The Exeter Times-Advocate, 1948-11-18, Page 7THE TIMES-ADVOCATE, EXETER, ONTARIO, THURSDAY MORNING, NOVEMBER 18, 1948 Page 5
Come to
CHURCH
on Sunday
MAIN STREET UNITED
Rev. Harry J. Mahoney, B.D.
Mrs. A. Y. AV ill ar d, Organist
11 a.m.—’’Stop, Look an<J Lis
ten”,
Anthem: "He Slumbereth
Not”,
Solo: Mr, Donald Hughes,
12 noon—Sunday School,
7 p.nx.—“As I See Religion”.
First in a series of panel
discussions. Mr. W. C. Pearce
Realtor and Insurance Agent
and the Minister will discuss
this important subject,
“^VEN PRESBYTERIAN
Rev. Donald R. Sinclair, B.A.
Minister
Miss Muriel Whilsniith, Organist
10 a.m.—Sunday School.
11 a.m.—-Public Worship
"The Joy of the Kingdom”.
Services will be held in the
Sunday 'School room while
the church. is being redecorat
ed.
ZION
Evangelical United Brethren
Crediton
Rev. J. V. Dahms, Minister •
Mrs. F. W. Morlock, Organist
10 a.m.—Morning Worship.
Sermon: “The Uses of Ad
versity”.
11 a.m.—Church School.
7.30 p.m.—Evening Worship.
Sermon: ‘‘Is it Hard to be a
Christian?”
Mon., Nov. 22, 8 p.m.—Com
munity Christian Youth meet
ing in Church School Rooms
of Zion Church.
JAMES STREET UNITEP
Rev. H. J* Snell, Pastor
Mr. Lawrence Wein, A.W.O.M.,
Musical Director
W.M«S. Anniversary
11 a.m,—Rev, M. P. Smith
M.A. B.D., guest preacher,
“Help Those Women”.
Anthem: ‘‘Praise Ye the
Father”.
Ladies Quartette: Mrs. M.
Cudmore, Mrs, T. Coates, Mrs
P. McFalls, Mrs. Jas. Smith.
3 p.m.—Sunday School. ,
7 p.m.—Rev. M. P. Smith, M.A.
B.D.
“Hunting and Roasting”.
Solo: Maxine Reeder.
PENTECOSTAL
TABERNACLE
H. T, Kendrick, Pastor
Wed., 4.301 p.m.—Sunshine Cor
ner. Children’s hour.
Wed., 8 p.m.—Bible Study and
'Prayer Service.
Fri., 8 p.m.—Y.P.S. Special
Speaker.
Sun., 10 a.m.—Sunday School.
Sun., 11 a.m.—Morning Wor
ship.
Sun., 7.30 p.m.—Evangelistic
Service. Special singing.
TRIVITT MEMORIAL
— Anglican —
Rector, Rev. C. L. Langford,
B.A., M.A.
Mr. Robert Cameron, Organist
10.3 0 a.m.—Sunday School.
11.30 a.m.—Morning Service.
Sat., Nov. 201, 3 p.m.—Annual
Tea and Bazaar in the Parish
Hall.
BRINSLEY
Mr. C. C. Hodgins, of Strat
ford, occupied the pulpit in
Brinsley United Church on Sun
day last on behalf of the Ontar
io Temperance Federation.
The community was shocked
on Friday in the sudeen death
of Mrs. Martin Watson, The-
sympathy of the community is
extended to Mr. Watson and
Douglas and to Miss Marion
Jardine.
Mr. and Mrs. Marwood Prest
and Mr. and Mrs. Earl Dixon
spent the week-end in Detroit.-
Mr. and Mrs. Cecil Ellwood
spent Sunday >vith their daugh
ter, Mrs. Lloyd Odd, of Lucan.
The Young People held their
regular meeting in the base
ment of the church on Tuesday
evening last.
Miss Orpha Watson and Miss’
Gertrude Amos attended the
Teachers’ convention held in
Ottawa on Friday last. Mrs.
Beatrice Dixon also made the
trip to Ottawa.
