurance Co.
Established 1840.
Risks taken on all classes of insur-
ance at reasonable rates.
Head Office, .Guelph, Ont. ,
COSENS & BOOTH, Agents,
Wingham.
HARRY FRYFOGLE
Licensed Embalmer and
Funeral Director
Furniture and *
Funeral Service
Ambulance Service,
Phones: Day 109W. Night 109J.
THOMAS FELLS
AUCTIONEER,
*. REAL ESTATE-SOLD
A Thorough-Knowledge, of Farm
Stock.
-V , ■
Phone 231, Wingham,
F. W. KEMP .
‘ LISTOWEL
Auction Sales Conducted.
Mohuments and Monumental
work. 100 Monuments to choose
front.
Phone: 38 or 121 ' - - Listowel
J. H. CRAWFORD
t. . .£■ , ■ • ■ • ■
Barrister, Solicitor, Notary, Etc.
Bands, Investments & Mortgages
Wirigham Ontario
Consistent Advertising
in
The Advance-Times
Gets Results
*-
R. S. HETHERINGTON
J. ALVIN FOX
DR. W. M. CONNELL Licensed Drugless Practitioner
BARRISTER and SOLICITOR CHIROPRACTIC - DRUGLESS
PHYSICIAN A&D SURGEON
Office — Morton Block.THERAPY , RADIONIC
Phone 19. 'EQUIPMENT
•»Telephone No. 66.Hours by Appointment
•■Phone igx. s Wingham
• k.....................•
sift -again. Add nuts. Combine eggs,
milk, shortening and, honey; add all
at once to flour mixture, stirring only
enough to dampen all flour. Bake in
well-gresaed loaf-pan (9x5x3x inches)
one and one-half hours or until well
done, in 325-degree oven, Store over-
W. A. CRAWFORD, M.D.
Physician arid Surgeon
Located at the office of the late
Dr. J. P. Kennedy.
Phone 150 Wingham;
OSTEOPATH
Offices: Centre St., gingham, and
Main'St., Listowel.
Listowel Days: Tuesdays and Fri
days,
Osteopathic and Electric Treat
ments. Foot Technique.
Phone 272 Wingham
A. R. & F. E. DUVAL
CHIROPRACTORS
CHIROPRACTIC and
ELECTRO THERAPY
North Street —• Wingham
Telephone 306.
WALLY