HomeMy WebLinkAboutThe Huron Expositor, 1962-03-01, Page 6FOOD on -, _• _ EIN'S
Recipes For the Busy
Rouu'emaker
.Nice ., , . AND FROM NICE
The'French ,Riviera, and Nice
in particiilar,• means many
things to many people. To the
gourmet it conjures up a de-
lectable picture of succulent
speeialties based on items like
seafood, olives, wine. Cooks in
,diose parts have a special touch
with these foods. Thus it is that
many delightful dishes based on
this combination have come
from Nice and are identified
with the term "Nicoise" in their
title. We suggest bringing a
touch of the Riviera to your
own table by serving Halibut
Nicoise „firm -fleshed yet deli-
cate steaks baked in a tantaliz-
ing melange of wine, black
olives, tomato, onions and sea-
soned to bring out the best of
these good flavored foods. The
ingredients at first may strike
you as a little out -of -the -ordin-
ary, the results justify the
thought, Nevertheless, Halibut
Nicoise is neither complicated
to prepare nor is it going to
make any significant dent in
the budget. It will, though, be
a triumph for the cook, a de-
light for the diners.
UHal ibut N.icoise
4 halibut steaks, 1 -inch
thick
nviiisroOk
Auxiliary Meets
The February meeting of the
Cranbrook, Evening Auxiliary
was held at the. home of Mrs.
1en McDonald with seven
embers present. The leader,
leaner Stevenson, took as her
theme Psalm 95, -verses 1-3.
The first two verses of Hymn
494 were sung. The Lord's
Prayer was repeated in unison.
The Scripture, St. Matthew 5,
verses 5-15,'was read in unison.
A reading, "The Lord's Prayer"
was given by Eleanor Steven-
son. Jean Evans led in prra�yer.
A poem entitled, "Christ, the
Carpenterswas read- by Elean-
or Stevenson. The second and
fourth verses of Hymn 399 were
sung.
1 tablespoon olive oil
2 cloves garlic
1 medium onion
1/3 cup flour, approximate=
ly
1 teaspoon salt
d teaspoon pepper
1 tablespoon anchovy paste
1 medium tomato, sliced
1,42 eup black olives
*% cup red "wine
1 tablespoon chopped pars-
ley
Ma teaspoon powdered tar-
ragon, optional
If halibut steaks are frozen,
let them thaw on refrigerator
shelf. Pour alive oil into a
shallow baking dish. Mince gar-
lic and onion; sprinkle in bot-
tom of the dish. Dip steaks
in flour; place on top of garlic
and onion. Season with salt and
pepper. Spread anchovy paste
on steaks. Place tomato slices
and black olives. on the fish;
add wine. Bake in hot oven
preheated to 400 deg. T. for 15
minutes, basting frequently, or
until fish loses translucent look
and will just flake easily when
tested with a fork. Just before
serving, sprinkle with parsley
and tarragon. Makes four serv-
ings.
* Note: All alcohol evapor-
atess during the baking.
HOW TO BOWL FIVEPINS
By Bert Garside and Jim Moult'
Chief Bowling Instructors
Double Diamond Advisory
Council
COMMON FAULTS OF
ADVANCED BOWLERS
No matter how long, you have
been bowling, you'll find that
you are still making mistakes.
But, the mistakes an •experi-
enced bowler makes, of course,
aren't the same .ckind of misc-
takes a novice makes. If you
have been bowling for some
time, then find your game be-
ginning to fall off, here is a
check -list of 10 bad. habits that
senior bowlers often develop.
44
The meeting was then turned
over to the presidept, Marilyn
Engel.. The minutes of the last
meeting were read and approv-
ed. The roll call was answered
with a verse of Scripture. The
Sunshine collection was taken
by Doris McDonald, and collec-
tion was taken by GraceEvans.
It was moved by Doris and
seconded by Betty Knight, that
whoever has the topic is to get
material from Newsletter or
Glad Tidings, etc. The material
from Eaton's ' was•• donated to
the bazaar and also two dona-
tions from members. Friday,
March 9, is World Day of
Prayer. The Evening Auxiliary
is to have the last part of the
meeting with Mrs. Jim Knight
as leader. Isabel Huetber is to
have the family prayer; Elean-
or, the prayer for the needy;
Betty Knight, the prayer for
the Christian Church; and Dor-
is McDonald is to have the
musical number. The topic,
"With Mud and Bricks," and
"As If It Were Christ Him-
self," were read by Betty
K n i g h t. Eleanor Stevenson
closed the meeting with pray-
er.
