The Lucknow Sentinel, 1952-04-17, Page 5-7-7-
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uRSDAY, APRIL lith,I 1952
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'MY BALK
'IDA 111110 sourww4,4
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AD119
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N EXTIA R:(10:14GARAGEI
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Put : FIL.. to work, foryou Seeyor
•:neareat S of M..niariager about .2 Farm ,
• Impioyement Loantoday. •
13A1K .01? MONTREAL
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• 60.4.4.44 Oita sokii • b •
working with Canadians in otory'wolk of Illo since 1817
THE YOKE OF TEMPERANCE
In•a dernoeracy it is the privil-
ege of the citizens toCriticize
government; to criticize anY, of-
-7.\-fielal--of,' the government 71.4e.
• function :of government- acid of
•offibialdom ,to.S.Sery
the Public .good. If the course of
events discloses ,any betrayal of
public 'trust the Citizen has -a
• right-and4_ duty -to. proteston_
• the other hand if'.*e courseof
• events disclOses any conspicious
fulfilhnent: of public trust the
• citizen has the right to offer his
cOmbliments. The London Free
Press. of March 27 reported ; the
• trial: of •a bottle club; proprietor
in 9oderich. !The Crown, Attorn-
ey had submitted that' ."nne of
• these clubs is operating with a
license from the Ontario 'govern-
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t,hat
by
ROSEMARY TIIYME '
merit". The :magistrate stated "he
did the very' thing the C:T.A; in-
tended to prevent". The .police
had found 221. bottles of beer. A
fine Was imposed. Seeing that no,
-such action was ever' taken
Peel 'County this action. by, the
•officers .of the- law in 'Huron-
Cou.nty calls for -favorable com-
ment. The authority of the law
has:.been upheld. The public has
Departing Palior. Honored • .
Rev. Harvey • L. Parker,4. rector
at Chesley and 'Tara for the past
three' years, • has taken over .the,
duties of his new parish at: Wing-
hom. Prior 4Q leaFing Chesley
Rev. and Mrs., Parker Were 44Pre..
sentedwith a 'Purse of..money,'•
•and •their daughter Elizabeth
Anne recelved, a .10:10j -ear..
4 •
• .:.CHANGE
Huron, ruce and
Wellington Counties
The Counties of HURON, BRUCE and WELLING- '
• TON,.forrnerly under the jurisdiction of the London
or Hamilton District Taxation, Offices, .have,
,been transferred- to the 'jurisdiction of the District- .
Taxation Office at Kitchener, Ontario, located in
'the flanker Building; 251 King Street West • .
'cordingly; the records of a11pyers rsidingi
,these:three Counties have been transferred from •
the District Taxatilan Offices at London or .Hamil-
ton, to 'their, new location, and any related cor-. •
resppndenee or general inquiries - an 'taxation• .
Matters,, should be directed to the District Taxation
Office at Kitchener. •
• Remittances of tax by.individuals_and COrporations,
• and tax deducted at the source 'by eriPploYersresP
dent in the CoUnties of .111JR011, .BRUCE and •
WELLINGTON, s.hotildlbe mailed or delivered to '
the DiStriet.4axation Office 'at Kitchener:
•
.10,' Taxpayers (both'individuals' and corporations), resi-
•(lent in the; aboye-rnentioned Counties, who
,er1V filed their appropriate Income Tax rturris.,tkrid:
Succession Duty returns with the District Taxation
°tikes' at London''or Hantilton,, ,wili file- their
• returns for 11951 orid subsequent taxation •years,.
• With the District Taxation' Ofice • at Kitchener.;
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TAXATION DIVISION •
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I have been • told by certarn,
People that 'theY like my chatty
columns better than the recipe
and household hints. The recipe
ones •are so much easier to do.,.
you .kripW, 'and hove .heeri ao.
'busk of. late; that. ,I sometimes
'meet MYself :going when I.0,spuld:
be ,epriiing.,, , ri 4 :
All that is necessary t0.4.P4-6..,.
duce. 'a reeipe colUihnis. tg turn
the pages ofmy recipe_book, and.
I'll see something •that I think
•you might like to try. The Chatty
ones have to t6e Mulled over, nie
•been mulling on. "back doers" and
"silver linings to clouds", • and tIle
strange behaviour of human be-
ings,,rWithoutmuch success:. NeXt.