We are Ssorry to report that
Miss Catherine Watson, who at
present is a patient in Victoria
Hospital, London, is not improv
ing as was expected. The com
munity wishes a speedy recov.
ery.
Mr. J. L. Amos is erecting a
new garage.
Reception
A very enjoyable evening was
spent in West McGillivray Hall
on Thursday evening last fox' a
reception and dance -given in
honor of Mr. and Mrs. Wilbert
Lewis, who were recently mar
ried. Splendid music was pro
vided by the Dundas 5-piece or
chestra. During the evening Mr.
and Mrs. Lewis were called to
the platform when Harvey Hod
gins read an address and Doug
las Lewis presented them with
a sum of money on behalf of
their many friends and neigh
bors Mr. and Mrs. Lewis thank
ed all for the gift.
“The Ladies’ Aid Association
will hold a rummage sale,”
stated a notice, adding, “Good
•chance to get rid of anything
not worth keeping, but too good
to throw away. Bring along y^ur
husbands.”
til
THAMES ROAO
Mrs. F. Dawson returned
home on Saturday after taking
•treatments in Victoria Hospital
London.
Mr. Jack Cann spent the
week-end visiting with relatives
in Toronto.
Mrs, C. Allison ami Mrs. G.
Wiseman spent Saturday in Lon
don. ,
Miss Helen Passmore visited
with he r mother in Victoria
Hospital, London, on Saturday
last.
We are glad to report that
Mrs. A. Passmore, who is in Vic
toria Hospital, is recovering
nicely since her operation,
Church services will be at the
usual hour on Sunday. Sunday
School at 1'045, a.m. and Church
service at ,11 a.m,
The Y P.U. will meet in the
church basement on Friday
evening at 8.30 p.m.
The Mission Circle .will meet
in the church basement on Sat
urday afternoon at 2.30, All
girls are asked to bring their
Thank-offering envelopes and
four articles suitable for the
fish pond fox* the bazaar.
The Mission Band will meet
during church service hour Sun
day morning. All members are
asked to bring their Thank-of
fering to this meeting,
W.M.S. and W.A. Meeting
The regular monthly meeting
of the W.M.S. and W.A. was
held at the home of Mrs, A.
Morgan on Wednesday after
noon, November 3 with Mrs.
Orville Cann in. charge. The
election of officers fox* the
W.M.S. took place at this meet
ing. The new officers for 1949
are as follows: president, Mrs.
Wm. Elford; 1st vice-president
Mrs. Wm, Ferguson; 2nd vice-
president, Mrs. O. Cann; 3rd
vice-president, Mrs. L, Harris;
secretary, Mrs. Wiseman; treas
urer, Mrs. P. Passmore; pianist,
Mrs. A. Morgan; assistant, Mrs.
E. Pyxn; Temperance secretary,
Mrs. Pyxn; Missionary Monthly
secretary, Mrs. H. Rohde; Babj’
Band superintendent, Mrs. C
Allison; community Friendship
committee, Mrs. Mair, Mrs. Bob
Miller, Mrs. Bob Maver; pro
gram committee, Mrs. Stanlej
Coward, Mrs. Morgan, Mrs. Jas.
Simpson; Christian Stewardship.
Mrs. T. Ballantyne, Mrs. L.
Ballantyne; press secretary
Mrs. Mair, Mrs. Wiseman, nom
inating committee, Mrs. C
Allison, Mrs. R. Cann.
The officers of the W.A. are
as follows: president, Mrs. .Mel
vin Gardiner; 1st vice-president,
Mrs. Wm. Cann; secretary
treasurer, Mirs. V. Jeffery; as
sistant, Mrs. Robert Cann;
group leaders, Group 1, Mrs.
Ray Clarke, Group 2, Mrs. A.
Cottle, Group 3, Mrs. Ferguson
Group 4, Mrs. P. Passmore;
nominating committee, Mrs. L
Ballantyne, Mrs. L. Harris;
pianist, Mrs. A. Morgan; assis
tant, Mrs. Pym.