INSTALLATION, OF OFFICERS
Ancient -Mystic order of Wm,
aritans No. 295, Seafortlt, held
a dance and "buffet supper in
the New 'American Rotel, Brus-
-selS, Saturday, Feb. 17.
It marked the occasion of the
election qf, a new "slate of . eta-
cers for 1962, With Itoliert
"Bob" Fraser as Grand Mon-
arch, and is one., of numerous
activities planned for the year,
including a grand picnic and
dance to be held in August,,
The benefits received from
this sanctorum and 148 others
located in Canada, United
States and Mexico are used for
helping retarded .children.
The local sanetoruni is com-
posed of members of the Inde-
pendent' Order of Oddfellows
from the surrounding communi-
ties, including Seaforth, Brus-
down across your hand and see
the pins, as if in a gun sight.
5. Lack of concentration.
You've got to know ahead of
time what you intend doing
with the ball before you can
hope to do it properly. Many
bowlers are well into theirap-
proach before they've .decided
exactly how they are going to
deliver the ball. Take a mom-
ent to plan ahead.
Perhaps the most common
fault an advanced bowler can
have is that of stubbornly re-
fusing 'to experiment When
you are.,, having a bad game,
don't just keep rolling the same
bad balls over and over. Make
at least some minor change,
like shifting your starting point
on the approach slightly. This'
is especially useful when you
find, yourself "picking" headpins
too frequently. Instead of doing
this, most bowlers will start
"forcing" the ball, thus losing
control.
There -are other faults experi-
enced bowlers should watch out
. for:
1. Turning at the .end of the
slide. Many bowlers unconsci-
ously swivel their left foot or
their shoulders as they; reach
the foul line, and finish their
slide • facing sideways. This- is
often due to using too fast an
approach, then turning the foot
• to avoid the foul,line.
2. Playing spares from an
improper angle. You should al-
ways bowl across the lane, from
the opposite corner, to hit cor-
ner pins.
3. Not snaking a/straight-line
approach, It is surprising how
often bowlets don't walk in a
straight line when delivering
the ball. This is a fault you
can very rarely notice in your-
self. Get a friend to check the
line you are travelling during
delivery.
4. A crooked follow-through.
Make sure your hand isn't
swinging off to the right or left
side on your follow-through. )
, You should follow-through with
your hand pointing straight
ahead, so that you can look
6. Whipping your arm: This
is the result of forcing the ball
at the release point, with no
follow-through, trying for ex-
tra speed. Like "chopping"
golf, it usually re its in
".dead" ball, with no ' in on
to mix the pins.
7. Improper grip. Your thumb
should be as high up on the
ball as possible, without being
uncomfortable.
8. Not bending properly at
the foul line. When you com-
plete your slide at the foul line,
your front knee shit:end be bent,
and your back leg should be out
straight behind you.
9. Poor balance. Before start-
ing your approach, you should
be standing with your body, pro-
perly balanced with your feet
a couple of inches apart.
10. Speeding up when trying
for a spare. Don't do it. Keep
rolling your same ball, just as
if shooting for a headpin; just
switch your points of aim.
EGMONDVILLE
Rt':9RKAu 004% M0T5
A donatleti was 'made to the
Ontario Division lv.avy f,eagne
Of Canada at Monfiayy night's
meeting of 'Edelweiss Rebekah
Lodge, with Mrs. Chas. Reeves,
1NG, presiding. Further plans
were discussed. regarding ,the
lodge's 50th anniversary • on
May 19, to be held in the Com-
munity Centre. Mrs. Helen Bow-
man, of Tillsonblirg, assembly
president, is to be- the guest
speaker,
The annual dessert euchre
was also discussed. Plans are
to confer the initiatory degree
at the March 26 meeting. Mrs.
Peter Malcglm won the mys-
tery- prize. Mrs. Ila Dorrance,
degree captain, asks all officers
to attend the next regular meet-
ing, Marcia 12, so that practice
may follow the meeting.
sels, Wingham, :gluten, Bruce
field, Goderich • and others, and
meets uta the IOOF 1;M1e, Sea -
forth
'Among ' those present were:
Gerald McFalls, Grand Conduc-
tor of the Grand Lodge of On-
tario, and Mrs. McFallg; Allah
Campbell, District Deputy War-
den of District No. 8, and Mrs.
