The Exeter Times-Advocate, 1949-03-10, Page 3THE TIMES-ADVOCATE, EXETER, ONTARIO, THURSDAY MORNING, MARCH 10, 1949
Keep The Engine Qiv
Someone asked William
ley Jr. why he spent so
money on advertising.
Wrlg-
much
They
-pointed, out to him that the
sales of chewing gum were of
mammoth proportion, They also
said that everybody knew that
he made Spearmint Gum and
that if he dropped advertising
his product would stay right on
top, His, answer is a minor classic of its sort. "Gentlemen/*
he said, "why tt\l<e the engine
off a train w h e n it is rolling
along smoothly or when there
is no uphill grade." A darned
good answer—-buy gum.
, ELJMVILLE
Mr. and Mrs, Wellington Skin
ner and Arleen, of Centralia,
Mr. and Mrs. Ernest Foster, of
St, Marys, visited on Wednesday
evening with Mr, and Mrs, Jas.
Heywood, the occasion being the
birthday of both Mrs. Foster and
Mr, Heywood,
The Elimvilje Euchre Club
meeting was held on Thursday
evening, March 3, in the town
hall with Mr, Harvey Sparling as
host. Prizes, for the evening went
to Mrs, Ross Skinner for ladies’
high, Mr. John Kellett for gents’
high, and Miss Ruth Skinner the
consolation. This week Mr, and
Mrs. Harold Bell will be hosts
with a party* at the town hall.
Mr. and Mrs. James Heywood
visited on Sunday with Mr. and
Mrs. Ernest Foster of St. Marys.
Mr, hnd Mrs. Harold Finkbei-
ner and Billy of .Shipka visited
on Sunday with
Nelson Coultis.
Sixteen friends
were guests to a
Notice
or before
look for*
our new
by ELLIOT MOSES A Director
CANADIAN
PLOWMEN
ABROAD
ONTARIO
PLOWMEN’S ASSOCIATION
Closing March 15
FOR SIX WOO
To open new premises at Exeter South on
M a y 1
Thank you for your past patronage. We
ward to serving you more efficiently at
location,
Baby chicks leap ahead with vim
and vigor when fed Roe Vitafood
Chick Starter. It ensures healthier
birds, greater future profits.
Made daily, right herfe in Western
Ontario, it gives a diet per
fectly balanced to meet Western
Ontario poultry needs. Veteran
poultrymen use and recommend .
Roe Vitafood Chick Starter.
and relatives
turkey supper
on Saturday evening
Merle Sparling.
Everyone in the
wishes Mrs. Charles Stephen, a
patient in Victoria Hospital, a
recovery on the road to
with Mrs.
community
speedy
health.
Mr. Charles Cudmore, Manor,
Sask.,
week with Mr, and Mrs. Wiliam
Johns.
Mr. Harry Murch, Donna and
Launie, of London, visited on
Sunday with Mr. and Mrs. Alvin
Cooper.
.Mr. Ivan Brock, Mr, and Mrs.
Minoi’ Dobbs of Glencairn spent
a few days with Mr. and
Clifton Brock,
spent a few days last
jdibbert Dairy
4
Spring Grassos
protoIns and vitamins are
harvostod at thole nutrition
peak, dehydrated in minutes,
then added to all Roo Vifa-
mlxed Foods ... a "green
gold" diol bonus for poultry,
livestock.
ROE FARMS MILLING CO., ATWOOD, ONT
o
Mrs.
Plant Modernized
A complete modernization of
the Hibbert Co-Operative dairy
was reported at the annual
meeting of the shareholders. The
west end of the dairy building,
formerly used only as storage
space, has during recent months
been rebuilt and refloored; and
new churning, pasteurizing, and
laboratory equipment has Open
installed. H. H. Leslie, manager
of the dairy, brought honoi' to
the neighborhood recently, it
was noted, when he won the
butter-making championship at
a regional competition in Lon
don, Ontario.