The remainder of the after
noon was spent in making plans
■for the bazaax* which is to be
held in the church basement
Tuesday, November 23. Pro
gram and lunch will follow the
bazaar. Admission is 3 5 cents.
Letters of thanks were read and
Mrs. Elford gave the report on
the South Huron Presbyterial
which was held at Centralia.
Mrs. Harris favored with a solo
and Mrs. Pym a reading. The
meeting closed by singing hymn
270 and Mrs. O. Cann led in
prayer.
a I 9 IB"88 K"*1Apples . . I he Finest Fruit
Apples are in season all year
’round, but from November to
April they are the standby of
the homemaker.
There are varieties to suit
every need. Some are best when
eaten raw, others hake well; while there are many varieties ’
that are soft and very tender i
but keep their shape when
cooked and therefore are best
for puddings and pie. A few
varieties break UP and become
light and fluffy and make ex
cellent apple sauce.
The home economists of the
Consumex* Section, Dominion De
partment of Agriculture, have
some hints for using apples.
Cook apples for sauce in a
saucepan with tightly fitting
covei' and cook quickly to avoid
loss of colour and flavour.
Use spices sparingly with ap
ples to bring out the natural fla
vour, not to disguise it.
A little salt often improves
the flavour and sweetness of
cooked apples,
Apple sauce icing is delicious
and easily made: % cup apple
sauce and l¥a cups icing sugar
will make enough icing for an
8” x 8” cake. This is specially
good on spice cake.
Cream cheese and grated raw
apples in equal quantities make
a delicious sandwich spread.
Equal quantities of applesauce
and peanut ibutter also make a
good spread.
One-half cup of grated raw
apple added to one cup mayon
naise or cooked salad dressing
makes a new type of dressing
for vegetable or fruit salads.
An apple in the bread bofc
helps to keep the bread fresh.
Then there are hundreds of
good recipes using apples.
HUNGARIAN APPLE PUDDING
4. large soux* apples
3 tablespoons fruit juice
1 cup fine, soft bread crumbs
1 tablespoon butter
2 egg yolks
¥s cup sugar
% teaspoon salt
2 egg whites
3 tablespoons sugar
Pare and grate apples. Add
fruit juice and blend. Add bread
crumbs. 'Cream butter, add egg
yolks, sugar and salt and beat
thoroughly. Add to first mixture
and combine well, Beat egg
whites until light, add remain
ing sugar* gradually, beating un
til mixture Will hold in peaks.
Fold into first mixture and turn
into lightly-greased baking dish.
Qven-poach in a moderate oven,
350 degrees F.f for one hour.
Serve with Hard Sauce. Yield:
six servings.
APPLE MERINGUE SAUCE
2 egg whites
¥z cup sugar
grated raw apple, unpeeled
2 teaspoons lemon juice
Beat egg whites stiffly. Add
sugar and continue heating until
mixture stands in peaks. Fold in
grated apple and lemon juice.
Yield: six servings. Use on
pumpkin pie, gingerbread or
chocolate cake,
APPLESAUCE PUDDING
3 cups sweetened applesauce
2 egg yolks
16 teaspoon grated lemon rind
M teaspoon vanilla
4 egg whites
¥b teaspoon salt
3 tablespoons brown sugar
¥2 teaspoon vanilla
Place .applesauce in a bowl.
Beat egg yolks, add lemon rind
and the % teaspoon vanilla. Ada
to applesauce. Place mixture in
a baking dish. Set dish in a pan
of hot water and oven-poach in
a very slow oven, 300 degrees
F., for 15 minutes. Make a
meringue of the egg whites, salt,
sugar, and the half teaspoon of
vanilla. Heap on the apple mix
ture, return to oven and bake
ten minutes longer. Serve hot or
very cold with cream. Yield: six
servings.
DASHWOOD
The Brotherhood of the Ev
angelical Church will have
charge of the service on Sun
day night, Noyember 21. Mr.
E. Yoshloka, of London, will
be the guest speaker,
Mrs. Mary Tieman. spent a
few days in Kitchener last
week.