Campbell; Mr. and Mrs. Harold
Connell; Mr. and Mrs. Jack
Bosman; Mr. and Mrs. Ralph
McNichol; Mr. and Mrs. Jack
Lowe; Mr. and Mrs. Archie
Somerville; Mr. and Mrs. Ted
Wilson; Mr. and Mrs. Ross Mc-
Call; Mr. and Mrs. Cliff Marks;
Mr. and Mrs. Lewis Blake, and
many others.
Guests were entertained by
the music of Ian Wilbee and
Jack Tbynne (the Kansas farm-
er). Dance committee members
were: Lorne Carter, Jack Bos-
man; Harold Hugill, Harold.
Connell, Allan Campbell and
Every. week more people dis-
cover what mighty jobs are.ac-
complished by low cost Exposi-
tor Want Ads. •
CO -OP INSURANCE
• Auto and Truck
• Farm Liability
• Accident and Sickness
• Fire, Residence and Contents
• Fire, Commercial
• Life Insurance
• Retirement Income
AU Lines of Insurance Written
W. ARTHUR WRIGHT
Phone 1934 —' John St.
SEAFORTH
.Mrs. Ted Brown and Linda
spent the Weekend with Mr.
and Mrs. Douglas Racho and
family in Dublin.
Mrs. Ken Chambers visited
over the weekend with Mr. and
Mrs. Russell Hayter at London
and called on her mother, Mrs.
Ted Brown on Tuesday before
returning to her home at Wing -
ham.
Mrs. George Pearce and Mr.
and Mrs. John Thachuk and
son, Johnny, of Mt. Brydges,
visited last week with Mrs. R.
Dalrymple and Charlie.
Next: HOW TO THINK
YOURSELF INTO WIN-
NING.
When kidney* fail to remove
extol* acid* and waste*,
backache -tired feeling -
disturbed rest often may
follow. Dodd'* Kidney Pills
stimulat0 kidney* to normal
duty- You tool better,'aloop
gofer, work better, ..... 60
Allan .Nichol.
1961 RAMBLER CLASSIC
1960 11' PRRIS OXFORD --Black -
1957lMORRIS MINOR—Red, four -door
1657 PONTIAC COACH.
1957 DODGE SEDAN --Six Cylinder, Automatic
Wa for the Grand Opening
SPEED WASH
Using Speed. Queen Washers and Dryers
14 coin-operated washers and 6 hi -capacity dryers to
serve you, PLUS extractor and vending machines for
your convenience.
DALY BLOCK ---
SEAFORTH
DUNLOP
Nylon
13.99
- �XCH.
MILLER
MOTORS
PHONE 149 -- SEAFORTH
NEED RUBBER STAMPS?
THE -, HURON EXPOSITOR
SEAFORTH
PHONE 141
.r•w'ir rte.
USBORNE AND
UIBBERT
MUTUAL FIRE
INSURANCE CO.
HEAD OFFICE -- Exeter, Ont.
President:
Milton McCully - ;RR 1, Kirkton
Vice -President:
Timothy B. Toohey -RR 3, Lucan
Directors:.
E. Clayton Colquhoun, RR 1,
Science Hill; Martin Feeney,
RR 2 Dublin; Robert. -G. Gardir
ner RR 1, Cromarty; Alex J.
RolMe, RR 3, .Mitchell.
Agents:
Harry Coates-, RR 1, 'Central-
ia; Clayton Harris, ' Mitchell;
Hugh Benninger, Dublin:
Solicitor
W. G. Cochrane - - Exeter
Secretary -Treasurer
Arthur Fraser - - - Exeter
WINTHROP
Mr. George Dawson, from the
Air Force -in Ottawa, visited his
many friends in Winthrop last
week.
ST= COLUMBAN
Among the student nurses
receiving their caps at a cere-
mony in the recreation room of
St. Joseph's -Hospital, 'London,
on Tuesday, Feb. 20, were Miss
Joan Coyne, Rl; 5, Seaforth,
and Miss Rita Kennedy, RR 4,
Seaforth. Following the cap-
ping, tea was served to the
nurses and their families, At-
tending the ceremony from
here were Mr. and Mrs. Angus
Kennedy, Mr, and Mrs. Lewis
Coyne and Miss Mary Lou
Coyne,
Miss Anne Morris, London,
with Mr. and Mrs': T. P. Mor-
ris-
Mir. and Mrs. Ron Marcy and
Heather, Niagara Falls; Miss
Hilda Kennedy and Mr. and
Mrs. Tom Ducharme, London,
with ' ,Mr. 'and Mrs. Auguste
Dunharme. •
Miss Cleo Bowman, London,
with Mr. and Mrs. Frank Bow-
man.