The Hibbert Co-Operative
Dairy Association Limited, of
Staff a, was organized in 1932
under the leadership of the late
A. A. Colquhoun and began op
eration on July 1, 1,933. The
first executive’ was as follows:
‘President,’ Andrew McLachlan;
vice-president, William Davis;
directors, John Bolton, John
Cairns; secretary-treasurer, A.
A. Colquhoun. Norman Morrison
of Harriston, was manager. .
The Staffa Hotel building was
remodelled and used as the
creamery. On April 16, 1934, H.
H. Leslie was engaged as
ager and he has held that
ion since.
At the sixteenth annual
ing of the shareholders,
recently, A. Brock Monteith, of
Stratford, the auditor, presented
and reviewed the annual state
ment. (During 1948, 334,746
pounds of butter were manu
factured and patrons received
$203,852.22. The company paid
a bonus of 2-% cents a pound
butterfat to all -patrons.
A t the directors’ meeting
following the annual meeting "W.
C. Dow was elected president;
Frank Bruce, vice-president;
Archie Jeffrey, secretary-treas
urer; Hugh Dalrymple and Well
ington Brock, directors; H. H.
Leslie, manager; and Miss Hazel
Hamilton, bookkeeper.
J. I. CASE
Tractors and Farm Equipment
*
V.A.C, Row Crop Tractors.
V.A. Standard Tractors.
Both these models are equipped with hydraulic lift and all full two
plow tractors.
S and D Model Tractors. Two and three-plow tractors.
—-— All Models Available For Spring Delivery -------
Cultivators for all models.
Seven and 8-foot ’Double Disk Harrows, power Control.
Two and 3-furrow Plows, 10 and 12-inch bottoms, oil bath lift.
Spring Tooth Harrows, pbWer control.
Spreaders, tractor drawn.
Power Mower, 7-foot, power Control
Hay Balers, ties With wire, power unit.
Model AG Combines, power Unit.
Farm Gear on rubber.
—•— Immediate And Spring Delivery
K3
Snell Bros. & Co.
PHONE 100 EXETER
Ed’s Machine Shop
rushed back to London for a
most unusual purpose, to appear
On the BBC television program,
Rhys Bacher, Wilbert McFaddin
and myself were interviewed.
The two boys appeared in their
plowing outfits and I donned my
Indian costume foi’ the occasion.
Those who saw the program
remarked that our little part
came over well and was received
with much interest by the aud
ience. Needless to say it was an
unexpected privilege for us.
The next morning, with Mr.
Stapleford of Ontario’House, we
visited the headquarters of the
Hudson’s Bay Company in Lon
don. Known as the Beaver
House, it is said to be one of
the most up to date buildings in
the world. On entering, we were
received by the company’s lead
ing executives who arranged a
tour of the establishment.
We were .particularly interest
ed in the fur department where
the raw furs are sold
to buyers from all
world. The auction
arranged with soft
seats in an elevated position and
will seat 70'0' persons. No furs
are in evidence when the sale is
in progress, for the buyers have
visited the store-rooms previous
ly and know by numbers
furs they wish to purchase.
The "Bay” is proud of
record of being the oldest
ablished firm of its kind in
world, and after learning
quantity of furs that are sent
from Canada annually, we are
convinced that the fur trade is
still one of Canada’s most im
portant industries.
On our last evenjng in London
we were entertained at a farewell
dinner at Simpson’s, one of Lon
don’s fashionable
This brought to a
weeks of experiences
land which will long
bered by all of us.
Ryhs Bacher has
in to say that we .are only a
few hours from New York. We
have had a wonderful trip, but
like most travellers we
looking forward to our
coming.
Homeward Bound
Aboard the Queen Mary—-By
the time you will be reading
this letter the Canadian Plow
men and I will be home —that
is all of us except Wilbert Me-
Faddin, the iSalada silver medal
ist, who decided to remain in
England a few extra weeks. We
are very glad to relax on board
this luxurious linei’ because from
the moment we landed ^ in
England, nearly six weeks ago,
until now we have been con
stantly on the "go”. The boat
trips, going and returning, have
given us our only moments ’of
leisure—providing one was not
seasick.
