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HomeMy WebLinkAboutThe Huron Expositor, 1962-03-08, Page 9• ei • • V A 1 'c res HuHett 'F of ► - The Hullett Federation of Agriculture held a successful euchre party at the Londesboro -Community Hall icon Thursday. Prize winners were: Mcbst games, Mrs. James Howatt and William Gooier; lone ,'hands, Mrs. Jack Scott and John Riley; Consolation, Mrs. Ernie Knox and Mrs. John Bromley. The special prize given to the per- son whose birthday was near- est 11farCh 1 was won by John Smale, 'Jr. ft wti FIRST. MORTGAGES Farms • Residential • Commercial Ind'ustr'ial Mortgage &Trust Company Contact .our Agent ' John Burke- Limited Real Estate Insurance - Mortgages PHONE 863 EXETER 1, 'INgl:liaw- %Y Qn I Febrtipbb 28 tile B�yt branch of the United Dairy .and Poultry Co-operative.. held their annual meeting.. Bud Taylor; President, outlined the work of the organization during the past year, pointing particularly to the plans being developed to provide bursaries to encourage young , people interested ' in farming to attended Itidgetown Agricultural. School. Sid Pierson, of the. Provincial Concentrated Milk 'Producers, said that theboard is working diligently towards a stabilization fund to assist in the marketing of milk, .Ontario and Quebec groups are now working togeth- er in establishing negotiated prices which gives • the farmer greater bargaining strength. Work is progressing on an over-all marketing plan for milk, but there are many diffi- culties met.,to be et. Mr. Chapman, chairman. of the resolutions committee of the Ontario Concentrated Milk Pro- ducers, stated that it must be clearly understood that the marketing plan for milk must be for the benefit of all ,dairy farmers. Milk prices are too low and farmers need to de- velop arplan to improve their position. Mr. Carel, fieldman for the Department of Agriculture, and Mr. Clelan, cheesemaker at the Blyth plant, both stressed the need for, the production) of the best possible quality of malt. Equipment helps to achieve this, but care must be taken at all .times• or low' quality milk results. Zone representative Martin Baan told us that in three years -U;D.P.C. had expanded from seven plants to 14, now serving lietwe,en 16 and 17 thousand farmers, Three Years ago the Blyth plant -handled 1,1 million pounds of milk and last year almost 22 million pounds. The Manufac- ture of cheese increased from 96,000 pounds to , 394,000 pounds. Bruce. McCutcheon, Ontario vice-president, pointed out the changes that are taking place in living conditions and in means of transportation which in turn force changes in . mar- keting. The great problem in, the dairy industry is the hand` ling of even small surpluses. This is something that produc- ers must do for themselves. Co-operatives can do a great deal to stimulate competition in the,;market and complete con- trol of product is necessary to dispose of surpluses. This could well be the main objective of marketing boards. Throughout t h e afternoon there \vas running comment on the matter of increased produc- tion. This trend might well be traced to the increasing move- ment to vertical integration in the dairy industry. If control of product were removed from the processor by a Milk Marketing Board, many processors might very quickly lose interest in owning cows. WANT ADS BRING QUICK RESULTS -- Phone 141 We're in the Market for • WHEAT • MILLING WHEAT • SPROUTING WHEAT RODNEY -`and GARRY OATS THAT WILL 'MAKE SEED 4•, 0 We'rtr interested. in :BARLEY MONTCALM, BETZE and PARKLAND that will make seed. Bring in your samples and we'll bid you a price on it. 0 CONTRACTS: We will have Contracts for SEED OATS and BARLEY; also contracts for Malting Barley W. G. THOMPSO.N & SONS LTD. Phone 32 - HENSALL 40bxus � s hs 14itgr, T_ .iI tro sttoxt n i? Dear Sir; '!'hanks it# Meat Part . td tle. coverage yen have given lis in your collatnns, the' Museul r py-atrop ly As§ociatiQn of Canada has raised -more this year for medical research then ever before. _ -_ .The educational, value alone of the stories you )gave run i$ itself a great stimulus to the progress of publier-bealth Canada. - We are deeply grateful for your help. Yours truly, GUS RYDER, Honorary Cam- - paign Chairman: FURROW AND FALLOW VPIN$ By Bert Gprsida and JIM 1401111'1401111' Chief Bowling Instructors M Double Diamond Advisory Omen HQW.