Mrs. S. Ireland, who has
been visiting with her sister,
Mrs. Tieman, has returned to
her home ip Stratford.
Miss Myrtle Gaiser had her
tonsils removed last Thursday
In Dr. Ferguson’s hospital.
Mr. and Mrs. Merner Ejlber,
of Detroit, and Mr, and Mrs.
Leonard Birk and family and
Miss Verna Birk, of Guelph,
spent the week-end with rela
tives and friends here,
Mr. and Mrs. Fred Stark
and Howard, of Toronto, spent
the week-end with Mr. and
Mrs. A. Allemand.
Mr. and Mrs. Thos. Hopcroft
are attending the funeral of a
relative in Toronto.
MOUNT CARMEL
Mr. Thomas Ryan is on the
sick list.
Mrs. Mary Regan is visiting
relatives in London and St.
Thomas,
Mr. John Ryan and sister
Elizabeth, of Chicago, visited
their brother Michael.
Mrs. Marie McCormick has
returned to London after spend
ing some time with her mothex
Mrs. M. Regan,
A Memorial service in honour
of the war dead was held, in
Mt. Carmel R.C. Church on
Sunday. Several clergymen were
present from different dioceses.
Colonel McCarthy preached a
very impressive sermon.
Your Car
.... is only as good
as the service it gets
SNELL BROS.
SERVICE IS BEST
because it’s fastest, most
economical, most depend
able.
Drive in today.
Snell Bros. & Co.
Exeter Phone 100
W—■----—————------ffl
Toys for All
With every $2.00 purchase of toys and giftware
from November J 5 to December 22, we -are giving
away one free chance to get ABSOLUTELY FREE
A Giant
Christmas Stocking
KIRKTON
Come In and See It!
Gifts
For Everyone
*
Monitor Washers
Regular $79.50
Mrs. Eric Humphreys and
Helen spent a few days with
Mrs. Russell Brock, of Burgess-
ville, while Mr. Brock was ,up
north on a hunting trip.
We are sorry to report that
Mr. Garnie JDoupe is a patient
at Westminster Hospital, Lon
don. We all wish Garnie a
speedy recovery. .
4 Mr. William Melville, of St.
Marys, has been engaged by Mr.
Humphreys to drive one of the
bread trucks.
We are sorry to report that
Miss Rachel Kirk is a patient at
Victoria Hospital, London. We
all hope for a speedy recovery.
Some of the hunters have re
turned from the north country
with a little luck and a big
time.
Misses Christine Dobson and
Pauline Paton are on a trip to
Toronto and Ottawa in connec
tion with the Girl's Homemak
ing Club. While in Toronto they
will visit the Royal Wintei’ Farr.
Mrs. Lome McNaughton and
hex* baby daughtei' have return
ed home from the hospital.
Miss Ilene Hainbtxck, of Strat
ford, spent the week-end with
Mrs. Rogei* Christie.
Mrs. I. - N. Marshall has re
turned home from spending a
few days with her daughter,
Mrs. W. Cluff at Wiarton.
Kirkton Cadets
The second meeting of the
girls homemaking club was held
on Novenxbei* 10 at the home of
Jean Humphreys. The meeting
was opened by the singing of
the theme song “O Canada.”
The minutes were read by Viola
Hanna. The roll call which was
“my interview With the librar
ian.” was answered by eight
girls. The next meeting is on
November* 23 at the home of
Mrs. A. Wiseman. Christine
Dobsoxx and Pauline Paton are
to give an account of what they
did on tlxeir trip, This .meeting
is to be on first-aid and the roll
•call is “one accident hazard in
my home and what t am going
to do about it.” The leadex' gave
some notes and lunch was ser
ved by the hostess and her
mother. .
Jones-Campbell
The Pentecostal Tabernacle
St. Thomas, Ont., was the
scene of a pretty autumn .wed
ding when Rev. George Johns
tone united in marriage Violet
Marie Campbell, daughter- of
Mr. and Mrs. W. Campbell, to
William Robert Jones, son of
Mr. and Mrs. Arthur* Jones. The
ceremony was performed before
the altar, which was banked
with £erns and baby chrysanthe
mums.