Week I. have, some painting on,
• my schedule, and I'll have the
house to myself for the first time
in three 'months. I'll' be able to
anitmull at the ,same time.,
Some Petple work best singiy
Tand-solne-bestin;:pairs..1 belong
to the farmer clasS.'F�it
jdbs 1 ;Cando_harf_ as . much again,
:when.wOrking,by rhySelf.. shan't
tell 'my son that though',, as I
should hate him to get, the idea
that I IL do not ppreeiate,::_hirri.,
Clear.ing the table after meals.
, • Ideas •'for using maple syrup is•
to be my theme this week, since
the season is •:upon us. There are
inore; things' you .can do with it
than pour it on pancakes,' you
The sehool which John attends,
had visitors' night recently,, with
a. display of ' the pupils' wOrk,
scrap hooks., of , the Royal Visit,
etc.. art -..work some prcigram '
boxing Matches, games and hinch.
I WO quite intereated in . one of
John's exhibits . 41, . it Was a pic-
ture.of the Sugar bush, which, 'he.
once knOw„ well among the
trees, ...a little 'shanty with.stove'
pipes going up through the roof,
• _logs Piled . around for • firewood,
• the fire .and Pans -Of s§riip, his
• dad with a long stick, stirring the
fire 'I remeMbered One-night, be.
tore I we. had John, When himself
and boiled syrup ell' night. It
.was an interesting experience
the, deep quiet of. the 'dark Woods,
the soft ripple of the strew the
oeca'sional;: scurry. of an animal,.
a rabbit, or maybe .a skunkl- the
cosy shanty. with; its hed,of
Coa•lS and warm, sweet areina.
• of .bbiling Sap. We tramped thru,
the-bildfi7tO eirial. sap buckets,.,
.ovek .hilloeks and; hollows with•
.
rner-t-arryihrthe 4gasohne lantern,
Of which I Was siMply .sc,ared to
death. I was quite Sure•that.soon..."
er or later- I'd step in 'a grOund
• hog hOle and the lantern and
would both be.. extingthshe,d. •
the resultant' explosion':* I must'
ave aid/n(1.13V gee, Nostalgia_
aga,in Me 'n' my'rriemories.
• Maple Syrup Pie: 2 cups Maple
,•syrup, 2 egg yolks,' 2 tbsp.• corn
stardh, 1 cup nilk, pineh salt.
•Boil milk and syrup 'together.
Add 'cornstarch Which' has been
blended with:a little of the eold
miliL Cook in .double boiler, stir-.
fing constantly for five minutes.
Pour over beaten egg .yolks and
-return to double
couple of
baked Pie shell, COver With
'meringue.,
• Whipped Cream Maple Cake
Filling: 1 cup maple syrtip, 1 egg
white,•',/2 cup beaten cream; tew
salt• Boil syrup Until if
threads. Pour onto the beaten
white,. add *hiPped cream; salt,.
...and •beat until .corisistency. .to
spread„ 'You can also use'
syrup to make seen minute
• in g by using 1:,cup of syrup in-
stead of silgar; no water. t
Maple Sauce: 2 egg yolks,. 1/g.
cup b'eaten cream, Pinch salt, Vz
tup maple syrup, Beat 'egg yolks
til' thick. -Add.rhaPie syrup and
cook until it thickens. Add whip:
, ped creans. and: salt. ChM and
serve,
Quebec IvIsple PUtldurg:', Heat 1.
clip maple syrup to boilitv.,1)our
• into buttered bake dish; CoMbine
j�flowing;irrgrediehts as for mak-
ing a c:akb. 1 *sp., shortening,
oNTAMQ., 2•
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A8HFIELD •
• The •YPung P.eople's Society
met in the Presbyterian church
3 tbsp; gran. sugar,r 1 egg, 14 eup
sweet milk,. 11,pup pastry flour, 2
tsp,' bak. pdr., ½ tsp. salt, . Pour
batter or hint syrup, 'and bake
in modertte overi. To 'serve turn
onto serving plate and ogarnish
With whipped cream ',and hilts.
Good 4toO With '.just rich Milk:
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on Sunday evening. 4+
On Thursday of this 4 week the,
Presbyterian •W,MS.' meets in the
church. Mrs. A'. MCAuleY• of Rip4
ley willbe the guest.speaker.
• 1VIr. Ray' 1VIaeKenzie of Wind- 1
sor and Mr. ,and Mrs, Wm. Bar- '"
lett of Toronto were guests' ot
Mr. and Mrs. Henry MacKenzie ".
over the week -end.
• Mr4 J. Little ofMinton is busy
• in this part t)f ithe township with •
his 'warble fly „8 prayft' machine.
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