°TSt THIN* YOURSELF INTO WINNING You'd beastonished how much your frame Of mind has .to do with how much you score in+the frames you are.ba>yling. Bowlers often set up mental hurdles in their own minds they know they can never bowl more than 190, or 310; they're sure they can never roll a de- cent game on some particular lane; they just ' can't play be- side a wall, or next to pillars. Your metal outlook is more than half the game. If you think in advance that you are going to "blow". a frame, or pick- a headpin, chances are you'll end up doing exactly that. (By FAIRBAIRN) One of the biggest mental hurdles comes -after running up This is the time o f' r hen a string of strikes. A good bowl- er who gets five strikes in a row may suddenly get that. queazy feeling in his stomach_.. For an average bowler, the crit- ical point more often comes,- with omeswith• the third hit in a row. - Actually, it is the average bowler who is more likely to roll a perfect game than the expert bowler. After a string of strikes, the good bowler be- gins to "play it cute", He starts throwing to hit the headpin thinner and thinner, to reduce his chance of "picking" it. He's trying for the best probable score, not for a perfect game. Perhaps the best single thing you can de when the tension is on is to repeat to yourself: "I'm going to keep rolling over but T'll roll governmentEachdozen • • • 1960Chevrolet Coach—Standard ONTA VIIL, WS • possibly bowl well on that 14nes . here's a- • useti 1 tin to try if You have convinced• yourself.. you are going td bawl badly anyway—e neent ate on doing, just .that, by de-liPgratel trying to pick headpin • -for a papr score. 13y concent trng _on. your obsession of b '. ng badly, you'll relieve the sion--.-and nobody is really go ' enough to pick many headpin deliber. ately. • Many bowlers who "just can't, bowl next to the wall, or pill' Lars" are really using this as a convenient .excuse. Our ad- vice — they are many even more wonderful excuses for a poor game. Experiment with a couple of new ones. You may soon find you ,don't need the old ones any more. One of the most nerve-wrack- ing moments in bowling comes when you've blown one frame, then left the counter pin stand- ing in the next frame. Your mind is almost sure to be dom- inated by the thought that you are going to miss that, pin. A corner pin always looks so lonely and small -standing there, away down at the end of that 60 -foot lane, when you are, more used to seeing five pins in a bunch. Well, even with five pins standing, you only shoot at a Single pin—the headpin. That's just the same size target as the corner pin. Keep telling your- self that. You may even man- age td convince yourself, after a while. One final thing: you feel ten- sion .only .because you've been doing well up to that point. You really have a chance—to win, to break a league record, to score a perfect game. When you have no special chance, then you are just howling,' and there is no. pressure. So, the very fact that you 'are feeling the tension should fill you with self-confidence. NEXT: ANSWERS TO YOUR BOWLING QUESTIONS. ball slower , slower." In actual fact, you probably won't roll any slower.' Under pressure, most bowlers uncon- sciously tend to speed up their ball. The extra speed causes it to break differently—and sud- denly they've blown up, just as they' feared they would. By concentrating on rolling more slowly, you offset this natural speed-up. Many bowlers are sure they can never bowl more than some specific figure—say 800 in a three -game series. If they bowl two topnotch games they just "know" their third game will be bad. br, there are bowlers who get a bad score one night on a certain lane. From then on, they're convinced they can't Ontario by every manufactur-' I er and provincial distributor. , HARCO ORCHARDS' The QFA Governors say that, - "Because of considerable mis- interpretation of the general recommendations for a Farm Machinery Act that the O.F.A. pres nted to the provincial gov- ernnlent last fall," they are now making more specificecific propos- als. 0 os- als. "It was not the original in- tent of the