The bride given in marriage
by hex- father, was lovely in a
two piece dress of rose crepe
with gathered front peplum.
Her hat and accessories were of
dark brown and she wore e
corsage of white roses. Ruth
Campbell was her sister’s
bridesmaid in a dress of robin
egg blue made with bolero ja
cket. She wore a black hat and
accessories -and a corsage or
Better Time roses. Mervin Jones
was his brother’s best man. The
ushers were Keith Weber, of
Exeter, cousiix of the groom,
and Leonard Catchpole, of St.
Thomas. Robert Harris was
soloist singing “The Wedding
Prayer” before the ceremony
and “To the Bride” during the
signing of the register. Mrs.
Wilma Lee was the accompanist
Mrs. Campbell, mother of the
bride chose for her daughter’s
wedding a two piece dress of
grey crepe, with -metalic trim
and wine accessories. Mrs.
Jones, tlxe groom’s mother,
wore a wool suit of copen blue
and black accessories.
A reception was held at the
home of the bride’s parents,
232 Elm Street where the
bride’s table was decorated in
pink and white, with tall white
candles and shell trim on eith
er side of the three tier wed
ding cake. A buffet lunch was
served to about fifty guests.
Later the happy couple left
by motor for points east and
north, he bride wore a beigf
coat with beaver trinx and
brown accessories. They will re
side in St. Thomas.
“Won’t you join nxe in a cup
of coffee?”
"You get in first.”
* * * *
“I just got out of prisoix this
morning,” a traveller told his
seat mate on the train. “It’s go
ing to be tough, facing friends.”
“I can sympathize with you,”
said the other. "I’m just getting
home from the legislature,” ,
* if: * *
Smith: "How's your family,
Jones?”
Jones: “Fine; I’ve got a wife
and eight children, but I've ne-
ver seen one of them.”
Smith: "Great Scott! Yon
mean to say you’ve a wife and
eight children and never saw
one of them?”Joixes: “That's right. My
eighth was born in Chicago last
night—that’s the one I’ve never
seen!”
Men*s Wear
Department
Vis oux’ new men’s wear department and choose
youx- overcoat from any of the following mater
ials: Elysians, Velours., Tweeds, Meltons, in beau
tiful shades of blue, grey, teal and brown. Styled
in both single breasted slip-on, with slash pockets
—or double breasted full drape. Sizes 35 to 44.
$25.00 to $50.95
Students
Here, is what you have been asking for—the new
Bench Coat in the famous blue Mountain Coth,
100% virgin wool. Here’s news too! We have
them in good old E.H.S. colours—red and black.
Also green and yellow, blue and red, blue and
yellow, plain maroon, and plain blue. All trimmed
with white piping.
Boy’s — $12.55 Students’ — $12.95 to $14.50
Station Wagon Coats
Men! Here is just the coat for sport and every
day wear. Not too bulky and extra warm. Two
qualities to choose from. Both with fur collars
and made of wind and shower-proof gabardine.
$21.00 and $26.00
Diamond
Sox
The answer to youx* Christ
mas shopping problem. Do
zens of patterns and colours
in fine all wool.
$2.25 and $2.75
Complete Showing of Christmas Merchandise
in All Departments
STOKELEY’S HONEY POD PEAS
Fancy quality .......... 20 oz. tins each 16c
VELVET CAKE & PASTRY FLOUR
Very special value ........ 5'lb. bag 33c
NABOB COFFEE
1 lb. bags . Each 59c
ALLEN’S APPLE JUICE
Three sizes-2O, 48, 105 oz. 10c, 25c, 49c
SUNNY SPAIN OLIVES
Pimento stuffed, spec. val. 9 oz. jar 39c
SHIRRIFF’S FRUIT PUDDINGS
Quality goods ................. 15 oz* tin 39c
PHONE ORDERS - FREE DELIVERYSELF-SERVICE - ORDER COUNTER