The Exeter Times-Advocate, 1953-06-04, Page 8the TIMES-ADVOCATE, EXETER, ONTARIO, THURSDAY MORNING, JUNE 4, 1953Page 3
Feminine Facts ’n Fancies
A Page Devote^ to the Interests of the Women Readers of The Times-Ad vacate
ICE CREAM
Dot’s Beauty Shoppe
(South of Jack Smith Jeweller)
Naturelle Permanent Waving
Lnstyop Cold Wave
♦ Open Wednesday Afternoon -
Dorothy G. Pfaff, Prop
Phoae 71 Exeter
Crowds Jam Rummage Sale,
Ladies Auxiliary Nets $600
Convenience
Sometimes when you would
like to buy a quarter or
half a quarter of EXETER
BEEF it may not be just
convenient to make the pur
chase. On request this can
be arranged.
$1.00
10< - $1.08
$2.98 - $4.98
^HnnunnHHininHHHnnnmnmnmiimmnHiniH^
New Assortment
CUPS AND SAUCERS
TRAYS
Silver Fox and Blonde
NOVELTY
SALTS AND PEFFERS
SALAD SETS
GaiLstyn 9-Piece Sets
$7.95
Hollow Tree
Gift
No one could have been more
amazed at the quality and vari-
et of the articles donated for the
opportunity sale sponsored by
the Hospital Auxiliary on Satur
day. than the Ways and Means
, committee who were in charge
of the project. It took hours of
sorting and arranging, but by
noon everything was well or
ganized.
Before opening time, a queue
had formed in front of the Co-op
building which completely filled
the store when the doors opened
at 2 p.m. While the crowd wait
ed to get in, they looked at the
window display which the com
mittee had arranged as a sort of
preview of what would be found
inside.
It would be hard to name any
thing that was not on sale,
Stoves, a washing machine, lawn
mower, ; ' "
furniture,
clothing, hats
women and
bulbs, books,
fruit, pickles
play of jewellery, including
beads, bracelets and ear-rings at
tracted the women.
At times it was almost
possible to move through
crowded sore.
And most important of all,
customers weren’t 'just looking’.
They were cash customers and
at closing time nearly $600 had
been turned in to the treasurer,
Mrs. Gordon Koch,
Members of the Ways and
Means committee in charge of
the sale were, Mrs. Wes Witmer,
convenor, Mrs. E. R. Hopper,
Mrs. H. L. Sturgis. Mrs. A. J.
Sweitzer. Mrs. E. D. Bell. Mrs.
Ed. Johns. Miss Stella Southcott
and Mrs. Harold Skinner.
A detailed report of the sale
will be heard at the next general
meeting of the Auxiliary
June 9.
on
of
Many Guests
Attend O.E.S.
At the regular meeting
Exeter Chapter O.E.S. on May
27, "Secretary and Treasurers"
Ella
Mrs.
the
the
OCXJCtiUy _________, _r
night was observed. Mrs.
Middleton, secretary, and
Motz, treasurer of
chapter, welcomed
automobile accessories,
, kitchenware, dishes,
and shoes for men,
children, plants,
seed corn, canned
and eggs. A dis-
Leone
local <
guests.
Mrs.
Grand
Chapter
St.
im-
the
the
—» •
Spirella
The Correct Support
Don’t let your figure gossip about your age. You’ll
look, feel and act years younger with a Spirella founda
tion. Get in touch with me for an appointment.
Mrs. Valeria Armstrong
137 Anne Street Phone 125 Exeter
Lillias Turriff, Toronto,
Secretary, o-pened the
and Mrs. Gladys McCall.
Williams, Grand Treasurer,
closed the Chapter assisted by a
corps of officers
secretaries and
District 5.
Past Grand
Currie, of London, attended the
meeting. Other distinguished
guests were P.D.D.G.M.’s Mrs.
Elma Riddell and Mrs. Thora
Edwards, Peace Chapter, Palmer
ston. Mrs. Nellie Jones, Mrs.
Helen Henshay, Mrs. Bertha
Boyce, Mrs, Leona Parker and
Mrs. Hilda Ellwood, London;
presiding matrons. Mrs. Mary
Hastings, Port Rowan. Mrs. Gert
rude Meldrum, Forest City
ter, London, and Mrs.
Weber, Avalon Chapter,
soli. Mr. and Mrs. Young,
ham, former members of Exeter
Chapter were also special guests.