Pat Sloan, Collingwood, and
Mr: `and Mrs, Don Brady ani
Brian, 'London, .with Mr. and
Mrs. James $loamy•
Jim Feeney, Kitchener, with
Mr; and Mrs. Joe 'Feeney.
INTERIOR.
DECORATI
NG
Days
MARCH 1st to 10th
REGULAR
STOCK
20 % off
and a FREE Package of SANDPAPER
with each purchase
Odd and Discontinued
Lines Of
PAINT
drastically reduced
for clearance!
BRUSHES
15% Off
and a FREE Package of
BRUSH CLEANER
with each purchase
iO% off
We have extra books for our customers to
use at home to choose patterns
at your leisure.
TURPENTINE
Pints ..:. 35c Quarts • . • • 65c
CROWN Hardware
Phone 797 - Seaf rth
--w
-.00100.1
•
-.4401111111
ONTARIO
.
IMPORTANT ANNOUNCEMENT
about your
ONTARIO HOSPITAL INSURA
The need to obtain a bed in hospital is a matter of urgency to a seriously
i11 person. It is vital, therefore, that every hospital bed in Ontario be used
only when it is essential in the treatment of a patient. Proper use of hospital
beds is a matter of concern to every resident of the province.
To help make more hospltal,beds avallab'le..1 •.
the Commission now will provide Ontario Hospital insurance benefits
t� an insured person who receives hospital care, as an out:patient, for
which lie or she, otherwise, would require admission as an in-patient to
stay in hospital overnight. ,
IMPORTANT
These benefits will be provided only if the hospital has the required
facilities and after these facilities have been authorized for such out-
patient use by the.lotal hospital board on the advice of its medical staff.
z Here are the details:
• Benefits will cover only the,hospital charges for • It is up to the patient's doctor to decide whether
the treatment will be given on an in-patient or out-
patient basis.
• Visi1s to established regular clinics in hospital out-
patient 'departments are NOT covered.
medical and surgical treatment procedures which,
otherwise, would require the patient to be admitted
to hospital. Examples of these procedures are cer-
tain minor operations, electro -shock, treatments,
blood transfusions, etc.
Extension of EMERGENCY Out -Patient Benefits
., Effective March 1, 1962, when an insured person has received emergency hospital treatment for a. racture within
24 hours of an accident, Ontario Hospital Insurance also will cover subsequent out-patient sery yes for check
X-rays and the change or removal of cast, until treatment of the fracture is completed.
Hospital treatment for emergency conditions other than fractures will NOT
be covered beyond the -llrst visit to hospital within 24 hours of an accident.
f
POINTS TO REMEMBER'.
L
1. Ontario Hospital Insurance in-patient benefits cover
the regular and usual hospital services (use of operating
room, X-rays, drugs, laboratory services, etc.) in standard
ward accommodation for as many days as such services
are medically necessary.
2. Dependent children cease to be covered under , the
parents' certificate when they reach age 19, -.,or marry.
They must then register separately at the applicable Single -t
or Family premium. Application forms arc available at
all hospitals, most banks, and all Commission offices.
3. Married persons must pay the Family premium.
4. There is no change in Ontario Hospital Insurance
premiums: they remain at $2.10 a month for a single
person and $4.20 a month for a family. More than
6,000,000 Ontario residents (over 95% of the people)
are now insured in the plan.
Ontario . Hospital Insurance does
• any hospital charges. • any diagnostic services which are'not part
for semi -private or pri- of insured treatment procedures Or which
vete accommodation. do .not, by themselves, normally require
admission as an ha -patient.
NOT cover...
• any medical, surgical, or private -duty
nursing fees, take-home drugs, home care,
or ambulance and other transportation.
charges,
ONTARIO.HOSPYTAL SERVICES CONMMISSION
2196 YONGE STREET, TORONTO 7, ONTARIO
SUGGESTION: Keep this information for future reference.
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