Speaking
minds me
years ago,
timely, A
certain ship —
scriptions to the magazine
lantic Monthly”. He walked up
to a passenger, who was leaning
over the railing, and said: "Sir,
would you like to subscribe to
the Atlantic Monthly?” The man
replied, "Son, I’m subscribing to
the Atlantic daily.”
The Queen Mary is a beaut
iful ship. To me it is like a
floating island on which there
is everything that one may need
t0 live in comfort. I am not
going to attempt to describe it
because I know last year’s team
manager did a good job of that.
Instead I shall try to recall the
events of our last few days in
Britain.
After sight-seeing in Northern
Ireland we sailed for England
where we spent almost a week
before our ship sailed. Our
first stop was Wolverhampton,
■county Staffordshire, one of the
most heavily industrialized areas
in the British Isles. The farms
in this district also appeared to
be jnore prosperous than some
othei' sections of England we
<had visited.
The British Isles possess a
beauty quite different from any
thing our Canadian party had
ever seen. The architecture of
the buildings, the country-side
and even the people vary greatly
from one section of >the country
to another. Often when driving
a short distance we noticed that
the scenery would change entire
ly within a radius of fifty or
sixty miles.
The farthest point reached on
this, our second visit to England
was the city of Ludlow near the
Welsh border, We saw the re
mains of the old Castle Ludlow
Which was built as a stronghold
against t h e invading Welsh
people in the days when the
Welsh and English were bitter
enemies. The battles of that
time would appeal' to have been
more barbarous than the warfare
carried on by the North Ameri
can Indians against the new
settlers.
Ludlow Castle is not as well
■preserved as Edinburgh Castle.
(Nevertheless it was a wonderful
sight to behold, with its walls
measuring eight to ten feet
thick and the numerous rooms
occupying in all about five acres
of land.
From Ludlow Castle we drove
to an old inn known as Whitt
ington Inn which they say was
once owned by Dick Whitting
ton, Lord Mayor of London, and
dates back to the year 1310.
Here we enjoyed our first steak
dinner since landing in Britain.
The following day we journey
ed back to London where we
saw many places of historical
interest including Westminister
Abbey and St. Paul’s Cathedral.
Our visits were hurried, but
what impressed us most was the
age and grandeur of the numer
ous buildings throughout the
City?
Later we took a bus trip
through a beautiful part of the
country in and around London,
terminating at Windsor Castle,
Where the King and Queen spend
a portion of their time. We were
impressed with the magnificence
of the Castle.
During our tour of the
country-side, we had an opport
unity to Visit the Anglo-Ameri
can oii Company’s experimental
farm located In a fertile agri
cultural district '
miles outside London. Here
scientific tests are conducted on
diesel -oils, lubricants, tractor
fuels and a host of other petrol
eum products. We wete Interest
ed to learn that when Anglo-
American bought this farm
they didn’t build any hew
buildings but simply turned the
barns and other farm buildings
into laboratories. What was
formerly the horse barn is now
the recreational building for the
staff of over 200. This building
has a thatched roof vZhicli Us
said to be the largest In Eng
land.
The Anglo people did valuable
work for the government during
the war years in testing lub
ricants and fuel for engines and
aircraft and now in peacetime
they ate continuing their work
with the same scientific seat
i From the Esso Farm we were
we
boat
of seasickness re-
of a story I heard
but which is still
young fellow on a
was selling sub-by auction
ovei’ the
room is
cushioned
the
its
est-
the
the
I
man-
posit-
meet-
li eld
about sixty
restaurants,
close four
> in the old
be remem-
just come
—Elliot
are
home-
Moses
out of
“The traps on this
A golfer trying to get
trap, said,a
■course are very annoying, aren’t
they?”
Second golfer, trying to putt:
‘'Yes, they are, would you mind
closing yours?”
Satisfaction
In Shoes
*
Dependable Qualify
Proper
Honest Value
Exeter District’s Most Complete
w w w Stock Of Family Footwear
PHONE 376
I
Our conscientious staff will be pleased to sliow you shoes front well
known makers, to satisfy this four- point check, “FOR YOU”.
aft
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