Mrs. Sara Squiress, soloist, and
Mrs. Norma Pryde, pianist, pro
vided a musical setting for the
meeting which added greatly to
the pleasure of the occasion.
During the business meeting a
donation of $10 was voted to the
Grand Chapter benevolent fund,
and plans were continued for the
cooking school
by the Chapter
At a recent
Mr. and Mrs.
Zurich, became
composed of the
treasurers of
Patron, Donald
Chap-
Irene
Tnger-
Chat-
to he sponsored
on June 15-17.
special meeting,
Charles Hay, of
members
Guides Mark
Coronation
For a special Coronation
ject, Exeter Girl Guides
pro-
have
built five flower boxes to be pre
sented to South Huron Hospital
and fastened to the railings of
porches at the hospital., ..-
Guides throughout the Com
monwealth are participating in
the project which designates that
the Guides should make some
article or take part in a project
which will make their community
more beautiful for the Queen’s
Coronation. Those participating
in the project will receive special
Coronation badges.
On each box made by the local
Guides is a marker naming the
particular patrol that built it
and the girls have filled the
boxes with slips of plants and
flowering petunias.
The boxes were officially pre
sented and put up Monday night
this week.
Girls Monopolize Top Prizes
In Hensall Fair Baby Show
This with we have twelve quarters of bt’ef from
yearlings. These were top grade Hereford cattle. WE
GUARANTEE THE QUALITY. This quality of beef is
a bargain at present prices. Call in and pick out a quar
ter that suits von.
Solves the
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Pick-Up and Delivery FREE!
EXETER
SPECIAL THIS WEEKtheir
in the
Spring
The girls
monopoly of top
baby contests of
Fair.
On Friday, two
up to take first
popular
iu competitor
over their male rivals.
However, boys captured the
second prizes and one third in
the two events to claim half of
the top six honors.
Sandra Harkness, six-and-one-
hall’-month-old daughter of Mrs.
Gordon Harkness, of Hensall,
took the title in the six-months
to one year contest. Almost six-
months-old Dianne Marie, daugh
ter of Mrs. Harkness’ cousin,
Mrs. Wilmer Atkins, Cromarty,
won the competition for infants
up to one-half year old.
maintained
honors
Hensall
cousins
prizes
For
the f
teamed
in the
tompetition. For the
t two years now, the female
have received the nod
I
Canning Recipes
By MARJORIE STEINER
pepper. Mix well and add vine
gar and water. Boil until thick.
.* ** *
Last week one of our readers
asked if we.could make a request
through this column for canning
recipes. She said she was tired
o‘f using the same method year
after year and thought an ex
change of ideas on the subject
of canning would be helpful to
all our readers.
So do we! We’ve seen canned
strawberries at fall fairs whidh
were just a picture, not a bit
like the fadfed, dejected looking
ones that sometimes result from
our labors.
And how about oven canning?
Do you pour hot syrup over the
fruit or do you add sugar and
cold water to each jar?
Before the berry season over
takes us, we’d really appreciate
your ideas on canning and mak
ing jam and jelly. Let’s really
discuss the preserving question
for the benefit of all who would
like to try a different method in
1953.We have a variety of recipes
this week, ginger-snaps, salad
dressing and a pineapple dessert.
Ginger Snaps ■
(Mrs. Fred Finkbeiner)
cup sugar
cup molasses
level tsp. soda dissolved in
% cup boiling water
cup shortening
tsp. ginger (heaping)
tsp. salt
flour to stiffen
Pinch off pieces of dough
of a walnut and place one
apart on greased tin. (Do
size
inch
____ _ not
make dough too stiff or cookies
won’t spread or crack as they
should.)
Boiled Salad Dressing
(Mrs. Whitney Coates)
2
1
eggs
cup white sugar
cup vinegar and cup of
water
tsp. mustard
tsp. cornstarch
salt and pepper
Mix cornstarch, mustard and
Sugar together before adding
well-beaten eggs. Add salt and
Smibert-Mclntyre
Wed In Carlisle
Cora Ellen McIntyre, daughter
of Mr. and Mrs. Duncan McIntyre
of Clandeboye, and Willard Mau
rice Smibert, sou of Mr. and Mrs.
Wilfred Smibert of llderton, were
united in marriage on Saturday
afternoon by the Rev. A. E. Men
zies in a ceremony at Carlisle
United Church.
Pink and white carnations,
snapdragons and candelabra
formed tlie wedding setting.