O.F.A. recommenda- tions to tell either the govern- ment or the farm machinery' in- dustry exactly what regulations should be contained in the act, but to state the farmers' re- quirements: In the opinion of the, OFA, these parts depots should be op- en on Saturdays and'holidays at least during the growing sea- son and should stock, parts for at least 10 years after the date of sale of any piece of equip- ment. We would go even far- ther and suggest they maintain a skeleton staff for 24 hours a day during this period -and per- haps have someone on call dur- ing the rest of the year. Many farmers have a lot of equip- ment nowadays that is in use all the year round and a break- down in winter can cause con- siderable loss, • We think most local dealers would welcome such provincial depots because they can't be ex- pected to carry a •stock that would take care of every emerg- ency, This should not work too much hardship on the' large manufacturers or provincial dis- tributors and surely is a service they ought to provide. It might also be useful in keeping out some of the so-called "fly-by- night"operators. Other specific recommends• tions for a Farm Machinery Act made by the O.F.A. Governors include the establishment of a provincial board to supervise the testing of all farm machin- ery offered for sale in Ontario and to enforce the use of stan- dard purchase forms containing a warranty: to provide an in- spection service to ensure the enforcement of regulations; and to publish the reports of all tests so that prospective buy- ers could base their purchase on known, independent use stu- dies. KEAF04111 : Arnold STINNISSEN Sun Life Assurance Company of Canada Telephone: 852 R 12 ' R.R. 5 - SEAFORTH Started Pullets •Chicks: TM superb facilities 'of Rhe are -1106 Farms e e at work producing the famous Marco Orchards black Set unks ..:-the unusual. iayar that kgs .' made hesdibles for egg production end all-round form performance for over 20 years. Order as day-old, or es started pullet' from S woks of age right tip to feady-to•Isy .. . asry one hatched and reared under ROE FARMS' • wltr Frogr.w. USBORNE AND HIBBERT MUTUAL FIRE INSURANCE CO. (HEAD OFFICE -- Exeter, Ont. President: Milton McCully - RR 1, Kirkton Vice -President: Timothy B. Toohey -RR 3, Lucan Directors: E. Clayton Colquhoun, RR 1, Science Hill; Martin Feeney, RR 2, Dublin; Robert G. Gardi- ner, RR 1, Cromarty; Alex J. Rohde, RR 3, Mitchell. Agents: Harry Coates, RR 1, Central• ia; Clayton Harris, Mitchell; Hugh Benninger, Dublin, Solicitor W. G; Cochrane_.— .-• Facet geeretary-Treasurer l xetSeeretary-Treasurer Arthur Fraser - -• Exeter • Stock t' first generation, direct from the breeder, and bathed by Roe Farms' years of ex- perience In producing the finest started pullets and day-old pullets fad chicks that can he bought anywhere. Other famous strains also available as day-old and started pullets. Write or phone for details and down-tojarth prices. ROE FARM; LIMITED Atwood, Ont: Phone 355-2211 Combine your home-grown grains with TIONAL* HOG CONCENTRATE the fresh mix with the meat meal base! - Want to raise the perkiest pigs in the province? Then feed 'em your own homegrown grains fresh -mixed with National Hog Concentrate! It's rich in meat meal protein, so that it forms a perfect nutritional balance with the vegetable pro- tein you supply! Whether you have your own grains or we supply them, we can custom blend the finest fi;esh-mix you can buy Fight here at the mill ... using National Concentrate, of course ,,, r "' P,S. New from National ... a• completely mixed Pig Starter! Ask about it! . *A PRODUCT OF CANADIAN ;INDUSTRIES LIMITED inthrop Feed Mill (Phone 855 R.11 R.R. 1, Seaforth a atter bottle for beer New compact amber bottle is- handier in size— still holds the sante amount. Look for it at your local tavern or Brewers' Retail Store. • Easier to store • Easier to *ally • Bottle chills faster • -You still get the refund • Better flavour protection No refund on old-style beer bottles after June 9, 1962 T"HE'BREWERS OF ONTARIO .4 s.14.t 4 441,1114441. Xtlt Iyvburlt hay rack.; Steward elee.» . George .oyitd,r Dublin. Donald b1 iA1r LONE 14Z:„..,. awake I won't )get a chance to l by "Mrs. W.. iiarper doped the tell it.”' Meeting,