Miss
soloist ---- —----
played by Mrs. T. L. Shipley.
The .......... ~
riage
-7 .. '»♦
Margaret Needham was
and wedding music was
bride was given in mar-
by her father. Her gown
was of misty white nylon tulle
over satin and was fashioned with
long pointed sleeves of chantilly
lace. The moulded basque fea
tured a yoke of bias tucked tulle
outlined by lace, The full bouf
fant skirt swept into a chapel
train. A small cap of lace over
satin held her fingertip veil of
imported illusion. She carried a
bouquet of lily-of-the-valley and
white roses.Mrs. Richard Smibert, llderton,
sister of the bride, was matron
of honor and bridesmaids were
Mrs. Clayton O’Neil, Benfield,
sister of the bride; Miss Cather
ine Stewart, Ailsa Craig; and
Miss Blanche McIntyre, sistei- of
the bride. The attendants’ gowns
of white eyelet organdy over
white taffeta were fashioned, with
full walU-length skirts and fitted
bodices. They carried baskets of
sweetpeas and roses.
Richard Smibert was his bro
ther’s best man and ushers were
William Smibert, brother of the
groom, and John McIntyre, bro
ther of the bride,
—Please Turn to Page 9
Graham-Pineapple Dessert
(Mrs. William Welsh)
H cup butter or margarine and
1 cup white sugar (creamed)
2 eggs separated
1 tsp. cream
2 cups graham cracker crumbs
Method: Beat egg yolks. Ad’d
cream. Place over hot water and
stir until slightly thickened.
Stir in butter and sugar, Add 1
cup drained, crushed pineapple
and y3 cup pineapple juice. Fold
in the beaten egg whites. Make
alternate layers of graham
leer crumbs and pineapple
ture in square or oblong
Put in refrigerator. When
cut in squares and serve
whipped cream.
crac-
mix-
pan.
set,
with
In the older class, Mark Fi-
fald, son of Mr. and Mrs. Charles
Fifald, of Hensall, placed second
an-d David Dittmer McAdam, son
of Mr .and Mrs. Harry McAdam,
i Zurich, was third,
months old.
Kenneth Gordon,
old son of Mr. and
man, of Zurich, w
the junior division
Colleen Mary Geoffrey, only 10
weeks old, daughter of Mr. and
Mrs, T. Geoffrey, of Zurich, was
third.
Thirty babies were entered in
the show and it took the judges
a long time to make their deci
sion. The arbitrators were Mrs.
Joseph McMillan, Mrs. Frank
Kling and Mrs. C. Dunlop, all
registered nurses of Seaforth,
Wife of the president of the
fair, Mrs. George. Armstrong,
helped with the management of
the show, which was under the
direction of Earl Dick and Stau
Tudor. County warden and Hen
sall reeve A. W. Kerslake hand
ed out the prizes.
Fresh JBcef Live r. Heart and Tongue 2 5 $ u lb.
Both are 11
five-months-
Mrs. G, Cole-
as second in
and wee
Mrs. S. Wein
Kinette Head
Exeter Kinettes named Mrs.
Sheldon Wein president for the
coming season at a meeting held
Tuesday night of last week at
the home of Mrs. Elmore Mc
Bride. Mrs. Wein will take the
reins from Mrs. Warren San
ders, retiring president.
Others elected to the executive
were Mrs. Cliff Ersman, vice-
president; Mrs. Glen Mickle,
secretary, Mrs. Robert Southcott,
treasurer, and Mrs. Clarence
Fairbairn, registrar.
Members of the club met for
a bowling party at the local
alleys before the business meet
ing. After election of officers, a
motion was passed that $940,
half of the profits from the arena
snack bar project, be turned over
to the arena board, and half of
the remainder be presened to
Kinsment at their annual Ladies’
Night dinner June 4.
Winner of the prize for the
evening was Mrs. Les Parker.
LIVE BETTER, CHEAPER — THE LOCKER WAY
Exeter Frozen Foods
Phone 70 Main St
You'll find Jack Smith
Jeweller Can Offer You
Some Wonderful Help!
☆ There's our Hope Chest
Book; a confidential record
of the patterns you’re sav
ing. Help your friends pick
presents you want.
iX Join our Silver Club and
see how easy it is to collect
a complete service in your
favorite pattern.
☆ You’ll find a grand se
lection of Bridal Bell Dia
monds for you and your
loved one to choose from.
Jack Smith Jeweller
MAIN STREET EXETER
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